cover
Article Per Year (5 Year)
All
Home Page
OAI Link
Editorial Team
Contact
Reviewer
Google Scholar
Contact Name
-
Contact Email
-
Phone
-
Journal Mail Official
-
Editorial Address
-
Location
Kab. sleman,
Daerah istimewa yogyakarta
INDONESIA
Jurnal Gizi Klinik Indonesia
Published by Universitas Gadjah Mada
ISSN : 1693900     EISSN : 25024140     DOI : -
Core Subject : Health, Science,
Biochemistry, Genetics & Molecular Biology Medicine & Pharmacology Nursing Public Health
Jurnal Gizi Klinik Indonesia merupakan jurnal ilmiah nasional terakreditasi yang memuat artikel penelitian (research article) di bidang gizi dan kesehatan, yang terkait aspek gizi klinis, gizi masyarakat, gizi olahraga, gizi molekular, biokimia gizi, pangan fungsional, serta pelayanan dan manajemen gizi. Jurnal Gizi Klinik Indonesia (JGKI) diterbitkan empat bulan sekali sejak terbit Juli 2004 hingga Maret 2011 (Volume 1-7), kemudian sejak Juli 2011 (Volume 8) JGKI diterbitkan setiap tiga bulan. Jurnal Gizi Klinik Indonesia diterbitkan oleh Minat S2 Gizi dan Kesehatan, Prodi S2 Ilmu Kesehatan Masyarakat, Fakultas Kedokteran Universitas Gadjah Mada bekerjasama dengan Persatuan Ahli Gizi Indonesia (PERSAGI) dan Asosiasi Dietisien Indonesia (AsDI).
Arjuna Subject : -
Articles 433 Documents
 1   2   3   4   5 
Pemberian jus belimbing Demak (Averrhoe carambola I) berpengaruh terhadap penurunan tekanan darah sistolik dan diastolik pada penderita hipertensi Heri Sulistiyono; Muflihah Isnawati
Jurnal Gizi Klinik Indonesia Vol 7, No 3 (2011): Maret
Publisher : Minat S2 Gizi dan Kesehatan, Prodi S2 IKM, FK-KMK UGM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.17753

Abstract

Backgrounds: Hypertension is the main risk factor for cardiovascular disease that is the primer cause of death in the world. Hypertension is associated with food pattern that is high in sodium and low in potassium. Demak’s starfruit  is a high potassium food that has negative effect on high blood pressure.Objective: To fnd out the effect of Demak’s starfruit juice for decreasing of systolic and diastolic blood pressure in patient with hypertension.Method: This study was randomized control trial (RCT) design in two groups. The frst group was treated with 500 ml Demak’s starfruit juice derived from 280 grams Demak’s starfruit containing 425 mg of potassium, 11 mg of calcium and 2,8 mg of magnesium for 7 days and the second group was a control with starfruit essence. The subjects in this study 34 persons. The subject had  systolic blood pressure 140 – 160 mmHg and diastolic 90 – 100 mmHg. Intake of sodium, potassium, calcium and magnesium during research was observed with 2 x 24 hour food recall method. Statistical analysis used here was Kolmogorov-Smirnov, paired t-test, independent t-test and anakova.Results: There was signifcant decreases in systolic and diastolic blood pressure of 19,71±7,39 and 14,41 ± 8,08 in treatment group with Demak’s starfruit juice, and decrease 4,41 ± 8,64 and 0,88± 6,67 in control group.Conclusion: Demak’s starfruit juice (Averrhoe carambola l) infuence on the decrease of systolic and diastolic blood pressure.
Studi komparasi beberapa metode skrining penilaian status gizi pada pasien dewasa rawat inap rumah sakit Rizki Andini; Susetyowati Susetyowati; Dian Caturini Sulistyoningrum
Jurnal Gizi Klinik Indonesia Vol 14, No 2 (2017): Oktober
Publisher : Minat S2 Gizi dan Kesehatan, Prodi S2 IKM, FK-KMK UGM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.22066

