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Contact Name
Jamaludin
Contact Email
jamaludin8308@gmail.com
Phone
+6285840643861
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jwp.stiper@gmail.com
Editorial Address
Pusat Penelitian dan Pengabdian pada Masyarakat Sekolah Tinggi Ilmu Pertanian (STIPER) Dharma Wacana Metro Jl. Kenanga No. 3 Mulyojati 16C Kota Metro, Telp. 0725-41089, Fax. 0725-41089 E-mail: jwp@stiperdharmawacana.ac.id
Location
Kab. lampung tengah,
Lampung
INDONESIA
Jurnal Wacana Pertanian
ISSN : 1412369X     EISSN : 2655769X     DOI : http://dx.doi.org/10.37694/jwp.v14i1.28
Core Subject : Agriculture,
Artikel yang dimuat dalam Jurnal Wacana Pertanian adalah hasil-hasil penelitian bidang pertanian dalam arti luas yang mencakup budidaya pertanian, ilmu tanah, pemuliaan tanaman, hama dan penyakit tanaman, teknologi hasil pertaian, dan sosial ekonomi pertaian, dan kajian-kajian yang berkaitan dengan ilmu pertanian.
Articles 95 Documents
UPAYA MEMPERCEPAT PERKECAMBAHAN BENIH KOPI ARABIKA (Coffea arabica L.) DAN KOPI ROBUSTA (Coffea canephora var. robusta) DENGAN PENGGUNAAN AIR KELAPA siti novridha andini; Rizka novi sesanti
Jurnal WACANA PERTANIAN Vol 14, No 1 (2018): Jurnal Wacana Pertanian
Publisher : STIPER Dharma Wacana Metro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37694/jwp.v14i1.24

Abstract

Propinsi Lampung merupakan sentra produksi kopi robusta dan sebagian kecil kopi arabika. Perbanyakan tanaman kopi dapat dilakukan secara vegetatif dan generatif, untuk membuat kebun benih entres dibutuhkan bibit yang berasal dari benih atau biji yang dapat dijadikan batang bawah atau sebagai perbanyakan tanaman. Benih kopi memiliki waktu berkecambah yang lama, disebabkan karena terjadinya dormansi fisik. Air kelapa adalah salah satu bahan alami, yang mengandung hormon seperti sitokinin, auksin dan giberelin yang dapat menstimulasi perkecambahan dan pertumbuhan tanaman. Penelitian ini bertujuan mengetahui perbedaan lama perkecambahan, mendapatkan konsentrasi air kelapa yang tepat untuk mempercepat perkecambahan benih pada kopi Arabika dan kopi Robusta, serta mengetahui interaksi antara jenis kopi dan konsentrasi air kelapa. Penelitian  dilakukan pada bulan Agustus-November 2016, di Laboratorium Budidaya Tanaman Pangan dan Green House Politeknik Negeri lampung. Percobaan menggunakan Rangcangan Acak Lengkap (RAL) Faktorial yang terdiri dari 2 faktor dan 3 ulangan. Faktor pertama yaitu jenis kopi (A) yang terdiri atas 2 perlakuan yaitu Kopi Arabika/Sigarar utang  Sigarar utang  (A1) dan Kopi Robusta/ BP 42 x BP 358  (A2), Faktor kedua yaitu konsentrasi air kelapa yang terdiri atas 5 perlakuan yaitu 0% (B0), 25 % (B1), 50% (B2) ,75% (B3), 100% (B4. Variabel yang diamati saat muncul kecambah pertama, persentase berkecambah, saat pecahnya kotiledon, keserempakan tumbuh dan kecepatan tumbuh. Hasil analisis ragam menunjukkan perlakuan jenis kopi hanya berpengaruh nyata pada variabel pengamatan saat muncul kecambah, saat pecahnya kotiledon dan keserempakan tumbuh, sedangkan perlakuan konsentrasi air kelapa tidak berpengaruh nyata pada keseluruhan variabel pengamatan. Hasil uji lanjut BNT α 5% varietas kopi Arabika lebih cepat muncul kecambah, pecah kotiledon dan lebih serempak tumbuh dibandingkan kopi Robusta. Kata kunci: kopi arabika, kopi  robusta,  air kelapa, perkecambahan kopi
PEMANFAATAN TITHONIA DAN AZOLLA UNTUK MENINGKATKAN HASIL JAGUNG MANIS ORGANIK Krisnarini Krisnarini
Jurnal WACANA PERTANIAN Vol 13, No 2 (2014): Volume 13, Nomor 2, Tahun 2014
Publisher : STIPER Dharma Wacana Metro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37694/jwp.v13i2.12

