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KONSENTRASI DAN LAMA PERENDAMAN KALIUM NITRAT (KNO3) TERHADAP VIABILITAS BENIH KOPI ROBUSTA (Coffea canephora P.) Qibthiyah, Mariyatul; Zuhroh, Mimik Umi; Candra, Sulis Dyah
CERMIN: Jurnal Penelitian Vol 8 No 1 (2024): JANUARI - JULI
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat - Universitas Abdurachman Saleh Situbondo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36841/cermin_unars.v8i1.4678

Abstract

Perbanyakan kopi secara generatif sering kali mengalami dormansi biji sehingga menyebabkan waktu perkecambahan menjadi lama karena kulit biji yang keras. Kalium nitrat (KNO3) merupakan senyawa kimia yang berpotensi mematahkan dormansi benih. Penelitian ini bertujuan untuk mengetahui konsentrasi KNO3 dan lama perendaman yang optimal untuk memutus dormansi benih kopi Robusta. Penelitian ini menggunakan Rancangan Acak Kelompok (RAK) faktorial dengan tiga kali ulangan. Faktor pertama adalah konsentrasi KNO3 dengan empat taraf yaitu K0 (0%), K1 (0,25%), K2 (0,50%), dan K3 (0,75%). Faktor kedua adalah lama perendaman: L1 = 30 menit, L2 = 45 menit, L3 = 60 menit, dan L4 = 75 menit. Hasil penelitian menunjukkan bahwa konsentrasi KNO3 berpengaruh nyata terhadap tinggi tanaman, sedangkan lama perendaman berpengaruh nyata terhadap hari pecahnya kotiledon. Interaksi antara konsentrasi KNO3 dan lama perendaman berpengaruh nyata terhadap parameter laju perkecambahan, indeks vigor, dan panjang akar. Viabilitas benih optimal dicapai pada konsentrasi KNO3 0,25% dan lama perendaman 75 menit.
RESPON KOMPOSISI MEDIA DAN PANJANG STEK TERHADAP PERTUMBUHAN BIBIT BOUGENVILLE (Bougenvillea glabra L.) Zuhroh, Mimik Umi; Hartanti, Aprilia; Chak, Saiful
Agrotechbiz : Jurnal Ilmiah Pertanian Vol 11 No 2 (2024): Agrotechbiz: Jurnal Ilmu Pertanian
Publisher : Universitas Panca Marga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51747/agrotechbiz.v12i2.2245

Abstract

Bougainvillea Enough popular for lovers plant decoration . Power pull plant bougainvillea there in the sheath flower with pattern color bright And diverse so that Lots interested community​ plant And cultivate it . Bougainvillea plant propagation can be done in two ways, namely generatively and artificially vegetatively. The simplest and easiest artificial vegetative propagation is by stem cuttings. Plant propagation using the cutting system is a plant propagation that produces the same characteristics as its parent. The role of the right planting media will help plants to grow and form callus or potential roots. The composition of the plant media that contains sufficient nutrients and has high porosity is a suitable condition for this cutting system propagation. The purpose of this study was to: 1). determine the effect of planting media composition on the growth of bougainvillea plant cuttings; 2). Determine the effect of cutting length on the growth of bougainvillea seedlings; 3). Determine the interaction that occurs between the composition of the planting media and the length of the cuttings on the growth of bougainvillea seedlings. The experimental design methodology used a Complete Randomized Block Design factorial with factor 1 being the composition of the planting media consisting of 3 levels, namely K0 (soil); K1 (soil: compost = 1: 1); K2 (soil: compost: rice husk charcoal = 1: 1: 1). The second factor is P1 (cutting length 15 cm), P2 (cutting length 20 cm), P3 (cutting length 25 cm), P4 (cutting length 30 cm). The results of the study showed that the composition of the planting media had a significant effect on the parameters of shoot growth days, number and length of shoots, number of leaves and roots, root length and percentage of finished seedlings. The length of the cutting had a significant effect on the day of shoot emergence, number of shoots, number of leaves and roots and root length. The interaction showed a positive effect on the day of shoot emergence, number of leaves, root length and percentage of finished seedlings. Keywords: composition of the planting media, cuttings, Bougainville
Respon Ubi Jalar (Ipomea Batatas L.) Terhadap Pengolahan Tanah Dan Jumlah Ruas Pucuk F.R, Destyan Fariz; Sulistiyowati, Retno; Zuhroh, Mimik Umi
Agrotechbiz : Jurnal Ilmiah Pertanian Vol 9 No 1 (2022): Agrotechbiz : Jurnal Ilmu Pertanian
Publisher : Universitas Panca Marga

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (77.662 KB) | DOI: 10.51747/agrotechbiz.v9i1.975

