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Jurnal Sosial Ekonomi Pertanian

jsep
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Published by Universitas Hasanuddin

ISSN : 08538395 EISSN : 25985922 DOI : -

Core Subject : Economy, Agriculture, Social,

Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Social Sciences

Jurnal Sosial Ekonomi Pertanian (JSEP) adalah jurnal yang diterbitkan oleh Departemen Sosial Ekonomi Pertanian melalui Publication Management Center Universitas Hasanuddin. Jurnal ini terbit tiga kali setahun pada bulan Fubruari, Juni dan Oktober dengan tujuan untuk mempublikasi artikel hasil penelitian atau artikel review dalam bidang sosial ekonomi pertanian. Bidang sosial ekonomi pertanian yang akan dipublikasi meliputi bidang agribisnis, sosiologi pertanian/pedesaam, ekonomi pertanian, penyuluhan pertanian, Pangan dan gizi, perencanaan pembangunan pertanian, kelembagaan pertanian dan kebijakan pembangunan pertanian.

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Articles 8 Documents

Search results for , issue "Vol 14 No 2 (2018): Juni 2018" : 8 Documents clear

RELASI ANTARA MODAL SOSIAL PENYULUH DAN KEBERHASILAN PENYULUHAN PERTANIAN: Kasus Desa Limbung dan Desa Tubajeng, Kecamatan Bajeng, Kabupaten Gowa, Provinsi Sulawesi Selatan Muhamad Fathun Munier; M. Saleh S. Ali; Darmawan Salman
Jurnal Sosial Ekonomi Pertanian Vol 14 No 2 (2018): Juni 2018
Publisher : Hasanuddin University

Agricultural extension is a communication process which is influenced by social capital. This research aims to analyze the relationship of social capital of agricultural extension officers and the success of agricultural extension. This research was conducted in Limbung Village and Tubajeng Village, Bajeng Sub-district, Gowa Regency, South Sulawesi from October to November 2017. The Number of samples in this research were 75 respondents taken from 3 farmer groups namely Farmer Group of Sappaya III, Farmer Group of Taipa Bannya I, and Farmer Group of Bontorita I. Analysis of the data was using pearson product moment correlation analysis on questionnaire with Likert scale. The results showed that the extension programs implemented by extension workers were considered successful by farmers. The social capital of agricultural extension workers assigned to research sites, in the form of trust, reciprocity and social networks is quite high. This is because the farmers assess the performance of extension workers quite well and the farmers are very pleased with the assistance provided especially the provision of information and technology about the farming that they practice. The study also found that social capital in the form of trust, reciprocity, and social network of extension workers partially or collectively affect the success of agriculture extension programs in the three farmer groups studied.

STRATEGI PENGEMBANGAN USAHA KULINER Irvina Safitri; Darmawan Salman; Rahmadani Rahmadani
Jurnal Sosial Ekonomi Pertanian Vol 14 No 2 (2018): Juni 2018
Publisher : Hasanuddin University

Lemang is one of traditional food made from raw material of sticky rice (black and white) wrapped with banana leaf and put into bamboo container from Bangkala Subdistrict, Jeneponto Regency. This study aims to: (1) Describe the strategy in maintaining relationships with providers Lemang Dg Awing in District Bangkala (2) Describe the strategy in maintaining the relationship with the business of Lemang Dg Awing. (3) Describe the strategy in maintaining the quality of lemang in the business of Lemang Dg Awing. (4) Analyzing the business continuity hole in the case of Lemang Dg Awing business. This study used qualitative descriptive, participatory analysis tools and in-depth interviews, with research locations in Bangkala District, Jeneponto Regency, South Sulawesi. The results concluded that: 1. Strategy built by Dg. Awing with suppliers With suppliers for suppliers Invites suppliers to make events, Presents lemang to suppliers. Provide additional bonus through channeling for purchases of lemang 2. Dg Awing always maintains relationships with its employees such as: Always work in the morning, Invites employees at the time of the event, Provides support during times of big days, Provides money support, Prepares cold food and drinks on the part burning, especially during the day, Inviting vacation together. 3. Dg Awing Always pay attention to 6 basic components to maintain the quality of lemang remain stored, such as aroma, shape, size, taste, texture and color lemang 4. Dg. Awing continues to control 3 aspects for business continuity related to raw material suppliers, Maintain and maintain good relationships to its workers. Keep maintaining the quality of the lemang itself to continue to increase sales volume and increase consumer loyality in buying lemang.Keywords: lemang; traditional food; development strategy.

