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All Journal Jurnal Maternitas Kebidanan Baselang: Jurnal Ilmu Pertanian, Peternakan, Perikanan dan Lingkungan Mitra Abdimas: Jurnal Pengabdian kepada Masyarakat Harmoni Sosial : Jurnal Pengabdian Dan Solidaritas Masyarakat
Joharsah
Universitas Gunung Leuser
Agriculture, Biological Sciences & Forestry Humanities Dentistry Education Environmental Science Health Professions Medicine & Pharmacology Nursing Public Health Social Sciences Other

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HUBUNGAN KARAKTERISTIK IBU BERSALIN DENGAN TERJADINYA RETENSIO PLASENTA DI PUSKESMAS BABUSSALAM KECAMATAN BABUSSALAM KABUPATEN ACEH TENGGARA TAHUN 2021 Fika Lestari; Purnama Sari Cane; Joharsah Joharsah
Jurnal Maternitas Kebidanan Vol. 6 No. 2 (2021): Jurnal Maternitas Kebidanan
Publisher : Universitas Prima Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34012/jumkep.v6i2.1967

Abstract

Causes and post partum bleeding include placental retention which reached 16%-17% in 2016. Placental retention is a condition in which the placenta is not born within 1 hour after the baby is born. The purpose of this study is to find out the relationship between maternal characteristics and the occurrence of placental retention in Babussalam Health Center in 2021. The research was conducted at Babussalam Health Center with a sample number of 22 people with this type of analytical survey research and cross sectional design. The results of the study can be seen with the Chi Square test with a confidence level of 95%, and a = 0.05, based on the parity it is known that X2 calculates > X2 table (14,157 > 7.815) then there is a relationship between parity and the occurrence of placental retention. Based on the age of daketahul X2 calculated > X2 table (13,093 > 5,991) then there is a relationship between the mother's age and the occurrence of placental retention. Based on the state of the uterus known X2 calculates > X2 table (10,092 > 3,841) then there is a relationship between the state of the mother's uterus and the occurrence of placental retention. Based on the sticking of the table is known X2 calculates > X2 table (9,322 > 5,991) it can be concluded that Ha was accepted and Ho was rejected. So there is a relationship between placental attachment and placental retention. There is a characteristic relationship of maternity mothers with the occurrence of placental retention. It is expected to the mother to keep her pregnancy distance and if the mother's age is > 35 years and already have more children and 3 should the mother not get pregnant again because it will be very risky to the mother and fetus.
HUBUNGAN PENGETAHUAN DAN SIKAP TENTANG KANKER PAYUDARA DENGAN TINDAKAN SADARI PADA WANITA USIA SUBUR DI KECAMATAN LAWE BULAN KEBUPATEN ACEH TENGGARA TAHUN 2021 Purnama Sari Cane; Joharsah Joharsah; Fika Lestari
Jurnal Maternitas Kebidanan Vol. 6 No. 2 (2021): Jurnal Maternitas Kebidanan
Publisher : Universitas Prima Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34012/jumkep.v6i2.1968

Abstract

Breast cancer is a malignancy that comes from glandular cells, glandular channels and tissues of the breast glands. This is because women of childbearing age do not understand the importance of conscious action in early detection and the absence of early socialization in the environment. The purpose of this study is to find out the relationship of knowledge and attitudes about breast cancer with conscious actions in women of childbearing age in Lawe Bulan District of Southeast Aceh Regency. This research uses analytical survey research methods with cross sectional research designs. The population is all women of childbearing age in Lawe Bulan District of Southeast Aceh Regency. Sampling technique is taken simply random sampling with a sample number of 110 respondents. The study used primary data and secondary data and chi square tests were conducted. The results showed that there is a strong link between knowledge and attitudes about breast cancer and the act of being aware of breast cancer
ANALISIS HASIL PEMERIKSAAN FISIK DAN LABORATORIUM DEMAM BERDARAH DENGUE DERAJAT I DAN II DI RSUD H. SAHUDIN KUTACANE TAHUN 2021 Joharsah Joharsah; Fika Lestari; Purnama Sari Cane
Jurnal Maternitas Kebidanan Vol. 6 No. 2 (2021): Jurnal Maternitas Kebidanan
Publisher : Universitas Prima Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34012/jumkep.v6i2.1969

