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INDONESIA
GIZI INDONESIA
Published by DPP PERSAGI Jakarta
ISSN : 04360265     EISSN : 25285874     DOI : -
Core Subject : Health,
Gizi Indonesia (Journal of The Indonesian Nutrition Association) is an open access, peer-reviewed and inter-disciplinary journal managed by The Indonesia Nutrition Association (PERSAGI). Gizi Indonesia (Journal of The Indonesian Nutrition Association) has been accredited by Indonesian Institute of Sciences since 2004. Gizi Indonesia aims to disseminate the information about nutrition, therefore it is expected that it can improve insight and knowledge in nutrition to all communities and academics. Gizi Indonesia (Journal of The Indonesian Nutrition Association) offers a specific forum for advancing scientific and professional knowledge of the nutrition field among practitioners as well as academics in public health and researchers
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RIWAYAT PAPARAN PESTISIDA SEBAGAI FAKTOR RISIKO STUNTING PADA ANAK USIA 2-5 TAHUN DI DAERAH PERTANIAN Alim, Kusuma Yati; Rosidi, Ali; Suhartono, Suhartono
GIZI INDONESIA Vol 41, No 2 (2018): September 2018
Publisher : PERSATUAN AHLI GIZI INDONESIA

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Abstract

The prevalence of stunting in the WanayasaSubdistrict area reached 23.7 percent and the stunting incidence was widely found in children aged 2-5 years. History of pesticide exposure is one of the factors that influence the incidence of stunting. WanayasaSubdistrict is an area of potato and vegetable farming with high intensity of pesticide use in processing the land.The purpose of study was to analyze the history of pesticide exposure as a risk factor for stunting in children aged 2-5 years in WanayasaSubdistrict,Banjarnegara District.The research design used was case control with a total sample of 47 cases (stunting) and 47 controls (not stunting). Subject selection by purposive sampling with matching age and gender. Data obtained through measurement of height, weight and structured interviews. Data were analyzed using chi-square test, calculating Odds Ratio (OR) and logistic regression method. The results showed that the lowest value ofHAZ in the case group were -5.4 SD and the highest was -2.55 SD, the lowest age of children 24-month in case group and 27-month in the control group. Most of mother’s work in case group (51.1%) and in control group (57.4%) were farmers. In multivariate analysis showed that, the history of pesticide exposure in children (OR = 4.21, 95% CI: 1.77-10.04) as stunting risk factor, and history of pesticide exposure during pregnancy was not significantly related to stunting. The conclusion of this study that the history of pesticide exposure is the most dominant risk factor for the incidence ofstuntingin children aged 2-5 years. ABSTRAK Prevalensi stunting di wilayah Kecamatan Wanayasa mencapai 23,7 persen dan kejadian stunting ini banyak terdapat pada anak usia 2-5 tahun. Riwayat paparan pestisida merupakan salah satu faktor yang berpengaruh terhadap kejadian stunting. Kecamatan Wanayasa merupakan daerah pertanian kentang dan sayur dengan intensitas penggunaan pestisida yang tinggi dalam pengolahan lahannya. Tujuan dari penelitian ini untuk menganalisis riwayat paparan pestisida sebagai faktor risiko stunting pada anak usia 2-5 tahun di Kecamatan Wanayasa Kabupaten Banjarnegara. Desain penelitian yang digunakan adalah case control dengan jumlah sampel 47 kasus (stunting) dan 47 kontrol (tidak stunting). Pemilihan subjek secara purposive sampling dengan matching umur dan jenis kelamin. Data diperoleh melalui pengukuran tinggi badan, berat badan serta wawancara terstruktur. Data dianalisis menggunakan uji chi-square, menghitung Odds Rasio (OR) dan metode regresi logistik. Hasil penelitian menunjukkan nilai skor Z TB/U terendah pada kelompok kasus adalah -5,4SD dan tertinggi -2,55SD, umur balita terendah pada kelompok kasus 24 bulan dan pada kelompok kontrol 27 bulan. Sebagian besar pekerjaan ibu baik pada kelompok kasus (51,1%) maupun pada kelompok kontrol (57,4%) adalah sebagai petani. Pada analisis multivariat menunjukkan bahawa riwayat paparan pestisida pada anak (OR = 4,21, 95% CI : 1,77-10,04) sebagai faktor risiko stunting, dan riwayat paparan pestisida pada ibu selama hamil tidak berhubungan secara bermakna terhadap stunting. Kesimpulan dari penelitian ini bahwa riwayat paparan pestisida pada anak merupakan faktor risiko yang paling dominan terhadap kejadian stunting pada anak usia 2-5 tahun.Kata kunci: anak usia 2-5 tahun, daerah pertanian, stunting
PERBEDAAN ASUPAN MAKRONUTRIEN MAHASISWA ASING SEBELUM DAN SAAT TINGGAL DI SURABAYA, INDONESIA Levina, Airin; Muniroh, Lailatul
GIZI INDONESIA Vol 41, No 2 (2018): September 2018
Publisher : PERSATUAN AHLI GIZI INDONESIA

