cover
Contact Name
Yaktiworo Indriani
Contact Email
editor.jiia@fp.unila.ac.id
Phone
+6285269027745
Journal Mail Official
editor.jiia@fp.unila.ac.id
Editorial Address
Jurusan Agribisnis Fakultas Pertanian Universitas Lampung
Location
Kota bandar lampung,
Lampung
INDONESIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science
Published by Universitas Lampung
ISSN : 26204177     EISSN : 26204177     DOI : http://dx.doi.org/10.23960/jiia.v12i2.8948
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science is published by the Department of Agribusiness, Faculty of Agriculture, University of Lampung, in collaboration with PERHEPI, the Indonesian Agricultural Economist Association. The first printed Journal was published in 2013 and the online version started in May 2018 edition. The scopes include agribusiness, agricultural economics, agricultural development, rural sociology, agricultural extension, food security, and other subjects related to agriculture and society. This Journal is published four times a year, February, May, August, and November.
Articles 1,038 Documents
KETAHANAN PANGAN ANGGOTA DAN NONANGGOTA KWT MEKAR JAYA PENERIMA PROGRAM PEKARANGAN PANGAN LESTARI SELAMA PANDEMI COVID-19 Rendi Setiawan; Yaktiworo Indriani; Maya Riantini
Jurnal Ilmu-Ilmu Agribisnis Vol 11, No 1 (2023)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v11i1.7058

Abstract

Goals of this study is to analyze food security and factors influencing food security of members and nonmembers of KWT Mekar Jaya, the recipient of the sustainable food yard program (P2L). This study was conducted purposively in Giri Tunggal Village of Pagelaran Utara Subdistrict of Pringsewu Regency.  There were 60 household samples consisting of 30 members and 30 nonmembers of KWT Mekar Jaya.  The main and second data of this research was collected in April-July 2021.  The first aim was analyzed by crosstabs between the part of food expenditure and sufficiency of energy and the second goal was analyzed by logistic regression.  The results of this study showed that most respondents (65%) are classified as food resistant, and the rest (35%) are classified as vulnerable to food. The factors that influenced the household food security were the number of family members and household income. Key words: food security, household, KWT Mekar Jaya, P2L
ANALISIS KINERJA DAN STRATEGI PENGEMBANGAN KOPERASI PERTANIAN SEANDANAN KABUPATEN PESAWARAN Muhammad Rizqi Mubarok; Dyah Aring Hepiana Lestari; Wuryaningsih Dwi Sayekti
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 11, No 1 (2023)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v11i1.7197

Abstract

This research aims to analyze the cooperative performance, internal and external environment, and formulate the development strategies of Agriculture Cooperative Seandanan.  This research is taken at Agriculture Cooperative Seandanan in Pesawaran District, which is chosen purposively.  Furthermore, data of this research was collected in January 2019.  This research uses a case study method.  Respondents of this research are 13 people consist of administrators and members of cooperative, experts and regulators.  Data analysis methods used in this research are qualitative descriptive analysis, SWOT (Strengths, Weakness, Opportunities, and Threats) analysis, and Quantitative Strategic Planning Matrix (QSPM).  The results of this research showed that the performance of cooperative was included in the category of sufficient quality.  Internally, the cooperatives had the main strength that healthy and independent capital and finance, while the main weakness that was management function that were not managed optimally.  Externally, cooperative’s main opportunity was easy and fast loan procedures, although the main threat was the weak understanding of the community about cooperatives.  The priority strategies for developing cooperatives were maximizing the cooperative management functions to strengthen the cooperative image in the community, utilizing assets in the form of buildings to increase cooperative income, in addition to compiling and completing the unorganized administration of cooperatives and formulating a clear vision and mission. Key words: agriculture cooperative, QSPM, SWOT analysis
SIKAP, KEPUASAN, DAN POLA PEMBELIAN KONSUMEN CAKE BANANA FOSTER DI KOTA BANDAR LAMPUNG Wahyu Dewangga; Wuryaningsih Dwi Sayekti; Rabiatul Adawiyah
Jurnal Ilmu-Ilmu Agribisnis Vol 11, No 1 (2023)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v11i1.7070

