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All Journal Padjadjaran Journal of Dentistry Menara Ilmu MDJ (Makassar Dental Journal) Sinnun Maxillofacial Journal Jurnal Pengabdian Masyarakat Kesehatan Gigi FOKGII
Netta Anggraini
Bagian Periodonti Fakultas Kedokteran Gigi Universitas Baiturrahmah Padang, Indonesia
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Dentistry Education Health Professions Immunology & microbiology Materials Science & Nanotechnology Medicine & Pharmacology Public Health

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Perbedaan Tingkat Pengetahuan Stomatitis Aftosa Rekuren Mahasiswa Fakultas Kedokteran Gigi Universitas Baiturrahmah Angkatan 2019 Dan 2021 Netta Anggraini; Fitria Mailiza; Fuzi Satrio; Valendriyani Ningrum
Menara Ilmu : Jurnal Penelitian dan Kajian Ilmiah Vol 17, No 1 (2023): Vol 17 No. 01 JANUARI 2023
Publisher : LPPM Universitas Muhammadiyah Sumatera Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31869/mi.v17i1.4057

Abstract

Stomatitis Aftosa Rekuren (SAR) atau yang biasa dikenal dengan sariawan oleh masyarakat luas, merupakan penyakit mulut yang paling sering ditemukan di masyarakat. Mahasiswa kedokteran gigi preklinik mempelajari SAR yang didapat melalui pembelajaran akademik menetapkan diagnosis dan menentukan rencana perawatan dan dapat mendengar tentang SAR melalui masyarakat lingkup fakultas kedokteran gigi. Penelitian ini bertujuan untuk mengetahui perbedaan tingkat pengetahuan mahasiswa sarjana Fakultas Kedokteran Gigi Baiturrahmah terhadap Stomatitis Aftosa Rekuren pada angkatan 2019 dan 2021. Jenis penelitian ini menggunakan penelitian survei analitik. Populasi adalah mahasiswa sarjana Fakultas Kedokteran Gigi Universitas Baiturrahmah angkatan 2019 berjumlah 50 sampel dan angkatan 2021 berjumlah 55 sampel yang diambil secara accidental sampling dengan rumus slovin. Data dianalisis menggunakan uji chi square. berdasarkan kuesioner yang telah di distribusikan, maka hasil penelitian didapatkan 50 mahasiswa angkatan 2019 paling banyak memiliki pengetahuan baik yaitu 45 orang (90,0%) dan dari 50 mahasiswa angkatan 2021 paling banyak memiliki pengetahuan tinggi sebanyak 36 orang (65,5%) terdapat perbedaan angkatan 2019 yang sudah mendapatkan mata kuliah SAR dengan angkatan 2021 yang belum mendapatkan mata kuliah SAR dengan tingkat signifikansi p=0,008 (p<0,05). Berdasarkan penelitian dapat disimpulkan bahwa mahasiswa angkatan 2019 dan mahasiswa angkatan 2021 berhubungan dengan tingkat pengetahuan terhadap SAR. Kata Kunci :  Stomatitis Aftosa Rekuren, pengetahuan, mahasiswa FKG
Effect of solvent temperature and dissolving time on the amount of yield from moringa (Moringa oleifera) leaf extractions: Pengaruh suhu pelarut dan waktu pelarutan terhadap jumlah rendemen dari hasil ekstraksi daun kelor (Moringa oleifera) Wulan Anggestia; Natasya Shenia Utami; Netta Anggraini
Makassar Dental Journal Vol. 12 No. 3 (2023): Volume 12 Issue 3 Desember 2023
Publisher : Makassar Dental Journal PDGI Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35856/mdj.v12i3.821

Abstract

Moringa leaves (Moringa oleifera) contain several secondary metabolite compounds related to antibacterial, namely flavono-ids, alkaloids, saponins, terpenoids and tannins. These secondary metabolite compounds can be extracted maximally with the selection of extraction methods, solvents used and optimisation of solvent temperature and dissolving time when extracting in order to obtain good extract yields. Laboratory experimental research with maceration extraction method to see the effect of tem-perature and dissolving time on the extraction of moringa leaves. The temperature variations were T1=30±2°C, T2=40±2°C, T3=50±2°C and the time variations were t1=36 hours, t2=48 hours, t3=60 hours consisting of 3 levels with three repetitions so that 27 samples were obtained. Moringa leaf extract yield was calculated based on the weight of the sample after the extraction process against the initial powder weight of the sample. The results showed that the high yield was obtained from the extract-ion treatment at a temperature of T2=40±2°C for t3=60 hours at 4.93%. It is concluded that the solvent temperature and dis-solving time affect the amount of yield produced, the extract yield can increase followed by high temperature and longer ex-traction time until it reaches the optimal limit.
Effectiveness of avocado peel extract (Persea americana Mill) on the growth of Porphyromonas gingivalis bacteria: Efektivitas ekstrak kulit alpukat (Persea americana Mill) terhadap pertumbuhan bakteri Porphyromonas gingivalis Netta Anggraini; Mayona Adisti Bastian; Widya Puspita Sari
Makassar Dental Journal Vol. 12 No. 3 (2023): Volume 12 Issue 3 Desember 2023
Publisher : Makassar Dental Journal PDGI Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35856/mdj.v12i3.823

