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All Journal Agro Ekonomi Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal Ilmiah Padma Sri Kreshna MANAJEMEN DEWANTARA Agribusiness Journal Jurnal Ilmiah Agritas
Rahmaningtyas, Avivah
Universitas Sarjanawiyata Tamansiswa
Agriculture, Biological Sciences & Forestry Humanities Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Social Sciences

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Factors Affecting Online Purchasing Of Local Food Avivah Rahmaningtyas; Slamet Hartono; Any Suryantini
Agro Ekonomi Vol 28, No 2 (2017): DECEMBER 2017
Publisher : Department of Agricultural Socio-Economics Faculty of Agriculture Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (24.112 KB) | DOI: 10.22146/jae.26129

Abstract

The purpose of this research are to analyze which factors can influence Indonesia’s consumer intention to buy local food by online and whether the intention can affect to purchasing decision or not. This research used Partial Least Square (PLS) as data analysis with significance level 5%. There are several requirements to fulfil the criteria of data anlaysis, they are convergent validity, discriminant validity, and composite reliability. The result is all of three requirement is achieved. Bootstrapping analysis was used to examine the significance and verify the hypotheses. There were five independent variables and two dependent variables. The independent variables were perceived usefulness, perceived ease of use, perceived trust, perceived risk, and perceived price. The dependent variables were intention to buy and purchasing decision. There are two variables which are significance towards intention to buy, they are perceived risk and perceived price. Perceived risk is significance and consistent with the theory which has negative effect towards intention to buy, while perceived price is significance and has positive effect towards intention to buy. Perceived usefulness, perceived ease of use, and perceived trust are not significant toward intention to buy. Variables intention to buy is intervention variable which affect significantly towards purchasing decision. R-square score for intention to buy is 30.5% while r-square score for purchasing decision is 25.9%.
Technology Acceptance Model (TAM) as Factors of Online Vegetable Purchasing Decision Avivah Rahmaningtyas; Nanang Kusuma Mawardi; Ignatius Suprih Sudrajat
Agribusiness Journal Vol 5, No 2 (2022): Agribusiness Journal
Publisher : UNIVERSITAS SEMBILANBELAS NOVEMBER KOLAKA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (960.222 KB) | DOI: 10.31327/aj.v5i2.1852

Abstract

The growth of e-commerce and vegetable consumption become a good opportunities for vegetable sellers to expand their business online. Understanding how consumers perceive the two elements of TAM is important as it will help vegetable sellers formulate a strategy that applies specifically to their online store.  In this study, Structural Equation Modeling - Partial Least Squares (SEM-PLS) is used to analyze the data. The independent variables in this study were perceived usefulness (PU) and perceived ease of use (PEOU), meanwhile the dependent variable was purchase decision (KP). This study have met the criteria of validity and reliability. The result of this research is two component of TAM significantly affecting vegetable purchasing decision in online stores. Using significance level at 0.05, t-statistic for PEOU is 3,627 which is greater than 1.960, meanwhile t-statistic for PU is 5,394 which is greater than 1.960. The owner business of vegetable in online store should develop their platform to help consumer feel more convenient and efficient while purchasing the product online. 
ONLINE VEGETABLE PURCHASE DECISION FOR CONSUMERS IN INDONESIA Nanang Kusuma Mawardi; Avivah Rahmaningtyas
MANAJEMEN DEWANTARA Vol 7 No 1 (2023): MANAJEMEN DEWANTARA
Publisher : Universitas Sarjanawiyata Tamansiswa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26460/md.v7i1.14026

