Claim Missing Document
Check
Articles

Found 13 Documents
Search

A Bibliometric Analysis of Microalgal Omega-3 Fatty Acids Musifa, Eva
BIOVALENTIA: Biological Research Journal Vol. 12 No. 1 (2026)
Publisher : Biology Department, Faculty of Mathematics and Natural Sciences, Sriwijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24233/biov.12.1.2026.555

Abstract

Microalgal omega-3 fatty acids have gained considerable attention as sustainable alternatives to fish-derived lipids due to environmental constraints, contamination risks, and increasing demand for nutraceutical products. However, the rapid growth of this field has led to a fragmented body of literature, necessitating a systematic evaluation of research trends and thematic developments. This study aims to examine the evolution, collaboration patterns, and thematic structure of microalgal omega-3 research using a bibliometric approach. Bibliographic data were retrieved from the Scopus database for the period 2010–2025 using relevant keywords, yielding 1,050 publications after screening. The dataset was analyzed using Biblioshiny and VOSviewer to assess publication trends, country contributions, journal distribution, author networks, and keyword co-occurrence. The results demonstrate a marked increase in publication output, particularly after 2017, indicating growing interest in sustainable lipid sources and functional food applications. India, China, and the United States emerged as leading contributors, supported by strong international collaboration. Thematic analysis identified four principal clusters: microalgal biotechnology and lipid production, nutritional and pharmaceutical applications, metabolic and biosynthetic pathways, and food and feed utilization. Therefore, this study highlights the rapid expansion and multidisciplinary nature of microalgal omega-3 research while providing insights to support future scientific development and innovation.
Lansium domesticum metabolites interfere with digestive enzyme function in the rice weevil sitophilus oryzae Oktariansyah, Yadi; Putri, Ferta Liza; Harvianti, Yuniar; Musifa, Eva
JPBIO (Jurnal Pendidikan Biologi) Vol 11, No 1 (2026): April 2026
Publisher : STKIP Persada Khatulistiwa Sintang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31932/jpbio.v11i1.6212

Abstract

Pectin methylesterase (PME) plays a key role in polysaccharide digestion in the rice weevil Sitophilus oryzae, making it a potential molecular target for pest control. This study employed structure-based in silico analysis to evaluate selected metabolites of Lansium domesticum as PME inhibitors. Representative compounds were chosen according to predicted interference mechanisms and docked into the validated catalytic site. All complexes showed structural stability, while interaction patterns revealed six inhibition modes: competitive mimicry, catalytic disruption, orientation interference, channel blocking, polymer mimicry, and interfacial modulation, whereas polyphenols and glycosides produced the strongest interference. The findings indicate that L. domesticum metabolites can disrupt digestive enzymatic processes through multiple complementary pathways, supporting their potential development as biologically derived pest management agents.
Pemberdayaan Perempuan Desa Tanjung Seteko melalui Pelatihan Pembuatan Lulur Berbasis Ampas Kopi Hariani, Poedji Loekitowati; Said, Muhammad; Rohendi, Dedi; Musifa, Eva; Herlina, Herlina
KOMUNITA: Jurnal Pengabdian dan Pemberdayaan Masyarakat Vol 5 No 2 (2026): Mei
Publisher : PELITA NUSA TENGGARA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.60004/komunita.v5i2.540

Abstract

Body scrubs are a widely used skincare product among mothers and young women. The use of natural resources as a primary component in body scrubs is gaining increasing attention. This community service activity aims to provide training in making body scrubs from coffee grounds. Coffee was chosen because it contains bioactive compounds that have antioxidant and antibacterial activity. The activity was carried out in Tanjung Seteko Village, Indralaya District, Ogan Ilir Regency, involving 30 participants, including mothers and young women. The activity method was carried out through counseling, training, and activity evaluation. Participants actively participated throughout the activity, both in the counseling session and in the practical session of making body scrubs from coffee grounds. Evaluations were conducted before and after the training to measure the participants' level of understanding of the material provided. The evaluation results showed an increase in the level of understanding of participants after the training, as indicated by a shift in the category from not understanding and less understanding in the pretest to understanding and very understanding in the posttest. Through this community service activity, the community increasingly understands that skin care can be done using natural ingredients that are safer and have no risk of side effects. The community responded positively to the body scrub product in terms of color, aroma, texture, consistency, and appeal.