Abstract

This study aims to analyze the attitude, satisfaction and  consumer purchase patterns of Banana Foster cake in Bandar Lampung City. This research was conducted at outlets of Lampung Banana Foster in Bandar Lampung City. The research method is a survey with accidental sampling technique. Respondents were 58 Banana Foster cake consumers who had bought and consumed Banana Foster cake at least once in the last three month. The research data are analyzed using Fishbein Multi-attribute analysis, Customers satisfaction Index (CSI) and descriptive statistics analysis. The attributes used in this study are taste, price, flavor variants, texture, scent, cleanliness, halal’s label and expired date. Data collection was conducted in November - December 2021. The results showed that the consumers liked Banana Foster cake or had a good attitude with an Ao value was 123.12. Consumers bought cake at Banana Foster mostly because of the taste. Customer Satisfaction Index (CSI) in consuming Banana Foster cake was in the satisfied criteria (77.17 %).  The highest amount of Banana Foster’s cake purchased was black premium flavor, the average number purchased was 1.24 pieces per household per three months, and the average frequency of consumer purchase was two times for three month. Key words: cakes, consumer attitude, customer satisfaction, purchasing patterns
ANALISIS PREFERENSI DAN KEPUASAN KONSUMEN KERIPIK PISANG SHINTA DI KOTA BANDAR LAMPUNG Khister Praja Putra; Fembriarti Erry Prasmatiwi; Novi Rosanti
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 11, No 1 (2023)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v11i1.7055

Abstract

This study aims to analyze preferences, consumption patterns and consumer satisfaction in purchasing Shinta Banana Chips in Bandar Lampung City. Respondents were taken by the accidental sampling method as many as 50 respondents and data collection was carried out from May to June 2022.  The analytical method used is conjoint analysis, qualitative descriptive analysis, Customer Satisfaction Index (CSI) and Importance Performance Analysis (IPA). The result showed that the consumers of Shinta Banana Chips were mostly female aged 18-25 years as many as 26 consumers. The attributes of banana chips that became consumer preferences were sweet taste with a size of 250 grams, crunchy textured with plastic packaging. Shinta Banana Chips consumers usually buy and consume 250 grams of Banana Chips as many as 34 respondents (68%). The average purchase of 200-750 grams was 27 respondents with the frequency of purchasing Shinta Banana Chips at most 1-2 times per month (78%). The variation of the Shinta Banana Chips taste that many consumers like is the chocolate flavor variation (30%) with the reason that consumers consume it for their own consumption. Halal label is considered very important (86%). Consumer satisfaction was obtained by 86.41% in the very satisfied category. Key words: banana chips, consumer, consumption pattern, preference
ANALISIS PREFERENSI, POLA KONSUMSI, DAN PERMINTAAN BERAS TINGKAT RUMAH TANGGA DI KOTA BANDAR LAMPUNG Paula Shintia Marbela Pane; Fembriarti Erry Prasmatiwi; Suriaty Situmorang
Jurnal Ilmu-Ilmu Agribisnis Vol 11, No 1 (2023)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v11i1.7210

Abstract

As many as 98% of Indonesians eat rice so that the demand for rice is very high and causes various preferences and patterns of rice consumption of consumers. This study uses a survey method by conducting direct interviews with 70 households in Bandar Lampung City. Data analysis tool uses conjoint, descriptive quantitative analysis, and multiple linear regressions. The results showed that most of the households consisted of 4-5 people, with an average income of IDR 3,971,429 per month. Household priorities on rice attributes respectively are rice texture, rice price, rice color, and rice aroma. Bandar Lampung City households like rice that is fluffy cooked rice, the price of rice ranges from IDR 9,000 to IDR 9,500, the color of white rice is clean, and the rice does not produce flavorful rice. Most of the households buy random types of rice in traditional markets with a purchase frequency of 1-4 times a month with a size of 10 kg per pack with an average purchase of 23.91 kg/month. Seventy percent of households eat rice 3 times a day and 30% eat rice 2 times a day. Households that only eat rice 2 times/day usually replace rice with substitute foods such as instant noodles, bread, market snacks, and others. The factors affecting household rice demand are instant noodles, fish prices, and the number of household members. Instant noodles are a substitute for rice, while fish, eggs, and Tempeh are complementary food of rice. Key words: preference, consumption pattern, rice demand
ANALISIS DAYA SAING USAHATANI TEMBAKAU DI KABUPATEN SUMENEP Devi Putri Fajariyah; Sri Widayanti; Nisa Hafi Idhoh Fitriana
Jurnal Ilmu-Ilmu Agribisnis Vol 11, No 2 (2023)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v11i2.6864

