cover
Article Per Year (5 Year)
All
Home Page
OAI Link
Editorial Team
Contact
Reviewer
Google Scholar
Contact Name
Suherman
Contact Email
suherman.umpar@ymail.com
Phone
-
Journal Mail Official
jgt@jurnalpertanianumpar.com
Editorial Address
-
Location
Kota pare pare,
Sulawesi selatan
INDONESIA
JURNAL GALUNG TROPIKA
Published by Universitas Muhammadiyah Parepare
ISSN : 23024178     EISSN : 24076279     DOI : -
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Jurnal Galung Tropika dengan nomor p-ISSN 2302-4178 (cetak) dan e-ISSN 2407-6279 (online) adalah jurnal ilmiah yang menerbitkan hasil penelitian di bidang Pertanian, Peternakan, Perikanan, dan Biologi Tanaman. Serta menyajikan informasi hasil penelitian dan artikel ilmiah untuk pembangunan pertanian berkelanjutan di Indonesia yang dipublikasikan secara elektronik dan cetak.
Arjuna Subject : -
Articles 8 Documents
 1 
Search results for , issue "Vol 8 No 2 (2019)" : 8 Documents clear
PERTUMBUHAN, PRODUKSI, DAN VIGOR BENIH PADA BUDIDAYA TUMPANGSARI SORGUM-KEDELAI Parulian Lumban Siantar; Eko Pramono; M. Syamsoel Hadi; A Agustiansyah
JURNAL GALUNG TROPIKA Vol 8 No 2 (2019)
Publisher : Fapetrik-UMPAR

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (237.645 KB) | DOI: 10.31850/jgt.v8i2.429

Abstract

PERILAKU PETERNAK TENTANG PEMBUATAN RANSUM BERBASIS BAHAN LOKAL DI GAPOKTAN URIPMULYO DESA PAREREJO PURWODADI PASURUAN Cecep Solihin; Wahyu Windari; Novita Dewi Kristanti
JURNAL GALUNG TROPIKA Vol 8 No 2 (2019)
Publisher : Fapetrik-UMPAR

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (254.877 KB) | DOI: 10.31850/jgt.v8i2.440

Abstract

Uripmulyo Gapoktan is an association for farmer groups in Parerejo Village, which consists of Uripmulyo I, Uripmulyo II, Uripmulyo III, Mulyo Tani, Suka Makmur and Tani Makmur Farmers groups. This farmer group has a population of 464 cattles. In addition, in the Parerejo Village, there was a tofu factory and rice mill industry, whose waste is not utilized as a beef cattle ration. Farmers only provide forage feed, so it is necessary to carry out counseling activities on the manufacture of rations based on local ingredients, in the form of materials that were easily found by local farmers or potential feed ingredients in Parerejo Village. These feed ingredients include grass, tofu dregs, and rice bran and additional premixes. This study was conducted on 50 beef cattle breeders who were incorporated into the Uripmulyo Gapoktan taken randomly. The aim was to find out the knowledge, attitudes, and skills of breeders towards making rations based on local ingredients for beef cattle feed in Gapoktan Uripmulyo, Parerejo Village, Purwodadi District, Pasuruan Regency. The method used in this study includes four stages, namely (1) counseling in class, (2) counseling with demonstration methods, (3) counseling practice / out class (4) evaluation. The extension media used were (1) powerpoint slides, (2) folders, (3) videos and (4) real objects. Analysis techniques used in behavioral measurement include, (1) knowledge using interval techniques, (2) attitude measurement using T-score techniques and (3) observational skills measurements and analyzed using interval techniques. The results of the implementation showed that the level of knowledge of farmers was 76% in the good category, attitudes of farmers showed 74% received, and the level of skills of farmers showed 86% were very skilled at the material presented, about how to make rations based on local ingredients for beef cattle feed.
KAJIAN DAMPAK LA NINA TERHADAP KUALITAS HASIL SALAK PONDOH (Salacca edulis Reinw.) SELAMA PENYIMPANAN SUHU RUANG N Nasrudin; Prahesti Elizani
JURNAL GALUNG TROPIKA Vol 8 No 2 (2019)
Publisher : Fapetrik-UMPAR

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (269.826 KB) | DOI: 10.31850/jgt.v8i2.438