Abstract

Sweet potato (Ipomea batatas L.) is the staple foods for part of Indonesian frequently found at traditional markets with relatively cheap prices. It has potency for substituting rice. This plant adapts well even in less fertile soil conditions, and is resistant to pests and diseases. This study aims to determine the response of sweet potato to the treatment of tillage and the use of shoots as planting material. This research was carried out in the experimental station of IP2TP Muneng Probolinggo, using a divided plot design (RPB) with tillage consisting of 3 levels, namely no-tillage (T0), minimal tillage (T1), and maximum tillage (T2) and shoot segment subplots. The number of shoot segments consists of 3 levels, namely 2 shoot segments (R1), 4 shoot segments (R2), and 6 segments (R3). Results show that 1) maximum tillage treatment (T2) significantly affected plant length, tuber weight, and tuber length, 2) treatment of 4 shoot buds (R2) significantly affected leaf area, wet stover weight, dry stover weight, tuber length and tuber weight, 3) the combination of maximum soil treatment and 4 segments (T2R2) had a very significant effect on tuber weight.Key words: Tillage, Stem Segment, Sweet Potato
Pengaruh Jenis Varietas dan Macam Auksin Sintetis Terhadap Pertumbuhan Stek Anggur (Vitis vinifera L.) Oktaviana, Safitri Qory; Zuhroh, Mimik Umi; Hartanti, Aprilia
Agrotechbiz : Jurnal Ilmiah Pertanian Vol 9 No 2 (2022): Agrotechbiz : Jurnal Ilmu Pertanian
Publisher : Universitas Panca Marga

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (281.591 KB) | DOI: 10.51747/agrotechbiz.v9i2.1066

Abstract

Grapes are one of the fruits from sub-tropical regions that have adapted to the climate of the Indonesian region. Increasing grape production needs to be done through various plant propagation techniques considering that grape productivity in Indonesia is still relatively low. One of the plant propagation techniques that can be applied to grapes is cuttings.The aims of the research were: 1) To determine the type of variety that affected the growth of grape cuttings (Vitis vinifera L.), 2) To determine the type of synthetic auxin that affected the growth of grape cuttings (Vitis vinifera L.), 3) To determine whether there was an interaction between varieties and types of auxin on the growth of grape cuttings grape cuttings (Vitis vinifera L.).The study was conducted using a factorial randomized block design (RAK) with 2 factors. The first factor was the type of variety (Kediri Kuning, Prabu Bestari, and Bali varieties) and the second factor was the type of synthetic auxin (IBA, NAA, IAA) which was repeated 3 times.The results showed that: 1) Single-variety treatment had a significant effect on the treatment of the Prabu Bestari (J2) variety on the growth of grape cuttings (Vitis vinifera L.). 2) The single treatment of synthetic auxin had a significant effect on the treatment of auxin IBA (Z1) on the growth of grape cuttings (Vitis vinifera L.). 3) There was an interaction between varieties and synthetic auxins in the combination treatment of Prabu Bestari and NAA (J2Z2) varieties on the growth of grape cuttings (Vitis vinifera L.).Keywords: Types of Varieties, Kinds of Synthetic Auxins, Grape Cuttings.
Efek Perendaman Benih Dengan Berbagai Media Tanam Pada Pertumbuhan Bibit Sengon Suud, Mochammad; Zuhroh, Mimik Umi; Kulsum, Ummi
Agrotechbiz : Jurnal Ilmiah Pertanian Vol 11 No 1 (2024): Agrotechbiz: Jurnal Ilmu Pertanian
Publisher : Universitas Panca Marga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51747/agrotechbiz.v12i1.1958

Abstract

Sengon plants today are often found in rural areas. With a fairly short harvest period, but the harvest is quite a lot. Often processed into raw materials for furniture and other home needs. This research was tried in the 4th to 7th month of 2022 located in Krajan Village, Dringu District, Probolinggo Regency. This study chose RAK as the method. The factors used are two, namely the 1st factor (4 levels) and the 2nd factor (3 levels). This studies intends to: 1) Recognize the consequences of the type of seed irrigation device on the development of sengon seeds. 2) Recognize the consequences of sowing media arrangement on the development of sengon seeds. 3) Recognize the relationship between the consequences the kind of seed irrigation media & the arrangement of sowing media in the growth of sengon seeds.
Pembuatan Pupuk Organik Cair (POC) dan Bokashi Padat Serta Pengaplikasian Bagi Tim Penggerak PKK Kecamatan Kanigaran, Kota Probolinggo Hartanti, Aprilia; Suyani, Ida Sugeng; Sulistiyowati, Retno; Zuhroh, Mimik Umi; Su’ud, Mochamad
Abdimas Galuh Vol 7, No 1 (2025): Maret 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ag.v7i1.17816

