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Mariani Mariani
Department Of Food Science And Technology, Halu Oleo University, Kendari
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Education Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Transportation Other

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STRATEGI NELAYAN DALAM MENGHADAPI KEMISKINAN DI DESA MANTIGOLA KECAMATAN KALEDUPA KABUPATEN WAKATOBI Bakri Yusuf; Mariani Mariani; Ambo Upe
SOCIETAL Vol 10, No 2 (2023): Edisi Oktober
Publisher : SOCIETAL

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Abstract

Tujuan dari penelitian ini adalah (1) untuk mengetahui faktor-faktor yang menyebabkan kemiskinan nelayan di Desa Mantigola Kecamatan Kaledupa Kabupaten Wakatobi(2) untuk mengetahui strategi nelayan dalam menghadapi kemiskinan di Desa Mantigola Kecamatan Kaledupa Kabupaten Wakatobi. Metode penelitian ini menggunakan metode deskriptif kualitatif dengan teknik pengumpulan data yaitu studi kepustakaan dan penelitian lapangan yang terdiri dari observasi, wawancara dan dokumentasi. Berdasarkan hasil penelitian yang menunjukkan bahwa faktor yang menyebabkan kemiskinan nelayan yaitu keterbatasan modal, pola hidup konsumtif, kurangnya perhatian pemerintah, ketergantungan pada alam, keterbatasan peluang-peluang kerja di sektor non perikanan. Kemudian nelayan memiliki strategi yaitu (1) mengoptimalkan peran anggota keluarga (2) diverifikasi pekerjaan dan (3) jaringan sosial.
Analisis pengembangan produk abon ikan tuna menggunakan metode quality function deployment (QFD) Dhian Herdhiansyah; Sakinah Ambang; Muhammad Syukri; Asriani Asriani; Mariani Mariani
AGROINTEK Vol 18, No 2 (2024)
Publisher : Agroindustrial Technology, University of Trunojoyo Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/agrointek.v18i2.16247

Abstract

The study's purpose was to analyze shredded tuna products' development using the Quality Function Deployment (QFD) method. Research subjects are parties involved in shredded tuna fish products' micro—business determination of the number of samples using the Bernoulli formula. as many as 60. QFD analysis stages include: (1) customer requirements analysis: (2) importance level analysis: (3) satisfaction level analysis: (4) goal value analysis (improvement targets to be achieved): (5) improvement ratio analysis: (6) sales point analysis: (7) natural weight analysis: (8) normalized raw analysis (8) technical requirements analysis: (9) technical requirements score analysis: (10) customer requirements score analysis: (11) technical correlation analysis: and (12) analysis of technical correlation scores. The study's results showed that 34 attributes of shredded tuna products were obtained from as many as 11 technical responses proposed in product development. Furthermore, from the 11 technical responses, eight technical answers were obtained that had a significant influence on the product development plan, including: (1) choosing to use easy-to-read fonts/writings; (2) information on the manufacture of packaging designs: (3) information on the nutritional value of shredded tuna fish in the manufacture of new packaging designs; (4) adding to the composition of the ingredients; (5) inspection of the composition and quality of raw materials; (6) the love tagline for Indonesian products in the new packaging design; (7) make packaging designs with new product brands; and (8) the innovation of making shredded tuna with a variety of new flavors.
ANALISIS GAYA BAHASA NOVEL GENI JORA KARYA ABIDAH EL KHALIEQO Mariani; Erny Harijaty; Fahruddin Hanafi
Jurnal Bastra (Bahasa dan Sastra) Vol. 7 No. 3 (2022): JURNAL BASTRA EDISI JULI-SEPTEMBER 2022
Publisher : Program Studi Pendidikan Bahasa dan Sastra Indonesia, FKIP, Universitas Halu Oleo Kampus Bumi Tridharma Andounohu Kendari, Provinsi Sulawesi Tenggara – Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (231.503 KB) | DOI: 10.36709/bastra.v7i3.17