PETANI DITENGAH TAMBANG :Studi Fenomenologi EfekImplementasi Kebijakan Terhadap Kehidupan Petani di Morowali Eymal B. Demmallino; Tamzil Ibrahim; Abdurrahman Karim
Jurnal Sosial Ekonomi Pertanian Vol 14 No 2 (2018): Juni 2018
Publisher : Hasanuddin University

The life of a farmer is very different due to the implementation of the mining policy. The purposes of this research were to know the actual condition of the community life of farmers in the ring area of the mine in District of Bahodopi and to analyze the impact of nickel mining and recommending policy management systems of natural resources that benefit the community of farmers. This approach used a descriptive qualitative approach by observation method with participation, in depth interviews, and documentation. For the data analysis stage of this research, namely data collection by specifying the informant throughpurposive sampling and continued with the reduction of the data by the method of presentation of data, and then snowball and the withdrawal of the conclusion. The results showed nickel mining has positive and negative impacts such as providing employment opportunities and business opportunities; food stalls, souvenir supplies business and housing, the conflict between farmers and companies that are triggered by a mudflow that cascaded into the farmland residents resulting in agricultural output that shrank, the majority of agricultural land is converted into mining areas so that the resulting loss of land as a sourceof intergenerational life, mining does not guarantee social welfare economic community of farmers. For farmers the presence of mine was certain will make an impact long term disaster. The Government should evaluate or review the return policy that has been applied as well as the effects of the current mining management, especially in matters related to agriculture or farmer's life.Keywords: farmers; policy; the response; meaning.

RESPON PETANI TERHADAP PELAKSANAAN DISPLAI PADI GOGO VUB PADA LAHAN SUB OPTIMAL DI SULAWESI SELATAN Sunanto Sunanto; Abd Wahid Rauf
Jurnal Sosial Ekonomi Pertanian Vol 14 No 2 (2018): Juni 2018
Publisher : Hasanuddin University

RESPON PETANI TERHADAP PELAKSANAAN DISPLAI PADI GOGO VUB PADA LAHAN SUB OPTIMAL DI SULAWESI SELATAN Farmers Response on VUB “Gogo” Rice Display on Sub-Optimal Landin South Sulawesi Sunanto * dan Abd. Wahid Rauf Balai Pengkajian Teknologi Pertanian (BPTP) Sulawesi Selatan *Kontak penulis: sunanto_bptpsulsel@yahoo.co.id The Gogo rice is a food crop that contributes to food self-sufficiency. Food demand, especially rice continues to increase along with population growth. Because of the higher food needs and the narrowness of fertile land, due to the land conversion function. So the utilization of sub-optimal lands / landed with appropriate food crops. The potency of thesub-optimal area in South Sulawesi is 274,549 hectares. The purpose of this research is to know how sub-optimal land used and farmer appraisal to gogo rice. This research was conducted in Wajo and Jeneponto Regencies from January to December 2017. The research used survey method and display of gogo rice plant NSV of Agricultural Research Agency in the field. The number of farmers taken as a sample of 80 farmers.The technique of collecting data by interview method and observation of vegetative and generations of display gogo rice plant. The collected data are then tabulated and then analyzed descriptively and test the agreement and business feasibility. The activities of rice farming on sub-optimal land are done by farmers that have the productive age. Theapplication of rice farming technology to suboptimal land has not been intensive yet. Display gogo rice plant VUB resulted from Agricultural Research Agency appropriate to be planted with / out sub-optimal land of dry land and irrigated rice fields limited. Understanding farmers on superior gogo rice are not optimal (77.50%). Farmer's preference to superior gogo farmers. Rice farming of farmers provides income(implicative). Rp 4.575.000/ha, (explicit). Rp 7.245.000/ha and R/C (implicative ) 1.62 and (explicit ) 2.53.Keywords: upland rice; VUB; land; sub optimal.

PERILAKU KONSUMEN PADA PEMBELIAN BERAS DI KOTA MAKASSAR (Cunsomer Behavior on Purchasing Rice in Makassar City) Yulfirah Yusuf; A. Amrullah; A. Nixia Tenriawaru
Jurnal Sosial Ekonomi Pertanian Vol 14 No 2 (2018): Juni 2018
Publisher : Hasanuddin University

One of the variables that cause differences in consumer behavior of rice is income. The purpose of this study is to identify the level of consumer income, rice attributes selected by consumers, and analyze the relationship between the level of consumer income with rice attributes. This research was conducted in Makassar City which is in traditional market of Pa'baeng-baeng and modern market of Lotte Mart. The object of research is the direct consumers who come shopping in the market Pa'baeng-baeng and Lotte Mart consists of 30 respondents respectively. The method of analysis is done by descriptive and Chi Square. The results show that the quality, packing, and price attributes are related to the income level. While the physical attributes of rice are not related to income levels.

