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Pengaruh Kepuasan Kerja dan Stres Kerja terhadap Turnover Intention pada Divisi Culinary Mandapa, A Ritz-Carlton Reserve Ubud, Bali Ni Luh Ketut Sri Sulistyawati; Ni Putu Shintia Wedani; I Nyoman Gede Mas Wiartha
JURNAL BISNIS HOSPITALITI Vol 9 No 1 (2020): Jurnal Bisnis Hospitaliti
Publisher : Pusat Penelitian & Pengabdian kepada Masyarakat, Politeknik Pariwisata Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52352/jbh.v9i1.501

Abstract

Turnover intention is very much avoided by companies because it can create instability for labor conditions in the company. Turnover intention can be caused by factors of age, length of work, environmental factors, job stress, and job satisfaction. Mandapa, a Ritz-Carlton Reserve has made various efforts to ensure employee job satisfaction, however, there are many complaints that employees experience regarding workloads that are felt to be quite heavy, causing work stress. Overall, the culinary division has the highest turnover rate compared to other divisions. The population and sample in this study were 50 employees of the culinary division. Methods of data collection using interviews, questionnaires, documentation and observation. Data analysis used quantitative descriptive analysis. The results of multiple linear regression obtained the equation Y = 0.655 - 0.246X1 + 0.399X2. Based on the t test, job satisfaction partially has a negative and significant effect on turnover intention and job stress partially has a positive and significant effect on turnover intention. The results of the determination analysis show that simultaneously job satisfaction and job stress have a contribution of 47% to turnover intention.
PARTISIPASI MASYARAKAT LOKAL DALAM PENGEMBANGAN DTW AIR TERJUN GITGIT DI KABUPATEN BULELENG Nyoman Gede Maswiartha
Jurnal Ilmiah Hospitality Management Vol 9 No 1 (2018)
Publisher : Institut Pariwisata dan Bisnis Internasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (237.297 KB) | DOI: 10.22334/jihm.v9i1.146

Abstract

The purpose of this study was to determine the form of local community participation and the benefits of community participation in the development of DTW Gitgit Waterfall. This study uses qualitative and quantitative methods. The data analysis technique is used by questioner with a Likert scale. The results of this study form the participation of local communities in the development of the DTW of Gitgit Waterfall mostly involved, including forms of social participation with a score of 3.69 (often), involvement in skills and skills participation with a score of 3.5 (often), involvement in labor participation with score of 3.44 (quite often), involvement in the form of ideas participation with a score of 3.32 (quite often), and involvement in the form of property participation with a score of 3.13 (quite often). The benefits of gitgit waterfall community participation obtained by the local community in the development of tourist attraction in the form of an increase in terms of socio-cultural, amounting to 89%, an economic aspect of 97% and in terms of the environment by 86%. Keywords: community participation, tourism development, Gitgit Waterfall
Pelatihan Pelayanan Prima dan Pemasaran untuk Mengoptimalkan Kualitas Pelayanan serta Volume Penjualan Glamping di Bedugul, Bali Ni Putu Diah Prabawati; Nyoman Gede Mas Wiartha; Ni Desak Made Santi Diwyarthi; Kadek Andita Dwi Pratiwi
Jurnal Pengabdian Kepada Masyarakat Makardhi Vol. 2 No. 2 (2022): Jurnal Pengabdian Kepada Masyarakat MAKARDHI
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat Politeknik Pariwisata Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52352/makardhi.v2i2.768

Abstract

Konsep glamping, camping dan cabins menjadi suatu trend pada era new normal di Bali. Kabupaten Tabanan khususnya Baturiti merupakan salah satu daerah yang memiliki wisata nomad sebagai salah satu daya tarik terbarunya. Wisatawan menjatuhkan pilihan menginap dengan suasana yang dekat dengan alam akibat kejenuhan dari adanya pembatasan berskala besar yang tidak memungkinkan mereka untuk mengadakan perjalanan wisata yang jauh dari tempat tinggalnya. Para pengusaha melirik kesempatan ini dengan menyediakan fasilitas berupa amenitas dengan konsep nomadic tourism, berkemah dengan suasana yang mewah seperti yang dilakukan kelompok usaha Dajan Danu, Desa Candikuning Banjar Kembang Mertha. Dalam operasionalnya, masih ditemui kendala yaitu kurangnya pengetahuan masyarakat lokal dalam memberikan pelayanan prima dan mengoperasian media sosiall sebagai sarana pemasaran digital. Agar usaha ini berkesinambungan, perlu diadakannya kegiatan pelatihan. Program Studi D4, Administrasi Perhotelan mengambil peran untuk menyelenggarakan pelatihan pelayanan prima dan Pemasaran untuk dapat mengoptimalkan kualitas dan penjualan Glamping di Bedugul, Bali sebagai bentuk pengabdian kepada masyarakat. Harapan pasca diselenggarakan pelatihan ini yaitu menumbuhkan kesadaran dan meningkatkan pengetahuan, keterampilan masyarakat lokal sehingga usaha amenitas ini dapat berkesinambungan.
Measuring Sustainable Leadership Effectiveness in Facing the Challenges of a Complex Business Environment Khoiruddin Khoiruddin; I Wayan Adi Pratama; I Wayan Jata; Nyoman Gede Mas Wiartha; Made Darmiati
West Science Business and Management Vol. 1 No. 04 (2023): West Science Business and Management
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsbm.v1i04.241

