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Jurnal Peternakan Nusantara
Published by Universitas Djuanda Bogor
ISSN : 24422541     EISSN : 25500740     DOI : -
Core Subject : Health,
Veterinary
Jurnal Peternakan Nusantaraa adalah jurnal diterbitkan oleh Jurusan Peternakan Fakultas Pertanian Universitas Djuanda Bogor. Jurnal ilmiah yang membahas tentang hasil-hasil penelitian bidang ilmu dan teknologi peternakan yang belum pernah dipublikasikan pada media lain.Cakupan artikel meliputi hasil penelitian tentang genetika dan pemuliaan ternak, nutrisi dan teknologi pakan ternak, produksi dan reproduksi ternak, teknologi pasca panen ternak. Jurnal ini diterbitkan dua kali dalam satu tahun: April dan Oktober.
Arjuna Subject : -
Articles 8 Documents
 1 
Search results for , issue "Vol. 10 No. 2 (2024)" : 8 Documents clear
Kualitas Fisik Daging Ayam Kampung Jowo Super (Joper) Yang Diberi Tepung Serai Wangi (Cymbopogon Nardus L.) Dalam Ransum: Physical Quality Of Jowo Super Native Chicken (Joper) Meats With Given Citronella Meal (Cymbopogon Nardus L.) In The Ration Satya, Pandu Tri; Handarini, MP., Dr. Ir. Ristika; Wahyuni, S.Pt., M.Si., Dewi
Jurnal Peternakan Nusantara Vol. 10 No. 2 (2024)
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jpn.v10i2.13121

Abstract

Jowo super chickens, or joper chickens, result from a cross between male native chickens and laying hens. Joper chickens can produce good meat and a faster growth rate than ordinary native chickens.The physical quality of meat from jowo super native chickens (joper) given citronella meal (Cymbopogon nardus L.) in the ration is the focus of this research, which aims to provide relevant information to the public and interested parties. This research was carried out from July to September 2023 using a Completely Randomized Design (CRD) method with five treatments and four replications. The treatment given is feeding with the following composition: R0: basic ration; R1: basic ration + 2% citronella meal; R2: basic ration + citronella meal 4%; R3: basic ration + 6% citronella meal; R4: basic ration + 8% citronella meal. This study measured pH, water holding capacity (WHC), cooking loss, and tenderness. The results of the study showed that the provision of citronella meal in the ration did not have a significant difference (P>0.05) on pH, water holding capacity (WHC), cooking loss, and tenderness of Joper chicken meat. The conclusion of this study is the addition of citronella meal in the ration has not been able to improve the physical quality of joper chicken meat.
PENGARUH SUBSTITUSI TEPUNG IKAN DENGAN TEPUNG MAGGOT DALAM PAKAN TERHADAP PERFORMA AYAM MERAWANG Prasetyo, Vian Eko; Kardaya, Dede; Wahyuni, Dewi
Jurnal Peternakan Nusantara Vol. 10 No. 2 (2024)
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jpn.v10i2.13130

Abstract

Fish meal is a protein source feed ingredient in poultry rations but the availability of fish meal is still limited. Maggot Black Soldier Fly (BSF) can be utilized as an alternative feed to replace fish meal because it has a protein content from 40-50%. The research was conducted at Papidoka Farm (Caringin-Bogor) from October-November 2023. This study used 60 merawang chickens on 9 weeks old with body weight of 721.8±68.6 g. The study used a Completely Randomized Design (CRD) with 5 treatments and 4 replicates for each treatment. The test results were analyzed using SPSS 2023 for analyses of variance (ANOVA) and Duncan's test. The treatments were as follows: P0 = 0% maggot meal + 10% fish meal, P1 = 2.5% maggot meal +7.5% fish meal, P2 = 5% maggot meal + 5% fish meal, P3 = 7.5% maggot meal + 2.5% fish meal, P4 = 10% maggot meal + 0% fish meal. The observed variables were body weight, body weight gain, feed consumption, feed conversion, mortality, Feed cost per gain (FC/G), and income over feed cost (IOFC). The results of the analysis of variance showed that the substitution of fish meal with maggot meal in merawang chickens had no significant effect (P>0.05) in body weight, body weight gain, feed consumption, and feed conversion. It was concluded that the substitution of fish meal with maggot meal at the level of 2.5% - 10% could not increased the performance of merawang chickens in body weight, body weight gain, feed consumption, and feed conversion.
PERFORMANCE AYAM BROILER DENGAN PERKANDANGAN SISTEM CLOSED HOUSE DAN CLOSED HOUSE BERBASIS IoT (INTERNET OF THINGS) DI PT.INTEGRASI TEKNOLOGI UNGGAS YOGYAKARTA Manullang, Julinda Romauli; Laksono, Bayu Agung; Fajrih H, Nurul; anindyasari, dinar
Jurnal Peternakan Nusantara Vol. 10 No. 2 (2024)
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jpn.v10i2.13407

