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All Journal Syntax Literate: Jurnal Ilmiah Indonesia Jambura Journal of Health Sciences and Research Jurnal Health Sains Jurnal Ilmiah Kesehatan (JIKA) Buletin Kedokteran dan Kesehatan Prima International Journal of Health and Pharmaceutical (IJHP) Eduvest - Journal of Universal Studies Enrichment: Journal of Multidisciplinary Research and Development
Halim, Yeni
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Aerospace Engineering Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Dentistry Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Neuroscience Nursing Public Health Social Sciences Veterinary Other

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The Relationship Between Nutritional Status and the Incidence of Pneumonia in Toddlers at RS Royal Prima Halim, Yeni; Fariz Hafdar, Alwan; Hakim Nasution, Ikhwanul
International Journal of Health and Pharmaceutical (IJHP) Vol. 5 No. 4 (2025): November 2025
Publisher : CV. Inara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51601/ijhp.v5i4.501

Abstract

Pneumonia is a type of infectious disease that attacks the lower part of the respiratory system and is one of the leading causes of death in children. One factor that increases the likelihood of children getting pneumonia is their nutritional status. The purpose of this study is to determine the relationship between nutritional status and the incidence of pneumonia in toddlers at RS Royal Prima Medan. The research design is Analytical Observational Quantitative with a Cross Sectional approach and uses the Chi-square statistical test. Data collection was carried out in October 2025 at the Medical Records of RS Royal Prima Medan. The total sample of this study was 167 toddlers who met the Inclusion and Exclusion criteria. The indicators used in this study were Age, Gender, and Nutritional Status. The study results show a p-value (0.020) <0.05, indicating a relationship between Age and the incidence of Pneumonia, and a p-value (0.000) <0.05, indicating a relationship between Gender and the incidence of Pneumonia. The p-value (0.016) <0.05 indicates a relationship between Nutritional Status and the occurrence of Pneumonia. The conclusion of this study is that there is a significant relationship between Age, Gender, and Nutritional Status and the occurrence of Pneumonia in toddlers at Royal Prima Hospital Medan.
Hubungan Aktivitas Fisik dan Pola Makan Dengan Kejadian Dispepsia Pada Anak Remaja 16-18 Tahun Halim, Yeni; Asykurni, Unzhurni; Hakim Nasution, Ikhwanul
Syntax Literate Jurnal Ilmiah Indonesia
Publisher : Syntax Corporation

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36418/syntax-literate.v10i11.62619

Abstract

Dyspepsia is a common upper gastrointestinal disorder among adolescents, characterized by symptoms such as epigastric pain, fullness, early satiety, or nausea. Lifestyle factors, including dietary patterns and physical activity, are thought to play a role in the occurrence of dyspepsia. This study aimed to analyze the relationship between physical activity and dietary patterns with the incidence of dyspepsia in adolescents. This was an analytical observational study with a cross-sectional design conducted at SMA Negeri 4 Medan in 2025. The study involved 92 students aged 16–18 years who met the inclusion criteria, selected using purposive sampling. Data were collected through a structured questionnaire covering physical activity, dietary patterns, and dyspepsia symptoms. Data analysis was performed using the Chi-Square test to determine the relationships between variables. The majority of respondents were 16 years old (63.0%) and male (67.39%). A total of 68.48% of respondents experienced dyspepsia. The Chi-Square test revealed a significant association between dietary patterns and dyspepsia incidence (p = 0.000), where respondents with poor dietary patterns had a higher incidence of dyspepsia compared to those with good dietary patterns. Conversely, physical activity showed no significant association with dyspepsia incidence (p = 0.297). There is a significant relationship between dietary patterns and dyspepsia among adolescents, while no significant association was found between physical activity and dyspepsia. Health education programs promoting healthy eating habits should be enhanced in school settings to prevent dyspepsia in adolescents.
Co-Authors Al-Faris, Muhammad Aji Alexander, Rico Angie, Evelyn Asykurni, Unzhurni Celin Dinata, Erica Eka Putri Fariz Hafdar, Alwan Fresia, Ana Gunawan Sebayang, Robby Hakim Nasution, Ikhwanul Henny Henny, Henny Kurnia Purba, Amelia Larasati, Nieken Dwi Lubis, Ika Syani Putri Meldawati Meldawati Meldawati Nurlatipah, Sifa Pertin Sianturi Saputri, Novia Simbolon, Sigot Haposan Sirait, Kristina Sulistijanto, Eddy Suwarno Suwarno Tiangsa Sembiring, Tiangsa Tri Faranita, Tri Winra Pratita, Winra Yuliana Yuliana