Abstract

Porphyromonas gingivalis is a gram-negative anaerobic bacterium involved in the pathogenesis of periodontal disease that can lead to tooth loss. One way to control P.gingivalis is by using chlorhexidine, but continuous use can eliminate the sensation of saltiness on the tongue. Avocado (Persea americana Mill) is one of the natural ingredients that can be utilised as medicinal and antibacterial plants because it contains several secondary metabolite compounds such as flavonoids, tannins, saponins and al-kaloids. The use of avocado peel as an antibacterial P.gingivalis is not yet known for certain so this research was conducted to determine the antibacterial activity of ethanol extract of avocado peel against P.gingivalis. The extract was obtained by extrac-tion using the maceration method, then tested for antibacterial activity of ethanol extract of avocado fruit peel against P.gingi-valis with concentrations of 20%, 40%, 60%, 80%, 100%, chloramphenicol 30 μg/μL as positive control and dimethyl sulfoxide as negative control. This test was conducted using the disc paper diffusion method. It is concluded that the ethanol extract of avocado fruit peel had antibacterial activity against P.gingivalis. The 20% concentration had an average inhibition diameter of 9.92 mm and 100% concentration inhibition of 16.36 mm.
Uji Karakteristik dan Uji Organoleptik Obat Kumur Katekin Gambir (Uncaria Gambir Roxb) Alfarisi, Farhan; Lestari, Citra; Orienty, Fauzia Nilam; Fadriyanti, Okmes; Anggraini, Netta
Sinnun Maxillofacial Journal Vol. 6 No. 02 (2024): Oktober 2024
Publisher : Fakultas Kedokteran Gigi Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/smj.v6i02.130

Abstract

Pendahuluan : Kesehatan gigi dan mulut merupakan bagian integral dari kesehatan umum lainnya. Berbagai masalah yang berhubungan dengan mulut sering terjadi dalam kehidupan manusia diantaranya disebabkan oleh plak gigi yaitu gingivitis dan periodontitis. Plak bisa diminimalisirkan dengan berbagai cara salah satunya dengan penggunaan obat kumur. Obat kumur terbagi atas beberapa jenis yaitu obat kumur bebas alkohol, obat kumur mengandung alkohol dan obat kumur herbal. Salah satu obat kumur herbal yang dibuat dengan bahan alam adalah katekin gambir. Kandungan katekin pada gambir sekitar 73,3%. Katekin memiliki aktivitas antimikroba dan berpotensi mengobati radang gusi, anti inflamasi, antioksidan dan anti bakteri. Tujuan penelitian:Penelitian ini bertujuan untuk mengetahui nilai pH, stabilitas dan uji organolpetik obat kumur katekin gambir dengan konsentrasi 0,25%, 0,50%, 0,75% dengan kelompok pembanding aquades dan chlorhexidine 0,2%. Bahan dan Metode: Penelitian ini merupakan Eksperimental dengan desain postest only control group. Sampel pada penelitian ini adalah obat kumur katekin gambir dengan konsentrasi 0,25%, 0,50% dan 0,75% dengan kelompok kontrol aquades dan chlorhexidine 0,2% yang akan dilakukan uji pH, uji stabilitas dan uji organoleptik pada 25 pasien yang berkunjung ke RSGM-P. Data dianalisis secara deskriptif. Hasil: Penelitian didapatkan pH semua kelompok obat kumur berada pada nilai 5,47- 6,82 yang mana termasuk dalam ketagori baik dan uji stabilitas obat kumur katekin gambir 0,25%, aquades dan chlorhexidine 0,2% tidak terdapat pemisahan. Uji organoleptik kelompok obat kumur katekin gambir 0,25% memiliki hasil penerimaan yang baik dari seluruh responden. Kesimpulan: kelompok obat kumur katekin gambir 0,25% memenuhi karakteristik.
The effect of composite resin immersion in red betel leaf (Piper crocatum) decoction on composite resin hardness: Pengaruh perendaman resin komposit pada rebusan daun sirih merah (Piper crocatum) terhadap kekerasan resin komposit Raflesia, Wikhe Baslen; Sari, Widya Puspita; Anggraini, Netta; Widyawati; Darmawangsa
Makassar Dental Journal Vol. 14 No. 2 (2025): Volume 14 Issue 2 August 2025
Publisher : Makassar Dental Journal PDGI Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35856/mdj.v14i2.1264