Abstract

Sustainable leadership, situated at the intersection of leadership theory and sustainability principles, has emerged as a critical focal point for addressing the multifaceted challenges of contemporary business environments. This study conducts a comprehensive bibliometric analysis to measure the effectiveness of sustainable leadership in navigating the complexities of the business landscape. The analysis draws on a diverse range of academic sources from prominent databases, uncovering key publication trends, influential authors, citation patterns, and emerging themes. The results reveal a substantial growth in the literature on sustainable leadership over the past two decades, underscoring its increasing importance. Highly cited publications such as Hughes et al.'s seminal work on leadership and Cobb & Daly's treatise on redirecting the economy for community and sustainability have played pivotal roles in shaping the field. The analysis also highlights distinct research clusters, including those focusing on ethical leadership, transformational leadership, and entrepreneurial leadership in the context of sustainability. The prevalence of terms such as "sustainability leadership," "performance," and "impact" underscores the centrality of leadership in driving sustainable practices. Conversely, terms like "reputation" and "servant leadership" emerge with fewer occurrences, signaling potential areas for deeper exploration. In conclusion, this bibliometric analysis provides valuable insights into the evolving landscape of sustainable leadership research, offering a roadmap for future studies and practical applications in the pursuit of sustainable business practices.
Komodifikasi Tarian dalam Pariwisata Budaya di Era Tatanan Kebiasaan Baru Ni Desak Made Santi Diwyarthi Diwyarthi; Made Darmiati Made Darmiati; Nyoman Gede Mas Wiartha Wiartha
Sehati Abdimas Vol 5 No 1 (2022): Prosiding Sehati Abdimas 2022
Publisher : PPPM POLTESA

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Salah satu warisan budaya yang menjadi atraksi menarik bagi wisatawan adalah tari Kecak. Kecak sudah mendunia, tidak hanya ditampilkan pada saat upacara keagamaan di Bali, namun juga upacara memperingati hari pariwisata nasional di Politeknik Pariwisata Bali pada tanggal 28 September 2022, ikut tampil pada saat kegiatan Presidensi G20 di Bali bulan November 2022. Penelitian ini melakukan kajian komodifikasi yang terjadi pada tari, khususnya tari Kecak, sebagai bagian dari perkembangan pariwisata budaya. Teori yang digunakan dari Fairclough, Keat dan Abererombie (2015), Hartig, Soedarsono, Parani dan Anwar (2019). Metode yang dipergunakan merupakan metode deskriptif dengan pendekatan kualitatif. Teknik pengumpulan data yang dipergunakan adalah studi literatur, studi dokumentasi, dan observasi. Sampel yang digunakan dalam penelitian ini sebanyak 10 jurnal. Hasil penelitian membuktikan bahwa telah terjadi komodifikasi tarian sebagai bagian perkembangan pariwisata budaya Bali dalam bentuk, fungsi dan makna.
Pendampingan Penguatan Minat dan Ketrampilan Masyarakat Desa Wisata dalam Era Industry 4.0 dan Society 5.0 Ni Desak Made Santi Diwyarthi; Nyoman Gede Mas Wiartha; Ni Luh Gde Sri Sadjuni; Ni Luh Ketut Sri Sulistyawati; I Nyoman Sukana Sabudi; I Dewa Putu Hendri Pramana; I Wayan Adi Pratama
Jurnal Penelitian dan Pengabdian Masyarakat Vol. 2 No. 2 (2024): May 2024
Publisher : Yayasan Pondok Pesantren Sunan Bonang Tuban

