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Published by Humanistic Network for Science and Technology

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Dentistry Health Professions Medicine & Pharmacology Nursing Public Health

"Health Notions" is a media for the publication of articles on research and review of the literature. We accept articles in the areas of health science and practice such as public health, medicine, pharmaceutical, environmental health, nursing, midwifery, nutrition, health technology, clinical laboratories, health education, and health popular.

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Articles 921 Documents

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Comparison of Sarcopenia Diagnostic Component Between Two Age Groups in Men Yahya Taqiuddin Robbani; Novira Widajanti; Nuniek Nugraheni Sulistiawaty
Health Notions Vol 4, No 6 (2020): June
Publisher : Humanistic Network for Science and Technology (HNST)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33846/hn40604

Sarcopenia is a condition which characterized by loss of muscle mass, muscle strength and muscle function due to aging. Some study found that sarcopenia prevalence was more common in men than women. This study aims to determine the comparison of sarcopenia diagnostic component between two group ages in men by observing and comparing muscle mass, handgrip strength and usual gait speed according to Asian Working Group on Sarcopenia (AWGS) diagnostic criteria that analyzed by Independent Sample T Test. The sample size with consecutive sampling technique was 149 mens which divided into two groups based on ages of elderly over 60 years (n = 73) and young adult between 18-40 years (n = 76). From the independent sample t test results, there was significant difference of muscle mass mean, handgrip strength mean and gait speed mean between elderly group and young adult group by 2.467 (SD ± 0.1454) kg/m2 (t(98.350) = -16.969; p = 0.000), 10.455 (SD ± 1.0983) kg (t(147) = -9.519; p = 0.000) and 0.4753 (SD ± 0.2808) m/s (t(11.636) = -16.747; p = 0.000) which means along with increasing age, sarcopenia diagnostic components value, i.e. muscle mass, muscle strength, and physical performance will also decrease. Keywords: sarcopenia; bioelectric impedance analysis; handgrip strength; gait speed; AWGS

Management of Geographic Tongue in a Patient with Mango Alergy Accompanied with Fissure Tongue, Oral Candidiasis and Cheilitis Sri Hernawati
Health Notions Vol 3, No 12 (2019): December
Publisher : Humanistic Network for Science and Technology (HNST)

The tongue is a solid organ formed by skeletal muscles that has an important function as the sense of taste, mastication, swallowing, and speaking. There are several physiological conditions on the tongue which can be pathological conditions e.g. Geographic tongue and Fissured tongue. This situation may occur due to trigger factors e.g. allergic reactions. Allergies of certain fruits e.g. mangoes are very rare. However, in some patients those cases may cause immediate or delayed hypersensitivity reactions. A 40-year-old male patient complained that his tongue felt sore after eating a lot of mango salad, after clinical examination the results showed clinical appearance were: 1) island-shaped atrophy, surrounded by white edges, pain; 2) fissure, multiple, redness, pain; 3) yellowish white plaque, can be scraped, no clear boundary, no pain in the dorsum of the tongue. In addition to the extraoral examination there were abnormalities in the upper and lower lips of the patient in the form of fissure, vertical, multiple, accompanied by desquamation. The final diagnosis the patient was geographic tongue with fissured tongue, oral candidiasis in the dorsum of the tongue, and cheilitis on the upper and lower lips. Therapy provided to patient was topical benzidamine HCl oral oral anti-inflammatory medicine, oral suspension topical nystatin antifungal, OM ointment, Becomzet multivitamin (Vitamin B complex, A, C, E, and Zinc) as multivitamin and tongue cleaner. Two weeks after treatment with benzydamine HCL which acts to inhibit TNFα and prostaglandin, administration of ointments that are analgesic and help the healing process (for geographic tongue and fissure tongue), and administration of nystatin for oral candidiasis, nystatin a macrolide polyene whose toxicity low and specific for candida albicans, accompanied by multivitamins that help the healing process, tongue geography, tongue fissure and oral candidiasis heal. Keywords: fissure tongue; oral candidiasis; cheilitis; mango

Contraception Reduces Breast Milk Protein Level of Breastfeeding Mothers in Jember, East Java, Indonesia Nuzula Irfa Nuriana; FX. Ady Soesetijo; Candra Bumi
Health Notions Vol 4, No 5 (2020): May
Publisher : Humanistic Network for Science and Technology (HNST)

The protein level of breast milk affected the growth and development of infants. Protein has special function which is irreplaceable by other nutrients to form and protect the body cells. Protein also plays a role as antibody, functions as the body defense mechanism against various diseases and infections. Infant death in Indonesia is mostly caused by respiratory tract infections and diarrhea. Breastfeeding can help to prevent the occurrence of morbidity and mortality of infants and toddlers in which the breast milk contains many essential nutrients needed by the body, one of them is protein. The aim of this research was to analyze the effect of contraception on breast milk protein level of breastfeeding mothers in Jember regency. The design of this research was observational analytic with cross sectional approach, using statistic test of logistic regression. The result of the research showed that the effect of contraception on the protein level of breast milk obtained p-value=0.021 with Exp(B)=566.263. Based on the research, it can be concluded that there was an effect of contraception on breast milk protein level. Keywords: infection; breastmilk protein; contraception