Abstract

Background: It is necessary to diagnose level of malnutrition in hospitalized patient to give optimal nutrition support. Many different nutrition screening assessment have been developed. In Indonesia, Simple Nutrition Screening Tool (SNST) that had been used in same hospital and the result was good enough in validity-realibility.Objective: To assessed that SNST were simple and practical nutrition screening tool for detecting level of malnutrition in different type of hospitalized patient.Method: Observational cross-sectional design with total of sampling two hundred and eighty seven adult patients from 2nd and 3rd class of surgical, internal, or neurology ward of RSUD Sleman. Independent variables are SNST, Nutritional Risk Screening (NRS) 2002, Malnutrition Screening Tool (MST), and Malnutrition Universal Screening Tool (MUST). Dependent variables are Subjective Global Assessment (SGA), body mass index (BMI), mid upper arm circumference (MUAC), and hemoglobin (Hb). Receive Operating Curve (ROC) were used for measuring validity of each screening tools. The proportion difference between at-risk group and not at-risk group was assessed by Chi-square test. The mean difference of BMI, MUAC, and Hb between both of group was assessed by independent sample t-test.Results: SNST has highest validity compared to NRS-2002, MST, and MUST with Sensitivity 99,0%, Specificity 84,5 and Area Under Curve (AUC) 0,917. Based on SNST, the proportion difference of at-risk group and not at-risk group between surgical patients and internal-neurology patients was statistically significant (p<0,05); the proportion difference of at-risk group and not at-risk group between young adult, adult, and elderly patients was statistically significant (p<0,05); the mean difference of BMI, MUAC, and Hb between at-risk group and not at-risk group was also statistically significant (p<0,05).Conclusion: All of the nutrition screening tools can be used as predictor of malnutrition in hospitalized patients but, the SNST has the best validity as a nutrition screening to predict malnutrition.
Asupan gizi dan status gizi sebagai faktor risiko hipertensi esensial pada lansia di Puskesmas Curup dan Perumnas Kabupaten Rejang Lebong Propinsi Bengkulu Agung Riyadi; P Wiyono; R Dwi Budiningsari
Jurnal Gizi Klinik Indonesia Vol 4, No 1 (2007): Juli
Publisher : Minat S2 Gizi dan Kesehatan, Prodi S2 IKM, FK-KMK UGM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.17464

Abstract

Background: Hypertension is happened generally at someone who has age more than 40 year. The prevalence of hypertension was tend to increase along with the increasing of amount of the elderly. Changing of nutrition status and unfavorable nutrition intakes like is high fat, sodium and low micronutrients (potassium, calcium, magnesium) have an effect to incidence of essential hypertension. Retreating of biologic accompanying aging process sometimes make the elderly become resistance to get quality of intakes nutrition.Objective: The study was conducted to know relations between nutrition intakes and nutrition status with occurrence on essential hypertension of the elderly in the health center Curup and Perumnas, Rejang Lebong District.Method: The study was observational analytic with case control matched study. Subject of the study was divided into two group i.e. case and control with comparison case and control 1:1 which matched to age and sex. Total subject were 150, taken by simple random method. The cases were essential hypertension patients who had recently diagnosed by doctors. Blood pressure measurements were three times in supine position. Hypertension was defined as average of three times supine systolic/diastolic blood pressures at p >140/ 90 mmHg. Nutrition status was determined by Body Mass Index (BMI). Intake nutrients were collected using Food Frequency Questionnaire (FFQ) in the last 3 months by using food model. χ 2 McNemar were used to bivariate analytic and condition logistic regression to identify risk factors associated with essential hypertension.Result: This study showed that there were 4 variables significantly related with essential hypertension, i.e. intakes of sodium (OR: 3.43; CI 95%:1.09-10.77), potassium (OR: 0.24; CI 95%:0.07-0.84), stress (OR: 3.79; CI 95%:1.18-12.12), and obesity (OR: 4.57; CI 95%:1.49-13.95). The no significant correlation (p>0.05) identified for intakes of fat, calcium, magnesium, coffee consumption, smoking status and family history of essential hypertension.Conclusion: High intake of sodium, stress and obesity were the risk factors on occurrence of essential hypertension. In the other hand, high intake of potassium were reduce the risk on occurrence of essential hypertension (protective factor) in the health center Curup and Perumnas, Rejang Lebong District.
Efek hipoglikemik tepung komposit (ubi jalar ungu, jagung kuning, dan kacang tunggak) pada tikus diabetes induksi streptozotocin Carolina Sisca Djunaidi; Dian Rachmawanti Affandi; Danar Praseptiangga
Jurnal Gizi Klinik Indonesia Vol 10, No 3 (2014): Januari
Publisher : Minat S2 Gizi dan Kesehatan, Prodi S2 IKM, FK-KMK UGM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.18859

