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All Journal Agro Ekonomi Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis KELUARGA: Jurnal Ilmiah Pendidikan Kesejahteraan Keluarga Jurnal Ilmiah Padma Sri Kreshna MANAJEMEN DEWANTARA Agribusiness Journal Jurnal Ilmiah Agritas Journal Of Agribusiness, Social and Economic
Rahmaningtyas, Avivah
Universitas Sarjanawiyata Tamansiswa
Agriculture, Biological Sciences & Forestry Humanities Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Public Health Social Sciences

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Pengembangan Kewirausahaan Perempuan melalui Inovasi Ecoprint di Desa Ponowareng Putra, Hega Bintang Pratama; Rahmaningtyas, Avivah; Anggraini, Oktiva; Saputri, Amelia Ayu; Desfiva , Asdya Linka; Adhipermana, Juan
Jurnal Ilmiah Padma Sri Kreshna Vol. 7 No. 1 (2025): Jurnal Padma Sri Kreshna
Publisher : Universitas Widya Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37631/psk.v7i1.1905

Abstract

This training aims to enhance the creativity, productivity, and economic well-being of rural communities by developing skills in ecoprint making. The activity is designed as an effort to empower the community, especially women, so that they are capable of producing marketable products. The training method combines theoretical material delivery with hands-on practice, allowing participants to both understand the basic concepts of ecoprint and apply them in real life. The primary target of this activity is the women of the PKK (Family Welfare Movement) in Ponowareng Village, who have great potential to become agents of change in developing family-based economic initiatives. The ecoprint training in Ponowareng Village was carried out through stages of planning, preparation of materials and tools, and the selection of a suitable venue. The program targets PKK women as the main participants, with the goal of improving their skills and creativity in producing marketable goods. The training method involves a combination of material presentations and live demonstrations. Participants practiced the ecoprint process from arranging leaves to soaking the fabric in an alum solution. The outcomes of the training are expected to foster entrepreneurial potential and improve community welfare. Keywords: ecoprint; entrepreneurship; creativity
Inovasi Produk Olahan Rumah Tangga Bernutrisi “Crocket Udang” Pendukung Percepatan Penurunan Stunting Di Desa Kedungsegog Putra, Hega Bintang Pratama; Rahmaningtyas, Avivah; Adhyasta, Galan; Mumtaz, Nisa Fadhillah; Azhar, Najwa Jihan
Jurnal Ilmiah Padma Sri Kreshna Vol. 7 No. 1 (2025): Jurnal Padma Sri Kreshna
Publisher : Universitas Widya Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37631/psk.v7i1.1907

Abstract

Stunting is one of the major public health issues in Indonesia that requires serious attention from various stakeholders. It is a growth and developmental disorder in children caused by chronic malnutrition, recurrent infections, and inadequate psychosocial stimulation. Children are classified as stunted if their height-for-age is below minus two standard deviations from the World Health Organization (WHO) child growth standards. One of the community-level strategies to prevent and reduce stunting is the consumption of nutritious foods rich in protein and fiber, such as shrimp croquettes. Shrimp croquettes are a nutritious, easy-to-make household food product that holds potential as an alternative dietary solution in efforts to combat stunting in Indonesia. This community engagement program focuses on empowering local residents through training in the preparation of shrimp croquettes as an affordable and practical healthy food option. The program is expected not only to enhance participants’ understanding of balanced nutrition in stunting prevention but also to encourage the adoption of sustainable and independent healthy eating practices. Evaluating changes in community knowledge and behavior regarding nutrition before and after the program is essential to measure the effectiveness of the intervention and to inform the development of future community service initiatives. Keywords: shrimp croquette; nutritious food; stunting
PENGARUH GAYA KEPEMIMPINAN, UPAH DAN DISIPLIN KERJA TERHADAP KINERJA KARYAWAN DI PT. X I Nyoman Arif Kurniawan; Artita Devi Maharani; Avivah Rahmaningtyas
JURNAL ILMIAH AGRITAS Vol 7 No 2 (2023): Oktober
Publisher : Fakultas Pertanian UST

