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Contact Name
Eny Qurniyawati
Contact Email
eny.qurniyawati@fkm.unair.ac.id
Phone
+6285785028088
Journal Mail Official
mgk@journal.unair.ac.id
Editorial Address
Fakultas Kesehatan Masyarakat, Universitas Airlangga, Kampus C, Mulyorejo, Surabaya-60115, East Java, Indonesia
Location
Kota surabaya,
Jawa timur
INDONESIA
Media Gizi Kesmas
Published by Universitas Airlangga
ISSN : 23017392     EISSN : 27458598     DOI : -
Core Subject : Health, Social,
Media Gizi Kesmas (MGK) is a scientific journal under the auspices of Universitas Airlangga that uses a peer review system and is published by the Faculty of Public Health, Universitas Airlangga. It is published twice a year, in June and December. Articles published in MGK include original research articles, literature reviews, and case studies. The scope of MGK includes Nutrition (Public Health Nutrition, Community Nutrition, Clinical Nutrition, Dietetics, Food and Nutrition, Food Service Management), Public Health (Health Policy and Administration, Occupational Health and Safety, Environmental Health, Biostatistics, Epidemiology, Health Promotion and Behavioral Science, Reproductive Health), and current issues in nutrition and public health.
Articles 459 Documents
Hubungan antara Kepatuhan Konsumsi Tablet Tambah Darah dan Ukuran Lingkar Lengan Atas Ibu Hamil dengan Kejadian Stunting di Provinsi Nusa Tenggara Timur Munirah, Lulu'an; Sumarmi, Sri; Isaura, Emyr Reisha
Media Gizi Kesmas Vol 12 No 2 (2023): MEDIA GIZI KESMAS (DECEMBER 2023)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v12i2.2023.698-703

Abstract

Background: Stunting is the highest health problem in East Nusa Tenggara Province for the past decade. Several factors cause stunting are lack of energy and adherence to consume of iron supplement tablets in pregnant women. Objectives:  To analyze the relationship between compliance of taking supplementary blood tablets and the size of the upper arm circumference of pregnant women and stunting incidence in East Nusa Tenggara Province. Methods: This study used secondary data from basic health research (RISKESDAS) in 2018. The sample for this study used children aged 3-5 years and the biological mother as many as 1755 respondents. The test of the relationship using the Pearson Correlation test and the strength test of the relationship using the logistic regression test. Results: The results of this study showed that 72.3% of pregnant women were not compliant to take iron tablets and 23.1% of pregnant women experienced chronic energy deficiency or an upper arm circumference of less than 23 cm. The results of the data analysis showed that there was no relationship between adherence to blood supplement consumption of pregnant women and the incidence of stunting (p=0.910) and there was a relationship between the size of the upper arm circumference of pregnant women and the incidence of stunting (p<0.001). Conclusions: The conclusion of this study is that there is a relationship between the size of the upper arm circumference of pregnant women and the incidence of stunting in East Nusa Tenggara Province.
Perbedaan Pola Asuh Pada Balita Stunting dan Non Stunting di Provinsi Nusa Tenggara Timur (Analisis Data Riskesdas 2018) Nabillah, Khuriatun; Sumarmi, Sri
Media Gizi Kesmas Vol 12 No 2 (2023): MEDIA GIZI KESMAS (DECEMBER 2023)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v12i2.2023.704-712