Abstract

Background: The composite flour (50% sweet potato, 30% corn, and 20% cowpea) had proven that it could substitute 100% wheat flour for biscuit making. Intake of antioxidants, dietary fiber, and protein, had been known to reduce plasma glucose level. Objective: To evaluate the effect of composite flour diet on plasma glucose levels, body weight and food consumption of streptozotocin (STZ)-diabetic rats.Method: Thirty male Sprague-Dawley rats aged ± 2 months (± 200 grams), were divided into three groups of ten rats. They were (1) non-diabetic standard diet (ND-STD), (2) diabetic (65 mg/kg of body weight by STZ induction) standard diet (D-STD), and (3) diabetic composite flour diet (1,5 g/100 g of body weight/day) (D-CFD), for 4 weeks, 3 days after STZ induction. The plasma glucose obtained from GOD-PAP method were determined before induction, after induction and every week during diet intervention.Results: Plasma glucose levels was significantly lower in D-CFD when compared with D-STD (p<0,05). The weight of D-STD was found to be significantly decreased as compared to ND-STD (p<0,05). There were no changes in food consumption of ND-STD, D-STD and D-CFD (p<0,05).Conclusion: The composite flour could reduce plasma glucose level in diabetic rats and did not give negative effects on body weight and food consumption.
Status gizi, aktivitas fisik, dan prestasi akademik siswa SMA gakin dan non-gakin di Kota Bitung Daniel Robert; Abidillah Mursyid; Emy Huriyati
Jurnal Gizi Klinik Indonesia Vol 3, No 3 (2007): Maret
Publisher : Minat S2 Gizi dan Kesehatan, Prodi S2 IKM, FK-KMK UGM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.17559

Abstract

Background: A good nutritional status of students will greatly support their physical activities. Social economic status of a family may affect intake of nutrient, energy, and protein which can bring impact on nutritional status. Good nutritional status is necessary for teenagers to maintain health and support physical activities. Senior high school students from poor and non poor families may have different nutritional status, physical activities, and academic achievement.Objectives: The objectives of the study were to identify differences in nutritional status, physical activities, and academic achievement of students from poor and non poor families at Bitung Municipality and relationship between intake of energy and protein and nutritional status, physical activities, and academic achievement of students from poor and non poor families.Methods: The study was observational with cross sectional design. Population and samples were senior high school students of 16–18 years old (from database) from poor and non poor families. Total samples were 314 students taken using stratified random sampling technique. The study was conducted in September–December 2005. Data were analyzed using chi-square, t-test, and linear regression with significance level 95% and processed using computer software.Results: There was a significant difference in nutritional status, light physical activity, academic achievement in poor and non poor highschool students (p<0,05), but there was no significant difference in the medium and heavy physical activity (p>0,05). There was also a relationship between confounding variable of energy intake with nutritional status, father’s job with light activity, father’s education and job with medium activity, father and mother’s education, father’s job, and energy intake with academic achievement. There was no relationship between confounding variable with heavy physical activity (p>0,05).Conclusion: There was differences in nutritional status in light physical activity and academic achievement between students from poor and those from non poor families.
Status kesehatan oral dan asupan zat gizi berhubungan dengan status gizi lansia Akhdrisa Mura Wijaya; I Dewa Putu Pramantara; Retno Pangastuti
Jurnal Gizi Klinik Indonesia Vol 8, No 3 (2012): Januari
Publisher : Minat S2 Gizi dan Kesehatan, Prodi S2 IKM, FK-KMK UGM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.18211

