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boby febri krisdianto
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Warta Pengabdian Andalas: Jurnal Ilmiah Pengembangan Dan Penerapan Ipteks
Published by Universitas Andalas
ISSN : 0854655X     EISSN : 27971600     DOI : 10.25077
Core Subject : Health, Science, Education, Social,
Computer Science & IT Medicine & Pharmacology Social Sciences Other
Jurnal Warta Pengabdian Andalas (JWA) Jurnal Warta Pengabdian Andalas (JWA) is a scientific journal managed by LPPM Universitas Andalas. This journal accepts articles related to community services for Indonesian society in field of both life and social sciences. It is published four times in a year, namely March, June, September, and December.   Jurnal Warta Pengabdian Andalas (JWA), with registered number ISSN 0854-655X (print),  is a scientific multidisciplinary journal published by Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Andalas. It is in the national level that covers a lot of common problems or issues related to community services. The aim of this journal publication is to disseminate the conceptual thoughts or ideas and research results that have been achieved in the area of community services. Jurnal Warta Pengabdian Andalas (JWA), contains various activities of the teaching staff in Universitas Andalas in handling and managing the various potentials, obstacles, challenges, and problems that exist in society. Implementation of service activities also involve the participation of the community and partners. Service activities are organized into an activity aimed at improving the welfare of society. In the following year of publication, the journal is going to publish four-nually. Any interested author could submit the manuscript following the submission guidelines. Please read these guidelines carefully. Authors who want to submit their manuscript to the editorial office of Jurnal Warta Pengabdian Andalas (JWA) should obey the writing guidelines. If the manuscript submitted is not appropriate with the guidelines or written in a different format, it will be REJECTED by the editors before further reviewed. The editors will only accept the manuscripts which meet the assigned format. Every article that goes to the editorial staff will be selected through Desk Review and Initial Manuscript Evaluation processes by Editorial Board. Then, the articles will be sent to the peer reviewer and will go to the next selection by Double Blind Peer-Review Process. Further details on reviewing policy and processes are available on submission guidelines.  
Arjuna Subject : Umum - Umum
Articles 16 Documents
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Search results for , issue "Vol 32 No 2 (2025)" : 16 Documents clear
Peningkatan Digital Pedagogy Guru Sekolah Dasar Melalui Multimedia Interaktif Lectora dan Genially Aldina Eka Andriani; Sri Sulistyorini; Yuli Witanto; Siti Maryatul Kiptiyah
Warta Pengabdian Andalas Vol 32 No 2 (2025)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jwa.32.2.228-237.2025

Abstract

Teachers must have the ability to align learning objectives with students’ diverse characteristics in the digital era; therefore, teachers’ classroom management skills need to be improved, especially in mastering, analyzing, and wisely utilizing technology-based learning media. This community service activity aims to provide knowledge insights and improve digital pedagogy by creating interactive multimedia through training and mentoring using the Genially application in learning for elementary school teachers at the Pringgodani Cluster Teachers’ Working Group (KKG) in Semarang. The methods used include lectures, pre-tests and post-tests, training and mentoring, demonstrations, simulations, and assignments. The results of the community service implementation show an improvement in teachers’ knowledge and skills in creating interactive multimedia, as evidenced by the average pre-test score of 56.08% and post-test score of 84.13%, indicating an increase of 28.1%. This community service activity concludes that the training and mentoring on the development of interactive multimedia using Genially in IPAS learning improves the knowledge and digital pedagogy of elementary school teachers at the Pringgodani Cluster Teachers’ Working Group (KKG) in Semarang.
Education to Increase Knowledge and Awareness of Household Fire Mitigation in Subdistrict of Lambung Bukit, Padang Trisfa Augia; Hafizh Akramul Fikri; Aulia Putri Sudira; Catherine Natasya Ayunda; Zerifna Chairunnisa
Warta Pengabdian Andalas Vol 32 No 2 (2025)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jwa.32.2.222-227.2025

Abstract

A fire is an uncontrolled event in which flames ignite an object or area, causing damage to the surrounding environment. In Indonesia, fire cases reach a significant number. Based on statistical data, the number of fires in Indonesia reached 5.336 cases in the period 2018 to 2023. The purpose of the service is to increase public knowledge and awareness of the importance of fire mitigation in households and provide appropriate solutions when a fire occurs. The service activity was held at the Kelurahan Lambung Bukit Office Hall, Pauh District, Padang City on Monday, December 2, 2024. The service method used is education through counseling and discussion, and is equipped with a pre-test and post-test to evaluate the level of knowledge of the participants. The average knowledge score of 17 participants before counseling was 51.76 and afterwards increased to 68.82. Based on the statistical test results of the average difference before and after counseling, a p-value of 0,000 was obtained, which stated that there was a significant increase in knowledge value. Through this service activity, an increase in knowledge and awareness of housewives and the general public regarding the importance of fire mitigation in the Lambung bukit settlement was obtained. It is recommended that policy makers undertake mitigation efforts against fires and form cadres from trained community elements to form Kelurahan that are prepared for fire disasters.
Initial approaches to develop the business capacity of Bondo Bakery, a homemade bakery producer in Padang Aronal Arief Putra; Elfi Rahmi; Vitania Yulia; Afriani Sandra
Warta Pengabdian Andalas Vol 32 No 2 (2025)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jwa.32.2.215-221.2025