Abstract

Dengue fever is a severe fever that is often deadly, caused by a virus, characterized by capillary permeability, hemostasis abnormalities and in severe cases, shock syndrome loss of protein. The disease is divided into several degrees. To ensure patients suffer from DENGUE disease, it is necessary to perform physical and laboratory examinations such as hematology tests. This study aims to analyze the results of physical examinations and laboratories of DBD degrees I and II at H.Sahudin Kutacane Hospital. The study used descriptive methods with a Cross Sectional approach. Accidental sampling and the number of samples obtained is 20 respondents, among others, degrees I and II are 10 respondents. The data collection tool is carried out using observation sheets including demographic data, physical examination of DBD degrees I and II, and normal standard numbers and laboratory examination units of Amanah Kutacane Clinic. The results of research conducted from a physical examination of DBD degrees I and II show signs and symptoms of DENGUD disease that appear differently because in addition to the condition of a person's body response is different, It may also be because it has been given symptomatic and supportive treatment, while the laboratory results of DBD degrees I and II are only platelets whose value is low from normal numbers (150,000-450,000/μl) of 88,500/μl and 42,300/μl respectively and these laboratory results are affected by adequate fluid and oxygen intake and nutritious food intake so as to support proper administration of action/management
Sosialisasi Hasil Penelitian Respon Pertumbuhan Rumput Hijauan Setaria Sphacelata Terhadap Pemberian Pupuk Cair Urin Kambing Terfermentasi Pada Tahun 2024 Hadirin, Hadirin; Zendrato, Desti Prestasi; Joharsah, Joharsah; Kartono, Kartono; Syahputra, Muahmmad Ary; RS, Muttaqinullah; Arwinsyah, Arwinsyah
Mitra Abdimas: Jurnal Pengabdian kepada Masyarakat Vol 4 No 1 (2024)
Publisher : Medan Resource Center

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57251/mabdimas.v4i1.1452

Abstract

This study aimed to evaluate the growth response of Setaria sphacelata forage grass to the application of fermented goat urine liquid fertilizer. The experiment employed a factorial design with two factors: doses of fermented goat urine liquid fertilizer (0, 10, 15, and 20 liters/ha) and forage type (Setaria sphacelata). Parameters measured included tiller number, plant height, fresh and dry matter production, and phosphorus and potassium content. Results indicated that the application of fermented goat urine liquid fertilizer significantly affected (P<0.05) all measured parameters. Increasing doses of fermented goat urine liquid fertilizer generally enhanced the growth and production of Setaria sphacelata. The optimal dose of fermented goat urine liquid fertilizer for Setaria sphacelata was 15 liters/ha, although the best results were obtained at 20 liters/ha. This study concludes that the use of fermented goat urine liquid fertilizer effectively improves the growth and production of Setaria sphacelata forage grass, with the best combination observed at a dose of 20 liters/ha.
Analisis Parameter Genetik dan Komponen Ragam Untuk Peningkatan Mutu Genetik Domba Jantan Lokal dan Kambing Kacang Tahun 2023 Joharsah, Joharsah; Kartono, Kartono; Syahputra, Muahmmad Ary; RS, Muttaqinullah; Arwinsyah, Arwinsyah; Hadirin, Hadirin; Zendrato, Desti Prestasi
Mitra Abdimas: Jurnal Pengabdian kepada Masyarakat Vol 3 No 2 (2023)
Publisher : Medan Resource Center

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57251/mabdimas.v3i2.1453

Abstract

This article aims to identify the genetic variability controlling growth and production traits in local male sheep and Kacang goats, as well as estimate genetic parameters and variance components to enhance their genetic quality. Conducted at the Loka Pengabdian Kambing Potong, Sei Putih, the research employed a quantitative descriptive approach, collecting data on birth weight, weaning weight at three months, and pre-weaning growth rate. The analysis utilized statistical models to estimate heritability, repeatability, and breeding values, providing a comprehensive understanding of the genetic potential of these animals. The results revealed significant genetic diversity that could be leveraged for selective breeding programs to improve productivity and competitiveness of local livestock. The study underscores the importance of systematic breeding programs not only for increased production but also for the conservation of valuable genetic resources, contributing to food security and rural development in Indonesia.
Konsumsi Jagung Manis Sebagai Sumber Pangan Alternatif Syarat Gizi Pencegah Stunting Pada Balita Di Desa Kampung Jawa Blangkejeren Gayo Lues Mario Pani; Rahayu Eka Sari; Ali Makmur; Anuar Ramut; Joharsah Joharsah; Habibul Akram; Fitri Wahyuni; Muhammad Husaini Assauwab
Harmoni Sosial : Jurnal Pengabdian dan Solidaritas Masyarakat Vol. 1 No. 2 (2024): Harmoni Sosial : Jurnal Pengabdian dan Solidaritas Masyarakat
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62383/harmoni.v1i2.186