Abstract

Background: Over the past decade, NTT has become a province with the highest prevalence of stunting in Indonesia with prevalence exceeding 40%. One of the underlying causes of stunting is inadequate childcare practices. Objectives: This study was aimed to analyze the differences of childcare practices which consisted of early breastfeeding, exclusive breastfeeding, age of introduction of first complementary feeding, immunization status, and weighing between stunted and non-stunted children under five in NTT province. Methods: This study was a quantitative study that used secondary data. The type of study was non-reactive study. The data used comes from 2018 Indonesian Basic Health Research (RISKESDAS). Sub-population observed in this study was 0-59 months old children that live in NTT province. The sample size in this study was 3557 children. Data was statistically analyzed by using Mann-Whitney for the bivariate test and binary logistic regression for the multivariate test. Results: Most toddlers were given IMD (59.3%), not exclusively breastfed (69.9%), given complementary foods at the age of ≥ 6 months (64%), given immunizations (86.9%), and weighed (84.8%). Statistical Mann Whitney tests showed that there were differences in exclusive breastfeeding (p=0.001), immunization (p=0.006), weighing (p=0.000), and childcare practices (p=0.001) between stunted and non-stunted children under five in NTT province. However, there was no difference in early breastfeeding (p=0.405) and age of introduction of first complementary feeding (p=0.028) between stunted and non-stunted children under five in NTT province. Through multivariate tests, it was shown that there was a relationship between exclusive breastfeeding (p=0.003), and age of introduction of first complementary feeding (p=0.011) with stunting in NTT province. Conclusions: There were differences in exclusive breastfeeding, immunization and weighing between stunted and non-stunted children under five in NTT province. Exclusive breastfeeding and age of introduction of first complementary feeding are factors that most influence the occurrence of stunting in NTT province.
Hubungan Konsumsi Makanan Jajanan dengan Kejadian Diare pada Anak Sekolah di Surabaya Shabhati, Berliandita; Adi, Annis Catur
Media Gizi Kesmas Vol 12 No 2 (2023): MEDIA GIZI KESMAS (DECEMBER 2023)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v12i2.2023.713-718

Abstract

Background: Gastrointestinal infections that are still found in the surrounding environment are diarrhea. Diarrhea can be affected by various factors, one of them is the consumption of snack foods that the safety is not guaranteed. Snacks are one of the foods that are often consumed by students. Until now, there are still many snacks that contain contaminants that can cause a disease Objectives: This research aims to identify the correlation between the consumption of snacks and the incidence of diarrhea in elementary school students. Methods: This research used a quantitative methods. This type of research was an observational study used cross sectional research design. Sampling in this study used a purposive random sampling technique which then obtained a total sample of 72 respondents. The data obtained in this study were analyzed using the bivariate analysis method, namely Spearman's rank.. Results: The results of this study found that most of the respondents had moderate consumption of snacks (66,7%). The respondents who experienced diarrhea amounted to 22.2%.. The results of the research based on data analysis shows that there is a correlation between snacks consumption and the incidence of diarrhea in primary school students with a p-value of 0.03 (<α = 0.05). Conclusions: There is correlation between snack consumption and diarrhea incidences in elementary school students.
Analisis Risiko Ketulian Pekerja Pemotong Rumput yang Terpapar Kebisingan di PT. Pertamina (Persero) Marketing Operation Region V Terminal Bahan Bakar Minyak Tanjung Wangi Safitrie, Olga Febriana; Tualeka, Abdul Rohim
Media Gizi Kesmas Vol 12 No 2 (2023): MEDIA GIZI KESMAS (DECEMBER 2023)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v12i2.2023.719-725