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30738/agritas.v7i2.15726

Abstract

This study aims to analyze the effect of leadership style, wages and work discipline on employee performance at PT X. The basic research method is to use quantitative research with the sampling technique using purposive proportional random sampling. The total population of 202 employees with a sample size of 135 employees consisting of permanent, apprentice and contract employees. The data analysis method used is multiple linear regression. The results of multiple linear regression analysis show a significant effect partially on the variables of wages and work discipline on employee performance at PT X, while leadership style has no partial effect on employee performance at PT X. Based on the results of the simultaneous hypothesis test (F test), it shows that simultaneously or jointly the independent variables (leadership style, wages and work discipline) have a significant effect on the dependent variable (employee performance). PT X needs to improve or evaluate the leadership style that is applied so that it can improve employee performance. Keywords: Work Discipline, Leadership Style, Employee Performance, Wages
IMPLEMENTASI PEMBERDAYAAN WANITA DALAM UPAYA MEWUJUDKAN KESEJAHTERAAN ANGGOTA KWT KEMIRI EDUM Jhihan; Maharani, Artita Devi; Rahmaningtyas, Avivah
JURNAL ILMIAH AGRITAS Vol 8 No 1 (2024): Maret
Publisher : Fakultas Pertanian UST

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30738/agritas.v8i1.17136

Abstract

This research aims to describe the process of empowering women through KWT, knowing the results of planning, implementation and evaluation in empowering women in KWT Kemiri Edum. This research uses basic qualitative research methods using a case study qualitative research type (case study) which is an in-depth research method of individuals, groups, organizations, activity plans at the Kemiri Edum KWT. The informants in this research involved 23 members of KWT Kemiri Edum as key informants, 4 daily administrators of KWT Kemiri Edum as supporting informants and UPTD BP4 Region 5 Pakem as additional informants totaling 2 people. The research results show that the women's empowerment program process for KWT Kemiri Edum members is going well, starting from the planning process, implementation to evaluation. Through the women's empowerment program, the welfare level of KWT Kemiri Edum members is at the Prosperous Family (KS) II and KS III stages based on the 2021 BKKBN regulations. Keywords: Women's Empowerment, KWT, Prosperity
EFEKTIVITAS PENERAPAN GOOD AGRICULTURAL PRACTICES BUDIDAYA TEMBAKAU TERHADAP PRODUKTIVITAS TEMBAKAU DI KECAMATAN TLOGOMULYO, KABUPATEN TEMANGGUNG Ismawati, Aisah Dwi; Maharani, Artita Devi; Rahmaningtyas, Avivah
JURNAL ILMIAH AGRITAS Vol 9 No 1 (2025): Maret
Publisher : Fakultas Pertanian UST

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30738/agritas.v9i1.19415

Abstract

This research was conducted in Tlogomulyo District, Temanggung Regency by analyzing the effectiveness of the application of Good Agricultural Practices (GAP) of tobacco and analyzing the effect of the application of Good Agricultural Practices (GAP) on tobacco productivity. The research method used is quantitative method, the sampling technique is done randomly or using random sampling technique as many as 96 respondents of tobacco farmers who are then analyzed using simple linear regression. The results showed that the level of effectiveness of the application of Good Agriculture Practices (GAP) tobacco is in the category of quite effective with a total score of 46.205% and the application of Good Agriculture Practices (GAP) has a positive and significant effect on tobacco productivity in Tlogomulyo District, Temanggung Regency. From the data analysis, the effectiveness of the application of Good Agricultural Practices (GAP) has a positive and significant effect from several indicators ranging from the right time, the right price, the right quality, and the right place to affect tobacco productivity in Tlogomulyo District, Temanggung Regency. Based on the results of the study, it is expected that farmers and local governments pay more attention and apply Good Agriculture Practices (GAP) to the cultivation of tobacco plants so that tobacco productivity continues to increase. 
ONLINE VEGETABLE PURCHASE DECISION FOR CONSUMERS IN INDONESIA Kusuma Mawardi, Nanang; Rahmaningtyas, Avivah
MANAJEMEN DEWANTARA Vol 7 No 1 (2023): MANAJEMEN DEWANTARA
Publisher : Universitas Sarjanawiyata Tamansiswa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30738/md.v7i1.14026

