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Pemberdayaan KWT Okra Nusa dan KWT Sialangmunggu Tangguh melalui Penerapan Teknik Penyambungan Tanaman Hias Bernilai Ekonomis di Lingkungan Rumah Tangga : Penelitian Alhaviz Alhaviz; Sri Utami Lestari; Erviana Eka Pratiwi; Roy Ibrahim; Fikratul Ihsan
Jurnal Pengabdian Masyarakat dan Riset Pendidikan Vol. 4 No. 4 (2026): Jurnal Pengabdian Masyarakat dan Riset Pendidikan Volume 4 Nomor 4 April - Juni
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jerkin.v4i4.5873

Abstract

Kelompok Wanita Tani (KWT) berperan penting dalam meningkatkan kemandirian ekonomi melalui pertanian produktif. Namun, budidaya tanaman hias di KWT Okra Nusa dan KWT Sialangmunggu Tangguh masih konvensional dan belum memanfaatkan teknologi perbanyakan modern, sehingga kualitas dan nilai ekonominya rendah. Kegiatan pengabdian ini bertujuan meningkatkan pengetahuan dan keterampilan anggota melalui pelatihan teknik grafting dengan metode penyuluhan, praktik, pendampingan, dan evaluasi. Materi meliputi pemilihan batang, teknik penyambungan, hingga perawatan. Diharapkan peserta mampu menghasilkan tanaman hias unggul bernilai jual tinggi dan mengembangkan usaha mandiri. Luaran mencakup peningkatan keterampilan, produk sambungan, laporan, dan publikasi ilmiah sebagai upaya pemberdayaan perempuan dan penguatan ekonomi kreatif berbasis rumah tangga.
Variasi Jenis dan Ketebalan Mulsa Organik terhadap Pertumbuhan dan Hasil Tanaman Tomat (Solanum lycopersicum) Sri Utami Lestari; Zainal Abidin; Neng Susi; Roy Ibrahim; Alhaviz Alhaviz; Erviana Eka Pratiwi
Jurnal Agro Wiralodra Vol. 9 No. 1 (2026): Jurnal Agro Wiralodra
Publisher : Universitas Wiralodra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31943/agrowiralodra.v9i1.167

Abstract

Riau Province has significant potential for tomato production, with harvested area increasing from 44 ha (2021) to 45 ha (2022) and productivity reaching 4.48 tons/ha. However, weed competition is a major obstacle to yield optimization. This study aimed to evaluate the effectiveness of the interaction of palm kernel shell mulch and rice husk mulch in suppressing weeds and increasing tomato yields. The method used was a Completely Randomized Design (CRD) experiment, involving two factors: palm kernel shell mulch thickness (0 cm, 2 cm, 4 cm) and rice husk mulch thickness (0 cm, 0.75 cm, 1.5 cm), each replicated three times. Observation parameters included plant height, stem diameter, number of productive branches, fruit weight per plant, total harvested fruit, and wet and dry weed weight. The results showed that the combination of 4 cm palm shell mulch and 1.5 cm rice husk (C2S2) provided the best results, including the highest plant height (67.67 cm), the highest fruit weight per plant (1,175.10 g), the highest number of fruits (31.33 fruits), and the lowest dry weight of weeds (41.67 g). The interaction of the two mulch types significantly affected plant growth and weed suppression, although not significantly for some parameters such as stem diameter and number of productive branches. Organic mulch also helped improve soil structure, reduce water evaporation, and provide additional nutrients for plants.
Pemanfaatan Pekarangan untuk Meningkatkan Ketahanan Pangan Rumah Tangga di Rumbai Barat, Pekanbaru: Pengabdian Sri Utami Lestari; Seprita Lidar; Alhaviz; Roy Ibrahim; Erviana Eka Pratiwi; Ikhsanul Adli; Anna Anggraini
Jurnal Pengabdian Masyarakat dan Riset Pendidikan Vol. 5 No. 1 (2026): Jurnal Pengabdian Masyarakat dan Riset Pendidikan Volume 5 Nomor 1 (Juli 2026 -
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jerkin.v5i1.6134

Abstract

Community food independence aims to enable people to meet their living needs independently. Family food needs can be met without spending money if the production of healthy and hygienic vegetables is carried out by themselves in the home environment. The use of yards is an effective solution to support the availability of household food. Limited land is not an obstacle because simple cultivation techniques can still be applied to narrow land. This community service activity is carried out to increase the knowledge, skills, and independence of the community in managing family food sources. The method of implementing activities includes the provision of materials related to plant cultivation, the provision of planting materials to participants, and direct practice of planting and maintaining vegetable plants. The sustainability of the program is supported through monitoring and mentoring activities by the PKM team during the cultivation process. The assistance aims to ensure that participants are able to apply the techniques that have been given appropriately. The results of the activity show that the program target has been achieved 100%. Vegetable cultivation activities in the yard have been carried out to the production stage. Mentoring is still being carried out to ensure the achievement of program goals and objectives. Success indicators are shown through increased knowledge and skills of partners, with 90% of participants having been able to cultivate crops independently. The PKM program is further suggested to be developed through food diversification by adding types of plant commodities. The application of verticulture techniques can be an alternative to limited land use. The processing of crop products also needs to be improved to support the fulfillment of daily vegetable and side dish needs in a sustainable manner.