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Abstract

Population transfers between countries occur a lot, especially because of education. There are many international students in various parts of the world, including in Surabaya, Indonesia. Environmental differencescause changesin the eating habits that affect the amount of macronutrients intake among international students. The aims of this research was to analyze the differences of macronutrients intake among international students before and while live in Surabaya. This study was a cross-sectional design with 30 samples. Data were collected by in-depth interviews, the Dietary History instruments and Semi Quantitative Food Frequency Questionnaire through interview. Data were  analized  by t-test through the SPPS application. The results showed that there were differencesin macronutrient intake of international students before and during their stay in Surabaya (p<0,005). There  was a decrease in the average intake of energy, proteins, fat, and carbohydrates. It was due to inadequate access to food, often skipping meals, and can not accept the taste of Indonesian cuisine. Frequency and number of food portions of international students need to be increased.In addition, assistance from the universities are needed to increase access to food for international students.  ABSTRAK  Perpindahan penduduk antar negara banyak terjadi, khususnya karena pendidikan. Terdapat banyak pelajar internasional di berbagai belahan dunia, termasuk di Surabaya, Indonesia. Perbedaan lingkungan menyebabkan perubahan kebiasaan makan mahasiswa asing yang mempengaruhi jumlah asupan makronutriennya. Tujuan dari penelitian ini adalah menganalisis perbedaan asupan makronutrien pada mahasiswa asing sebelum dan saat tinggal di Surabaya. Penelitian ini adalah penelitian cross-sectional dengan 30 sampel. Data dikumpulkan dengan wawancara mendalam, instrument Dietary History dan Semi Quantitative Food Frequency Questionnaire melalui wawancara. Analisis data menggunakan uji t melalui aplikasi SPSS. Hasil penelitian menunjukkan ada perbedaan asupan makronutrien mahasiswa asing pada sebelum dan saat tinggal di Surabaya (p<0,005). Terjadi penurunan rata-rata asupan energi, protein, lemak, dan karbohidrat. Hal tersebut disebabkan oleh akses makanan yang tidak memadai, seringnya melewatkan waktu makan, dan mahasiswa asing belum sepenuhnya dapat menerima rasa masakan Indonesia. Frekuensi dan jumlah porsi makanan mahasiswa asing perlu ditingkatkan. Selain itu, perlu bantuan dari pihak universitas masing-masing untuk meningkatkan akses makanan mahasiswa asing. Kata kunci: asupan, makronutrien, mahasiswa asing
OBESITAS SENTRAL PADA ORANG DEWASA: STUDI KOHOR PROSPEKTIF DI KOTA BOGOR Sudikno, Sudikno; Riyadina, Woro; Rahajeng, Ekowati
GIZI INDONESIA Vol 41, No 2 (2018): September 2018
Publisher : PERSATUAN AHLI GIZI INDONESIA

