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Contact Name
Jamaludin
Contact Email
jamaludin8308@gmail.com
Phone
+6285840643861
Journal Mail Official
jwp.stiper@gmail.com
Editorial Address
Pusat Penelitian dan Pengabdian pada Masyarakat Sekolah Tinggi Ilmu Pertanian (STIPER) Dharma Wacana Metro Jl. Kenanga No. 3 Mulyojati 16C Kota Metro, Telp. 0725-41089, Fax. 0725-41089 E-mail: jwp@stiperdharmawacana.ac.id
Location
Kab. lampung tengah,
Lampung
INDONESIA
Jurnal Wacana Pertanian
ISSN : 1412369X     EISSN : 2655769X     DOI : http://dx.doi.org/10.37694/jwp.v14i1.28
Core Subject : Agriculture,
Artikel yang dimuat dalam Jurnal Wacana Pertanian adalah hasil-hasil penelitian bidang pertanian dalam arti luas yang mencakup budidaya pertanian, ilmu tanah, pemuliaan tanaman, hama dan penyakit tanaman, teknologi hasil pertaian, dan sosial ekonomi pertaian, dan kajian-kajian yang berkaitan dengan ilmu pertanian.
Articles 95 Documents
Respons Pertumbuhan Benih Tanaman Api-Api (Avicennia marina) Pada Berbagai Jenis Media Tanam Elly Rosnarita; Rizani Rizani
JURNAL WACANA PERTANIAN Vol 17 No 2 (2021): Jurnal Wacana Pertanian
Publisher : Pusat Penelitian dan Pengabdian pada Masyarakat Sekolah Tinggi Ilmu Pertanian Dharma Wacana

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Abstract

Api-api plant (Avicennia marina) is one type of plant found in mangrove forest vegetation. It grows in tidal areas with muddy, loam and sandy soil conditions. The growth and development of this plant is also influenced by the salinity of the water. To develop this plant, the obstacles faced in addition to its habitat which is in the tidal area which is strongly influenced by water salinity, also not much effort to cultivate this plant outside its habitat. The aim of this reasearch was to determine the response of the use of various kind of growth media such as soil, sea sand, river sand dan mixture of soil and sea sand to the growth of Api-api (Avicennia marina) seeds. The research was carried out using a Randomized Block Design (RBD) with 5 treatments and 5 replications consisting of 5 levels of growth media treatment. The data were analyzed by means of variance and to determine the mean value of the treatment, the Least Significant Difference (LSD) test was carried out at the 5% level. The results of this reasearch concluded that differences in growrth media had a higly significant effect on the growth of api-api seeds. Growth media that consist of mixed with soil and sea sand media and sea sand media showed better results in plant growth variables which include viability seed, number of leaves, plant height, stem diameter, root length, wet weight and dry weight of the plant.
Pengaruh Alelopati Ekstrak Rimpang Alang-Alang (Imperata cylindrica) Sebagai Bioherbisida Bagi Gulma Alang-Alang Lismaini Lismaini; Agus Rin Wirawan
JURNAL WACANA PERTANIAN Vol 17 No 2 (2021): Jurnal Wacana Pertanian
Publisher : Pusat Penelitian dan Pengabdian pada Masyarakat Sekolah Tinggi Ilmu Pertanian Dharma Wacana

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Abstract

Reeds grass (Imperata cylindrica (L.) Beauv.) is a weed plant growing rapidly disturb agriculture and plantation crops. The aim of the study was to determine the effect of giving reed grass rhizome extract in various concentrations and how to apply it as well as the interaction of both on reed grass weeds. The research design used was a complete randomized block design with two factors, namely the formulation reed grass rhizome extract (levels 20%, 30%, 40%, 50% and control) and how the application (via the roots and crown), each of which is repeated as many as 10 replications. Data were analyzed statistically using ANOVA table and to examine the two middle values used Test Least Significant Difference (LSD) at 5% level. The hypothesis is suspected substance residues of reed grass rhizome extract is effective in inhibiting the vegetative growth of reeds grass. The results showed that (1) Levels of substance extract residues reed grass rhizome of 20% - 50% significantly reduced the growth of reeds grass which marked the low canopy observation length, root length, shoot dry weight and root dry weight, (2) Application through real root suppress the growth of reeds which marked the low canopy observation length, shoot dry weight and root dry weight, and the percentage of deaths.
Perilaku Petani Terhadap Resiko Harga Cabai Merah Di Desa Kibang Kecamatan Metro Kibang Kabupaten Lampung Timur Selvi Anggraini; Ainul Mardliyah
JURNAL WACANA PERTANIAN Vol 17 No 2 (2021): Jurnal Wacana Pertanian
Publisher : Pusat Penelitian dan Pengabdian pada Masyarakat Sekolah Tinggi Ilmu Pertanian Dharma Wacana