Abstract

Background: Central Bureau of Statistics data in 2006, showed that the average life expectancy of the population living in Yogyakarta (DIY) was 73 years, and 73.8 years for those living in Sleman. This was higher than the average national life expectancy of 68.5 years. National Health Survey in 2007 showed that the prevalence of oral and dental problems in DIY was 23.6%, while the pulp and periapical tissue diseases in the elderly in Sleman districts was approximately 1704 cases. Hence, it was classified as one of the 10 most prevalent diseases in Public Health Centre. In addition, there were 406 older adults who were underweight.Objectives: To investigate the relationship between oral health status, nutrient intake and nutritional status in older adults.Methods: This study is an observational study with cross sectional design. Subjects were 310 patients aged 60-74 years old in Sleman district. Data obtained by interview, examination of the oral health status, measurement of body weight and arm span. Data were analyzed with Chi-square test.Results: There was a significant association between oral health status and protein intake (RP=2.38; 95%CI:1.42-3.970). Energy, fat and carbohydrates intake were not associated with oral health status (p>0,05). Nutritional status was significantly associated with the intake of the energy (RP=2.98, 95%CI:1.58-5.58), protein (RP=2.44, 95%CI:1,05-5.67), fat (RP=3.68, 95%CI:1.93-7.03) and carbohydrates (RP=4.89, 95%CI:2.54-9.4). However, there were no relationship found between oral health and nutritional status (RP=1.79, 95%CI:0.94-3.43.)Conclusion: There was a significant association between oral health status and protein intake. The intake of nutrients (energy, protein, fat, and carbohydrate) was significantly associated with nutritional status. However, there was no significant relationship found between oral health and nutritional status in older adults.
Hubungan antara status gangguan akibat kekurangan yodium (GAKY), status anemia dengan prestasi belajar anak sekolah dasar di Kabupaten Dairi Provinsi Sumatra Utara Gema TD Sihite; Toto Sudargo; M G Adiyanti
Jurnal Gizi Klinik Indonesia Vol 4, No 3 (2008): Maret
Publisher : Minat S2 Gizi dan Kesehatan, Prodi S2 IKM, FK-KMK UGM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.17677

Abstract

Background: Disorders resulting from iodine deficiency and anemia will decrease learning achievement among elementary school children. Iodine deficiency has negative impacts on the growth of nervous cells that, in turn, influence their intelligence and learning ability. Also, the anemia condition will cause difficulties in logic and analogous thinking and decrease of concentration to study that have a negative impact in the form of declined learning achievement among the students.Objectives: To examine relationship between status of iodine deficiency disorder and learning achievement of elementary school children, examine relationship between status of anemia and learning achievement of elementary school children, and examine relationship between status of iodine deficiency disorder and status of anemia among the elementary children in Dairi District North Sumatra.Methods: This was an observational study using a cross-sectional design. The study population was all elementary school children in Dairi District and selected samples were 247 individuals. These samples were selected using multistage sampling design, where subjects were randomly selected. Data were processed with univariate analysis and statistical test was a bivariate using chi square test to find out relationship between status of iodine deficiency disorder and learning achievement among the elementary school children, relationship between status of anemia and learning achievement among elementary school children, and relationship between status of iodine deficiency disorder and status of anemia among the elementary school children. The entire data were processed with a computer.Results: The study indicated that there was relationship between status of iodine deficiency disorder and learning achievement among the elementary school children (p=0.000. There was also relationship between status of anemia and learning achievement among the elementary school children (p=0.001, OR=2.365), but there was no relationship between status of iodine deficiency disorder and status of anemia among the elementary school children (p=0.749).Conclusion: There were significant relationship between status of iodine deficiency disorder and status of anemia and learning achievement of elementary school children (p=0.001).
Screen based activity sebagai faktor risiko kegemukan pada anak prasekolah Neni Pangesti; I Made Alit Gunawan; Madarina Julia
Jurnal Gizi Klinik Indonesia Vol 13, No 1 (2016): Juli
Publisher : Minat S2 Gizi dan Kesehatan, Prodi S2 IKM, FK-KMK UGM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.22924

