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All Journal Jurnal Manajemen Kesehatan Yayasan RS.Dr. Soetomo AMALIAH: JURNAL PENGABDIAN KEPADA MASYARAKAT
Salsabila, Hilwa
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Health Professions Medicine & Pharmacology Public Health

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Efisiensi ICU Rumah Sakit Pemerintah Dengan Metode Data Envelopment Analysis (DEA) Salsabila, Hilwa; Saputra, Irwan; Syahrizal, Dedy; Zaman, Nasrul; Usman, Said
Jurnal Manajemen Kesehatan Yayasan RS.Dr. Soetomo Vol 10, No 1 (2024): JMK Yayasan RS.Dr.Soetomo, Pertama 2024
Publisher : STIKES Yayasan RS.Dr.Soetomo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29241/jmk.v10i1.1814

Abstract

Efficiency defined by optimizing any resources which used to produce an output in a maximal level. Since INA-CBG was applied to hospital payment system, hospital was forced to keep the resources that used for producing process is less than the cost of National Health Assurance. Intensive Care Unit (ICU) is a ward needed advanced technology. qualified human resources, and high cost. Thus, ICU should be concern about their efficiency. Aim of this study is to measure the efficiency of the ICU at a public hospital. This is a quantitative study with a cross-sectional design. The study was conduct at type A public hospital in Banda Aceh, Aceh Province, Indonesia. We include six units of intensive care such as MICU, CSICU, ICCU, PICU, NICU, RICU. Data Envelopment Analysis (DEA) model is used to measure the efficiency at period 2022. DEA measurement performed by MAXDEA Lite 2.0. Results: ICU, CSICU, ICCU, PICU, and RICU efficiency score was one (efficient), while NICU was 0,87 (inefficient). Conclusion of the study that MICU, CSICU, ICCU, PICU, and RICU are efficient. NICU are not efficient.
Jajanan Sehat Layak Konsumsi di Sekolah Dasar Nurul Hasaniah Rahmawati, Laila; Sianturi, Rosari Br; Simatupang, Naila Syahira; Zahiyyah, Nailah; Salsabila, Annisa; Sabrina, Dian; Mutia, Enzela; Salsabila, Hilwa; Fadilah, Siti; Amanda, Widia; Fauzani, Nabila; Barus, Ulian; Sultani, Dalmi Iskandar; Sutarini, Sutarini
Amaliah: Jurnal Pengabdian Kepada Masyarakat Vol 8 No 2 (2024): Amaliah Jurnal: Pengabdian kepada Masyarakat
Publisher : LPPI UMN AL WASHLIYAH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32696/ajpkm.v8i2.3997

Abstract

Makanan jajanan yang sehat dan baik dikonsumsi terutama bagi anak sekolah dasar adalah makanan jajanan yang tidak hanya memenuhi standard gizi, tetapi juga memenuhi standard kesehatan. Dari hasil penelitian tim PKM yang dilaksanakan terhadap 25 responden pada tanggal 29 November 2024 di SD Nurul Hasaniah Percut Sei Tuan, Kabupaten Deli Serdang, Sumatera Utara, maka dapat diambil kesimpulan yaitu: Pengetahuan siswa tentang Pengetahuan siswa tentang jajanan sehat yang layak konsumsi sesudah diberikan edukasi sebagian besar berubah menjadi kategori baik. Ada pengaruh yang bermakna positif dari edukasi tentang jajanan sehat terhadap tingkat pengetahuan anak dalam memilih jajanan yang sehat dan tidak sehat.
Co-Authors Amanda, Widia Barus, Ulian Dedy Syahrizal Fauzani, Nabila Laila Rahmawati Mutia, Enzela Sabrina, Dian SALSABILA, ANNISA Saputra, Irwan Sianturi, Rosari Br Simatupang, Naila Syahira siti fadilah Sultani, Dalmi Iskandar Sutarini, Sutarini Usman, Said Zahiyyah, Nailah Zaman, Nasrul