Abstract

Pengelolaan limbah organik, seperti limbah kulit bawang merah dan sisa sayuran, merupakan tantangan yang dihadapi masyarakat Kecamatan Kanigaran, Kota Probolinggo. Pemanfaatan limbah organik menjadi produk bermanfaat, seperti pupuk organik cair (POC) dan bokashi padat, belum optimal akibat rendahnya pengetahuan dan keterampilan masyarakat. Kegiatan pengabdian ini bertujuan untuk meningkatkan pemahaman dan kemampuan Tim Penggerak PKK dalam mengolah limbah organik menjadi pupuk yang ramah lingkungan. Program terdiri atas penyuluhan tentang pentingnya pengelolaan limbah, demonstrasi pembuatan POC dari limbah kulit bawang merah, pembuatan bokashi padat dengan sisa sayuran, serta pengaplikasian pupuk pada tanaman. Sebelum pelatihan, hanya 33% peserta yang memiliki keterampilan dasar dalam pengelolaan limbah, namun angka ini meningkat menjadi 86% setelah pelatihan. Peserta mampu mempraktikkan pembuatan pupuk secara mandiri dan memahami manfaat serta aplikasinya dalam mendukung pertumbuhan tanaman. Hasil kegiatan menunjukkan peningkatan keterampilan peserta secara signifikan dan tingginya minat untuk menerapkan teknik yang dipelajari dalam skala rumah tangga maupun komunitas. Kegiatan ini diharapkan dapat mendorong terciptanya pertanian berkelanjutan sekaligus mengurangi dampak negatif limbah organik terhadap lingkungan.
Effect of the growth of mulberry plant cuttings (Morus sp) on stem length in planting media Zuhroh, Mimik Umi; Suud, Mochammad; Kartika, Dewi
SINTA Journal (Science, Technology, and Agricultural) Vol. 5 No. 1 (2024)
Publisher : Perkumpulan Dosen Muda (PDM) Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37638/sinta.5.1.19-26

Abstract

Jenis tumbuhan dalam keluarga berry sangat beranekaragam. Salah satunya yakni tanaman murbei (Morus sp). Tanaman tersebut sering dibudidayakan melalui proses stek batang. Proses tersebut didukung oleh faktor lingkungan yang baik salah satunya media tanam.  Hal tersebut dikarenakan melalui komposisi media tanamn dapat menghasilkan nutrisi yang dibutuhkan oleh tumbuhan seperti air, udara dan unsur hara. Penelitian ini dilaksanakan di Desa Maron Kidul Kabupaten Probolinggo. Metode yang dipakai yakni Rancangan Acak Kelompok (RAK) Faktorial dengan dua faktor yaitu 3 taraf dan 4 taraf. Penelitian ini didaharapkan untuk mengetahui efek pertumbuhan stek tanaman Murbei (Morus sp) terhadap panjang batang pada media tanam.
RESPON KONSENTRASI DAN LAMA PERENDAMAN H2SO4 TERHADAP PERKECAMBAHAN DAN PERTUMBUHAN BIJI KOPI ROBUSTA (Coffea canephora) Zuhroh, Mimik Umi; Suyani, Ida Sugeng; Purwanti, Nova
Agros Journal of Agriculture Science Vol 25, No 4 (2023): edisi Oktober
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v25i4.3541

Abstract

This research aims to determine the response of concentration and soaking time of h2so4 to the germination and growth of robusta coffee beans (coffea canephora). The results of this study were 1) The H2SO4 concentration treatment had a very significant effect on the percentage germination parameter, 2) The long soaking treatment had a significantly different effect on the plant height observation parameters, 3) There was an interaction between the H2SO4 concentration and the soaking time on the observation parameters days after germination and plant height. This research was conducted in Kertosuko Village, Krucil District, Probolinggo Regency. This study used a factorial randomized block design (RBD) research method with 2 factors, namely factor I concentration with 4 treatment levels, factor II soaking time with 3 treatment levels. The analysis used is the mathematical model with the F test, which is followed by the LSD distance test at the 5% level.. Keywords: Coffee Plants, H2SO4, Germination INTISARI Penelitian ini bertujuan untuk mengetahui respon konsentrasi dan lama perendaman h2so4 terhadap perkecambahan dan pertumbuhan biji kopi robusta (coffea canephora). Hasil penelitian ini yaitu 1)Perlakuan konsentasi H2SO4 memberikan pengaruh sangat nyata terhadap parameter presentase berkecambah, 2)Perlakuan lama perendaman memberikan pengaruh berbeda nyata terhadap parameter pengamatan tinggi tanaman, 3)Terjadi interaksi antara konsentrasi H2SO4 dan lama perendaman terhadap parameter pengamatan hari setelah berkecambah dan tinggi tanaman. Penelitian ini dilakukan di Desa Kertosuko, Kecamatan Krucil, Kabupaten Probolinggo. Penelitian ini menggunakan metode penelitian Rancangan Acak Kelompok (RAK) faktorial dengan 2 faktor yaitu faktor I Konsentrasi dengan 4 taraf perlakuan, faktor II lama perendaman dengan 3 taraf perlakuan. Analisa yang digunakan yaitu model matematis dengan uji F, yang dilanjutkan dengan uji BNT jarak pada taraf 5%. Kata Kunci : Tanaman Kopi, H2SO4, Perkecambahan 
PENGARUH PENAMBAHAN VITAMIN B1 (THIAMINE) DAN DEFOLIASI TERHADAP PERTUMBUHAN STEK PUCUK JAMBU AIR (SYZYGIUM AQUEUM) Zuhroh, Mimik Umi; Suud, Moch; Sholeh, Ibrohim
Agros Journal of Agriculture Science Vol 25, No 1 (2023): edisi JANUARI
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v25i1.2468

