Article Per Year (5 Year)
p-Index From 2021 - 2026
1.456
P-Index
This Author published in this journals
All Journal BIOTROPIA - The Southeast Asian Journal of Tropical Biology Jurnal Sain Peternakan Indonesia Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science) Jurnal Pertanian Terpadu Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis JURNAL PERTANIAN Cassowary Jurnal Dinamika Sosial Ekonomi West Science Nature and Technology Journal of Adat Recht
Meky Sagrim, Meky
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemistry Economics, Econometrics & Finance Energy Environmental Science Immunology & microbiology Languange, Linguistic, Communication & Media Social Sciences Veterinary Other

Published : 11 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 1 Documents
Search
Journal : JURNAL PERTANIAN

 1 
ZONATION OF PRIME AGRICULTURE COMODITIES IN MAYBRAT REGENCY-WEST PAPUA Sagrim, Meky
Jurnal Pertanian Vol. 11 No. 2 (2020): OKTOBER
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jp.v11i2.2678

Abstract

Developing agricultural sector needs integrated plans based on quality land resources and environment, human resources, and marketable oriented for farmers prestige and nation welfare. A field research using observatory and interview (semi-structured) methods done. In one hand, focus group discussion and/or rapid rural appraisal employed in targeted villages where respondents met. The finding of this research was that there were six agricultural developing zones, i.e. Agrosilvopastoral, Agroecotourism, Non-farming industry, Midle and small Entrepreneur zone, Ecotourism, and food store. Deciding agricultural commodity for crops, horticultural, fisheries, livestock and forestry were determined based on landuse suitability of in-citu areas. Creating food store has been done in order to promote Maybrat regency as food stability and food independence, which is in line with national program of food national resistant.  Keywords: Zones, Agrosilvopastoral, Agroecotouris, Non-Farm, Ecotourism, Food store, Maybrat  
Co-Authors A. Arief, Fitri A. Pattikawa, Vapriel Alnita Baaka Amalia, Ditasari Anjelus Iyai, Deny C. Dami, Juni Djonly Woran F. Haryati, Stepani Fenetiruma, Obadja Andris Gusbager, Piter Inriani, Noveling isir, Yunike Iyai, Deny Iyai, Deny Anjelus Lestaluhu, Aditya Mohamad Jen Wajo Mulyadi Mulyadi Mustaqim, Aldino Ikhwanul Prianka P., Azchar R. Runtuboi, Ferawati Riskayanti, Riskayanti Rizki Prasetya Runtuboi, Yubelince Yustencin Salosa, Yeni Stepanus R. Pakage dan B.W. Irianti Syufi, Yafed Theresia Wambrauw, Ludia Trisiwi Wahyu Widayati Yohanes Kamakaula Kamakaula Yohanes Kamakaula Kamakaula Yustenci Runtuboi, Yubelince