Abstract

Introductions: Lawn mow worker was at risk of deafness due to noise because the lawn mow worker was carried on the back. Continuous noise exposured can increase the risk of hearing loss. Objectives: The purposed of this study was to analyze the risk of deafness in lawn mower worker who were exposed to noise at PT. Pertamina (Persero) Marketing Operation Region V Terminal Bahan Bakar Minyak Tanjungwangi. Methods: This research is a quantitative study using a cross-sectional approach, furthermore the research is conducted at one time. Sampling used a total sampling technique with a total sample of 10 people as the unexposed group and 10 people as the exposed group. Retrieval of research data obtained by measuring environmental noise, measuring the threshold value of workers and questionnaires. As well as observing the work environment by researchers. Furthermore, data analysis was carried out on the strong relationship between noise and worker age, years of service, and use of Personal Protective Equipment (APT) on hearing status using the Pearson statistical test. Results: The results showed that the average noise intensity received by grass cutter workers was 87.43 dB, and at office locations it was 61.9 dB. The average Hearing Threshold Value of the exposed group in the left ear was 17.5 dB and the right ear was 19,5 dB. As well as in the unexposed group, the left ear was 21 dB and the right ear was 20.75 dB. Conclussion: Noise, age, years of service, and use of ear protection devices have a relationship to the hearing status of workers. Based on statistical tests, it showed that the value of p> 0.005, and then noise had a weak relationship with age, years of service and use of ear protection devices. The advice given to PT. Pertamina (Persero) TBBM Tanjungwangi is to supervise the use of ear protection devices for workers so as to reduce the risk of workers' deafness due to exposure to lawn mowers
Kadar Protein, Seng, dan Nilai Ekonomi Gizi Muffin dengan Substitusi Tepung Kecambah Kacang Tunggak (Vigna unguiculata) yang Diperkaya Serbuk Wijen (Sesamum indicum Nisa, Hisma Zauharotun; Adi, Annis Catur
Media Gizi Kesmas Vol 12 No 2 (2023): MEDIA GIZI KESMAS (DECEMBER 2023)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v12i2.2023.726-732

Abstract

Background: Deficiency of macronutrients and micronutrients in school-age children is still a nutritional problem that is often found in Indonesia. Many Indonesian children with protein and zinc intake do not meet the recommended daily allowance. Cowpea is a source of protein and a type of legume that is often found in Indonesia. Sesame is a source of protein and zinc which is cheaper than other zinc sources. Both of these ingredients have the potential to be substitutes and additions to muffins as a nutrient-dense snack for school-age children. Objectives: To develop muffins with germinated cowpea flour substitutes enriched with sesame powder to increase the nutritional content of protein and zinc muffins, as well as to determine the nutritional economic value of this product. Methods: This study was an experimental study with a Completely Randomized Series design with three treatments: control formula (F0), formula F2 (15 grams of cowpea sprout flour and 15 grams of sesame powder), F3 formula (30 grams of cowpea sprouts flour and 20 grams of sesame powder). grams). Protein and zinc levels were obtained from nutritional analysis, while the economic value per unit of nutrition was obtained from calculating the food cost divided by nutrient content. Results: The results of the nutritional analysis showed that there was an increase in nutrient levels in formulas F1 and F2, with the highest levels of protein and zinc obtained by F2 (7.64 grams of protein and 1.862 milligrams of zinc per 100 grams). All formulas except F0 were able to meet the adequacy of protein snack foods and all formulas were able to meet the adequacy of zinc in snack foods for school-age children. The economic value per unit of nutrient shows the cheapest protein and zinc prices obtained by formula F2 with a protein price of IDR 457/g and a zinc price of IDR 2057/mg Conclusions: The substitution treatment of cowpea sprout flour and the addition of sesame powder was able to increase the protein and zinc content in muffins making them suitable as an alternative nutrient-dense snack for school-age children. This treatment also makes muffins have cheaper protein and zinc prices per unit of nutrition.
Analisis Korelasi Pengetahuan Gizi, Asupan Lemak Camilan, dan Pola Konsumsi Camilan dengan Status Gizi Remaja di Surabaya Al'aliyyu, Fikriyah; Adi, Annis Catur
Media Gizi Kesmas Vol 12 No 2 (2023): MEDIA GIZI KESMAS (DECEMBER 2023)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v12i2.2023.733-737