Abstract

One of the consequences of poor nutritional management in toddlers is stunting. One nutritious alternative food to prevent stunting at a relatively cheaper price is sweet corn. Sweet corn is increasingly popular and widely consumed because it has a sweeter taste than regular corn (Kartika, 2019). Siswono (2004 in Surtinah, 2013) reported that the sugar content of the master sweet variety is 16 – 18%, close to the sugar content of cane, namely 19%. Sweet corn contains 96 cal Energy, 3.5 g Protein, 1.0 g Fat, 22.8 g Carbohydrates, 3.0 mg Calcium, 111 mg Phosphorus, 0.7 mg Iron, Vitamin A 400 SI, Vitamin B 0, 15 mg, Vitamin C 12.0 mg, and water 72.7 g Iskandar, 2006). This service activity was carried out at the Kampung Jawa Village Hall, Blangkejeren District, Gayo Lues Regency. The parties involved in this activity were lecturers from the Agrotechnology and Forestry study program, PSDKU Gayo Lues, Faculty of Agriculture, Syiah Kuala University as resource persons, as well as the Agrotechnology and Animal Husbandry study program, Faculty of Agriculture, Gunung Leuser University, Aceh Kutacane, village midwives as partners, village heads as facilitators and the village community. Javanese Village as a participant. Survey of activity locations, socialization of service activities, implementation of service activities, evaluation of service activities. The conclusions from this activity are: 1. Regarding the causes, characteristics, dangers and prevention of stunting by related parties, this is one of the first steps in efforts to improve the nutrition of pregnant women and toddlers in the Kampung Jawa Village community. 2. Sweet corn is an alternative food source that can be consumed by pregnant women and toddlers to prevent stunting. 3. This activity attracts the attention of mothers participating in socialization and Posyandu in Kampung Jawa Village and can increase their knowledge about preventing and handling stunting.
Konsumsi Jagung Manis Sebagai Sumber Pangan Alternatif Syarat Gizi Pencegah Stunting Pada Balita Di Desa Kampung Jawa Blangkejeren Gayo Lues Mario Pani; Rahayu Eka Sari; Ali Makmur; Anuar Ramut; Joharsah Joharsah; Habibul Akram; Fitri Wahyuni; Muhammad Husaini Assauwab
Harmoni Sosial : Jurnal Pengabdian dan Solidaritas Masyarakat Vol. 1 No. 2 (2024): Harmoni Sosial : Jurnal Pengabdian dan Solidaritas Masyarakat
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62383/harmoni.v1i2.186

Abstract

One of the consequences of poor nutritional management in toddlers is stunting. One nutritious alternative food to prevent stunting at a relatively cheaper price is sweet corn. Sweet corn is increasingly popular and widely consumed because it has a sweeter taste than regular corn (Kartika, 2019). Siswono (2004 in Surtinah, 2013) reported that the sugar content of the master sweet variety is 16 – 18%, close to the sugar content of cane, namely 19%. Sweet corn contains 96 cal Energy, 3.5 g Protein, 1.0 g Fat, 22.8 g Carbohydrates, 3.0 mg Calcium, 111 mg Phosphorus, 0.7 mg Iron, Vitamin A 400 SI, Vitamin B 0, 15 mg, Vitamin C 12.0 mg, and water 72.7 g Iskandar, 2006). This service activity was carried out at the Kampung Jawa Village Hall, Blangkejeren District, Gayo Lues Regency. The parties involved in this activity were lecturers from the Agrotechnology and Forestry study program, PSDKU Gayo Lues, Faculty of Agriculture, Syiah Kuala University as resource persons, as well as the Agrotechnology and Animal Husbandry study program, Faculty of Agriculture, Gunung Leuser University, Aceh Kutacane, village midwives as partners, village heads as facilitators and the village community. Javanese Village as a participant. Survey of activity locations, socialization of service activities, implementation of service activities, evaluation of service activities. The conclusions from this activity are: 1. Regarding the causes, characteristics, dangers and prevention of stunting by related parties, this is one of the first steps in efforts to improve the nutrition of pregnant women and toddlers in the Kampung Jawa Village community. 2. Sweet corn is an alternative food source that can be consumed by pregnant women and toddlers to prevent stunting. 3. This activity attracts the attention of mothers participating in socialization and Posyandu in Kampung Jawa Village and can increase their knowledge about preventing and handling stunting.
The Role of Artificial Insemination in Successful Pregnancy of Cows in Lawe Loning Aman Village, Lawe Sigala-Gala District, Southeast Aceh Regency Hadirin, Hadirin; Joharsah, Joharsah; Arwinsyah, Arwinsyah; Syaputra, Muhammad Ary; Sahpitri, Seroja; Fajar, Warpani; Assauwab, Muhammad Husaini
Baselang Vol 3, No 2: OKTOBER 2023
Publisher : Fakultas Pertanian Universitas Muara Bungo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36355/bsl.v3i2.162