Abstract

Composite resin is a widely used dental restoration material due to its excellent mechanical and aesthetic properties; however, va-rious external factors, including exposure to chemicals in mouthwash, can affect its hardness. Red betel leaf (Piper crocatum) is known to contain phenols and have antibacterial properties, which are often used in oral health care. This article evaluates the ef-fect of immersing composite resin in DSM decoction on its hardness, analyses the impact of immersion duration, and compares its effects on various types of composite resin. This study employs a scoping review method, reviewing literature from data-bases such as Google Scholar, Science Direct, and PubMed from 2015 to 2025. The articles used were selected based on pre-defined inclusion and exclusion criteria, screened using the PRISMA method, and data analysis was conducted by synthesi-sing the results from relevant articles. It was concluded that soaking composite resin in DSM decoction reduces the materi-al's hardness due to the chemical content in DSM and the duration of soaking. Consideration of restorative materials and their use in combination with natural materials such as red betel leaves should be taken into account in dental practice.
Physical stability test of moringa leaf extract (Moringa oleifera L.) in mouthwash preparation: Uji stabilitas fisik ekstrak daun kelor (Moringa oleifera L.) dalam sediaan obat kumur Anggestia, Wulan; Anggraini, Netta; Nuha, Fathinah
Makassar Dental Journal Vol. 14 No. 2 (2025): Volume 14 Issue 2 August 2025
Publisher : Makassar Dental Journal PDGI Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35856/mdj.v14i2.1270

Abstract

Many mouthwashes in circulation today have the risk of side effects and also not a few synthetic ingredients that have a pungent aroma, so that other alternative mouthwashes made from herbs are needed. This study aims to evaluate the physical stability of moringa leaf extract (MLE) in mouthwash preparations based on pH, viscosity, stability, and organoleptic tests. With the design of post-test only control experimental research using sample of pre-clinical students class 2024 Faculty of Dentistry, Baiturrah-mah University. MLE was prepared using maceration method with 96% ethanol into mouthwash preparations of 0.01%, 0.02%, 0.04%; positive control was chlorhexidine 0.2%, and negative control was aquadest. The physical stability of the mouthwash was evaluated for colour, aroma, taste, and shape. MLE mouthwash 0.01%, 0.02%, and 0.04% had neutral pH values, with good stability test without separation, viscosity met the standard (≤7.25 cPs), organoleptic test was liked by more than 80% of res-pondents. It is concluded that MLE in mouthwash preparation has good physical stability and is most favoured by respondents with a concentration of 0.02%.
Pemberian Topikal Fluor pada Siswa SDN 10 Sungai Sapih Padang Anggraini, Netta; Lestari, Citra; Zia, Hanim Khalida; Ningrum, Valendriyani; Lisfrizal, Hamdy
Jurnal Pengabdian Masyarakat Kesehatan Gigi FOKGII (JPMKG FOKGII) Vol. 1 No. 2 (2024): Agustus 2024
Publisher : Forum Komunikasi Kedokteran Gigi Islam Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Kesehatan gigi mulut sangat perlu diperhatikan sejak dini, Karies merupakan penyakit yang banyak menyerang anak – anak terutama umur 6 sampai 9 tahun. Anak- anak perlu melakukan Pemeliharaan kesehatan gigi dan mulut secara baik Pencegahan karies gigi bertujuan untuk mempertinggi taraf hidup dan memperpanjang kegunaan gigi didalam mulut. Kesehatan gigi sulung pada anak akan menjadi penentu kondisi gigi permanen yang akan menggantikannya. Masalah kesehatan gigi dan mulut yang paling umum adalah karies gigi. Data Riset Capaian Kesehatan Dasar 2018 menunjukkan prevalensi karies di Indonesia adalah 57,6%. Ada tiga macam pencegahan yang dapat dilakukan untuk mencegah karies yaitu pencegahan primer, sekunder, dan tersier. Tahap primer pencegahan karies meliputi pendidikan kesehatan gigi, pemeliharaan kesehatan gigi, pemeriksaan gigi secara teratur, pemberian fissure sealant, dan pemberian topikal application fluoride (TAF).). Topikal aplikasi fluoride adalah salah satu cara yang paling efektif untuk mencegah karies. Kegitaan ini dilaksanakan 10 Sungai Sapih.
Comparison of Plaque Index (PI) calculation time between a Digital Dental Calculator (DDC) app and the manual method: a quasi-experimental study Putri, Syaida Erma; Yandi, Satria; Amran, Ricky; Anggraini, Netta; Ningrum, Valendriyani; Lee, Shih- Chieh
Padjadjaran Journal of Dentistry Vol 37, No 3 (2025): November 2025
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/pjd.vol37no3.61740