Abstract

The purpose of this research was to determine the difference in the effect of closed-house cages based on IoT (Internet of Things) and closed-house cages on broiler chicken performance, feed consumption, body weight gain, FCR, final body weight and mortality. The results of testing calculations and data processing of feed consumption in the GAD Farm cages showed that the IOT-based closed house cages were 907.6 g/head and in closed house cages 770 g/head. The increase in body weight obtained from closed house cages based on IOT was 522.8 g/head and in closed house cages the result was 434.81 g/head. Feed conversion results obtained from IOT-based closed house cages were 1.2 and closed house cages were 1.32. The temperature and humidity of the IoT-based closed house enclosure obtained an average temperature of 28.2˚ C with humidity of 84.2%. Closed house cages obtained an average temperature of 28.9˚C with humidity of 86.8%. final body weight or harvest during the broiler chicken rearing period, the average final body weight in the IOT-based closed house was 1,084.52 g/head and the closed house at GAD Farm was 1,040.75 g/head and the mortality value was 2.27% ; and the highest death occurred in the first week with 318 chickens. As for the lowest mortality, it was found in IoT-based closed house cages with a value of 2.914%. The conclusion of this research shows that the performance analysis results of IoT-based Closed House cages tend to be higher compared to Closed House cages at GAD Farm.
PERBANDINGAN RESPON FISIOLOGIS KAMBING DAN DOMBA BETINA MENYUSUI YANG DIPELIHARA PADA SISTEM PEMELIHARAAN INTENSIF Zahra, Nadia Aulia; Hasanah, Himmatul
Jurnal Peternakan Nusantara Vol. 10 No. 2 (2024)
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jpn.v10i2.13564

Abstract

The system for rearing goats (Capra aegagrus) and sheep (Ovis aries) which is widely applied by Indonesian people is generally still intensive. This intensive rearing system is the physiological adaptability of livestock, especially female livestock that are currently breastfeeding. This research aimed to determine the comparison of the physiological responses of lactating goats and ewes in an intensive rearing system. This study used a quantitative research design with the T-test to compare the physiological responses of lactating ewes and goats. There were six lactating female goats and four ewes used in this study. The results showed that the THI value of the goat and sheep pens was in the severe heat stress category, but there was no significant comparison between the THI values of the two pens (P>0.05). The ocular temperature parameters of goats and sheep do not have a significant comparison (P>0.05), the surface temperature parameters of goats and sheep also do not have a significant comparison (0>0.05), while the respiration rate parameters of goats and sheep have a significant comparison (0<0,05). The correlation coefficient value between the sheep's ocular temperature and the back temperature, namely 0.96 and the rump, namely 0.68, has a positive correlation value, so that the higher the sheep's ocular temperature, the higher the temperature of the back and rump. In conclusion, lactating ewes and goats experience stress due to severe heat stress from the environment. In addition, there was no significant physiological comparison between goats and lactating ewes that were reared intensively on the physiological response parameters of ocular temperature and surface temperature. However, there is a comparison of physiological responses to respiratory rate parameters.
A META ANALYSIS: EFFECT OF CAPSAICIN ON AVES DIGESTIVE SYSTEM: META ANALISIS: PENGARUH CAPSAICIN PADA SISTEM PENCERNAAN AVES Haria, Yesaya; Arara, Fakhriya Bilad; Afriani, Arikah Putri; Rusdi; Lisantie, Elsa
Jurnal Peternakan Nusantara Vol. 10 No. 2 (2024)
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jpn.v10i2.13891