Abstract

Background: Obesity in children increased health risk and the high cost of treatment of obesity. Extensive screen based activity (SBA) are sedentary behavior which is contributing to childhood obesity. Objective: to analyze the risk of the duration of SBA with obesity among preschool children in Yogyakarta city. Method: The study design was case-control study between obese and non-obese preschool children. A hundred and one pairs (obese and non-obese) subjects aged 3-5 years old who enrolled in preschools in Yogyakarta was obtained from screening. The school was selected using Probability Proportional to Size method. The case and control were matching by age and gender. Obesity was defined by WHZ-score > 2 SD. Preschool Physical Activity Questionnaire (PrePAQ) was used to collect the information on duration of SBA. Data duration SBA asked at weekdays and weekend. Data was analyzed using t-test and conditional logistic regression test. Results: children duration of SBA at weekend and parents duration of SBA were not statistically associated with obesity occurrence in children (p>0, 05). Obese children spent 48 minutes longer engaged in SBA compared to the non-obese children in weekdays.Conclusion: Children duration of SBA at weekdays could increase the risk of obesity occurrence among preschool children in Yogyakarta
Ketahanan pangan rumah tangga, status gizi, dan prestasi belajar siswa sekolah dasar Akhmad Sujai; Maria Goretti Adiyanti; Emy Huriyati
Jurnal Gizi Klinik Indonesia Vol 9, No 3 (2013): Januari
Publisher : Minat S2 Gizi dan Kesehatan, Prodi S2 IKM, FK-KMK UGM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.15442

Abstract

Background: Poverty and lack of income will cause inability of the family to provide enough and nutritious food for all the family members. Fulfillment of nutritious food will bring direct impact to nutrition status of children. Malnutrition will affect brain development and intelligence that in the long run disrupts academic achievement.Objective: To identify association between food security of the household and nutrition status with academic achievement of elementary school students at Yogyakarta Municipality.Method: The study was observational with cross sectional design. Samples were students of grade V of elementary school at Subdistrict of Gedongtengen, Yogyakarta Municipality. Data of food security of the house were obtained through interview based on questionnaire of Radimer/Cornell, nutritional status data used height for age collected by measurement, and academic achievement through secondary data, i.e. original score of final semester examination. Statistical analysis was performed by using Chi-Square and Fisher’s Exact test.Results: As much as 67.6% of the household were food insecure and 13.3% of students were stunted. Food security of the household was significantly associated with nutrition status (p=0.033) and achievement in mathematics (p=0.045). There was association between nutrition status and achievement in mathematics (p=0.035); Indonesia language (p=0.000); and combined achievement in Mathematics, Indonesia language and science (p=0.004).Conclusion: There was association between food security of the household and nutritional status with academic achievement of student. There was association between food security of the household and nutrition status. 
Perbedaan kadar seng serum dan kadar c-reactive protein pada anak balita dengan kadar serum retinol normal dan tidak normal Kadek Tresna Adhi; Bambang Wirjatmadi; Meriyana Adriani
Jurnal Gizi Klinik Indonesia Vol 7, No 2 (2010): November
Publisher : Minat S2 Gizi dan Kesehatan, Prodi S2 IKM, FK-KMK UGM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.17737

Abstract

Background: Vitamin A Defciency (VAD) is one of the major nutritional problem, and many occur in developing countries. VAD occurs when serum retinol concentration <20 tg / dl (0.07 μmol / L). Serum retinol levels will decrease during the acute phase response (elevated CRP) and also caused by zinc defciency. This interaction causes inhibition of linear growth.Objective: The objective of this research is to study the differences in levels of serum zinc and CRP levels in infants and children with normal serum retinol (≥ 20 tg / dl) and abnormal (≥ 20 tg / dl) in the Village of Mojo, District Gubeng, Surabaya.Method: Results of the analysis was divided into two categories: 1) normal serum retinol (≥ 20 tg / dl), and 2) abnormal levels of serum retinol (<20 tg / dl). For serum zinc levels, laboratory examination was performed by AAS method (Atomic Absorption Spectrophotometry). CRP level was done by agglutination test method (CRP latex) with results in the form of semi-quantitative analysis. The collection of data includes the frequency characteristic of children and the sick for a month with interviews conducted using a questionnaire. Consumption data using dietetic (2x24-hour recall). Analysis of data using two independent samples t test.Results: The results showed that there was no difference in characteristics, levels of consumption and CRP levels of children under fve (p> 0.05). While there are differences in the frequency of pain and zinc (p <0.05).Conclusion: No difference in zinc levels in both groups, whereas CRP levels did not show different results. It was recommended that further research on the interaction of research results with linear growth as well as environmental factors and personal hygiene to prevent infection that can affect serum retinol.