Abstract

Introduction: Dental plaque is a soft biofilm that accumulates on the tooth surface and around the gingival margin. If not properly managed, it can lead to oral diseases such as gingivitis. The manual assessment of the Plaque Index (PI) has several limitations, including variability in the number of teeth examined, assessor subjectivity, and potential inaccuracy, particularly at low or high plaque levels. To overcome these challenges, a technology-based approach is needed to enhance standardization and consistency. This study aims to compare the calculation time of PI using a Digital Dental Calculator (DDC) app and the conventional manual method. Methods: A quasi-experimental study with a one-group posttest-only design was conducted among 70 dental students at Universitas Baiturrahmah who had completed the periodontics module and met inclusion and exclusion criteria. Participants performed PI calculations using both manual and digital methods under standardized conditions. The time required for each method was measured in seconds. Data were analyzed using descriptive statistics (mean ± SD) and the Mann–Whitney U test to compare calculation times between the two methods, with a significance level of p < 0.05. All analyses were conducted using IBM SPSS Statistics version 26.0 to ensure transparency and reproducibility. Results: The mean PI calculation time using the manual method was 178.74 seconds, while the digital DDC method required 143.97 seconds, showing a mean difference of 34.77 seconds. Statistical analysis revealed a highly significant difference between the two methods (p < 0.001), indicating that the DDC significantly reduced PI calculation time. Conclusion: The use of the Digital Dental Calculator (DDC) significantly shortened the time required to calculate the Plaque Index compared to the manual method. These findings highlight the potential of digital tools to improve efficiency, standardization, and accuracy in both clinical and educational dental settings.
Effectiveness of Alue vera (Aloe barbadensis Miller) extract on the growth of Porphyromonas gingivalis: Efektivitas ekstrak Aloe vera (Aloe barbadensis Miller) terhadap pertumbuhan Porphyromonas gingivalis Anggraini, Netta; Syah, Syakira Awlia; Anggestia, Wulan
Makassar Dental Journal Vol. 14 No. 3 (2025): Volume 14 Issue 3 December 2025
Publisher : Makassar Dental Journal PDGI Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35856/mdj.v14i3.1243

Abstract

The use of antibiotics in the treatment of periodontitis often causes resistance, so alternative natural ingredients are needed. Aloe vera (Aloe barbadensis Miller) contains active compounds, which have antibacterial properties. This study tested the effec-tiveness of aloe vera extract against the growth of Porphyromonas gingivalis by measuring the inhibition zone, minimum inhibito-ry concentration (MIC), and minimum bactericidal concentration (MBC). This laboratory experimental study used the disc diffu-sion method to test the inhibition zone and the dilution method to determine the MIC and MBC with extract concentrations of 3.12%, 6.25%, 12.50%, 25%, 50%, and 100%, with metronidazole as the positive control and 96% ethanol as the negative con-trol. Aloe vera extract effectively inhibited the growth of P.gingivalis. The largest inhibition zone diameter was found at a concen-centration of 100% (27.16 mm), while the lowest concentration was 3.12% (8.8 mm). The MIC value was found at 3.12%, and the MBC value at 12.50%. The higher the concentration of aloe vera extract, the greater the inhibitory effect produced. Even at 50% and 100%, its effectiveness was higher than that of metronidazole. It is concluded that aloe vera extract has potential as a natural antibacterial agent against P.gingivalis and may be an alternative in the treatment of periodontal disease.
Co-Authors Alfarisi, Farhan Amran, Ricky Anggestia, Wulan Citra Lestari Darmawangsa Fadriyanti, Okmes Fauzia Nilam Orienty Fitria MAILIZA Fuzi Satrio Lee, Shih- Chieh Lisfrizal, Hamdy Mayona Adisti Bastian Natasya Shenia Utami Ningrum, Valendriyani Nuha, Fathinah Putri, Syaida Erma Raflesia, Wikhe Baslen Syah, Syakira Awlia Widya Puspita Sari Widyawati Wulan Anggestia Yandi, Satria Zia, Hanim Khalida