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61231/jp2m.v2i2.239

Abstract

The Community Service Activity by the Hospitality Management Program, Bali Tourism Polytechnic, took place on Saturday, May 27, 2023. This activity was conducted through training and hands-on practice for 25 MSME (Micro, Small, and Medium-sized Enterprises) owners in Cemagi Tourism Village. The Community Service Activity with the topic of Strengthening the Interests and Skills of Cemagi Tourism Village Residents has had a positive impact in preparing the community to participate in the era of Industry 4.0 and Society 5.0. The development of tourism and the skills of the local community are crucial for improving the well-being and economic potential in Cemagi Tourism Village. The selection of the topic to strengthen interests and skills as baristas was a wise choice, considering the growth of restaurants and accommodations in Badung Regency that require skilled workers in the coffee shop industry
The Effect of Healthy Lifestyle and Accessibility of Health Facilities on Quality of Life and Life Expectancy of Communities in Jakarta Ni Desak Made Santi Diwyarthi; I Wayan Jata; Nyoman Gede Mas Wiartha; I Wayan Adi Pratama
West Science Interdisciplinary Studies Vol. 1 No. 12 (2023): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v1i12.506

Abstract

This research investigates the intricate relationships between healthy lifestyle practices, the accessibility of health facilities, and their impact on the quality of life and life expectancy in Jakarta. Employing a quantitative approach with a sample of 300 participants, the study employs Structural Equation Modeling with Partial Least Squares (SEM-PLS) to analyze the data. The measurement model confirms the reliability and validity of latent constructs, while the structural model reveals significant positive associations. Improved accessibility of health facilities is strongly linked to higher life expectancy and better quality of life. Additionally, healthier lifestyle practices positively influence both life expectancy and quality of life. The statistical tests further support these relationships, emphasizing the critical role of healthcare infrastructure and individual choices in shaping public health outcomes. The findings provide actionable insights for public health interventions and policy development to enhance the overall well-being of Jakarta's residents.
Analysis of the Impact of Leadership, Organizational Culture, and Career Development on the Quality of Creative Industry Employees in Indonesia Hendri Khuan; Robertus Adi Nugroho; Ni Desak Made Santi Diwyarthi; Nyoman Gede Mas Wiartha; Efa Irdhayanti
West Science Interdisciplinary Studies Vol. 2 No. 01 (2024): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v2i01.613

Abstract

This research investigates the impact of leadership styles, organizational culture, and career development on the quality of creative industry employees in Indonesia. Using a quantitative approach, a sample of 300 professionals from the creative sector was analyzed. The measurement model evaluation confirmed the reliability and validity of the constructs, while the structural model revealed significant positive relationships between leadership styles, organizational culture, and career development with the quality of creative industry employees. The results provide valuable insights for organizational strategies and practices within the Indonesian creative industry, emphasizing the importance of visionary leadership, innovative culture, and career development opportunities in enhancing the quality of creative outputs.
Analysis of Consumer Perceptions of Product Quality, Sales Promotion, and Ease of Purchase in Increasing Purchasing Decisions at Start-up Companies in Indonesia Hendri Khuan; Nekky Rahmiyati; Kristiurman Jaya Mendrofa; Ni Desak Made Santi Diwyarthi; Nyoman Gede Mas Wiartha
West Science Interdisciplinary Studies Vol. 2 No. 01 (2024): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v2i01.614

Abstract

This research investigates consumer perceptions of product quality, sales promotion, and ease of purchase in the context of start-up companies in Indonesia. A quantitative research design, employing a sample of 150 participants, explores the relationships between these factors and their collective impact on consumer purchasing decisions. The study utilizes a cross-sectional survey approach, including demographic variables, and employs statistical analysis, including correlation and regression analyses with SPSS. The findings highlight the significance of product quality, sales promotion, and ease of purchase in shaping consumer preferences. Product quality emerges as the strongest influencer, followed by sales promotion and ease of purchase. Demographic variations further emphasize the need for tailored marketing strategies. The research contributes valuable insights for start-ups aiming to navigate Indonesia's diverse consumer landscape.
Analysis of the Impact of Technological Innovation and Design Creativity on the Attractiveness of Tourism Destinations in Bali I Wayan Adi Pratama; Ni Desak Made Santi Diwyarthi; Made Darmiati; Nyoman Gede Mas Wiartha; Luh Putu Citrawati; Made Yudhawijaya
West Science Interdisciplinary Studies Vol. 2 No. 04 (2024): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v2i04.823

Abstract

This research investigates the impact of technological innovation and design creativity on the attractiveness of tourism destinations in Bali. A quantitative approach was employed, collecting data from 267 tourists visiting various destinations in Bali. Structural Equation Modeling-Partial Least Squares (SEM-PLS) analysis was used to analyze the relationships between technological innovation, design creativity, and destination attractiveness. The results revealed significant positive relationships between technological innovation and destination attractiveness (β = 0.543, p < 0.001) and between design creativity and destination attractiveness (β = 0.486, p < 0.001). The model fit assessment indicated satisfactory fit indices for the SEM-PLS model. Overall, the findings highlight the importance of leveraging technological innovation and design creativity to enhance the attractiveness of tourism destinations in Bali and foster sustainable tourism growth.