Abstract

The utilization of tithonia and azolla in increasing organic sweet corn products (Krisnarini). Tithonia treatment gives as good sweet corn products as the control, while 3,5 ton.ha-1 and 7 ton.ha-1azolla treatment give the same good result but they are better than the control one which is supported by the height of the plant, dried mass of the plant and corn mass per cop variable but there is no interaction between both of the treatment.Keywords: Tithonia, Azolla, Sweet Corn.
ANALISIS RESIKO PRODUKSI DAN PENDAPATAN USAHATANI PADI ORGANIK DI KECAMATAN SEPUTIH RAMAN KABUPATEN LAMPUNG TENGAH ainul mardliyah
Jurnal WACANA PERTANIAN Vol 15, No 1 (2019): Jurnal Wacana Pertanian
Publisher : STIPER Dharma Wacana Metro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37694/jwp.v15i1.49

Abstract

The objective of this research to analyze the risk of production and income of organic rice farming in the District of Seputih Raman Central Lampung Regency.  The research method used is survey method, which was conducted in Rejo Asri Village Seputih Raman District, Central Lampung Regency. The study was conducted in January to March 2019.Sampling in this study was carried out by census with the number of samples were 20 farmers in farmer groups who participated in organic rice cultivation in Rejo Asri Village, Seputih Raman District, Central Lampung Regency. The analysis used the coefficient of variation (CV).The results of the study and discussion it can be concluded that: production risk and risk of income in organic rice farming in Kampung Rejo AsriDistrict of Seputih Raman Central Lampung Regency has a high risk with a coefficient of variation for production risk of 0.566 and risk of income of 0.576.    
Produksi Isolat Cendawan Mikoriza Arbuscular (CMA) dari Lahan Sayuran dan Lahan Semak di Sumberjaya Lampung Barat Muhamad Gary Ranchiano; Maria Viva Rini
Jurnal WACANA PERTANIAN Vol 14, No 2 (2018): Jurnal Wacana Pertanian
Publisher : STIPER Dharma Wacana Metro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37694/jwp.v14i2.36

Abstract

Mycorrhizal isolates production is strongly influence by the content of P, the type of host plant are used as well as the planting medium used. The use of diffrent types of host plant in this study include: Corn, Sorghum, Calopogonium  mucunoide CM, Centrocema pubescent CP, and than Pureraria javanica PJ was planted with method trapping culture is expected to have some kind of best host plant for propogation mycorrhizal spores.Used some of the planting medium include: zeolite,peat,and sand is expected to obtain a planting medium suitable for propogation of spores of mycorrhizal especially with single spore method. This research  intend to: 1) Calculated the popolation of mycorrhiza in several diffrent types of land use the vegetables patch and bush land before and after trapping. 2) Determine the difersity of AMF in the soil in vegetables farm and bush land.This Research ,soil samples for both studies were drawn from the second village Bodong Jaya districts Sumber jaya, West Lampung. Soil samples are taken to the Laboratory Production of Plantation Agriculture Faculty, Lampung University for sequel processing. This Reseach began in May until September 20016. . For the Reseach , the design of the treatment used was Factorial Design 5x 12. The First factor is the host plant (5 type). The Second factor is the land of origin  of the two types of land use (12 type). Treatment was repeated 4 times and applied to the experimental unit using Complete Randomized Group Design (RKTS),The Research  shows that the popolation of mycorrhiza on vegetables farms is higher than on the bush land before and after trapping is done. Type and spore types that are found on land planted with vegetables that host more corn and diverse than on land planted with vegetables that other host plant. Bush land has a diversity of types of spore and spore popolation fewer.  Finally Results  showed that the use of host plant maize and sorghum a like give the best results is developing CMA . Growing media use zeolite provide the best results for the parameter root infections and spore CMA compared with peat and sand media. Zeolite media best in symbiosis with the host plant sorghum, while the zeolite and  peat media by using a suitable host plant corn for the production of  CMA.
POTENSI PEMANFAATAN LAHAN PEKARANGAN DAN KONTRIBUSINYA TERHADAP PENDAPATAN PETANI SAYURAN DI KECAMATAN GISTING KABUPATEN TANGGAMUS Zulkarnain Zulkarnain
Jurnal WACANA PERTANIAN Vol 13, No 2 (2014): Volume 13, Nomor 2, Tahun 2014
Publisher : STIPER Dharma Wacana Metro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37694/jwp.v13i2.20