Abstract

Changes in rainfall with high humidity due to La Nina can be one of the factors that can affect the quality of the yield of horticultural products. La Nina simulation was done by soaking snake fruits in water for a certain time. The aimed of this research was to examine the effect of La Nina carried out using simulations on several quality parameters of snake fruits. This research used a non-factorial Completely Randomized Design (CRD) with two treatments, fruit without soaking and fruit soaked for 5 minutes (La Nina simulation). The treatment was repeated three times. Observations were made at 0 days, 3 days, 6 days and 9 days. The La Nina simulation treatment with 5 minutes soaking affected the quality of snake fruits, which shown by the decreasing in the physical appearance of the fruit, the hardness of the fruit, and the total acid content of the fruit. In general, a decrease in some qualities of snake fruits occurs on the 6th to 9th day of storage.
EFISIENSI PAKAN DAN PERTAMBAHAN BOBOT BADAN AYAM KUB YANG DIBERI FITOBIOTIK DENGAN BERBAGAI KONSENTRASI Amrullah Sami; F Fitriani
JURNAL GALUNG TROPIKA Vol 8 No 2 (2019)
Publisher : Fapetrik-UMPAR

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (151.617 KB) | DOI: 10.31850/jgt.v8i2.501

Abstract

Today's consumer tastes tend to choose products that are safe and healthy. However, farmers continue to make efforts to more efficiently utilize feed and have good health. This study aims to determine the effect of phytobiotic administration on drinking water on the efficient use of feed and body weight gain of Kampung Unggul Balitnak (KUB) chickens with different concentrations. Phytobiotics used are a combination of extraction of medicinal plants, namely moringa leaves, aloe vera leaves, betel leaves, papaya leaves, and lemongrass leaves. Phytobiotic is given to drinking water. This study used a Completely Randomized Design (CRD) which was repeated three times with three levels of treatment (0 cc/l, 15 cc/l, 15 cc/l, and 20 cc/l drinking water). Analysis of variance shows that different concentrations have a very significant effect on the efficiency of feed use and have a significant effect on body weight gain of superior Balitnak chickens (KUB). Giving phytobiotics in drinking water with a concentration of 20 cc / l of drinking water can increase the efficiency of feed use (4.98 kg/head/week) and body weight gain of KUB chickens (0.84 kg/head/week).
PERSEPSI PETERNAK TERHADAP PENGUATAN SUBSISTEM AGRIBISNIS SAPI POTONG DAN MATERI PENYULUHAN BERDASARKAN PENDEKATAN SWOT ANALYSIS Lina Anggraini; S Sunarto; Wahyu Windari
JURNAL GALUNG TROPIKA Vol 8 No 2 (2019)
Publisher : Fapetrik-UMPAR

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31850/jgt.v8i2.430

Abstract

Beef management is currently directed to be based on agribusiness. Agribusiness has 4 subsystems that must be managed by farmers, namely the upstream subsystem, primary agriculture (cultivation), downstream, and supporting system. The aims of this study was to determine the agribusiness subsystems that were considered weak in Argosadono Gapoktan which was already based on animal husbandry agribusiness. Furthermore, to explore the ability of farmers to strengthen the agribusiness subsystem through counseling. The study was conducted in Ngampel Village, Papar District, Kediri Regency, East Java, Indonesia. The research approach used quantitative descriptive with Gapoktan Argosadono breeders object by involving their management as informants in this study. Sampling technique using purposive sampling with criteria for groups of livestock who joined the Gapoktan was an active group and recommended by the chairman of Gapoktan, has a complete core management, and has good communication skills. Data collection techniques used were observation, semistructured interviews, filling out closed questionnaires, Forum Group Discussion, and documentation. Data analysis techniques used SWOT analysis, counseling design, and continued evaluation of farmers' perceptions of the material that has been delivered in counseling. The results of the study based on the SWOT analysis diagram, obtained a suitable strategy in quadrant I (one), namely SO (Strengths-Opportunities). The strategy that must be implemented was to support an aggressive growth policy (Growth oriented strategy). The number of SO (Strengths-Opportunities) strategies obtained was 9 items, while the most pressing topic at the moment was the provision of cattle scales. Based on the 9 items of the SO strategy, the material was determined to support the running of the SO strategy. Based on the decision making matrix, the counseling material was obtained, namely the calculation of body weight using the Lambourne formula and the meter. After the implementation of counseling, perception evaluation carried out. The results obtained by farmers received very good innovation, as many as 47 respondents from 56 respondents were in the criterion V whose predicate perception was very good.
RESPONS PERTUMBUHAN DAN HASIL PADI GOGO PADA BERBAGAI KONSENTRASI ISOLAT BAKTERI EPIFIT Aris Aksarah; J Jumardin; Ruth Tibian
JURNAL GALUNG TROPIKA Vol 8 No 2 (2019)
Publisher : Fapetrik-UMPAR