Abstract

The use of antibiotic growth promoters has been banned in various countries because of the risk of causing bacterial resistance to drugs and antibiotic residues, so phytobiotics are used as an alternative. One of the many commercial products known to have the potential to be used as a phytobiotic is the capsicum group. The characteristic of Capsicum is the high content of the capsaicin compound in it which is famous for its pharmacological abilities including increasing livestock production. This research is a meta-analysis research conducted to determine the effect of using capsaicin on poultry digestion. The data used in this research is secondary data extracted from previously collected journals. The data collected was then subjected to a statistical difference test to determine the differences between each treatment. The results of the analysis showed that in general the use of capsaicin supplementation increased digestive enzyme activity, feed intake, and chicken weight compared to treatment without the use of capsaicin. The statistical test results also showed that there were differences in the results of each treatment as indicated by a p value of 0.011 < 0.05 and there was a real and significant influence from the use of capsaicin on digestive assessment parameters with a p value of 0.011 < 0.05. These results show that capsaicin can be used as an alternative antibiotic for poultry to increase digestive enzyme activity, feed digestibility, increase feed intake, and increase bird body weight.
DAMPAK PENYAKIT MULUT DAN KUKU TERHADAP PRODUKSI, KUALITAS SUSU SAPI PERAH, DAN PENERIMAAN PETERNAK DI WILAYAH KERJA KSU TANDANGSARI: FOOT ANDA MOUTH DISEASE IMPACT ON PRODUCTION, DAIRY COW MILK QUALITY, AND INCOME OF DIARY FARMER IN KSU TANDANGSARI WORKING AREA Ariska, Trisna; Hermawan, Hermawan; Firman, Achmad
Jurnal Peternakan Nusantara Vol. 10 No. 2 (2024)
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jpn.v10i2.14188

Abstract

The study entitled Foot and Mouth Disease Impact on Production, Dairy Cow Milk Quality, and Income of Dairy Farmer in KSU Tandangsari Working Area has been carried out in Farmer Groups which incorporated in KSU Tandangsari for 4 weeks in January, 2024. The objective of this study was to analyze the production, milk quality, and population of dairy cows in the KSU Tandangsari working area before and during FMD and analyze the effect of FMD on farmers' income. The method of this research a survey method, involving 87 respondents from selected farmer groups namely Mekarsari, Wargi Saluyu, and Harapan Jaya with random sampling method which was analyzed by quantitative descriptive method. The result of this study showed that in KSU Tandangsari there was a decline in milk production and dairy cow population during the outbreak of FMD, further results showed that there was a higher decline in the period one year after FMD outbreak compared to the period before the FMD outbreak. The quality of milk is not affected by FMD and the quality still able to reach the SNI 3141.1 of 2011 about fresh milk quality requirements. FMD outbreak significantly affected farmers' income (P<0.05), resulting in a 35% reduction in income compared to the period before the FMD outbreak
EVALUASI FISIK DAN NUTRISI PAKAN BENTUK MASH, PELLET DAN WAFER BERBAHAN LEGUME INDIGOFERA Harahap, Anwar Efendi; Adelina, T; Ramadhan, F
Jurnal Peternakan Nusantara Vol. 10 No. 2 (2024)
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jpn.v10i2.14451

Abstract

The problem faced in the livestock business is the insufficiency of feed raw materials both in quality and quantity, even though there is a supply of feed using indigofera legumes with physical innovations in the form of mash, pellet and wafer feed. This research aims to test the quality of feed made from indigofera legumes in various forms of mash, pellets and wafers. This study used a completely randomized plan with 3 treatments and 6 replications. The treatment S0 = Mash  feed composition of 50% indigofera legumes + 50% corn bran + 5% binding molasses; S1= pellets composition of 50% indigofera beans + 50% corn bran + 5% molasses; S2 = Wafer composition of 50% indigofera legumes + 50% corn bran + 5% molasses. The results showed that the pellet treatment produced higher specific gravity, pile density and compaction density values ​​(P<0.05) than the mash treatment, furthermore the wafer treatment was superior in producing dry matter and crude protein compared to the mash and pellet treatments. The research conclusion is that wafer feed is superior in producing crude protein and dry matter values.
Dampak Penyakit Mulut dan Kuku terhadap Usaha Sapi Perah di Wilayah Kerja Koperasi Produksi Susu (KPS) Bogor Anggia Putri, Meliani; Hermawan; Firman, Achmad
Jurnal Peternakan Nusantara Vol. 10 No. 2 (2024)
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jpn.v10i2.14630

Abstract

Research on "The Impact of Foot and Mouth Disease on Dairy Farming Businesses in Koperasi Produksi Susu (KPS) Bogor Working Area" has been carried out in the KPS Bogor Dairy Cattle Farming Business Area (KUNAK), Cibungbulang District, Bogor Regency in January 2024. The aim of the research is to determine changes in population, milk production and quality of dairy cows, as well as farmer acceptance due to the impact of FMD in KUNAK as the Bogor KPS working area. The method used is a survey method using a qualitative descriptive and quantitative approach with a sample of 46 breeders used in the research. The results of this research indicate that there were significant changes in population numbers, milk production, and farmer acceptance before and during the existence of PMK at KUNAK KPS Bogor. The results of this study also showed that there were no significant changes in the quality of fat and protein levels before and during FMD.

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