Abstract

Currently, exchange activities can be carried out without meeting physically through electronic markets or what is commonly referred to as e-commerce. Research results from merchantmachine.co.uk (2019) stated that e-commerce growth in Indonesia was the fastest in the world at 78%. Currently, there are many types of businesses that use e-commerce as a medium for transactions as well as marketing, including types of businesses that sell fresh products such as vegetables. Data from the 2018 National Socio-Economic Survey (SUSENAS) (in Sumantri, 2019) shows an increase in vegetable consumption in Indonesia in 2015 from 29.68 kcal/capita/day to 37.95 kcal/capita/day in 2018. User growth the internet in Indonesia and the increase in vegetable consumption are good opportunities for online vegetable shops to expand their business. This study aims to determine what factors influence consumers' online vegetable purchasing decisions in Indonesia. The stages of the research method that will be carried out are starting with data collection, both primary data and secondary data. Primary data was obtained by distributing questionnaires to respondents. The questionnaire uses a google form and is distributed online. Research respondents were selected using a non-probability sampling method with an accidental sampling technique. The data processing method is using the Structural Equation Modeling - Partial Least Square (SEM-PLS) model with 5 independent variables and 1 dependent variable. The independent variables in this study are perceived usefulness (PU), perceived convenience (PEOU), attitudes, subjective norms, and perceptions related to behavioral control, while the dependent variable in this study is purchasing decisions. The targeted outputs are the publication of Scopus-indexed international journals and international seminar proceedings. TKT results of this study are expected to be at level 6, namely the achievement of a conclusion from the results of the analysis of consumer behavior who shop for vegetables online. Then a draft recommendation can be drawn up for vegetable marketing actors and the government as a regulator. The results showed that the factors that influence online vegetable purchasing decisions by Indonesian consumers in this study were Perception of Ease (PU), Attitude (AT), and Perception of Behavioral Control (PCB). Factors that have no effect are perceived usefulness and subjective norms. These results illustrate that respondents in this study tend to buy vegetables online when each individual can access internet technology. Respondents also tend to make purchasing decisions based on internal factors because they believe in their ability to carry out activities and have no effect on their external environment.
THE EFFECT OF LEADERSHIP STYLE, WAGES AND WORK DISCIPLINE ON EMPLOYEE PERFORMANCE AT PT. X I Nyoman Arif Kurniawan; Artita Devi Maharani; Avivah Rahmaningtyas
JURNAL ILMIAH AGRITAS Vol 7 No 2 (2023): Oktober
Publisher : Fakultas Pertanian UST

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to analyze the effect of leadership style, wages and work discipline on employee performance at PT X. The basic research method is to use quantitative research with the sampling technique using purposive proportional random sampling. The total population of 202 employees with a sample size of 135 employees consisting of permanent, apprentice and contract employees. The data analysis method used is multiple linear regression. The results of multiple linear regression analysis show a significant effect partially on the variables of wages and work discipline on employee performance at PT X, while leadership style has no partial effect on employee performance at PT X. Based on the results of the simultaneous hypothesis test (F test), it shows that simultaneously or jointly the independent variables (leadership style, wages and work discipline) have a significant effect on the dependent variable (employee performance). PT X needs to improve or evaluate the leadership style that is applied so that it can improve employee performance. Keywords: Work Discipline, Leadership Style, Employee Performance, Wages
IMPLEMENTASI PEMBERDAYAAN WANITA DALAM UPAYA MEWUJUDKAN KESEJAHTERAAN ANGGOTA KWT KEMIRI EDUM Jhihan; Artita Devi Maharani; Avivah Rahmaningtyas
JURNAL ILMIAH AGRITAS Vol 8 No 1 (2024): Maret
Publisher : Fakultas Pertanian UST

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This research aims to describe the process of empowering women through KWT, knowing the results of planning, implementation and evaluation in empowering women in KWT Kemiri Edum. This research uses basic qualitative research methods using a case study qualitative research type (case study) which is an in-depth research method of individuals, groups, organizations, activity plans at the Kemiri Edum KWT. The informants in this research involved 23 members of KWT Kemiri Edum as key informants, 4 daily administrators of KWT Kemiri Edum as supporting informants and UPTD BP4 Region 5 Pakem as additional informants totaling 2 people. The research results show that the women's empowerment program process for KWT Kemiri Edum members is going well, starting from the planning process, implementation to evaluation. Through the women's empowerment program, the welfare level of KWT Kemiri Edum members is at the Prosperous Family (KS) II and KS III stages based on the 2021 BKKBN regulations. Keywords: Women's Empowerment, KWT, Prosperity
Budidaya Lele Dalam Kolam Terpal Di Dusun Bulu, Candirejo, Semanu, Gunung Kidul Yunianta; Setiawati, Evi; Rahmaningtyas, Avivah
Jurnal Ilmiah Padma Sri Kreshna Vol. 5 No. 2 (2023): Jurnal Ilmiah Padma Sri Kresna
Publisher : Universitas Widya Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37631/psk.v5i2.1219

