Article Per Year (5 Year)
p-Index From 2021 - 2026
1.884
P-Index
This Author published in this journals
All Journal Jurnal Kesehatan Masyarakat Poltekita: Jurnal Pengabdian Masyarakat Open Access Jakarta Journal of Health Sciences (OAJJHS) Journal of Public Health Education Jurnal Pengabdian Masyarakat Saga Komunitas International Journal of Health, Engineering and Technology Jurnal Ilmu Kesehatan dan Gizi Jurnal Masyarakat Sehat Indonesia
Cici Demiyati
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Chemical Engineering, Chemistry & Bioengineering Dentistry Education Engineering Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Mechanical Engineering Medicine & Pharmacology Nursing Public Health Veterinary

Published : 12 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 12 Documents
Search

 1   2 
Fasilitas Kesehatan Remaja Siaga Cegah Diabetes (FRESHIMA) pada Santri Yayasan Cahaya Yatim Al-Ikhlas Bogor: Adolescent Health Education Facility “FRESHIMA” for Diabetes Prevention Among Santri at Cahaya Yatim Al-Ikhlas Foundation, Bogor Nina; Hidayat; Cici Demiyati
Jurnal Pengabdian Masyarakat Saga Komunitas Vol. 3 No. 3 (2024): Jurnal Pengabdian Masyarakat Saga Komunitas Volume 03 Nomor 03 Juli 2024
Publisher : Sagamedia Indo Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53801/jpmsk.v3i3.232

Abstract

Latar Belakang: Prevalensi Diabetes Melitus Tipe 2 (T2DM) di kalangan remaja meningkat akibat gaya hidup tidak sehat, termasuk konsumsi minuman berpemanis dan rendahnya kesadaran gizi. Perilaku ini banyak dijumpai pada anak dan remaja di lembaga pendidikan dan asrama.. Tujuan: Kegiatan ini bertujuan untuk meningkatkan pengetahuan dan kesadaran santri mengenai risiko konsumsi gula berlebih serta upaya pencegahan T2DM melalui edukasi interaktif berbasis fasilitasi. Metode: Kegiatan dilaksanakan di Yayasan Cahaya Yatim Al-Ikhlas, Bogor, pada 25 Agustus 2024 dengan melibatkan santri sebagai peserta. Intervensi dilakukan menggunakan metode fasilitasi seperti ceramah interaktif, simulasi membaca label nutrisi, diskusi ORIK, serta kompetisi edukatif dengan media lembar balik FRESHIMA. Evaluasi dilakukan melalui observasi awal dan post-test. Hasil: Hasil menunjukkan adanya peningkatan pengetahuan dan kesadaran santri dalam mengenali kandungan gula dalam minuman serta dampaknya terhadap kesehatan. Santri mampu menyebutkan gejala awal T2DM, menghitung kadar gula berdasarkan label nutrisi, dan menunjukkan preferensi terhadap pilihan minuman yang lebih sehat. Antusiasme tinggi juga ditunjukkan melalui partisipasi aktif dalam simulasi dan kompetisi kelompok. Kesimpulan: Program FRESHIMA efektif dalam meningkatkan pemahaman dan mendorong perubahan perilaku konsumsi santri melalui pendekatan edukatif-partisipatif. Edukasi berbasis simulasi dan visual terbukti menjadi strategi yang tepat untuk memperkenalkan pencegahan T2DM sejak usia remaja.
The Effect Of Work Environment, Work Motivation, And Work-Life Balance On Employee Work Productivity In The Human Resources Department Of RSUPN Dr. Cipto Mangunkusumo In 2025 Citra Setyaningrum; Fajar Saputra; Cici Demiyati
International Journal of Health Engineering and Technology Vol. 5 No. 1 (2026): IJHET MAY 2026
Publisher : CV. AFDIFAL MAJU BERKAH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55227/ijhet.v5i1.710

Abstract

Work productivity is an important indicator in assessing employee performance within an organization. Productivity is influenced by several factors, including work environment, work motivation, and work life balance. A supportive work environment, high work motivation, and a good balance between work and personal life can enhance employee productivity. This study aims to determine the effect of work environment, work motivation, and work life balance on employee work productivity in 2025. This study was a quantitative study using a cross-sectional design. The population and sample consisted of employees who met the inclusion criteria, with a total sampling technique involving 69 respondents. The research instrument used a Likert-scale questionnaire. Data were analyzed using univariate and bivariate analysis with multiple linear regression tests. The results showed that work environment, work motivation, and work life balance simultaneously had a significant effect on work productivity (p < 0.05). Partially, work motivation was the most dominant variable influencing work productivity. There is a significant effect of work environment, work motivation, and work life balance on employee work productivity.
Co-Authors Abdullah Syafei Bayani, Cinto Cahya Arum, Assandra Citra Setyaningrum Darmaja, Sobar Desy Sulistiyorini Fajar Saputra Handayani, Melizha Hidayat Kabelen, Vinsensius Yosef Lesmana, Muhammad Yusuf Marliana, Adelia Mohamad Yaser Nina Nurmalia Riani Angelica Sitepu, Kesia Aprilia br Yaya, Nurmalia