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Financial Feasibility Analysis of Pickled Skipjack Tuna Products at Titiefood MSMEs in Gorontalo City Andi Desiah Pradilia; Reinal Putalan; Triatmi Agustina Landjoi; Mawar Hasyim
Jurnal IPTEKS Pemanfaatan Sumberdaya Perikanan Vol. 12 No. 2 (2025)
Publisher : Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20956/jipsp.v12i2.49122

Abstract

This study aims to analyze the financial feasibility of the pickled skipjack tuna production business at the Titie Food MSME in Gorontalo City through the R/C Ratio, Break Even Point (BEP), and Payback Period (PP) approaches. The research method uses a quantitative descriptive approach by collecting data on fixed costs, variable costs, production volume, revenue, and initial investment incurred by the MSME. The results show that the total fixed costs of the Titie Food MSME are IDR 8,606,165.46 per month, with total variable costs reaching IDR 37,275,000.00 for a production capacity of 2,100 units. The R/C Ratio analysis shows a value greater than 1, which indicates that the business is in a profitable condition and is feasible to run. The BEP analysis shows that the business reaches the break-even point at sales of 703 units or IDR 21,090,000, while actual production far exceeds this value, thus providing a high safety margin. Furthermore, the Payback Period (PP) analysis shows that the initial investment of IDR 413,178,997.00 can be recovered within 24.13 months, or approximately two years. Overall, the results of this study confirm that the pickled skipjack tuna production business at the Titie Food MSME is financially viable and has good long-term development prospects
Edukasi Lingkungan Pesisir: Mengasah Kepedulian generasi Muda Terhadap Ekosistem Laut di SMP Negeri 1 Gorontalo Andi Desiah Pradilia; Azisah Azzahra Sudirman; Wiranto Idris
MALLOMO: Journal of Community Service Vol 5 No 1 (2024): Desember-Mei
Publisher : Universitas Muhammadiyah Sidenreng Rappang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55678/mallomo.v5i1.1707

Abstract

Ekosistem Pesisir merupakan daerah peralihan antara daratan dan laut, mencakup pantai, hutan bakau, padang lamun, dan terumbu karang. Pesisir berperan penting sebagai tempat hidup banyak makhluk, termasuk tumbuhan, hewan, dan manusia. Kegiatan edukasi lingkungan pesisir bertujuan untuk meningkatkan kesadaran dan kepedulian generasi muda terhadap pentingnya menjaga ekosistem laut. Program ini dilaksanakan pada tanggal 24 Oktober 2024 di SMP Negeri 1 Gorontalo menggunakan metode pendekatan partisipatif yaitu ceramah dan diskusi interaktif. Peserta didik berjumlah 34 orang dan diperkenalkan pada konsep dasar ekosistem laut, ancaman yang dihadapi, dan langkah-langkah dalam mendukung pariwisata berkelanjutan di Kawasan pesisir. Berdasarkan hasil post test menunjukkan bahwa terjadinya peningkatan pemahaman peserta didik terhadap peranan ekosistem laut bagi kehidupan serta komitmennya dalam menerapkan perilaku ramah. Edukasi ini mampu berperan sebagai Langkah awal guna menciptakan generasi muda yang lebih peduli dan berperan aktif dalam pelestarian lingkungan pesisir.