Abstract

Penelitian ini bertujuan untuk: 1) Mengetahui pengaruh penambahan vitamin B1 (Thiamine) tehadap pertumbuhan stek pucuk Jambu air (Syzygium aqueum). 2) Mengetahui pengaruh defoliasi terhadap pertumbuhan stek pucuk Jambu air (Syzygium aqueum). 3) Mengetahui pengaruh interaksi antara Penambahan Vitamin B1 (Thiamine) dan Defoliasi Terhadap pertumbuhan stek pucuk Jambu air (Syzygium aqueum). Penelitian dilaksanakan pada bulan November 2019 sampai dengan januari 2020 di Desa Talkandang Kecamatan Kotaanyar, Kabupaten Probolinggo. Rancangan yang digunakan adalah Rancangan Acak Kelompok (RAK) Faktorial dengan 2 faktor. Faktor pertama adalah penambahan vitamin B1 (kontrol, 1 ml/l, 3 ml/l dan 5 ml/l) dan faktor kedua adalah defoliasi (kontrol, 25% dan 50%) dengan 3 kali ulangan. Kesimpulan hasil penelitian ini adalah 1) Perlakuan penambahan vitamin B1 (Thiamine) memberikan pengaruh terhadap  pertumbuhan stek pucuk jambu air (Syzygium aqueum). Pengaruh tersebut terjadi pada parameter saat muncul tunas, panjang tunas pada umur 42 HST dan 56 HST, jumlah daun pada umur 42 HST, 56 HST dan 70 HST, luas daun pada umur 56 HST dan 70 HST, jumlah akar, panjang akar dan persentase stek jadi. 2) Perlakuan defoliasi memberikan pengaruh terhadap pertumbuhan stek pucuk jambu air (Syzygium aqueum). Pengaruh tersebut terjadi pada parameter jumlah daun per tanaman pada umur 42 HST dan 56 HST serta luas daun pada umur 70 HST. 3) Perlakuan interaksi penambahan vitamin B1 (Thiamine) dan defoliasi memberikan pengaruh terhadap pertumbuhan stek pucuk jambu air (Syzygium aqueum). Pengaruh tersebut terjadi pada parameter panjang tunas pada umur 70 HST.
PELATIHAN PEMBUKUAN KEUANGAN SEDERHANA UNTUK UMKM TOKO BUNDA DESA PABEAN DRINGU PROBOLINGGO Oktaviani, Dewi Anggun; Lidyana, Novita; Priantono, Seger; Hartanti, Aprilia; Zuhroh, Mimik Umi; Baihaqi, Mas Ahmad; Halimah, Nur
Abdi Panca Marga Vol 4 No 2 (2023): Jurnal Abdi Panca Marga Edisi November 2023
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LPPM) Universitas Panca Marga Probolinggo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51747/abdipancamarga.v4i2.1625

Abstract

Jalan Yos Sudarso, Pabean Village, Dringu District, Probolinggo Regency, East Java Province, is a village where the majority of the population are MSMEs and run the Toko Bunda business. The main problem faced by Toko Bunda business owners in Pabean Village is the limited knowledge and insight they have in business management regarding the preparation of financial reports. Therefore, the aim of this service is to help improve the ability of MSMEs to carry out bookkeeping that is simple and easy to understand. The method used in carrying out community service in South Alai Village is an approach method of socializing how to make simple financial report bookkeeping to grocery stores around the village. The results of the activities carried out are that business actors state that implementing bookkeeping in businesses has a positive effect and is very important for businesses to use in order to know how to calculate business profits or losses and measure business capabilities. Keywords: MSME, Simple Bookkeeping, Financial Records