Abstract

Budidaya ternak lele merupakan salah satu kegiatan yang dilakukan kelompok tani muda untuk meningkatkan penghasilan. Budidaya lele dalam kolam terpal terbilang inovasi baru dan belum terlalu dikenal oleh masyarakat Dusun Bulu. Tujuan dari pengbadian ini adalah meningkatkan produktivitas ikan lele yang dibudayakan dalam lahan yang lebih sempit. Metode yang digunakan pada pengabdian ini adalah dengan pendampingan selama sekitar 1 bulan meliputi identifikasi masalah dan membuat rencana kerja, pembuatan pakan lele, serta sosialisasi dan evaluasi. Hasil program abdimas ini antara lain terbentuknya rencana kerja, pembuatan pakan lele 30 kg, serta terlaksanakanya penyuluhan dimana peserta dapat mengaplikasikan pembuatan pakan lele untuk budidaya lele terpal. Manfaat untuk dampak sosial dan ekonomi adalah pemanfaatan limbah rumah tangga organik sebagai bahan pakan lele yang lebih terjangkau. Tertundanya kegiatan abdimas di awal adalah karena wabah antrax, sehingga akses masuk ke Dusun Bulu dibatasi untuk warga luar. Meski demikian, peserta abdimas memiliki semangat dan motivasi yang tinggi untuk belajar membuat pakan lele, sehingga kegiatan dapat terlaksana dengan baik hingga akhir. Kata Kunci: Budidaya Lele, Kolam Terpal, Pakan Lele, limbah rumah tangga.
Uji Beda Keuntungan pada Usaha Gula Kelapa di Desa Pageraji Kabupaten Banyumas Jawa Tengah Cahyaningtyas, Nur Indah; Rahmaningtyas, Avivah; Putri, Levana Masitajasmin; Fadhilah, Muhammad Luthfie; Novitaningrum, Restie; Fauziah, Irma
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 1 (2025): Januari 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i1.17511

Abstract

The comparison between molded coconut sugar and crystal coconut sugar is in the production costs incurred such as the cooking process for crystal coconut sugar is longer than molded coconut sugar. In addition, the comparison of selling prices between the two causes different incomes, the income obtained affects the profits of the artisans. This study aims to examine the differences in profits of the molded coconut sugar and crystal coconut sugar business. The research method used is survey.The sample size determination was using simple random sampling method with the sample size obtained was 65 molded coconut sugar artisans and 39 crystal coconut sugar artisans. The data analysis method used was descriptive analysis and comparative profit analysis molded coconut sugar and crystal coconut sugar. The average profit received by artisans in the molded coconut sugar business is Rp1.064.123.00 per month with an R/C value of 1,55, while the average profit received by artisans in the crystal coconut sugar business is Rp1.449.228.00 per month with an R/C value of 1,71. The analysis of the difference in profit test resulted in a real difference in profit between the molded coconut sugar and crystal coconut sugar businesses. This difference in profit is caused by differences in the average selling price, production volume, revenue, production costs of molded coconut sugar artisans and crystal coconut sugar artisans.
EFEKTIVITAS PENERAPAN GOOD AGRICULTURAL PRACTICES BUDIDAYA TEMBAKAU TERHADAP PRODUKTIVITAS TEMBAKAU DI KECAMATAN TLOGOMULYO, KABUPATEN TEMANGGUNG Ismawati, Aisah Dwi; Maharani, Artita Devi; Rahmaningtyas, Avivah
JURNAL ILMIAH AGRITAS Vol 9 No 1 (2025): Maret
Publisher : Fakultas Pertanian UST

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30738/agritas.v9i1.19415

Abstract

This research was conducted in Tlogomulyo District, Temanggung Regency by analyzing the effectiveness of the application of Good Agricultural Practices (GAP) of tobacco and analyzing the effect of the application of Good Agricultural Practices (GAP) on tobacco productivity. The research method used is quantitative method, the sampling technique is done randomly or using random sampling technique as many as 96 respondents of tobacco farmers who are then analyzed using simple linear regression. The results showed that the level of effectiveness of the application of Good Agriculture Practices (GAP) tobacco is in the category of quite effective with a total score of 46.205% and the application of Good Agriculture Practices (GAP) has a positive and significant effect on tobacco productivity in Tlogomulyo District, Temanggung Regency. From the data analysis, the effectiveness of the application of Good Agricultural Practices (GAP) has a positive and significant effect from several indicators ranging from the right time, the right price, the right quality, and the right place to affect tobacco productivity in Tlogomulyo District, Temanggung Regency. Based on the results of the study, it is expected that farmers and local governments pay more attention and apply Good Agriculture Practices (GAP) to the cultivation of tobacco plants so that tobacco productivity continues to increase. 
Risiko Produksi Usahatani Jagung di Lahan Kering Kabupaten Karanganyar Novitaningrum, Restie; Wahyuningrum, Dinar; Simamora, Liska; Cahyaningtyas, Nur Indah; Putri, Levana Masitajasmin; Rahmaningtyas, Avivah; Fadhilah, Muhammad Luthfie; Fauziah, Irma
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 2 (2025): Juli 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i2.18045