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31850/jgt.v8i2.417

Abstract

This study aims to study the growth response and yield of upland rice at various concentrations of epiphytic bacterial isolates. The study was arranged using a randomized block design (RCBD), with treatment concentrations of epiphytic bacterial isolates, which consisted of four concentrations. Namely without epiphytic isolates (control), epiphytic bacterial isolates 45 ml/l of water, epiphytic bacterial isolates 50 ml/l of water, and epiphytic bacterial isolates of 55 ml/l of water. The results showed that the treatment of various concentrations of epiphytic bacterial isolates significantly affected the growth and yield of upland rice. Treatment concentration of 55 ml/l of water gives the best effect which is higher than other treatments on plant height, number of leaves, number of tillers, number of productive tillers, panicle length, number of grains, wet and dry weight and yield of upland rice.
KELAYAKAN PERMINTAAN KEDELAI (Glycine max L. Merril) DI KABUPATEN BUNGO F Fikriman; Reza Fahlevi; Widuri Susilawati
JURNAL GALUNG TROPIKA Vol 8 No 2 (2019)
Publisher : Fapetrik-UMPAR

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (223.639 KB) | DOI: 10.31850/jgt.v8i2.434

Abstract

Soybeans play a very important role as a food ingredient due to their nutritional value and high protein content. The purpose of this study is to analyze the influence of price, population and per capita income factors on soybean demand in Bungo District and to analyze the elasticity of soybean demand in Bungo District. The selection of places in Bungo Regency as the object of research was carried out purposively (deliberately) with consideration of the location of the study as one of the soybean producing regions and also the area that used soybeans as raw material for industrial products. The method used in this research is descriptive method of describing the analysis of the analysis itself where the data was collected factually from the Central Statistics Agency (BPS), the Food Crops Office and the Bungo Regency Industry and Trade Service Office which were then tabulated for analysis. There is no joint effect between soybean price variable (X1), population (X2) and per capita income (X3) on soybean demand dependent variable (Y), and only free income per capita variable which has partial effect on demand dependent variable soybeans and price elasticity are elastic with a value of 1.93, while income elasticity is inelastic with a value of 0.52.
PRODUKTIVITAS HASIL TANGKAPAN DAN KOMODITAS UNGGULAN PERIKANAN TANGKAP KABUPATEN ACEH JAYA Makwiyah A. Chaliluddin; Saiful Amri; Ratna Mutia Aprilla
JURNAL GALUNG TROPIKA Vol 8 No 2 (2019)
Publisher : Fapetrik-UMPAR

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (248.202 KB) | DOI: 10.31850/jgt.v8i2.418

Abstract

Page 1 of 1 | Total Record : 8

 1 

Filter by Year

2019 2019


Reset
Filter By Issues
All Issue Vol 14 No 2 (2025) Vol 14 No 1 (2025) Vol 13 No 3 (2024) Vol 13 No 2 (2024) Vol 13 No 1 (2024) Vol 12 No 3 (2023) Vol 12 No 2 (2023) Vol 12 No 1 (2023) Vol 11 No 3 (2022) Vol 11 No 2 (2022) Vol 11, No 1 (2022) Vol 11 No 1 (2022) Vol 10 No 3 (2021) Vol 10 No 2 (2021) Vol 10 No 1 (2021) Vol 9 No 3 (2020) Vol 9 No 2 (2020) Vol 9 No 1 (2020) Vol 8 No 3 (2019) Vol 8 No 2 (2019) Vol 8 No 1 (2019) Vol 7 No 3 (2018) Vol 7 No 2 (2018) Vol 7 No 1 (2018) Vol 6 No 3 (2017) Vol 6 No 2 (2017) Vol 6 No 1 (2017) Vol 5 No 3 (2016) Vol 5 No 2 (2016) Vol 4 No 3 (2015) Vol 4 No 1 (2015) Vol 3 No 3 (2014) Vol 3 No 2 (2014) Vol 3 No 1 (2014) Vol 2 No 3 (2013) Vol 2 No 2 (2013) Vol 2 No 1 (2013) Vol 1 No 1 (2012) More Issue