The Impact of the Health Belief Model Booklet Intervention on Behavior about Preventing High Risk of Pregnancy Teresia Retna Puspitadewi; Wahyuningsih Triana Nugraheni
Health Notions Vol 4, No 3 (2020): March
Publisher : Humanistic Network for Science and Technology (HNST)

Every pregnant woman has the risk of experiencing childbirth complications with various impacts including death, morbidity, disability. The objective of this study is to determine the impact of the health belief model booklet-based intervention on the prevention of high-risk pregnancy behavior in Merak Urak District, Tuban Regency. This type of research was a quasi experimental study using a post test with control group design, to determine the effect of an intervention using the Health Belief Model based booklet on prevention of high risk pregnancy behavior. The subjects in this study were all 60 pregnant women in the District of Merak Urak, Tuban Regency, selected by cluster sampling. Data were collected using an instrument in the form of a questionnaire, then analyzed by Manova test. Keywords: health belief model; booklet; health education; high-risk pregnancy

The Factors of Cronic Kidney Disease (CKD) on Public Transportation Drivers in Jember Regency Novita Firdaus; Hadi Prayitno; Isa Ma'rufi
Health Notions Vol 4, No 5 (2020): May
Publisher : Humanistic Network for Science and Technology (HNST)

Chronic kidney disease (CKD) is a condition where the kidneys cannot filter waste properly as indicated by the estimated Glomerular Filtration Rate (eGFR)

The Influence of Giving Fe Tablets along with Guava Juice on The Increasing of Hb Levels in Pregnant Women in South Tangerang Region Health Center Siti Rahmadani; Nurhayati Nurhayati; Erlin Puspita; Hesti Wulandari
Health Notions Vol 4, No 6 (2020): June
Publisher : Humanistic Network for Science and Technology (HNST)

Giving iron tablets (Fe) is one of the efforts to prevent anemia. Guava is a fruit that rich in vitamin C that can increase the absorption of Fe in the body. The purpose of this study is to analyze the influence of giving Fe tablets along with guava juice on the increasing of Hb levels in pregnant women in South Tangerang Region Health Center. This study used quasi experimental two group pre-post design. The sample consisted of 30 third trimester pregnant women with anemia which were divided into two treatment and control groups. The sampling technique used purposive sampling. Data analysis using Independent T-test, correlation and linear regression analysis. The results showed there was a significant difference between the increase in Hb levels resulting from the giving of Fe tablets along with guava juice compared with only the giving of Fe tablets with a p-value of 0.000. Multivariate analysis between treatment and control groups obtained p-value = 0.00, with the coefficient of determination (R square) = 0.748. The conclusion is giving Fe tablets along with guava juice has influence on the increasing of Hb levels in pregnant women, so it is recommended for anemic pregnant women to take Fe tablets along with guava juice Keywords: haemoglobin; anemia, Fe tablets; guava juice

Challenges in Against DHF in the Tropical Area Budi Joko Santosa
Health Notions Vol 4, No 6 (2020): June
Publisher : Humanistic Network for Science and Technology (HNST)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33846/hn40605

Morbidity of Dengue Hemorrhagic Fever is the interaction between viruses, vulnerable hosts and mosquitoes in risky environments, what about rational management in the tropics? DHF agents are dengue virus, family Flaviridae, genus Flavivirus, serotypes Den-1, Den-2, Den3 and Den-4. Virulence of four virus serotypes has been found in fatal cases. The extrinsic incubation period of 8-10 days, intrinsic in humans 4-6 days, is transmitted from male mosquitoes to female mosquitoes through marriage, transovarial transmission from parent mosquitoes to their offspring. Highest transmission through mosquito bites Ae. Aegypti. Hosts 95% aged 15-44 years. Host immunity is influenced by age, nutritional status, density, population mobility, housing quality, distance between houses, education, work, life attitudes, age group, ethnicity, and vulnerability. Aedes mosquitoes originating from Brazil and Ethiopia, have two subspecies; Ae aegypti queenslandensis and Ae. aegypti formosus, including Stegomya subgenus, Aedes aegypti and Ae mosquitoes. albopictus as the main vector and Ae. polynesiensis, Ae.scutellaris and Ae (Finlaya) niveus as secondary vectors. Transmission factors are rapid urban population growth, population mobilization, poverty, garbage disposal, drying and closing, and recycling, the habit of hanging clothes. In the tropics, incidence is correlated with rainfall and humidity. Tropical and subtropical characteristics allow DHF to be endemic.Keywords: management; dengue hemorrhagic fever; tropical

