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INDONESIA
Journal of Agribusiness and Community Empowerment (JACE)
ISSN : 26552965     EISSN : 26554526     DOI : -
JACE is scientific periodical publication on agribusiness and community empowerment issue as a media for information dissemination of research result for lecturers, researchers and practitioners.
Arjuna Subject : -
Articles 6 Documents
Search results for , issue "Vol. 4 No. 2 (2021): September" : 6 Documents clear
Analysis of The Implementation of ISPO Certification on Smallholder Oil Palm Plantation in Beringin Jaya Cooperation Koto Ringin Village Mempura Sub-District Siak District Yusuf, M.; Hutabarat, Sakti; Hadi, Syaiful
Journal of Agribusiness and Community Empowerment (JACE) Vol. 4 No. 2 (2021): September
Publisher : Politeknik Pertanian Negeri Payakumbuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (199.593 KB) | DOI: 10.32530/jace.v4i2.247

Abstract

ISPO certification for oil palm smallholders is based on four principles: plantation legality, smallholder organization and management, environmental management, and a commitment to continuous improvement. The goal of this study is to examine how ISPO standards are used in oil palm smallholder cooperatives and to develop an ISPO application strategy for relevant stakeholders. The research was carried out at the Beringin Jaya Cooperative in the Siak District. A survey method was used to collect primary data from direct interviews with planters and secondary data from government agencies. The total number of people who took part in this study was 66, and the respondents were chosen at random sampling. This study employs descriptive qualitative analysis as well as strategic SWOT matrices for strategic analysis. According to the findings, the cooperative follows 54.17 percents of ISPO standards or 26 out of 48 indicators. This research suggests some development strategies to meet ISPO standards, such as providing assistance and direction to smallholders through government agencies to avoid negative consequences during the certification process, technical assistance, agricultural counseling and training, government and financial institution funding, and the use of cooperatives, farmer groups, and mills to disseminate ISPO standards to farmers.
Analisis Pemetaan Selera Pemirsa Terhadap Atribut Video Penyuluhan Budidaya Padi di Desa Bunga Raya Lestari, Suci
Journal of Agribusiness and Community Empowerment (JACE) Vol. 4 No. 2 (2021): September
Publisher : Politeknik Pertanian Negeri Payakumbuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (318.87 KB) | DOI: 10.32530/jace.v4i2.248

Abstract

Video is one of the media that can be used in agricultural extension activities. However, often in practice, the video used is not in accordance with the tastes of farmers and has an impact on the effectiveness of the extension itself. This research was conducted with the aim of identifying the level of farmers' preference for 10 types of videos of rice cultivation extension and analyzing the attributes that affect the attractiveness of rice cultivation video counseling in Bunga Raya Village, Bunga Raya District, Siak Regency. The location selection was done purposively with the consideration that Bunga Raya Village, Bunga Raya District, Siak Regency had an active farmer group and had utilized video media in the extension activities. The sample in this study consisted of 100 farmer panelists to assess the level of preference for the video and 12 expert panelists in attribute assessment. The hedonic test analysis was used to identify the level of farmers' preference for the 10 types of video extension of rice mina cultivation and descriptive test to analyze the attributes that affect the attractiveness of rice video extension education. The results of cluster analysis (AHC) from the hedonic test and Principal Component Analysis (PCA) analysis of the descriptive test are then analyzed using preference mapping techniques. The best video of this study is video number 1 with a respondents' favorite level of 89% and produces a video attribute rating of the most influential namely educational material, understanding material, appropriate material, material to make it easier, story, duration, tested material, gradual material, audio, color, visual, transition, zoom, movie, layout design, back sound, typography, narration, sound effects, video effects, animation, and dialogue. So that preference mapping is very helpful in developing new products by providing a more distinctive visual assessment of hedonic and descriptive data  
Analisis Daya Saing dan Faktor-faktor yang Mempengaruhi Ekspor Nenas Indonesia Zainal, Sylvi Meidika; Tarumun, Suardi; Tety, Ermi
Journal of Agribusiness and Community Empowerment (JACE) Vol. 4 No. 2 (2021): September
Publisher : Politeknik Pertanian Negeri Payakumbuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (298.686 KB) | DOI: 10.32530/jace.v4i2.289

Abstract

Pineapple is one of the leading commodities of the Indonesian horticultural sub-sector which has been known around the world and has the potential to be used as a mainstay export commodity in international trade. This research aims to analyze the competitiveness and factors that affect Indonesian pineapple exports in the international market. The analytical methods used are quantitative methods, namely estimation of competitiveness and factors that affect Indonesia's pineapple exports in several destination countries using Export Product Dynamic (EPD), multiple linear regression analysis, and classic assumption deviation tests. Indonesia's pineapple export destinations are Bahrain, Japan, Kuwait, Qatar, Singapore, and United Arab Emirates. Based on the estimated export product dynamic index (EPD) shows that the Indonesian pineapple export destination market position has strong competitiveness and occupies a Rising Star position so that it can continue to maintain its marketing, then occupy the position of Retreat then not potentially export due to the decrease in export share and declining export demand compared to competitive countries, namely Thailand and the Philippines. Then, based on the estimated multiple linear regression it is shown that Indonesian pineapple price to US dolar has a significant effect on Indonesian pineapple export volume, while Indonesian pineapple productivity and Indonesian pineapple export value have no significant effect on Indonesian pineapple export volume.
Analysis of Production Factors Influences of Pineapple Farming in Kualu Nenas Village Tambang Sub-District, Kampar Regency Rajagukguk, Samprida; Yusri, Jum’atri; Muwardi, Didi
Journal of Agribusiness and Community Empowerment (JACE) Vol. 4 No. 2 (2021): September
Publisher : Politeknik Pertanian Negeri Payakumbuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (236.481 KB) | DOI: 10.32530/jace.v4i2.290

