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All Journal Jurnal Pemberdayaan dan Pendidikan Kesehatan Madani: Multidisciplinary Scientific Journal
Nurpadilah, Dila
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Urgensi Pemenuhan Kebutuhan Dasar Psikologis Peserta Didik dalam Meningkatkan Kualitas Proses Pembelajaran di Sekolah Dasar Mustikaati, Wina; Radianty, Adya Pramudya Dwi Permata; Hendranti, Alfia Habwah; Nurpadilah, Dila; Marlina, Nina
Madani: Jurnal Ilmiah Multidisiplin Vol 3, No 4 (2025): May
Publisher : Penerbit Yayasan Daarul Huda Kruengmane

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5281/zenodo.15488524

Abstract

This study discusses the importance of fulfilling students' basic psychological needsautonomy, competence, and relatednesswithin the learning context based on Self-Determination Theory (SDT). Autonomy refers to the sense of independence in making learning decisions, competence relates to the effectiveness in mastering academic tasks, and relatedness reflects the feeling of being accepted and valued within a social environment. This study draws on recent research that demonstrates how meeting these three needs significantly enhances students intrinsic motivation, learning engagement, resilience to academic pressure, and psychological well-being. The findings emphasize the crucial role of teachers, parents, and the social environment in supporting students' basic needs through autonomy support, structured learning, and emotional involvement. The practical implication of this study highlights the necessity for learning strategies that are more responsive to students psychological needs in order to create an inclusive, meaningful, and sustainable educational environment.
Pemberdayaan badan usaha milik desa melalui produksi biskuit daun kelor Nugraha, Moch. Didik; Wulan, Nur; Ropii, Ahmad; Auliyani, Rima; Nurpadilah, Dila
Jurnal Pemberdayaan dan Pendidikan Kesehatan Vol. 5 No. 01 (2025): Jurnal Pemberdayaan dan Pendidikan Kesehatan
Publisher : Lembaga Pengabdian Masyarakat Sekolah Tinggi Ilmu Kesehatan Kuningan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34305/zc1jbs52

Abstract

Latar Belakang: Masalah gizi masih menjadi tantangan serius di Indonesia, dengan prevalensi stunting 21,6% dan anemia pada remaja putri 32% (SSGI, 2022). Daun kelor (Moringa oleifera) kaya protein, zat besi, dan vitamin A berpotensi menjadi solusi pangan fungsional. Penelitian ini bertujuan memberdayakan masyarakat Desa Kertawinangun melalui BUMDes “Karya Muda” dalam produksi biskuit daun kelor sebagai inovasi pangan bergizi dan bernilai ekonomi.Metode: Penelitian ini menggunakan pendekatan Community-Based Resource Development (CBRD) dengan pelatihan teknis, manajemen usaha, dan pemasaran digital. Data dikumpulkan melalui observasi, wawancara, dan kuesioner, dianalisis secara deskriptif kualitatif.Hasil: Penelitian ini menunjukkan mitra mampu memproduksi 100–150 kemasan biskuit per siklus, dengan 86,7% konsumen menyatakan suka terhadap produk. Keterampilan teknis, manajemen usaha, dan pengetahuan gizi meningkat signifikan.Kesimpulan: Program ini efektif mengintegrasikan inovasi pangan lokal, kesehatan masyarakat, dan kewirausahaan sosial, sekaligus mendukung pencapaian SDGs poin 2, 3, dan 8.
Co-Authors Auliyani, Rima Hendranti, Alfia Habwah Marlina, Nina Nur Wulan, Nur Radianty, Adya Pramudya Dwi Permata Ropii, Ahmad Wina Mustikaati