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Abstract

This study aims to determine the behavior of farmers to the risk of red chili prices in Kibang Village, Kibang Metro District, East Lampung Regency. The determination of this research area was done deliberately (Purposive Methode) namely in Kibang Village, Kibang Metro District, East Lampung Regency. The research method used in this study is descriptive method, and certanly equivalent. Data analysis is performed using utility functions based on the bernoulli-morgestern principle. The sampling method in this study is simple random sampling of 43 people. Farmers' behavior towards the risk of red chili prices in Kibang Village, Metro Kibang District, most farmers (81.39%) behave boldly against price risk (risk lover), 9,3% risk neutral, and 9,3% risk averter.
Analisis Pengembangan Agribisnis Komoditas Unggulan Di Kabupaten Lampung Tengah Didin Dianarafah; Assad Saifullah Harahap; Ansyori Ansyori; Elly Rosnarita
JURNAL WACANA PERTANIAN Vol 17 No 2 (2021): Jurnal Wacana Pertanian
Publisher : Pusat Penelitian dan Pengabdian pada Masyarakat Sekolah Tinggi Ilmu Pertanian Dharma Wacana

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Abstract

The development of agribusiness is important because the added value of all series of agricultural production is created in the subsystem of cultivation, marketing and processing, namely rural agro-industry can be a transition phase towards structural transformation of agriculture to real agricultural production. The development of regional commodities must be based on the comparative advantage of the location, thus agricultural products with special characteristics must have a better development orientation and proper management to achieve maximum efficiency. This study aims to determine the priority commodities that are prioritized to be developed and to formulate directions for the development of superior commodity agribusiness in Central Lampung Regency. The method used is a case study method with a case unit selected intentionally (purposively) in Central Lampung. The data used in this study are primary data and secondary data. Data analysis techniques include determining: superior commodities; priority commodities, and directions for developing superior commodities. The conclusion of this study is that the main base commodities in Central Lampung Regency are rice (R/C ratio 11.36), cassava (R/C ratio 5.67) and corn (R/C ratio 4.24). The directions for developing superior commodities are; land allocation for rice plants is 54,218 ha with development centers in Trimurjo, Punggur, Kota Gajah, Padang Ratu, Seputih Agung, Terbanggi Besar, Seputih Mataram, and Way Seputih sub-districts, while for corn an area of 41,271 ha with development centers in Gunungsugih District, Seputih Raman, and Seputih Banyak and for cassava covering an area of 38,852 ha with development centers in Anak Tuha, Way Pengubuan and Rumbia sub-districts
Produksi Ubi Jalar (Ipomoea batatas L.) Pada Berbagai Dosis Pupuk Kalium Dan Waktu Pembalikan Batang Cindy Maya Silvia; Nurleni Kurniawati; Syafiuddin Syafiuddin
JURNAL WACANA PERTANIAN Vol 17 No 1 (2021): Jurnal Wacana Pertanian
Publisher : Pusat Penelitian dan Pengabdian pada Masyarakat Sekolah Tinggi Ilmu Pertanian Dharma Wacana

