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Pendampingan Praktek Budidaya Maggot Sebagai Sumber Protein Pakan Ayam Buras Tamzil, Mohammad Hasil; Indarsih, Budi; Jaya, I Nyoman Sukartha; Haryani, Ni Ketut Dewi
Jurnal Pengabdian Magister Pendidikan IPA Vol 8 No 2 (2025): April-Juni 2025
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v8i2.11689

Abstract

This community service aims to provide additional knowledge and skills about the maggot cultivation system to members of the Istiqomah Dasan Cermen chicken farmer group, Sandubaya, Mataram city. This activity was held through collaboration between members of the Istiqomah chicken farmer group and the Community Service Team of the Faculty of Animal Husbandry, University of Mataram. Community service activities were carried out using lecture methods, discussions, implementation of practices and direct inspections of group cages. The materials provided were the breeding system, maggot egg hatching, maggot rearing and maggot harvesting. All series of activities went smoothly, and all participants followed carefully. Through this activity, all members of the Istiqomah chicken farmer group gained additional knowledge and skills about the maggot production system for chicken feed. It can be concluded that this community service activity went smoothly and met the targets and objectives.
Production Performance of Joper Chickens Fed with BSF (Black Soldier Fly) Maggots Cultivated in Different Media Aprisansoni, Amar; Wiryawan, I Ketut Gede; Maslami, Vebera; Erwan, Erwan; Indarsih, Budi
Jurnal Biologi Tropis Vol. 25 No. 2 (2025): April-Juni
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v25i2.9102

Abstract

The unstable price of animal feed is then carried out to find alternative feed. The purpose of this study was to evaluate the effect of giving maggots raised in different media on the production performance of Joper chickens. Maggots were raised with three different feed media. P1 25% blood, 50% bran, 25% market waste; P2 is the same as P1 24% market waste and 1% rice bran fried foods, and P3 is the same as P1 23% market waste and 2% fried food waste. Experiment Feeding 200 two week-old Joper chickens was done randomly in four treatments. P0 was given self-mixing feed, while P1, P2, and P3 were given additional feed 20% maggot flour in self-mixing feed maggot research results First. The results of the maggot research show that the best media for treatment P2 was BK 95.18%, ash 10.69%, KA 5.1%, LK 17.54%, SK 16.32% and PK 54.35%. The use of 20% maggots in Joper chicken feed has no significant effect on the production performance and percentage of Joper chicken carcasses, but there are tendency on the weight of P2 chicken carcass containing 1% fried waste. It is recommended to use 20% in the second research ration.
Productivity and Quality Eggs of Hans Given Various Kinds of Commercial Concentrates Shultoni, Habib; Indarsih, Budi; Asnawi, Asnawi
Jurnal Biologi Tropis Vol. 25 No. 1 (2025): Januari - Maret
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v25i1.8385

Abstract

The productivity of laying hens in NTB is still very low, especially on the island of Lombok. The low egg production in Lombok is caused by farmers in Lombok generally raising laying hens not following the standards recommended by feed and seed producers. Each feed producer sells its products at varying prices to attract farmers. The varying prices are determined by the formulation of each feed, Laying hens are very sensitive to changes in feed quality, The type of laying hen feed affects the quality, quantity and productivity of eggs. This study aims to obtain information on the level of productivity and quality of eggs from the use of each commercial concentrate circulating in the Lombok market. This study used a Completely Randomized Design with three treatments, namely: First treatment: Mixture of concentrate pattern with code C Second treatment: Mixture of concentrate pattern with code K Third treatment: Mixture of concentrate pattern with code S. The total number of chickens used in this study was 360 chickens that were 19 weeks old with an average body weight of 1,700 grams consisting of 3 treatments and 4 replications. Each treatment consisted of 120 chickens and each replication consisted of 30 chickens. The data obtained were analyzed by Analysis of Variance using Microsoft Excel software and then processed again with the Duncan's test. Feed productivity with code C: 82.75 ± 1.31. k: 88.33 ± 3.73. S: 83.13 ± 0.91. The internal and external quality of the three treatments did not produce significantly different results. The use of concentrate with code K provided the highest productivity, resulting in greater Income Over Feed Cost (IOFC). While the external and internal quality of eggs obtained in this study obtained results that were not significantly different.