Abstract

Background: Adolescents are a group that is vulnerable to nutritional problems because this period includes a period of growth and development with physical, psychological and cognitive changes. There are several factors that affect nutritional status, such as the level of knowledge about nutrition and food consumption Objectives: Analyzing the correlation between the level of nutritional knowledge, snack fat intake and snack consumption patterns with the nutritional status of adolescents in Surabaya Methods: This research is a type of correlational research with a cross sectional study. The number of samples was 64 adolescents selected by proportional random sampling. Each variable studied was tested with the Spearman test. Adolescents' nutritional status were recorded with anthropometric measurements, nutritional knowledge with a questionnaire and snack consumption with the Semi-Quantitative Food Frequency Questionnaire (SQ-FFQ) Results: there was a significant correlation between nutritional knowledge with nutritional status (p=0.042) and no significant correlation between nutritional status with snack fat intake (p=0.152) and snack consumption pattern (p=0.945) Conclusions: The higher level of nutritional knowledge possessed by adolescents, the more likely they will have good nutritional status.
Hubungan Praktik Pemberian Makan dengan Kejadian Stunting pada Balita di Wilayah Kerja Puskesmas Plosoklaten Kabupaten Kediri Mar'atik, Khusnatul; Muniroh, Lailatul
Media Gizi Kesmas Vol 12 No 2 (2023): MEDIA GIZI KESMAS (DECEMBER 2023)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v12i2.2023.738-742

Abstract

Background: Stunting is a growth retardation as result of inadequate nutrition for a long time and recurrent infections during the first 1000 days of a child's life.  One of the direct factors causing stunting is inadequate food consumption for a long time. Food consumption in toddlers is still highly dependent on their parents, so that feeding practices greatly affect the toddlers' nutrition status. Objectives: The study aims to analyze the correlation between feeding practices with stunting in toddlers aged 6-60 months in the Puskesmas Plosoklaten, Kediri Regency. Methods: This study was an observational study with a cross sectional design. The number of samples in this study were 72 toddlers in the Puskesmas Plosoklaten, Kediri Regency. Data were collected by interviewing mothers and filling the Food Frequency Questionnaire (FFQ) to determine the type of food served and a 2x24 hour food recall form to obtain data of portion and frequency of food consumption. Then the collected data was analyzed using the Spearman's rho test. Results: The results of this study showed that there was a correlation between feeding practices based on the suitability of food portion sizes and the incidence of stunting (p=0.013). However, no correlation was found between feeding practices based on a dietary diversity and meal frequency with the incidence of stunting (p=0.178 and p=0.381). Conclusions: There were more stunted toddlers in mothers who gave < 3 types of food with appropriate portions. Puskesmas needs to provide information regarding adequate food portions according to the age, so that adequate consumption is achieved and the nutritional needs can be met.
Perbedaan Asupan Energi, Protein, Zink, dan Prestasi Belajar pada Anak Stunting dan Non-Stunting Usia Sekolah Dasar di Kecamatan Soko Kabupaten Tuban Ayuni, Intan Nur; Sumarmi, Sri
Media Gizi Kesmas Vol 12 No 2 (2023): MEDIA GIZI KESMAS (DECEMBER 2023)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v12i2.2023.743-752

Abstract

Background: Stunting is identified as a chronic nutritional problem in Indonesia due to a lack of nutritional intake, which has implications for children's cognitive conditions. Stunting can affect achievement and learning abilities, impacting children's learning achievements at school.   Objectives: To analyze differences in intake of energy, protein, zinc, and learning achievement in stunted and non-stunted children of primary school age in Soko District, Tuban. Methods: This research was an analytic observational type with a cross-sectional design. A sample of 70 children with stunted nutritional status and 70 non-stunted children from 6 elementary schools in Soko District, Tuban, were taken randomly using a simple random sampling technique. Data were collected through anthropometric measurements, interviews with SQ-FFQ, and report cards for Mathematics and Indonesian. Data analysis used SPSS with independent sample t-test. Results: There were differences in energy intake (p-value = 0.006), protein (p-value = 0.001), zinc (p-value = 0.001), learning achievement in Mathematics (p-value = 0.000) and Indonesian (p-value = 0.008) between stunting and non-stunting student groups in Soko District, Tuban. Conclusions: The intake of energy and protein in the stunting group was mainly in the moderate deficit category, while zinc was in the less category. The intake of energy, protein and zinc in most non-stunting groups was in the sufficient category. Learning achievement for Mathematics and Indonesian subjects in the stunting group was mainly in the moderate category, while the non-stunting group was mostly in the adequate category. Overall, the two groups had differences in energy, protein, zinc intake, and learning achievement.
Hubungan Perilaku Makan dan Status Gizi Anak Usia Prasekolah Ramadhani, Tsamara Alifia; Muniroh, Lailatul
Media Gizi Kesmas Vol 12 No 2 (2023): MEDIA GIZI KESMAS (DECEMBER 2023)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v12i2.2023.753-757