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Abstract

Sweet potato (Ipomoea batatas L.) is a plant that has the potential to replace rice as a staple food. Efforts can be made to increase the yield of sweet potato production by fulfilling nutrients such as potassium fertilization, as well as turning the stems to prevent the production of tubers in each segment. The purpose of this study was to determine the effect of various doses of potassium fertilizer and time to turn the stems and their interactions on the growth and yield of sweet potato plants. This study used a randomized block design (RAK) with the first factor, namely the dose of potassium (KCl): 50 kg ha-1 (k1), 100 kg ha-1 (k2), and 150 kg ha-1 (k3). The second factor is the time of the stem reversal, namely: no reversal (po), 4 wap and 8 wap (p1), 8 mst and 12 wap (p2). The analysis of the observational data used ANOVA with the LSD further test with p <0.05. The results showed that various doses of potassium fertilizer had different effects on the growth of sweet potato plants. It is known that the KCl fertilizer dose of 50 kg ha-1 gives the best effect, namely giving the highest number of roots and the highest wet stubble weight. At the time of stem reversal, it was known that the reversal time of 4 WAP and 8 WAP had the best effect, namely increasing the highest dry weight, and there was no interaction between the dose of potassium fertilizer and the time of stem reversal on the growth and yield of sweet potato plants.
Respons Pakchoi (Brassica rapa L.) Akibat Pemberian Beberapa Formula Nutrisi Hidroponik Dan Penggunaan Rockwool Dengan Ukuran Berbeda Rizka Novi Sesanti; Hilman Hidayat
JURNAL WACANA PERTANIAN Vol 17 No 1 (2021): Jurnal Wacana Pertanian
Publisher : Pusat Penelitian dan Pengabdian pada Masyarakat Sekolah Tinggi Ilmu Pertanian Dharma Wacana

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Abstract

Research on the response of pakchoi (Brassica rapa L.) due to the use of several hydroponic nutrition formulas and the use of different sizes of rockwool aims to (1) compare the growth of pakchoi in four hydroponic nutrient formulas and four rockwool sizes and. (2) compare the results of pakchoi to four hydroponic nutrient formulas and four rockwool sizes. The study used four nutritional formula and four rockwool sizes. Rockwool size used was 2cm3 (r1), 4cm3 (r2), 8cm3 (r3), and 12cm3 (r4), while the nutritional formula used was n1, n2, n3, and n4. Each treatment was applied to the experimental unit according to the split plot design (4x4) with 2 replications. The data obtained will be tested by F test (analysis of variance), and continued with LSD test at α 5% level.The results showed that the use of nutrient 2 (N2) in Pak choi cultivation showed the highest value of plants, the number of leaves, and the best leaf width, respectively 16.55 cm, 8.64 strands, and 114 cm. The use of nutrients 1 (n1) and 2 (n2) in pakchoi cultivation showed wet weight (21.60 g and 23.68 g) and dry weight (5.15 g and 6.58 g) better than n3 and n4. The use of rockwool size 8 cm3 (3) and 12 cm3 (r4) in pak choi cultivation showed the best value on all observation variables except leaf width.
Pertumbuhan Stek Batang Buah Naga (Hylocereus costaricensis L.) Berbagai Ukuran Akibat Pemberian Air Kelapa Dengan Cara Yang Berbeda Didik Setiawan; Syafiuddin Syafiuddin; Jamaludin Jamaludin; Yatmin Yatmin
JURNAL WACANA PERTANIAN Vol 17 No 1 (2021): Jurnal Wacana Pertanian
Publisher : Pusat Penelitian dan Pengabdian pada Masyarakat Sekolah Tinggi Ilmu Pertanian Dharma Wacana

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Abstract

Dragon fruit is one type of plant that is quite popular in Indonesia because of its sweet taste and high selling price. Dragon fruit has various types, including dragon fruit with red flesh, white flesh with yellow skin color and red skin with white flesh. Dragon fruit contains high betacharotene and antioxidants to prevent cancer and ward off free radicals. The fiber content in it can facilitate digestion, prevent colon cancer, and cope with diabetes. The objectives of this study were to determine effect of length stem cuttings on the growth of red dragon fruit cuttings, effect of different methods of giving between immersion and watering coconut water on the growth of dragon fruit cuttings, and interaction lengths cuttings and how to give coconut water to the growth of dragon fruit cuttings. The results showed that red dragon fruit stem lengths of 25 cm and 30 cm give better results than 15 cm and 20 cm. Dragon fruit stem lengths of 25 cm and 30 cm had a significant effect on bud emergence variables, number of shoots, average shoot length per cuttings and number of roots, but the root length variables, root wet weight and root shoot ratio were not significantly different. The method of giving coconut water shows that watering is better than soaking. but on the variable number of shoots per cuttings, the average length of shoots per cuttings, root wet weight and root crown ratio had no significant effect. There is no interaction between rod length and means giving coconut water to the growth of red dragon fruit cuttings on all observed variables.
Respons Bibit Tebu (Sacharum officinarum L.) Terhadap Konsentrasi Zpt Dan Lama Penyimpanan Bahan Bibit Gasta Putra Gunanda; Yatmin Yatmin; Krisnarini Krisnarini; Windu Mangiring
JURNAL WACANA PERTANIAN Vol 17 No 1 (2021): Jurnal Wacana Pertanian
Publisher : Pusat Penelitian dan Pengabdian pada Masyarakat Sekolah Tinggi Ilmu Pertanian Dharma Wacana