Abstract

This research investigates the role of artificial insemination (AI) on the successful pregnancy of cows in Lawe Loning Aman Village, Lawe Sigala-Gala District, Aceh Regency, which is effective in increasing livestock productivity by allowing control of the timing and quality of reproduction and reducing the risk of disease associa ted with natural mating. The results showed that the highest pregnancy rate (80%) occurred when insemination was carried out within 6-12 hours after the onset of oestrus, while the pregnancy rate decreased to 60% and 40% when insemination was carried out after 12-18 hours and more than 18 hours after the onset of heat. lust, respectively. These findings emphasize the importance of appropriate timing in implementing AI to increase the reproductive success of cows. In conclusion, this research provides important insights for livestock practitioners to consider the optimal time for implementing AI to increase livestock productivity effectively and sustainably in Lawe Loning Aman Village.
The Role of Artificial Insemination in Successful Pregnancy of Cows in Lawe Loning Aman Village, Lawe Sigala-Gala District, Southeast Aceh Regency Hadirin, Hadirin; Joharsah, Joharsah; Arwinsyah, Arwinsyah; Syaputra, Muhammad Ary; Sahpitri, Seroja; Fajar, Warpani; Assauwab, Muhammad Husaini
Baselang Vol 3, No 2: OKTOBER 2023
Publisher : Fakultas Pertanian Universitas Muara Bungo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36355/bsl.v3i2.162

Abstract

This research investigates the role of artificial insemination (AI) on the successful pregnancy of cows in Lawe Loning Aman Village, Lawe Sigala-Gala District, Aceh Regency, which is effective in increasing livestock productivity by allowing control of the timing and quality of reproduction and reducing the risk of disease associa ted with natural mating. The results showed that the highest pregnancy rate (80%) occurred when insemination was carried out within 6-12 hours after the onset of oestrus, while the pregnancy rate decreased to 60% and 40% when insemination was carried out after 12-18 hours and more than 18 hours after the onset of heat. lust, respectively. These findings emphasize the importance of appropriate timing in implementing AI to increase the reproductive success of cows. In conclusion, this research provides important insights for livestock practitioners to consider the optimal time for implementing AI to increase livestock productivity effectively and sustainably in Lawe Loning Aman Village.
Analisis Tingkat Pengetahuan Dan Keterampilan Pedagang Ayam Potong Dalam Menjamin Keamanan Pangan Dengan Penerapan Pola Asuh (Aman, Sehat, Utuh, Dan Halal) Joharsah, Joharsah; RS, Muttaqinullah; Sahfitri, Seroja; Assauwab, Muhammad Husaini
Baselang Vol 4, No 2: OKTOBER 2024
Publisher : Fakultas Pertanian Universitas Muara Bungo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36355/bsl.v4i2.279

Abstract

Penelitian ini bertujuan untuk mengkaji tingkat pengetahuan dan keterampilan pedagang ayam potong dalam menjamin keamanan pangan melalui penerapan pola asuh Aman, Sehat, Utuh, dan Halal (ASUH). Penelitian dilakukan terhadap 35 pedagang ayam potong yang beraktivitas di sekitar Pasar Pajak Pagi Kutacane, Kabupaten Aceh Tenggara, dengan seluruh populasi dijadikan sebagai sampel. Metode yang digunakan adalah studi lapangan dengan pendekatan cross-sectional, dan pengumpulan data dilakukan melalui kuesioner berskala Guttman untuk mengukur tingkat pengetahuan dan keterampilan responden. Analisis data dilakukan secara univariat. Hasil penelitian menunjukkan bahwa tingkat pengetahuan pedagang tergolong rendah, dengan mayoritas responden (18 orang atau 51,4%) berada pada kategori "cukup". Sementara itu, tingkat keterampilan juga tergolong rendah, dengan 24 responden (68,6%) berada dalam kategori "cukup". Rendahnya tingkat pengetahuan dan keterampilan ini diduga disebabkan oleh beberapa faktor, antara lain rendahnya tingkat pendidikan, kurangnya minat dalam mencari informasi, serta lemahnya peran penyuluhan terkait keamanan pangan.
Co-Authors Ali Makmur Anuar Ramut Arwinsyah Arwinsyah, Arwinsyah Fajar, Warpani Fika Lestari Fitri Wahyuni Habibul Akram Hadirin, Hadirin Kartono - Muhammad Husaini Assauwab Purnama Sari Cane Rahayu Eka Sari RS, Muttaqinullah Sahfitri, Seroja Sahpitri, Seroja Syahputra, Muahmmad Ary Syaputra, Muhammad Ary Zendrato, Desti Prestasi