The Determinant of The Slaughterhouse Workers’ Work Fatigue at The laughterhouse in Situbondo and Jember Rayi Siti Nurbaya; Hadi Prayitno; Isa Ma’rufi
Health Notions Vol 4, No 8 (2020): August
Publisher : Humanistic Network for Science and Technology (HNST)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33846/hn40803

The factor causing work accident at the slaughterhouse is one of them, work fatigue. Work fatigue is influenced by internal and external factors, such as age, job tenure, sleep quality, and workload. This research aimed to analyze the determinant factor affecting work fatigue suffered by the workers of the slaughterhouse in Situbondo and Jember, such as age, job tenure, sleep quality, and workload. Also, an analysis was carried out to determine the main dominant factor affecting work fatigue of the slaughterhouse workers. The design of the research used analytic observational and cross-sectional research. The population consisted of 51 workers determined by using census sampling technique, in which all the population was used as the samples. The analysis techniques used were logistic regression. The result of the research revealed that there was an effect of age, job tenure, and workload on work fatigue. Meanwhile, no significant effect found in the sleep quality toward work fatigue. Age was the main dominant factor affecting work fatigue. Keywords: age; job tenure; sleep quality; workload; work fatigue

The Experiences of Emergency Nurses During the Covid-19 Crisis: Factor Analysis Ahmed Atallah AlQurash; Abdulellah Al Thobaity; Modi Owied Al Moteri; Mohammed Almalki; Waleed Ali AlAhmari
Health Notions Vol 4, No 7 (2020): July
Publisher : Humanistic Network for Science and Technology (HNST)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33846/hn40703

Emergency nurses are in the frontline in managing COVID-19 crises. Directly encountering and dealing with infected patients put nurses at high risk. To date, evidence about emergency nurses’ experiences of COVID-19, particularly those in the frontline, are limited. Understanding the experience and impact of the COVID-19 crisis on emergency nurses could contribute to improving nursing and disaster practices. This study aimed to explore the experiences of emergency nurses during their responses to the COVID-19 crisis. Thus, A cross-sectional design was used. For the data collection, a questionnaire was constructed and its validity and reliability was rigorously evaluated by principle component analysis (PCA), exploratory factor analysis (EFA), and confirmatory factor analysis (CFA). The data were collected in two phases, in which 111 and 128 emergency nurses were recruited from different hospitals in Saudi Arabia. The primary purpose of PCA; EFA and CFA to delete weak loading and extract and confirm factors. The findings of using factor analysis, of the 22 items, 11 items were retained with strong factor loadings (0.88 to 0.54) to three factors. The three factors were worry (4 items), compliance (4 items), and cautiousness (3 items). The reliability of the three factors was 0.84, 0.86, and 0.73, respectively, indicating that the scale had good reliability. The 11 scale items had robust psychometric properties, which implies that they could be used to evaluate emergency nurses’ experience in encountering and dealing with the COVID-19 crisis. Although nurses in the frontline showed compliance with infection control prevention measures, they were likely to experience certain degrees of fear and worry, which could lead to burnout. Hence, it is highly recommended to help nurses overcome such crises by providing consistent support and reassurance. Keywords: mmergency nursing; COVID-19; crisis; nursing care and experiences

Modelling for The Risk Factors Early Introduction to Complementary Food for A Baby Under Six Months Old in the Working Area of Kambaniru Public Health Center in East Sumba Districts Heru Syaputra Gotlief Lutang; Jacob M Ratu; Noorce Ch Berek
Health Notions Vol 4, No 7 (2020): July
Publisher : Humanistic Network for Science and Technology (HNST)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33846/hn40705

Complementary foods are foods/drinks that were given to complement breastfeeding in order to fulfil the nutritional of baby from 6-24 months old. However, have been given to several babies under six months which may increase the mortality risk. Early introduction of complementary foods to the baby are influenced by factors education, occupation, income, tradition, myths, familial support, and knowledge. This study aims to analyze the factors that resulted in the early introduction to complementary foods in the working area of Kambaniru Public Health Center. This was an observational analytic study with cross sectional design. The samples were 89 mothers. Partial correlation between the risk factor was analyzed using the simple logistic regression test, while the modelling for the risk factors was analyzed using the multiple logistic regression test. The result showed that there were 51.7% of the mothers that gave an early complementary foods to the babies, there was a correlation between knowledge (p=0.000), income (p=0.026), myths (p=0.016) and familial support (p=0.000), while education (p=0.089), occupation (p=0.0307) and tradition (p=0.374) did not correlate. The conclusion of this study was that familial support and knowledge factors were the models to predict the early introduction to complementary food with 44.2% contributing factors. Keywords: complementary foods; familial support; knowledge; myths; tradition

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