Abstract

A community engagement initiative was conducted with Bondo Bakery, a local homemade bakery producer in Padang. The goal was to assess the bakery's current conditions and explore ways to enhance its business capacity. Activities included visits to the processing room, focus group discussions, product development for premium variants, training for home industry food production, and technical support for MSME business permit registration. These efforts aimed to establish foundational steps for identifying necessary improvements related to the processing room, expanding the range of bakery products to include options enriched with animal products, mapping the competitive landscape to inform strategic planning, and enhancing knowledge of food production practices—including good manufacturing practices (GMP), food quality and safety, and relevant regulations in the food sector. Furthermore, assistance in acquiring a business permit was provided. In conclusion, these collaborative actions have positively contributed to strengthening the business capacity of the enterprise.
Goat Milk Product Diversification through Flavor Innovation: A Case Study at Andaleh Farm, Lima Puluh Kota Regency Suharto, El Latifa Sri; Edwin, Tevina; Utami, Yolani; Rastosari, Adisti; Ferawati
Warta Pengabdian Andalas Vol 32 No 2 (2025)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jwa.32.2.208-214.2025

Abstract

The diversification of goat milk products through flavor innovation is a strategic approach to enhancing the competitiveness of local livestock commodities, especially in response to increasing market competition. Goat milk holds significant potential as a premium dairy product; however, its market penetration remains limited due to its distinctive taste and lower consumer familiarity than cow’s milk. Introducing innovative and appealing flavor variants represents a promising solution to improve consumer acceptance and broaden market reach. This community service initiative focuses on developing market-oriented goat milk products in collaboration with local farmers at Andaleh Farm, Lima Puluh Kota Regency. The program aims to strengthen farmers’ capacity in product innovation and value-added processing by providing training and technical assistance. The expected outcomes include increased product diversity, improved product quality, and enhanced branding strategies. Ultimately, this initiative seeks to stimulate local economic growth by opening new market opportunities, increasing farmer income, and positioning goat milk as a viable and competitive local product within the regional dairy industry.
Enhancing Adolescent Awareness of Chronic Disease Through Community-Based Education and Health Assessment Fitri Mailani; Tiurmaida Simandalahi; Hema Malini; Emil Huriani; Devia Putri Lenggogeni; Boby Febri Krisdianto; Leni Merdawati; Rahmi Mutia
Warta Pengabdian Andalas Vol 32 No 2 (2025)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jwa.32.2.201-207.2025

Abstract

Adolescents are increasingly vulnerable to chronic diseases such as hypertension, diabetes mellitus, and heart disease, largely due to unhealthy lifestyles and poor dietary habits. This community service initiative aimed to improve adolescents’ knowledge and awareness regarding chronic disease prevention. The program was implemented at SMAN 9 Padang, involving 58 students, and comprised health education through lectures and individual health assessments—including measurements of weight and height, and family medical history screening. Results indicated that 34.5% of students were classified as underweight based on their body mass index (BMI), while 20.7% were overweight. Identified risk behaviors included smoking (22.3%), physical inactivity (35.5%), and a family history of hypertension (43.1%). The educational intervention led to a significant improvement in students' knowledge, with the average score increasing from 6.74 (pre-test) to 7.82 (post-test) on a 10-point scale. This school-based education and health screening initiative effectively enhanced adolescent awareness of chronic disease prevention and underscored the importance of early interventions to foster healthier lifestyles among youth.
Solution for Providing Ruminant Feed during the Dry Season in Pesisir Selatan Regency using Ammonia-treated Rice Straw Afriani, Tinda; Khasrad; Hafizah, Dian; Fadhilah, Ade
Warta Pengabdian Andalas Vol 32 No 2 (2025)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jwa.32.2.258-263.2025

Abstract

The potential of rice straw in Pesisir Selatan Regency can be utilized to ammoniate straw as a solution to providing feed for ruminants. The abundance of agricultural waste can address livestock problems in Pesisir Selatan Regency during the dry season. The dry season makes the availability of forage stocks low. Through fermentation in ammoniation technology, straw waste can be used. The activity began with discussion, socialization, demonstration, and evaluation of the activity results. Fermented feed, such as straw ammoniation, has advantages and disadvantages. Ammoniated straw can increase digestibility, nutritional value, and long shelf life. The characteristics of good ammoniated straw are that it turns brownish yellow or does not change much from the color of the straw, when opened, it smells quite pungent of ammonia, the texture of the rice straw is soft, not rotten, and not moldy. Ammoniation as an alternative feed has high potential in supporting healthy and efficient livestock production. Community Service activities are an important step in encouraging sustainable agriculture and livestock.

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