Page 3 of 44 | Total Record : 433

 1   2   3   4   5 

Filter by Year

2004 2025


Reset
Filter By Issues
All Issue Vol 21, No 4 (2025): April Vol 21, No 3 (2025): Januari Vol 21, No 2 (2024): Oktober Vol 21, No 1 (2024): Juli Vol 20, No 3 (2024): Januari Vol 20, No 2 (2023): Oktober Vol 20, No 1 (2023): Juli Vol 19, No 4 (2023): April Vol 19, No 3 (2023): Januari Vol 19, No 2 (2022): Oktober Vol 19, No 1 (2022): Juli Vol 18, No 4 (2022): April Vol 18, No 3 (2022): Januari Vol 18, No 2 (2021): Oktober Vol 18, No 1 (2021): Juli Vol 17, No 4 (2021): April Vol 17, No 3 (2021): Januari Vol 17, No 2 (2020): Oktober Vol 17, No 1 (2020): Juli Vol 16, No 4 (2020): April Vol 16, No 3 (2020): Januari Vol 16, No 2 (2019): Oktober Vol 16, No 1 (2019): Juli Vol 15, No 4 (2019): April Vol 15, No 3 (2019): Januari Vol 15, No 2 (2018): Oktober Vol 15, No 1 (2018): Juli Vol 14, No 4 (2018): April Vol 14, No 3 (2018): Januari Vol 14, No 2 (2017): Oktober Vol 14, No 1 (2017): Juli Vol 13, No 4 (2017): April Vol 13, No 3 (2017): Januari Vol 13, No 2 (2016): Oktober Vol 13, No 1 (2016): Juli Vol 12, No 4 (2016): April Vol 12, No 3 (2016): Januari Vol 12, No 2 (2015): Oktober Vol 12, No 1 (2015): Juli Vol 11, No 4 (2015): April Vol 11, No 3 (2015): Januari Vol 11, No 2 (2014): Oktober Vol 11, No 1 (2014): Juli Vol 10, No 4 (2014): April Vol 10, No 3 (2014): Januari Vol 10, No 2 (2013): Oktober Vol 10, No 1 (2013): Juli Vol 9, No 4 (2013): April Vol 9, No 3 (2013): Januari Vol 9, No 2 (2012): Oktober Vol 9, No 1 (2012): Juli Vol 8, No 4 (2012): April Vol 8, No 3 (2012): Januari Vol 8, No 2 (2011): Oktober Vol 8, No 1 (2011): Juli Vol 7, No 3 (2011): Maret Vol 7, No 2 (2010): November Vol 7, No 1 (2010): Juli Vol 6, No 3 (2010): Maret Vol 6, No 2 (2009): November Vol 6, No 1 (2009): Juli Vol 5, No 3 (2009): Maret Vol 5, No 2 (2008): November Vol 5, No 1 (2008): Juli Vol 4, No 3 (2008): Maret Vol 4, No 2 (2007): November Vol 4, No 1 (2007): Juli Vol 3, No 3 (2007): Maret Vol 3, No 2 (2006): November Vol 3, No 1 (2006): Juli Vol 2, No 3 (2006): Maret Vol 2, No 2 (2005): November Vol 2, No 1 (2005): Juli Vol 1, No 3 (2005): Maret Vol 1, No 2 (2004): November Vol 1, No 1 (2004): Juli More Issue