Abstract

Background: The increase of self-autonomy causes preschool age children have varied eating behavior. Eating difficulties in children can be a factor that affect the amount of food.intake and nutritionalistatus in preschool age children. Objectives: Analyzing the correlation.between.eating behavior and the nutritional status of preschool children. Methods: It was an analytic observational study with a cross-sectional design. The samples were 41 students, selected by simple random sampling technique. Data were collected by measuring anthropometrics, filling out the Behavioral Pediatric Feeding Assessment Scale (BPFAS) and Semi-Quantitative Food Frequency Questionnaire (SQ-FFQ). The data were analyzed using SPSS v.20.0 software with the Pearson correlation test. Results: There was no significant.correlation between.eating.behavior (Total Frequency Score) and children's nutritional status (p=0.069); eating behavior (Total Problem Score) with children's nutritional status (p=0.201). Conclusions: Eating behavior is not correlated to nutritional status because there are intervening variables that can affect the dependent variable. Even though children are categorized as having abnormal eating behavior, intake of energy sources can be obtained from other than solid food, especially milk so that children can meet their energy and protein needs and affect the z-score of their nutritional status.
Sistem Informasi Geografis pada Kasus Demam Berdarah Dengue di Kabupaten Kediri Tahun 2019 Affayani, Rochma Ashifa
Media Gizi Kesmas Vol 12 No 2 (2023): MEDIA GIZI KESMAS (DECEMBER 2023)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v12i2.2023.758-765

Abstract

Background: Prevention of the spread of disease needs to be through various steps, one of which is to know the potential for the spread of the disease in question. One of the dangerous diseases that still occurs in high numbers in Indonesia is dengue hemorrhagic fever (DHF). There are still various deficiencies in DHF control, including an information guide system regarding DHF cases that has not been effective and has not accurately represented the distribution of DHF in various regions. In an effort to obtain geographic information related to the distribution of DHF cases, information technology can be utilized, namely the Geographic Information System (GIS). Objectives: To utilize the Geographic Information System in describing the distribution of Dengue Hemorrhagic Fever (DHF) case data and analyzing the factors that influence the number of DHF cases in Kediri Regency in 2019. Methods: This study used a quantitative method with a cross sectional design. The research population includes all sub-districts in Kediri Regency in 2019, namely 26 sub-districts. The research sample used the entire available population. The data source used comes from secondary data, namely in the form of a map of Kediri Regency and the Health Profile of Kediri Regency in 2019. Results: The results of further testing related to the relationship between population density and the number of DHF cases did not have a significant effect with a p-value of 0.69076, the distribution variable for the percentage of drinking water facilities that met the requirements did not have a significant effect on the number of DHF cases with a p-value of 0.90729, the variable distribution of the number of public places meeting health requirements has no significant effect on the number of DHF cases with a p-value of 0.54618, and the variable distribution of the number of families with access to healthy latrines has a significant effect on the number of DHF cases with a p-value of 0.00013 . Conclusion: The population density variable, the distribution variable for the percentage of drinking water facilities that meet the requirements, and the distribution variable for the number of public places meeting health requirements have no significant effect on the number of DHF cases that occur in Kediri Regency in 2019. Meanwhile, the variable distribution of the number of families with access to healthy latrines has a significant effect on the number of DHF cases in Kediri Regency in 2019.