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Abstract

Central obesity is one of the public health problems in developing countries. This study aims to analyze the dynamic risk factors for central obesity in adults. This study used secondary data "Cohort Study of Non-Communicable Diseases Risk Factors" observing period for six years. The study design was a prospective cohort. The subjects were all household members aged 25 years and above with the criteria remaining in the study area, healthy, non-physically disabled, non-pregnant, having normal abdominal circumference (male ≤ 90 cm and female ≤80 cm) on baseline study, not suffering from non-communicable diseases (hypertension, diabetes mellitus, cancer, stroke, chronic obstructive pulmonary disease) at the baseline of the study, and completeness of the data. The number of subjects at the baseline of the study were 1510, consisting of 613 men and 897 women. The results showed that a cumulative incidence of central obesity during the 6-year observation period of 837 (55.4%). Multivariate cox regression analysis showed that the risk factors for central obesity in adults were gender, age group, marital status, and physical activity. This study concluded that female subjects with physical inactivity had more central obesity compared to male subjects with physical inactivity.ABSTRAK Obesitas sentral merupakan salah satu masalah kesehatan masyarakat di negara berkembang. Penelitian ini bertujuan untuk menganalisis faktor risiko dinamis terjadinya obesitas sentral pada orang dewasa. Penelitian ini menggunakan data sekunder “Studi Kohor Faktor Risiko Penyakit Tidak Menular (FRPTM)” periode pemantauan selama enam tahun. Desain penelitian adalah kohor prospektif. Subjek adalah semua anggota rumah tangga yang berumur 25 tahun ke atas dengan kriteria tetap tinggal di wilayah penelitian, sehat, tidak cacat fisik, subjek perempuan tidak hamil, memiliki lingkar perut normal (laki-laki ≤ 90 cm dan perempuan ≤80 cm) pada awal studi, tidak menderita penyakit tidak menular (hipertensi, diabetes mellitus, kanker, strok, PPOK) pada awal studi, dan kelengkapan data. Jumlah subjek pada awal penelitian 1510 orang, yang terdiri dari 613 laki-laki dan 897 perempuan. Hasil penelitian menunjukkan kumulatif insiden obesitas sentral selama 6 tahun periode pengamatan sejumlah 837 orang (55,4%). Hasil analisis multivariat cox regression menunjukkan bahwa faktor risiko terjadinya obesitas sentral pada orang dewasa adalah jenis kelamin, kelompok umur, status kawin, dan aktivitas fisik. Penelitian ini menyimpulkan bahwa subjek perempuan dengan aktivitas fisik kurang lebih cepat mengalami obesitas sentral dibandingkan subjek laki-laki dengan aktivitas fisik kurang. Kata kunci: faktor risiko, obesitas sentral, dewasa
KESIAPAN REMAJA PUTERI DALAM MENGHADAPI 1000 HARI PERTAMA KEHIDUPAN DITINJAU DARI KUALITAS DAN KUANTITAS KONSUMSI PANGAN Safitri, Amalia
GIZI INDONESIA Vol 41, No 2 (2018): September 2018
Publisher : PERSATUAN AHLI GIZI INDONESIA

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Abstract

The optimal quality of human resources is determined by the time of fetal development started until the age of two years (1000 days of the first life). The success of its development is influenced by several factors; some of them are the quality and quantity of food, especially for adolescent girls, to reach the normal nutrition status. Girls need to pay more attention to their health especially to their nutritional status before pregnancy because this may affect the nutritional status of baby born. The purpose of this study was to see the readiness of adolescent girls in facing 1000 days of life by looking at the quality and quantity of their food consumption in accordance with balanced nutrition. The data were taken from the Individual Food Consumption Survey (SKMI) taken in 2014, to evaluate at the diversity, proportion and adequacy of consumption among adolescent girls aged 10-18 years. The result shows that in terms of diversity, it was categorized as “good” (82.5 percent), but for the proportion was  22.7 percent, and for consumption sufficiency, indicated  good was 30.3 percent. When viewed from the food consumption in term of quality and quantity (combined diversity, proportion and adequacy) showed that adolescent girls who met the criteria were still very little (6.7 percent). This study concluded that the preparedness of adolescent girls in facing 1000 days of life is still low especially their food consumption. It is paid to be attention from all parties that nutrition improvement during teenager and pregnancy periods is priority. ABSTRAK  Kualitas sumber daya manusia yang optimal ditentukan dari sejak dalam kandungan sampai usia anak dua tahun (1000 hari kehidupan). Keberhasilan pencapaiannnya dipengaruhi oleh beberapa faktor, salah satunya adalah kualitas dan kuantitas makanan  terutama bagi remaja puteri, agar status gizinya baik. Remaja puteri perlu lebih diperhatikan karena status gizi mereka pada saat sebelum hamil dan masa kehamilan berpengaruh terhadap status gizi anak. Tujuan dari analisis ini adalah untuk melihat kesiapan remaja puteri dalam menghadapai 1000 hari kehidupan dengan melihat kualitas dan kuantitas konsumsi yang sesuai dengan gizi seimbang. Data analisis menggunakan data dari Survey Konsumsi Makanan Individu (SKMI) tahun 2014 yang melihat keragaman, proporsi dan kecukupan konsumsi pada remaja  puteri kelompok umur 10-18 tahun. Hasil analisis didapat bahwa dari segi keragaman sudah banyak yang baik yaitu sebesar 82,5 persen, dengan proporsi yang seimbang masih sedikit yaitu 22,7 persen, begitu juga bila dilihat dari kecukupan konsumsi, masih sedikit yang baik (30,3 persen). Bila dilihat dari kualitas dan kuantitas (gabungan keragaman, proporsi dan kecukupan) remaja puteri yang memenuhi kriteria baik masih sangat sedikit yaitu 6,7 persen. analisis ini berkesimpulan bahwa kesiapan remaja puteri dalam menghadapi 1000 hari kehidupan masih kurang terutama bila ditinjau dari konsumsi sehingga perlu adanya perhatian dari berbagai pihak agar dapat memberikan prioritas dalam perbaikan gizi remaja pranikah dan ibu hamil. Kata kunci: remaja puteri, konsumsi, status gizi
HUBUNGAN BODY IMAGE DAN SIKAP TERHADAP MAKANAN DENGAN POLA MAKAN MAHASISWI JURUSAN GIZI POLITEKNIK Abdurrachim, Rijanti; Meladista, Eka; Yanti, Rusmini
GIZI INDONESIA Vol 41, No 2 (2018): September 2018
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Abstract