Abstract

Penelitian ini bertujuan untuk mendeskripsikan makna gaya bahasa yang terkandung dalam dalam novel Geni Jora karya Abidah El Khalieqi. Teknik analisis data yang digunakan adalah dengan menggunakan pendekatan studi kepustakaan untuk mengkaji makna gaya bahasa perbandingan dan pertentangan yang terkandung di dalam novel Geni Jora Karya Abidah El Khalieqi. Hasil penelitian ini menunjukan bahwa: (1) novel Geni Jora menggunakan gaya bahasa perbandingan dan menggunakan gaya bahasa pertentangan; (2) gaya bahasa perbandingan dalam novel Geni Jora Karya Abidah El Khalieqi mengandung sembilan jenis gaya bahasa yaitugaya bahasa simile, metafora, personifikasi, alegori, antitesis, pleonasme dan tautologi, perifrasis, dan koreksio; (3) gaya bahasa pertentangan dalam novel Geni Jora mengangung enam jenis gaya bahasa yaitu gaya bahasa hiperbola, litotes, inuendo, klimaks, sinisme, sarkasme; (4) gaya bahasa perbandingan yang dominan digunakan dalam novel Geni Jora adalah jenis gaya bahasa simile. Yang berjumlah tiga puluh tiga data gaya bahasa; (5) gaya bahasa pertentangan yang dominan digunakan dalam novel Geni Jora adalah jenis gaya bahasa hiperbola Yang berjumlah lima belas data gaya bahasa. Gaya bahasa pada novel Geni Jora karya Abidah El Khalieqi menggunakan sembilan jenis gaya bahasa perbandingan dan Gaya bahasa pada novel Geni Jora menggunakantujuh jenis gaya bahasa pertentangan.
Analisis pengembangan produk abon ikan tuna menggunakan metode quality function deployment (QFD) Dhian Herdhiansyah; Sakinah Ambang; Muhammad Syukri; Asriani Asriani; Mariani Mariani
AGROINTEK Vol 18, No 2 (2024)
Publisher : Agroindustrial Technology, University of Trunojoyo Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/agrointek.v18i2.16247

Abstract

The study's purpose was to analyze shredded tuna products' development using the Quality Function Deployment (QFD) method. Research subjects are parties involved in shredded tuna fish products' micro—business determination of the number of samples using the Bernoulli formula. as many as 60. QFD analysis stages include: (1) customer requirements analysis: (2) importance level analysis: (3) satisfaction level analysis: (4) goal value analysis (improvement targets to be achieved): (5) improvement ratio analysis: (6) sales point analysis: (7) natural weight analysis: (8) normalized raw analysis (8) technical requirements analysis: (9) technical requirements score analysis: (10) customer requirements score analysis: (11) technical correlation analysis: and (12) analysis of technical correlation scores. The study's results showed that 34 attributes of shredded tuna products were obtained from as many as 11 technical responses proposed in product development. Furthermore, from the 11 technical responses, eight technical answers were obtained that had a significant influence on the product development plan, including: (1) choosing to use easy-to-read fonts/writings; (2) information on the manufacture of packaging designs: (3) information on the nutritional value of shredded tuna fish in the manufacture of new packaging designs; (4) adding to the composition of the ingredients; (5) inspection of the composition and quality of raw materials; (6) the love tagline for Indonesian products in the new packaging design; (7) make packaging designs with new product brands; and (8) the innovation of making shredded tuna with a variety of new flavors.
THE EFFECT OF CORPORATE GOVERNANCE AND INTELLECTUAL CAPITAL ON FINANCIAL PERFORMANCE WITH EARNINGS MANAGEMENT AS MEDIATION VARIABLE Mariani Mariani; Dedy Takdir Syaifuddin; Sujono Sujono; Usman Usman
Jurnal Multidisipliner Bharasumba Vol 5 No 01 (2026): BHARASUMBA: Jurnal Multidisipliner
Publisher : Pusat Studi Ekonomi, Publikasi Ilmiah dan Pengembangan SDM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62668/bharasumba.v5i01.1959

Abstract

This study examines the effect of corporate governance and intellectual capital on financial performance, with earnings management as a mediating variable, in banking companies listed on the Indonesia Stock Exchange during the 2017–2024 period. Using purposive sampling, 20 banks with a total of 160 observations were selected as the research sample. Data were analyzed using Partial Least Squares–Structural Equation Modeling (PLS-SEM). The results indicate that corporate governance and intellectual capital have a positive and significant effect on financial performance, with intellectual capital emerging as the most dominant factor. However, corporate governance and intellectual capital do not have a significant effect on earnings management. Furthermore, earnings management does not mediate the relationship between corporate governance or intellectual capital and financial performance. These findings suggest that improvements in financial performance within the banking sector are driven more by the direct implementation of sound corporate governance practices and effective management of intellectual capital rather than through earnings management practices.
Co-Authors Ambo Upe Arman Arman Asriani asriani Bakri Yusuf Dedy Takdir Syaifuddin Dhian Herdhiansyah Erny Harijaty Fahruddin Hanafi Fina Amalia Masri Muhammad Syukri Nirmalasari Nirmalasari Nurjannah Nurjannah Sakinah Ambang Sujono Sujono Usman Usman