PENGEMBANGAN POS PENYULUHAN DESA: Studi Eksperensial Posluhdes di Desa Pattallassang, Kecamatan Tompobulu, Kabupaten Bantaeng Hatta Jamil; M. Rusli Rukka; A Nixia Tenriawaru
Jurnal Sosial Ekonomi Pertanian Vol 14 No 2 (2018): Juni 2018
Publisher : Hasanuddin University

AbstractThis research was taking in Pattallassang Village, Tompobulu Sub-distric, Bantaeng District with agrosystem case that is the act of growing and reinforcement the Post of Rural Extention (Posluhdes). The aim of this research to analyze the problem, target and the action to the act of growing and reinforcement of the Posluhdes in The Pattallassang Village, Tompobulu Subdistricy, Bantaeng District. This research used participatory action research method, the researcher activly involve with the informan to comprehend the situation, identify the problem, decide the target and formulate the actions that will take by the board of the Posluhdes. The result of the research showed the primary problems that deal the Posluhdes organitation not working appropriate by the functions yet. This main problem because there are some farmers still push Posluhdes, there is not administration equipment yet, the structure of organization is not represent all of the commodity, and there are not all of the parmers activly invlove in the formulation process of vision and mission. This main problems effecting that the Extentions program in village level is not yet. Based on the problems faced, then formulated the act of development the Posluhdes that is doing sosialitation, increase the tool and infrastructure, prepare operational budget to the organitation, evolving structure and doing sosialitation vision and mission Posluhdes.Keywords: post rural extension; development.

PERSEPSI PETANI TERHADAP LADA ORGANIK DAN NON ORGANIK Ummu Sa'ada Sam; M. Saleh S. Ali; Muhammad Arsyad
Jurnal Sosial Ekonomi Pertanian Vol 14 No 2 (2018): Juni 2018
Publisher : Hasanuddin University

Pertanian organik merespon dampak negatif dari pertanian modern. Trend pertanian organik mulai diperkenalkan kepada petani yang sudah memahami keunggulan sistem pertanian organik. Salah satu produk organik yang dikembangkan saat ini adalah lada. Desa Swatani Kecamatan Rilau Ale Kabupaten Bulukumba merupakan salah satu daerah yang telah mengadopsi sistem pertanian organik, tetapi banyak pula diantara petani yang masih mengadopsi cara bertani secara non organik. Adanya perbedaan cara budidaya menimbulkan persepsi yang berbeda dikalangan masyarakat tani. Tujuan penelitian ini yaitu mendeskripsikan persepsi petani lada organik dan non organik, mendeskripsikan relasi profil sosial ekonomi petani lada organik dan mendeskripsikan perbedaan tingkat pendapatan petani organik dan non organik. Analisis yang digunakan yaitu, analisis deskriptif, analisis spearman rank dan analisis perbandingan pendapatan. Hasil penelitian ini menunjukkan bahwa Sistem pertanian lada organik dan non organik melalui tahapan yaitu pembibitan, pengolahan tanah, penanaman, pemupukan, pemangkasan, pemanenan, pascapanen hingga pemasaran. Persepsi positif yang diberikan yaitu pada sistem pengolahan tanah, pembibitan, pemeliharaan tanaman,pemanenan dan pemasaran . Usia dan pendidikan merupakan 2 indikator profil yang memiliki hubungan sangat kuat dengan persepsi petani lada organik. Pendapatan petani lada organik lebih menguntungkan dibandingkan dengan pendapatan petani lada non organik. Kata Kunci: Persepsi , Lada, Pertanian Organik , Pertanian Non Organik

MODEL BISNIS AGROFARM CIANJUR (Studi Kasus Kelompok Tani Agro Segar pada P4S Agrofarm Cianjur, Desa Ciherang, Kabupaten Cianjur, Provinsi Jawa Barat) Niken Hikmawati; Gema Wibawa Mukti
Jurnal Sosial Ekonomi Pertanian Vol 14 No 2 (2018): Juni 2018
Publisher : Hasanuddin University

Indonesian society today does not show a great interest in the agricultural sector. Even though, there is one regency in West Java which have a highest population working in agricultural sector, that is Cianjur Regency. Agrofarm Cianjur is one of P4S (Pusat Pelatihan Pertanian dan Pedesaan Swadaya) in Cianjur Regency which do training cultivation and marketing of horticultural commodity, then there are farmers group which called Agro Segar. With the formation of Agrofarm Cianjur as a unity with different focus and function, it is important to look at the business model of Agrofarm Cianjur so it can be used as an inspiration for agricultural actors. This research uses qualitative research design with case study technique. The analytical tool used is value network mapping with Holo Mapping analysis and Business Model Canvas used to describe the applied business model. The description of business model is obtained through business design process with storytelling technique, visual thinking, and prototyping. Based on the results of research, business model of Agrofarm Cianjur is quite advanced and can be used as an inspiration for agricultural actors. Agrofarm Cianjur needs to add partners and resources, and update the administrative accounting which is still manual. Keywords: Canvas Business Model; Farmers Group; P4S; Value Network Mapping.

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A. Amrullah

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amrullaham@gmail.com

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Location
Kota makassar,

Sulawesi selatan

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Home Page

OAI Link

Editorial Team

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Contact Name A. Amrullah

Contact Email amrullaham@gmail.com

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Location Kota makassar, Sulawesi selatan INDONESIA

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Contact Name
A. Amrullah

Contact Email
amrullaham@gmail.com

Phone
-

Journal Mail Official
amrullahma@unhas.ac.id

Editorial Address
-

Location
Kota makassar,

Sulawesi selatan

INDONESIA