Abstract

Potential For Land Use Yard And Its Contribution To Revenue Farmers Vegetables In District Gisting Tanggamus.(Nurul Cahyani). Yard is open land located around the house tinggal.Luas yards in Indonesia reached 7.7 million hectares (Rohaidah, 2014) .Lahan yard has potential in the Provision of food can increase the family and household income of farmers, but a number of constraints often encountered in the yard of land use, which are still to be odd and not market-oriented, Hence the necessary planning and utilization of support in their yards so that they can more optimal.Penelitian aims to: (1) determine the total income of vegetable farmers in farmland non yard and yards in the village of Upper Subdistrict  Gisting Tanggamus; (2) determine the contribution income of farmers of vegetables in home gardens in the village of  Upper Subdistrict Gisting Gisting Tanggamus. The method used to calculate the income of farmers is the analysis of income. As for calculating the contribution of farmers using the formula contribution analysis. The research was conducted in the village of Upper Subdistrict Gisting Gisting Tanggamus. These results indicate that (1) Average earned income of farmers in non yard land is Rp. 11,108,489 and in their yards are sebesarRp. 561 983 so the total income of farmers is Rp. 11,670,472; (2) Contributions vegetables from land use vegetable farmer's yard to income amounted to 5%. Keywords: Land Use Pekarang, Income, Contribution
Levels Of Consumer Preference Of Wet And Dried Processes With Some Of Cassava Fluor As Raw Materials Ratna Wilis Arief; Erliana Novitasari; Robet Asnawi
Jurnal WACANA PERTANIAN Vol 16, No 2 (2020): Jurnal Wacana Pertanian
Publisher : STIPER Dharma Wacana Metro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37694/jwp.v16i2.55

Abstract

Cassava flour is a modified cassava flour which is similar to cassava flour, but the manufacturing process has been done with improvements and refinements. The quality of cassava flour produced is determined by the processing process of the type / variety of cassava used as raw material. This study aims to determine the level of consumer preference for wet and dry preparations, yield, and the break-even price of cassava flour from several varieties of cassava. The study used 2 varieties of cassava (UJ 5 and Klenteng) and 2 immersion treatments (addition of starter Bimo-CF and without addition of starter Bimo-CF), to determine differences in the resulting processed products. The results of the addition of the Bimo-CF starter to cassava flour, in wet processed (sponge cake) and dry processed (stick) products were preferred by consumers compared to those without the addition of Bimo-CF starter. The addition of starter Bimo-CF resulted in cassava flour with a higher yield and lower break-even point compared to without the addition of Bimo-CF starter, both on varieties UJ 5 and Klenteng.
ANALISIS PERBANDINGAN PENDAPATAN USAHATANI PADI ORGANIK DAN ANORGANIK KECAMATAN SEPUTIH BANYAK KABUPATEN LAMPUNG TENGAH Tri Budi Leksono; Supriyadi Supriyadi; Zulkarnain Zulkarnain
Jurnal WACANA PERTANIAN Vol 14, No 2 (2018): Jurnal Wacana Pertanian
Publisher : STIPER Dharma Wacana Metro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37694/jwp.v14i2.45