Abstract

Currently, exchange activities can be carried out without meeting physically through electronic markets or what is commonly referred to as e-commerce. Research results from merchantmachine.co.uk (2019) stated that e-commerce growth in Indonesia was the fastest in the world at 78%. Currently, there are many types of businesses that use e-commerce as a medium for transactions as well as marketing, including types of businesses that sell fresh products such as vegetables. Data from the 2018 National Socio-Economic Survey (SUSENAS) (in Sumantri, 2019) shows an increase in vegetable consumption in Indonesia in 2015 from 29.68 kcal/capita/day to 37.95 kcal/capita/day in 2018. User growth the internet in Indonesia and the increase in vegetable consumption are good opportunities for online vegetable shops to expand their business. This study aims to determine what factors influence consumers' online vegetable purchasing decisions in Indonesia. The stages of the research method that will be carried out are starting with data collection, both primary data and secondary data. Primary data was obtained by distributing questionnaires to respondents. The questionnaire uses a google form and is distributed online. Research respondents were selected using a non-probability sampling method with an accidental sampling technique. The data processing method is using the Structural Equation Modeling - Partial Least Square (SEM-PLS) model with 5 independent variables and 1 dependent variable. The independent variables in this study are perceived usefulness (PU), perceived convenience (PEOU), attitudes, subjective norms, and perceptions related to behavioral control, while the dependent variable in this study is purchasing decisions. The targeted outputs are the publication of Scopus-indexed international journals and international seminar proceedings. TKT results of this study are expected to be at level 6, namely the achievement of a conclusion from the results of the analysis of consumer behavior who shop for vegetables online. Then a draft recommendation can be drawn up for vegetable marketing actors and the government as a regulator. The results showed that the factors that influence online vegetable purchasing decisions by Indonesian consumers in this study were Perception of Ease (PU), Attitude (AT), and Perception of Behavioral Control (PCB). Factors that have no effect are perceived usefulness and subjective norms. These results illustrate that respondents in this study tend to buy vegetables online when each individual can access internet technology. Respondents also tend to make purchasing decisions based on internal factors because they believe in their ability to carry out activities and have no effect on their external environment.
LITERASI DIGITAL PETANI DI DESA SEKITAR KAWASAN INDUSTRI: STUDI KASUS DI KAWASAN INDUSTRI BATANG, JAWA TENGAH Fadhilah, Muhammad Luthfie; Fauziah, Irma; Rahmaningtyas, Avivah
Journal of Agribusiness, Social and Economic Vol. 5 No. 2 (2025)
Publisher : Universitas Veteran Bangun Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32585/jase.v5i2.7430

Abstract

The rapid development of industrial areas in Indonesia presents unique challenges for the community, particularly in adapting to technology and information. In this context, digital literacy is a crucial aspect that determines the ability of farmers to maintain and develop their agricultural practices amidst the flow of modernization and digitalization that accompanies the growth of industrial areas. The objectives of this study are: 1) to analyze the factors that determine the digital literacy of farmers around the Batang Industrial Park area, and 2) to examine the differences in digital literacy levels between farmers located in areas directly adjacent to the industrial area and those located in areas that are not directly adjacent. The research method used a survey. The analysis used multiple linear regression analysis and the Wilcoxon-Mann-Whitney difference test. The study's results indicate that age and education significantly influence farmers' digital literacy level. The older the farmer, the lower the digital literacy. Meanwhile, about education, the higher the level of education, the higher the level of digital literacy of farmers. Furthermore, there are differences in digital literacy levels between farmers located in areas directly adjacent to the Batang Industrial Park area and in areas not directly adjacent. Stakeholders need to collaborate to improve digital farmer literacy, such as by providing access to digital devices and regular training on the use of digital agricultural technology, so that farmers can keep up with current developments and improve the efficiency of their businesses.
Pengetahuan dan Sikap Petani terhadap Keberadaan Industri di Kabupaten Batang serta Dampaknya pada Praktik Keberlanjutan Pertanian Rahmaningtyas, Avivah; Fauziah, Irma; Fadhilah, Muhammad Luthfie
Journal of Agribusiness, Social and Economic Vol. 5 No. 2 (2025)
Publisher : Universitas Veteran Bangun Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32585/jase.v5i2.7434