Abstract

Kualu Nenas Village is a center of pineapple production in Tambang District, Kampar Regency. Pineapple production and productivity for the last seven years in Tambang District were fluctuating and decreasing every year. Pineapple farming is the main source of income in the village and has not been managed properly by using its production factors. This study aims to describe the performance of pineapple cultivation by farmers and to analyze the effect of the number of production factors on pineapple productivity. This research was conducted in Kuala Nenas Village. The method of analysis using descriptive statistics and multiple linear regression analysis. The data used is time-series data in the form of cross-section data from pineapple production data in Kualu Nenas Village for a period of four months, starting from November 2019 to February 2020 from direct interviews with 35 farmers using the purposive sampling method. The results of the study conclude that the management of pineapple cultivation at of loosening the soil, weeding, controlling pests and diseases, fertilizing, giving ethrel, thinning tillers, and harvesting activities. The results of the analysis show that the variation in the total productivity of each farmer is 86,20percents due to differences in the use of production factors per hectare. Of the seven production factors that are thought to affect the productivity of the pineapple, only three production factors have a statistically significant effect, namely the use of pineapple staple population with a production elasticity of 0,398percents, the labor usage with a production elasticity of 0,325percents and the use of amount ethrel with a production elasticity of 0,103percents. While, four factors production which did not significantly influence the productivity of pineapples namely the amount of KCL fertilizer, urea fertilizer, ash fertilizer, and ZA fertilizer because the elasticity of production is less than 1 percent. The Return to Scale (RTS) condition of the business is in the Decreasing Return to Scale (DRS) condition with a value of 0,885.
Analysis of Income Organik Rice Farmers in Nagari Kamang Mudiak Village Kamang Magek Sub-District Agam Regency West Sumatera Amelia, Titin; Eliza, Eliza; Edwina, Susy
Journal of Agribusiness and Community Empowerment (JACE) Vol. 4 No. 2 (2021): September
Publisher : Politeknik Pertanian Negeri Payakumbuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (173.21 KB) | DOI: 10.32530/jace.v4i2.296

Abstract

The Rice plant is one of the leading commodities in agriculture, considering that rice is one of the staple foods of Indonesian society. In addition, rice is the main source of income in the highlands. This study aims to analyze the net income of farmers and the efficiency of lowland rice farming. This research is conducted in Kamang Mudiak village, Kamang Magek Sub-district, Agam Regency, West Sumatra. The research is conducted using a survey method with census sampling of 30 organic rice farmers. The results showed that there were several differences in rice cultivation which was carried out organically and inorganically which had been carried out by farmers. The difference between organic and inorganic cultivation is in the type of fertilizer used. However, the water used in the cultivation of rice plants is the same, because, in the research area, rainwater is used  to irrigate crops and can also be called rainfed rice fields. The research area does not use pesticides to eradicate pests or diseases, be it organic rice cultivation or inorganic rice cultivation. However, if you use pesticides, of course, there are also differences. The results show that there are several differences in the cultivation of rice which is carried out organically and inorganically by farmers. The difference between organic and inorganic cultivation is the type of fertilizer used. Organic cultivation uses fertilizers that contain easily broken down ingredients such as compost, goat urine, and vegetable ingredients. In addition, there is an increase in the production of unhulled rice from the production of organic cultivation, which reaches a production of 7,163.80 Kg / MT / Ha. The increase in production causes a total net income from organic unhulled production of Rp. 18,495,832.36 / MT / Ha. The RCR value of this farm is 1.94, which means that the farming carried out by the farmer is profitable and it can be considered efficient because the RCR value obtained is more than one (RCR grater than 1).
Analisis Nilai Tambah Produk Aren di Kecamatan Lareh Sago Halaban Kabupaten Lima Puluh Kota Hanum, Latifa; Sari, Regia Indah Kemala; Fitrianti, Siska; Hendriani, Riva
Journal of Agribusiness and Community Empowerment (JACE) Vol. 4 No. 2 (2021): September
Publisher : Politeknik Pertanian Negeri Payakumbuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (155.367 KB) | DOI: 10.32530/jace.v4i2.420

Abstract

Lareh Sago Halaban sub-district is one of the largest Aren producers in Lima Puluh Kota Regency; however, it is famous as Nagari Tuak which sells Aren to produce palm wine. Palm sugar processing is generally carried out into molded sugar, while granulated palm sugar is still limited. This study aimed to analyze the added value of palm sugar products in Lareh Sago Halaban sub-district by comparing the added value of molded sugar with granulated palm sugar products. The research area was determined purposively, 30 molded palm sugar processors and five granulated palm sugar processors as respondents. The study was conducted in November-December 2020. The data were processed using the Hayami method. The added value of molded palm sugar is IDR 960 (the add-value ratio is 26percents), and the added value of granulated palm sugar is IDR 2.452 (the add-value ratio is 46percents). The added value of granulated palm sugar is in the high category (greater than 40percents) and molded sugar is in the medium category (15-40percents). The highest percentage of owner compensation factor of production for molded palm sugar is received by workers (44percents), meanwhile, for granulated palm sugar is obtained by owners of capital (processors if owned by themselves) is percents.

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