Abstract

Didalam berusahatani padi, petani di tuntut untuk meningkatkan produksi padi sehingga menunjang kebutuhan pangan kita sehari – hari.Dengan petani menanam padi kita dapat melihat dari segi pendapatan usahatani padi organik dan anorganik. Di satu sisi padi organik sangat baik untuk kesehatan dan sedangkan padi anorganik sangat berbahaya untuk kesehatan karena bnyak mengandung bahan kimia yang merusak kesehatan tubuh kita. Tujuan penelitian ini adalah untuk mengetahui pendapatan usahatani padi organik dan padi anorganik. Metode yang digunakan dalam penelitian ini adalah analisis pendapatan dan uji T. Untuk responden padi organik di ambil secara sensus atau di ambil semua karna kurang dari 30 petani sedangkan untuk pengamabilan sampel padi anorganik menggunakan (teknik sampling)  nonprobabilitiatau teknik sampel acak sederhan. Penelitian ini di laksanakan pada bulan november 2017. Pemilihan lokasi dalam penelitian ini ingin melihat perkembangan usahatani padi yang mana di Desa Sari Bakti petani yang menanam padi organik sangat sedikit ketimbang yang menanam padi anorganik. Hasil penelitian menunjukan bahwa pendapatan usahatani padi organik dan padi anorganik sangatlah berbeda secara nominal dan signifikan secara statistik, di mana rata – rata pendapatan petani organik Rp29.681.818,18 dengan R/C 2,2 sedangkan pendapatan petani anorganik Rp 19.115.357,14 dengan R/C 1,6 di lihat dari uji T atau uji beda. Maka dapat di simpulakan bahwa adanya perbedaan yang signifikan usahatani padi organik dan  pendapatan usahatani padi anorganik
HUBUNGAN KARAKTERISTIK SOSIAL EKONOMI DENGAN TINGKAT ADOPSI PETANI PADI ORGANIK DI KECAMATAN SEPUTIH RAMAN KABUPATEN LAMPUNG TENGAH Ainul Mardliyah
Jurnal WACANA PERTANIAN Vol 14, No 1 (2018): Jurnal Wacana Pertanian
Publisher : STIPER Dharma Wacana Metro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37694/jwp.v14i1.9

Abstract

The objective of this research to determine corelation between socio economic characteristic and organic rice farmers adaption in the District of Seputih Raman Central Lampung Regency. The research method used is survey method, which was conducted in Rejo Asri Village Seputih Raman District, Central Lampung Regency. The study was conducted in November-December 2017. Sampling in this study was conducted by census with the number of samples was 20 farmers. The analysis used is Rank Spearman analysis. The result of this research can be concluded that there is correlation between socio economic characteristic (age, farming experience, extension) with adoption rate of organic rice farmer. While for the variable of education and land area is not related to the adoption rate of organic rice farmers in the District of Seputih Raman of Central Lampung Regency. Keyword: Socio Economic Characteristics, Adoption Rate, Organic Rice.
ANALISIS STATUS HARA TANAH SAWAH DI KOTA METRO Etik Puji Handayani
Jurnal WACANA PERTANIAN Vol 13, No 2 (2014): Volume 13, Nomor 2, Tahun 2014
Publisher : STIPER Dharma Wacana Metro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37694/jwp.v13i2.14

Abstract

The Ability of paddy soil to ensure the provision of nutrients for plants were dynamic depends on nutrient supplying power. The research was conducted on Metro City fron June until October 2011. The objective of this study was to characterize chemical properties of paddy soil. The result showed that (1) Paddy soil around Metro City classified on on acid soils, N-available low, P-available varies (low, high and very high), and K-available high, (2) The addition of lime ti inreasing siol pH should be used on the analysis of Al-dd and H-dd from each location.Keyword: Paddy Soil, Nutrients, Supplying Power
PENGARUH PENGELOLAAN FAKTOR INTERNAL USAHATANI TERHADAP PRODUKSI KOPI DI PROVINSI LAMPUNG Robet Asnawi; Ratna Wilis Arief
Jurnal WACANA PERTANIAN Vol 16, No 1 (2020): Jurnal Wacan Pertanian
Publisher : STIPER Dharma Wacana Metro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37694/jwp.v16i1.54

Abstract

Coffee is a leading export commodity in Lampung Province. The main problem in coffee farming is low productivity and low farmers income. Coffee plant productivity has tended to decline in the last 3 years. Coffee productivity in West Lampung Regency was recorded at 1.205 kg/ha in 2016, down to 961 kg/ha in 2018, and coffee productivity in Tanggamus Regency in 580 kg/ha in 2016 down to 457 kg/ha in 2018. The use of organic fertilizer relatively low at 33,3% in West Lampung Regency and 30,2% in Tanggamus Regency. Polatanam which is commonly done by coffee farmers in Lampung Province is mixed cropping of 84.12% and coffee monoculture only 15,88%. Factors that influence of coffee production in Lampung were land area, the use of organic fertilizer, the use of top-grafted seedlings, farmers income, and age of coffee plants.

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