Abstract

This study aims to analyze the effect of farmers’ knowledge on attitude and the effect of attitude on farming sustainability practices in Batang Regency. The research is motivated by the establishment of the Batang Special Economic Zone (SEZ) in 2025, which influences farmers’ behavior near SEZ. The research sample consisted of 200 farmers from Gringsing, Limpung, and Tulis sub-districts, which are closest to Batang SEZ This number met the minimum requirement of 170 respondents (the number of indicators multiplied by 10). Primary data were collected through interviews using questionnaire in July 2025. The study employed a quantitative approach using Structural Equation Modeling–Partial Least Squares (SEM-PLS). The results show that the Knowledge variable has a significant positive effect on Attitude (T-statistic = 11.333 > 1.960; path coefficient = 0.570). Furthermore, Attitude significantly influences Farming Sustainability (T-statistic = 4.669 > 1.960; path coefficient = 0.270).
PENGARUH LITERASI DIGITAL DAN SOCIAL INFLUENCE TERHADAP ADOPSI TEKNOLOGI DIGITAL OLEH PETANI KOPI PEREMPUAN DI KABUPATEN TEMANGGUNG Fauziah, Irma; Rahmaningtyas, Avivah; Luthfie Fadhilah, Muhammad
Journal of Agribusiness, Social and Economic Vol. 5 No. 2 (2025)
Publisher : Universitas Veteran Bangun Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32585/jase.v5i2.7452

Abstract

This study aims to analyze the influence of digital literacy and social support on the adoption of digital technology among female coffee farmers in Temanggung Regency. Primary data were obtained through structured interviews using a questionnaire. The research location and respondents were determined through purposive sampling, with criteria including female farmers who are actively engaged in coffee farming activities, reside in Temanggung Regency, and have utilized digital technology to support their farming operations. The total number of respondents in this study was 70. Data were analyzed using multiple linear regression. The results show that digital literacy has a positive and significant effect on the ability of female farmers to utilize digital technology, both in accessing cultivation information and in marketing agricultural products. Meanwhile, social support has a more dominant influence in encouraging the adoption of digital technology, particularly through the influence of family members, farmer groups, agricultural extension workers, and agricultural input suppliers. These findings highlight that improving digital literacy capacity needs to be complemented by strengthening social networks to accelerate an inclusive and sustainable digital transformation in coffee farming managed by women.
Analisis Konsumsi Energi Dan Pangsa Pengeluaran Pangan Terhadap Derajat Ketahanan Pangan Rumah Tangga Petani Singkong Di Desa Ngawen, Pati Maharani, Artita Devi; Avivah Rahmaningtyas; Eska Stefani; Supriyono
KELUARGA: Jurnal Ilmiah Pendidikan Kesejahteraan Keluarga Vol 11 No 2 (2025): Agustus
Publisher : Universitas Sarjanawiyata Tamansiswa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30738/keluarga.v11i2.20683

Abstract

This study aims to analyze energy consumption levels, the share of food expenditure, and food security among cassava-farming households in Ngawen Village, Cluwak District, Pati Regency. The research method employed descriptive analysis, utilizing data collection techniques that included interviews, literature studies, observation, and documentation. Sampling through saturated sampling, namely all members of the Sido Rukun farming group who received fertilizer assistance of more than 2,000 kg, resulted in 35 respondents. Data analysis was carried out by calculating household income, household expenditure, energy sufficiency rate, share of food expenditure, and the degree of food security. The results showed that the average energy and protein consumption of cassava farming households did not meet the AKG standards set by the National Food and Nutrition Workshop. As many as 60% of households had an energy consumption level of less than 80% of the required amount, indicating an imbalance in access to food and energy. In addition, the share of food expenditure was relatively high, which has an impact on household food security, being relatively low. keyword: Energy Adequacy; Food Security; Food Expenditure Share; Households
Co-Authors Adhipermana, Juan Adhyasta, Galan Any Suryantini Artita Devi Maharani Artita Devi Maharani Artita Devi Maharani, Artita Devi Azhar, Najwa Jihan Cahyaningtyas, Nur Indah Desfiva , Asdya Linka Evi Setiawati Fadhilah, Muhammad Luthfie I Nyoman Arif Kurniawan I Nyoman Arif Kurniawan Ignatius Suprih Sudrajat Irma Fauziah Ismawati, Aisah Dwi Jhihan Jhihan Kusuma Mawardi, Nanang Liska Simamora Luthfie Fadhilah, Muhammad Mumtaz, Nisa Fadhillah Nanang Kusuma Mawardi Novitaningrum, Restie Oktiva Anggraini Putra, Hega Bintang Pratama Putri, Levana Masitajasmin Saputri, Amelia Ayu Slamet Hartono Stefani, Eska SUPRIYONO Wahyuningrum, Dinar Yunianta