The body image of a nutritionist will have an impact on the quality of health services for nutritionists by providing evidence and examples to patients. This study aims to find out the relationship between body image, and attitude towards food with dietary pattern of the students of Banjarmasin Health Polytechnic Department. This study design was cross-sectional. The study was conducted in April - May 2017 with a sample of 132 female students at level 1, 2 and 3. The sampling method was stratified random sampling. Data analysis used Spearman rank correlation test with α = 0.05. The results showed that 44.7 percent of students had a positive body image and a negative body image of 55.3 percent of female students. 46.2 percent of students had positive attitudes towards food and 53.8 percent had negative ones. As many as 59 percent had a good diet and 41 percent had a poor one. There was no relationship between body image and attitude towards food (p = 0.725), and there was a relationship between attitudes toward food and diet (p = 0.016). The conclusion of this study was that most Nutrition Department students had a good diet, negative attitudes toward food, and negative body image. The Nutrition Department was expected to be able to provide knowledge and socialization about body image to students by increasing the intake of vegetable, vegetable and fruit dishes per day as recommended, and applying a good diet. ABSTRAK Body image seorang ahli gizi akan berdampak pada kualitas pelayanan kesehatan ahli gizi dengan memberikan bukti dan contoh kepada pasien. Penelitian ini untuk mengetahui hubungan body image, dan sikap terhadap makanan dengan pola makan mahasiswi Politeknik Kesehatan Jurusan Gizi Banjarmasin. Jenis penelitian observasional analitik dengan rancangan cross-sectional. Penelitian dilaksanakan pada bulan April – Mei 2017 dengan sampel sebanyak 132 orang mahasiswi tingkat 1, 2 dan 3. Cara pengambilan sampel menggunakan stratified random sampling. Analisis data menggunakan uji korelasi rank Spearman dengan α=0,05. Hasil penelitian menunjukkan sebesar 44,7 persen mahasiswi memiliki body image positif dan body image negatif sebanyak 55,3 persen mahasiswi. Sebesar 46,2 persen mahasiswi memiliki sikap terhadap makanan positif dan 53,8 persen negatif. Sebanyak 59 persen memiliki pola makan baik dan pola makan buruk 41 persen. Tidak terdapat hubungan antara body image dengan sikap terhadap makanan (p=0,725), dan terdapat hubungan antara sikap terhadap makanan dengan pola makan (p=0,016). Kesimpulan dari penelitian ini adalah mahasiswi Jurusan Gizi paling banyak mempunyai pola makan yang baik, sikap terhadap makanan yang negatif, dan body image yang negatif. Jurusan Gizi diharapkan dapat memberikan pengetahuan dan sosialisasi mengenai body image pada mahasiswi dengan meningkatkan asupan lauk nabati, sayur, dan buah per hari sesuai anjuran, serta menerapkan pola makan yang baik. Kata kunci: body image, sikap terhadap makan, pola makan
ASUPAN LEMAK, OBESITAS SENTRAL DAN HIPERKOLESTEROLEMIA PADA APARATUR SIPIL NEGARA (ASN) PEMERINTAH DAERAH PROVINSI BALI Wiardani, Ni Komang; Kusumajaya, A.A. Ngurah
GIZI INDONESIA Vol 41, No 2 (2018): September 2018
Publisher : PERSATUAN AHLI GIZI INDONESIA