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Abstract

This research was conducted at the STIPER Dharma Wacana Metro Experimental Garden, Rejomulyo Village, Metro Selatan Subdistrict, metro city from October 2020 to December 2020. This study used a complete randomized block design arranged in a factorial with three replications. The first factor is concentration (K) which consists of three levels, namely k1 = 2ml / l, k2 = 7ml / l, and k3 = 10.5ml / l. The second factor was the storage time for the seed material (L), which consisted of three levels of l1 = 3 days, 12 = 5 days, and 13 = 7 days. The results showed that, the concentration of PGR had no significant effect on the growth of sugarcane seeds except for the percentage of shoot growth, the best PGR concentration was found at 2 ml / l. The storage time for seed material had no significant effect on the growth of sugarcane seeds. There was no interaction between the concentration of PGR and the storage time for sugarcane seedlings on the growth of sugarcane seeds.
Pengaruh Bioaktivator Pada Kotoran Ayam Dan Pemberian Trichoderma Terhadap Pertumbuhan Dan Hasil Kedelai (Glycine max L. Merril) Andika Saputra; Fiana Podesta; Dwi Fitriani; Suryadi Suryadi; Ririn Harini
JURNAL WACANA PERTANIAN Vol 17 No 1 (2021): Jurnal Wacana Pertanian
Publisher : Pusat Penelitian dan Pengabdian pada Masyarakat Sekolah Tinggi Ilmu Pertanian Dharma Wacana

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Abstract

Based on the research results, the effect of bioactivators on chicken manure and trichoderma on the growth and yield of soybeans (Glycine max L. Merril). showed a significant effect of manure fertilizers enriched with bioactivators on the height of soybean plants at the age of 28 DAS, 42 DAS, 56 DAS, number of leaves 28 DAS, 42 DAS, 56 DAS, number of branches 42 DAS, 56 DAS, plant wet weight, number of pods well, plant wet weight, plant dry weight, 100 seeds weight and seed weight per plant. but not significant effect on plant height 14 DAS, number of leaves 14 DAS, number of branches 28, root nodules, length of roots and pods of cipo. The treatment of chicken manure with bioactivators showed a significant increase which showed a significant effect on the observed parameters compared to standard NPK fertilizers. while the treatment of Trichoderma and the interaction between the two had a significant effect on the weight observation parameters of 100 seeds
Uji Vitamin C Dan Mutu Organoleptik Kimchi Pakcoy (Brassica rapa Subsp.Chinensis) Terhadap Pengaruh Konsentrasi Garam Dan Lama Fermentasi Fizzaria Khasbullah; Windu Mangiring; Krisnarini Krisnarini
JURNAL WACANA PERTANIAN Vol 16 No 2 (2020): Jurnal Wacana Pertanian
Publisher : Pusat Penelitian dan Pengabdian pada Masyarakat Sekolah Tinggi Ilmu Pertanian Dharma Wacana

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Abstract

Kimchi is a food that has a distinctive taste, which is sour due to the fermentation process. Kimchi made from vegetables and various spices in the form of spices. This research is about salt concentration and fermentation time on vitamin C content and organoleptic quality of kimchi pakcoy. The research method used is the method of description (single factor; two replications) by presenting the results of observations in the form of a histogram, then discussed descriptively. The treatment factor is a combination of salt concentration and fermentation time. Salt concentration (K) which consists of 3 levels, namely: K1 (2%), K2 (4%) and K3 (6%) and the duration of fermentation (L) which consists of 3 levels, namely: L1 (2 days), L2 (4 days) and L3 (6 days). The parameters analyzed were vitamin C content and organoleptic quality related to taste, aroma, color and texture. Salt concentration and fermentation time greatly affect the content of vitamin C and organoleptic quality. The highest vitamin C content was found in the K3L3 sample, namely 6% salt concentration and 6 days of fermentation time with a vitamin C content of 0.7320 mg / gr. Organoleptic quality using the hedonic test, related to taste, aroma, color and texture, yielded successive values, namely 5.2 (K3L2); 5,6 (K2L3); 5.9 (K1L1); 6.1 (K1L1)

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