Abstract

Maize is a strategic commodity with growing demand; however, domestic productivity faces challenges due to the limited availability of high-quality seeds, fertilizers, and other production inputs. Analyzing production risk in maize farming is essential for identifying factors contributing to yield uncertainty. This study examines the factors influencing maize production risk in dryland farming in Karanganyar Regency using a multiple linear regression model with the heteroscedasticity approach by Just and Pope, based on a sample of 60 farmers. The results indicate that the production risk of maize in Karanganyar's dryland areas, as reflected by a coefficient of variation of 24.08%, is relatively low. Production risk is significantly influenced by fertilizer application and labor input. Phonska, SP-36, and urea fertilizers have a notable impact that helps mitigate production risk. Additionally, labor input is crucial in determining crop yields, with greater labor availability correlating with lower production risk for farmers. In contrast, maize seeds, land area, organic fertilizers, and pesticides insignificantly affect production risk. These findings highlight the importance of effective agricultural input management, particularly the selection of appropriate fertilizers and labor optimization, in reducing uncertainty in maize production.
Volatilitas Harga Jagung dan Integrasi Pasar di Indonesia Fadhilah, Muhammad Luthfie; Putri, Levana Masitajasmin; Fauziah, Irma; Cahyaningtyas, Nur Indah; Rahmaningtyas, Avivah; Novitaningrum, Restie; Simamora, Liska
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 2 (2025): Juli 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i2.19801

Abstract

Maize is the main raw material for animal feed, and weakening maize prices have a significant impact on the prices of livestock products such as chicken and eggs. The high demand for animal feed can drive up maize prices. Keywords: Volatility, Integration, Market, Maize Price. This condition is further exacerbated during the COVID-19 pandemic, disruptions to the global supply chain, distribution regulations, and economic instability have caused maize price volatility to increase sharply. The purpose of this study is to analyze maize price volatility and market integration at the producer, consumer and world levels. This study uses secondary data obtained from the Central Statistics Agency (BPS), Ministry of Trade, Ministry of Agriculture, Food Prices and the World Bank. The data analysis used is the coefficient of variation and Vector Error Correction Model (VECM). The results show that maize price volatility at the producer and consumer levels is relatively low, while at the world level it is high. The results of the integration analysis obtained prices at the producer, consumer, and world levels have long-term integration. Only consumer maize prices (HJK) significantly adjust in the short term to long-term sufficiency. Maize prices at the consumer level are greatly influenced by producer prices, which indicates that vertical price transmission from producers to consumers is quite strong. The influence of world prices exists, but is relatively small and indirect. Production costs, input availability, and market channels are the main factors in determining maize prices at the producer level. Efficient marketing channels can result in better price realization for farmers so that farmers get better profits. The government must be able to maintain a good farming climate for farmers
Co-Authors Adhipermana, Juan Adhyasta, Galan Any Suryantini Artita Devi Maharani Artita Devi Maharani Artita Devi Maharani, Artita Devi Azhar, Najwa Jihan Cahyaningtyas, Nur Indah Desfiva , Asdya Linka Evi Setiawati Fadhilah, Muhammad Luthfie I Nyoman Arif Kurniawan I Nyoman Arif Kurniawan Ignatius Suprih Sudrajat Irma Fauziah Ismawati, Aisah Dwi Jhihan Jhihan Liska Simamora Mumtaz, Nisa Fadhillah Nanang Kusuma Mawardi Novitaningrum, Restie Oktiva Anggraini Putra, Hega Bintang Pratama Putri, Levana Masitajasmin Saputri, Amelia Ayu Slamet Hartono Wahyuningrum, Dinar Yunianta