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Abstract

Central obesity is a type of obesity that is closely related to elevated cholesterol levels as one indicator of metabolic syndrome. Central obesity is found in many communities including ASN (government employee) along with changes in diet and community work patterns. The objective of this study was to investigate the relationship between fat intake, central obesity and cholesterol levels among government  employee of the ProvincialOffice of Bali. This was an observational study with a cross-sectional design. The number of the subjects involved  were 210 people, determined by multistage random sampling. The data collected were food intake, waist circumference and blood cholesterol level.Results showed that 58.1 percent were female  and 41.9 percent male with age average of 43.6 years. The average total fat intake was 63.7 g, saturated fat was 25.7 g, cholesterol was 283.3 mg, waist circumference was 84.8 cm and total cholesterol was 183. 6 mg/dl. About 38.6 percent fat intakes were above adequacy, 44.8 percent subjects had central obesity and 34.3 percent of them had cholesterol level above normal (hypercholesterolemia). There was a significant correlation between total fat intake, saturated fat, cholesterol and  central obesity with hypercholesterolemia status (p <0.05) and central obesity was the main determinant of Hypercholesterolemia (p< 0.05). It was concluded that central obesity related to hypercholesterolemia among the employee of Bali Provincial Office. ABSTRAK  Obesitas sentral merupakan jenis obesitas yang sangat erat hubungannya dengan peningkatan kadar kolesterol sebagai salah satu indikator sindroma metabolik. Obesitas sentral banyak ditemukan di masyarakat termasuk ASN seiring dengan adanya perubahan pada pola makan dan pola kerja  masyarakat. Penelitian bertujuan mengetahui  hubungan antara  asupan lemak, obesitas  sentral dan  dengan kadar kolesterol pada  Aparatur Sipil Negara Pemda Provinsi Bali. Penelitian ini merupakan penelitian observasional  dengan rancangan cross sectional. Subjek penelitian adalah  Aparatur Sipil Negara di lingkungan  Pemda Provinsi Bali berjumlah 210 orang, yang ditentukan secara  multi stage  random sampling. Data yang dikumpulkan meliputi asupan makanan, berat badan dan tinggi badan, lingkar pinggang dan kolesterol darah. Data  yang dikumpulkan  diolah  dan dianalisis dengan analisis  bivariat dan multivariat. Hasil penelitian menunjukkan sebanyak 58,1 persen sampel  berjenis kelamin perempuan dan 41,9 persen laki laki dengan umur rata rata 43,6 tahun. Rata rata asupan lemak  total sehari  63,7 g, lemak jenuh 25,7 g, kolesterol 283,3 mg, lingkar pinggang 84,8 cm dan kadar kolesterol total 183,6 mg/dl. Sebanyak 38,6 persen asupan lemak di atas kecukupan, 44,8 persen sampel mengalami obesitas  sentral dan 34,3 persen mengalami hiperkolesterolemi dengan  kadar kolesterol > 200 mg/dl. Terdapat hubungan signifikan antara asupan lemak total, lemak jenuh, kolesterol dan obesitas sentral dengan status  hiperkolesterolemia pada ASN  Pemda Provinsi Bali ( p< 0,05) dan analisis mulitivariat menunjukkan obesitas sentral merupakan determinan utama hiperkolesterolemia (p < 0,05). Dapat disimpulkan bahwa   obesitas sentral merupakan  determinan utama  hiperkoleterolemia pada  ASN Pemda Provinsi Bali.  Kata kunci: asupan lemak, Lingkar pinggang, hiperkolesterolemia, ASN
ANALISIS HASIL JANGKA PENDEK PELAKSANAAN KONSELING PEMBERIAN MAKAN BAYI DAN ANAK MENGGUNAKAN PEMODELAN RASCH Nurwulansari, Fitria; Sunjaya, Deni Kurniadi; Gurnida, Dida Akhmad
GIZI INDONESIA Vol 41, No 2 (2018): September 2018
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Abstract