Abstract

This study aims to examine the competitiveness of tobacco cultivation in Sumenep Regency, the impact of government policies, and the sensitivity of changes in input and product prices to the competitiveness of the industry. This research utilized multistage random sampling as its sampling technique, involving 40 farmers as its total sample. The Policy Analysis Matrix (PAM) method was used for data analysis and hypothesis testing. Sensitivity analysis was performed to quantify changes in input and output costs in the tobacco farming sector. The results showed that tobacco farming in Sumenep Regency had a comparative advantage with a Domestic resource cost ratio (DRCR) < 1 of 0.32 and a competitive advantage with a Private cost ratio (PCR) value <1, which was 0.43. The Effective Protection Coefficient (EPC) value of 0.75, this indicated that the policy was not operated efficiently, revealed that government policies on the competitiveness of tobacco production in Sumenep Regency had not had a positive impact on farmers. A decreasing trend in producer surplus was also revealed by the Net Transfer (NT) value of -Rp 18,046,000, the Profitability Coefficient (PC) value of 0.62, which proved that farmers' profits were diminished in the merely existence of a policy, and the Subsidy Ratio to Producer (SRP) value of -0.226, which forces farmers to pay more than their offset production costs. The outcomes of the most thorough sensitivity research also indicated that tobacco farming currently has competitive and comparative advantages.  Key words: comparative advantage, competitive advantage, tobacco farming
SIKAP DAN KEPUASAN KONSUMEN KOPI BUBUK GUNUNG SEKINCAU DI KECAMATAN SEKINCAU KABUPATEN LAMPUNG BARAT Tifany Oktaviana; Dwi Haryono; Erlina Rufaidah
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 11, No 1 (2023)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v11i1.6127

Abstract

This study aims to analyze consumer characteristics, consumer attitudes, and levels of consumer satisfaction on Gunung Sekincau ground coffee products. This study used a survey method through a qualitative descriptive approach with 50 samples. The analytical method uses the Fishbein Multi-attribute Model, Customer Satisfaction Index (CSI) and Importance Performance Analysis (IPA). The results showed that most of the consumers of Gunung Sekincau ground coffee were male aged 24-30 years, with more than 3 family members, working as private employees with a monthly income of more than IDR3,000,000. The results of the study using Fishbein attribute analysis show that the taste is the most important attribute for consumers. Consumer attitude towards Gunung Sekincau ground coffee is 94.5%  and in the fairly good category. The level of consumer satisfaction on Gunung Sekincau ground coffee is 81.33% and included in the very satisfied category. The price attribute belonging to quadrant I is an attribute that is still considered important by consumers, but its implementation is still considered low. Quadrant II, namely maintaining achievement, shows the level of importance that is considered high by consumers in their performance is also high, which belongs to this quadrant are the attributes of taste, aroma, and texture. Quadrant III shows the level of consumer interest that is still lacking and in its implementation by producers that is still lacking, the attributes in this quadrant are considered by consumers to be unimportant and ignored, the attributes included in this quadrant is location attribute. Quadrant IV contains attributes that are considered excessive by consumers with a low level of importance and in practice by producers considered by consumers to be quite high, the attributes included in this quadrant is packaging attribute.
Cover Jurnal Ilmu Ilmu Agribisnis Vol.11 No. 1, Februari 2023 Tim Pengelola Jurnal Ilmu Ilmu Agribisnis
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 11, No 1 (2023)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v11i1.7126

Abstract

POTENSI EKONOMI DAN KELAYAKAN USAHA BUDIDAYA IKAN NILA (OREOCHROMIS NILOTICUS) BERBASIS KEARIFAN LOKAL DI KAMPUNG LAUT DESA JERUJU BESAR KABUPATEN KUBU RAYA Syamsuri Syamsuri; Hasria Alang
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 11, No 2 (2023)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v11i2.6698

Abstract

Analysis of economic potential and business feasibility is carried out so that aquaculture business actors can avoid the risk of loss, one of which is tilapia (Oreochromis Niloticus) cultivation. One of the areas that also does this cultivation is Kampung Laut, Jeruju Besar Village. The research objective was to analyze the economic potential and feasibility of tilapia cultivation in Kampung Laut. The research method is descriptive quantitative. The research variables are economic potential and business feasibility. Data collection was carried out randomly through observation and interviews with informants. Data analysis of economic potential is carried out through acceptance and income analysis, while business feasibility were analyzed through operating profit (OP), benefit cost ratio (BCR), payback period (PP), profitability, breakeven point (BEP), return on investment (ROI) formulas. The results of the study show that the tilapia farming business in Kampung Laut has economic potential because it can provide a profit of Rp. 17,820,000 every harvest period. In addition, the tilapia farming business in the research location is very feasible to restart based on the results of analysis of PCR, OP, PP, total BEP and price BEP. Key words:   Business Feasibility, Cultivation, Economic Potential, Kampung Laut, Tilapia
Panduan Penulisan Jurnal Ilmu Ilmu Agribisnis 2023 Tim Pengelola JIIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 11, No 2 (2023)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v11i2.7327

Abstract

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