The first thousand days of life is a golden period that determines the quality of life in the future. Practice of Infant and Young Child Feeding (IYCF) that are not appropriate during this period can cause stunting. One of the government’s efforts to improve IYCF practice is IYCF Counseling. IYCF counseling can improve knowledge, attitude, and encourage the occurance of IYCF behavior. This study aims to analyze the short results of IYCF counseling on the knowledge and attitude of Mothers who have and have not been given IYCF counseling in Cireunghas District, Sukabumi. The instrument was used a modified knowledge and attitude questionnaire about IYCF. Rasch modeling was used for analysis of questionnaire data, the design of this study was a survey method with a cross sectional approach in April 2018 with maternal subjects having children aged 6-23 months totaling 90 people. The items on the instrument are found to have varying discrimination, which indicates that the instrument has the ability to measure. The results show that the counseling material that needs to be emphasized during IYCF counseling is about giving breastfeeding using bottles, giving up to 2 yearsof breastfeeding, the texture of food at the beginning of complementary feeding, and responsive feeding. There needs to be increase in the quality and frequency of IYCF counseling to achieve the expected changes of knowledge and attitude. ABSTRAK Seribu Hari Pertama Kehidupan (1000 HPK) merupakan periode emas yang menentukan kualitas kehidupan di masa yang akan datang. Praktik Pemberian Makan Bayi dan Anak (PMBA) yang tidak tepat pada masa tersebut dapat menyebabkan terjadinya stunting. Salah satu upaya pemerintah dalam meningkatkan praktik PMBA yaitu dengan konseling PMBA. Konseling PMBA dapat meningkatkan pengetahuan, sikap, dan mendorong terjadinya perilaku PMBA sesuai rekomendasi. Penelitian ini bertujuan untuk menganalisis hasil jangka pendek dari pelaksanaan konseling PMBA pada pengetahuan dan sikap ibu yang sudah dan belum diberikan konseling PMBA di Kecamatan Cireunghas Kabupaten Sukabumi. Instrumen yang digunakan adalah kuesioner pengetahuan dan sikap tentang PMBA yang telah dimodifikasi. Pemodelan Rasch digunakan untuk analisis data kuesioner, desain penelitian ini adalah metode survei dengan pendekatan waktu cross sectional pada bulan April 2018 dengan subjek ibu yang mempunyai anak usia 6–23 bulan yang berjumlah 90 orang. Item pada instrumen didapati mempunyai daya diskriminasi yang beragam, yang menunjukkan instrumen mempunyai kemampuan mengukur. Hasil analisis menunjukkan bahwa materi konseling yang perlu ditekankan pada saat konseling PMBA yaitu tentang pemberian ASI menggunakan botol, pemberian ASI hingga 2 tahun, tekstur makanan pada awal MP-ASI, dan responsive feeding. Perlu adanya peningkatan kualitas dan frekuensi dari konseling PMBA untuk mencapai perubahan pengetahuan dan sikap yang diharapkan. Kata kunci: konseling PMBA, pengetahuan, sikap, pemodelan Rasch
Back Matter sudikno, sudikno
GIZI INDONESIA Vol 41, No 2 (2018): September 2018
Publisher : PERSATUAN AHLI GIZI INDONESIA

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Abstract

Front Matter sudikno, sudikno
GIZI INDONESIA Vol 41, No 2 (2018): September 2018
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Abstract

KESIAPAN REMAJA PUTERI DALAM MENGHADAPI 1000 HARI PERTAMA KEHIDUPAN DITINJAU DARI KUALITAS DAN KUANTITAS KONSUMSI PANGAN Safitri, Amalia
GIZI INDONESIA Vol 41, No 2 (2018): September 2018
Publisher : PERSATUAN AHLI GIZI INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36457/gizindo.v41i2.252

Abstract

The optimal quality of human resources is determined bythe time of fetal development starteduntil the age of two years (1000 days of the first life). The successof its development is influenced by several factors;someof them arethe quality and quantity of food, especially for adolescent girls, to reach the normalnutrition status. Girlsneed to pay more attention to their health especially totheir nutritional status before pregnancybecause thismay affect the nutritional status of baby born. The purpose of this studywasto see the readiness of adolescent girls in facing 1000 days of life by looking at the quality and quantity of their food consumption in accordance with balanced nutrition. The data were taken from the Individual Food Consumption Survey(SKMI)taken in 2014, toevaluateat the diversity, proportion and adequacy of consumption amongadolescent girls aged 10-18 years. The result shows that in terms of diversity, it was categorized as“good”(82.5 percent), but forthe proportion was 22.7 percent, andforconsumption sufficiency, indicated good was30.3 percent. When viewed from the food consumption in term of quality and quantity (combined diversity, proportion and adequacy)showed that adolescent girlswho metthe criteria were still very little (6.7 percent). This studyconcludedthat the preparedness of adolescent girls in facing 1000 days of life is still lowespecially theirfood consumption. It is paid to beattention from all partiesthatnutrition improvement during teenager andpregnancy periods is priority.

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