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Mahardika Darmawan Kusuma Wardana
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PELS (Procedia of Engineering and Life Science)
Published by Universitas Muhammadiyah Sidoarjo
ISSN : -     EISSN : 28072243     DOI : https://doi.org/10.21070/pels
Core Subject : Science, Engineering,
Computer Science & IT Control & Systems Engineering Electrical & Electronics Engineering Engineering
PELS (Procedia of Engineering and Life Science) is an international journal published by Faculty of Science and Technology Universitas Muhammadiyah Sidoarjo. The research article submitted to this online journal will be double blind peer-reviewed (Both reviewer and author remain anonymous to each other). The accepted research articles will be available online following the journal peer-reviewing process. Language used in this journal is Bahasa (Indonesia) or English. Aims and Scope of this journal is science and technology.
Arjuna Subject : Teknik (semua kategori) - Teknik (Lain-Lain)
Articles 662 Documents
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Optimization of Digital Platforms as Part of SEO-Based Digital Marketing Strategy to Appear on Google: Optimasi Platform Digital sebagai Bagian dari Strategi Digital Marketing Berbasis SEO untuk Muncul di Google Wijaya, Naufal Ariq; Ade Eviyanti
Procedia of Engineering and Life Science Vol. 5 (2024): Proceedings of the 7th Seminar Nasional Sains 2024
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21070/pels.v7i0.1490

Abstract

This study aims to analyze the benefits of utilizing five digital platforms, namely Pinterest, ISSUU, Tumblr,Flickr, and Carousell, to appear in Google search. This study uses a qualitative descriptive method with datacollection techniques through observation, analysis, and documentation. The results of the study show that eachdigital platform has different characteristics and functions in digital marketing. Digital platforms also have theirown advantages and disadvantages in increasing visibility and relevance in Google search. This study providesrecommendations for products or services that want to use digital platforms as part of their SEO-based digitalmarketing strategy.
Creating Product Profile Website For Jersey Online Figures: Pembuatan Website Product Profil Tokoh Jersey Online Rusminudi, Muhammad Rifaldi; Cindy Taurusta
Procedia of Engineering and Life Science Vol. 5 (2024): Proceedings of the 7th Seminar Nasional Sains 2024
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21070/pels.v7i0.1491

Abstract

In the current digital era, websites have become an important means of promoting products to potential consumers. Online jersey figures are a product that is popular among sports fans. This product usually displays pictures or names of sports figures admired by fans. This research aims to develop a product profile website which is an important means of promoting products to potential consumers. A product profile website is a website that displays information about the products offered by a company. This website usually contains information about product specifications, prices, how to order, and other features. An effective product profile website can help companies increase product sales. This research also aims to prove that product profile websites are created using The waterfall method is suitable for creating websites with basic features because this method is easy to understand and apply. These elements can be text, images, videos and other elements. Which can be an effective means of promoting products. This evidence will be obtained by conducting research that measures the effectiveness of product profile websites in increasing product sales. The results of this research show that product profile websites created using the Waterfall method are more effective in attracting the attention of potential consumers and encouraging them to take action, such as buying a product.
Raw Material Control for Chicken Crumble Feed Production: Pengendalian Bahan Baku untuk Produksi Pakan Ayam Crumble Wijatmiko, Erie Fadma Noer Fitriana; Sukmono, Tedjo
Procedia of Engineering and Life Science Vol. 5 (2024): Proceedings of the 7th Seminar Nasional Sains 2024
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21070/pels.v7i0.1492

Abstract

Raw materials are essential for production, sourced from natural reserves or acquired from suppliers. Material Requirement Planning (MRP) is a vital method for managing material demand, utilizing inventory, forecasts, and production schedules. This study addresses the importance of inventory control and MRP in ensuring adequate raw material supply for production. The research aims to analyze MRP calculations to determine the required raw material quantities over a specified period. By employing MRP, production planners can efficiently order raw materials to prevent shortages or excessive inventory. The results highlight the significance of MRP in optimizing inventory management and ensuring uninterrupted production. Highlights : MRP ensures efficient raw material management. Study analyzes MRP calculations for required quantities. Results emphasize MRP's role in optimizing inventory and production. Keywords : Raw materials, Material Requirement Planning (MRP), inventory control, production scheduling, uninterrupted production
Chicken Sausage Production Process at PT. X: Proses Produksi Sosis Ayam di PT. X Kiranti, Irma; Hudi, Lukman; Pradiko, Rifky
Procedia of Engineering and Life Science Vol. 5 (2024): Proceedings of the 7th Seminar Nasional Sains 2024
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21070/pels.v7i0.1494

Abstract

This study investigated the chicken sausage production process and explored problem-solving strategies using fishbone diagrams. The analysis identified key stages, including raw material preparation, grinding, mixing, molding, cooking, cooling, cutting, and packaging. Fishbone diagrams were employed to systematically dissect process issues, revealing root causes related to personnel, methods, machines, materials, and environment. The findings highlight the effectiveness of fishbone diagrams for identifying and addressing production bottlenecks, paving the way for optimized efficiency and quality control in sausage manufacturing. Highlights : Process breakdown: The study identified key stages in chicken sausage production (preparation, grinding, mixing, etc.) using fishbone diagrams. Root cause analysis: Fishbone diagrams helped pinpoint root causes of process issues across various factors (personnel, methods, machines, etc.). Quality improvement: The findings suggest fishbone diagrams as an effective tool for identifying and addressing bottlenecks, leading to optimized efficiency and quality control. Keywords: chicken sausage, production process, fishbone diagrams, problem-solving, quality control
Assessing Food Safety Risks in Wafer Production: Menilai Risiko Keamanan Pangan dalam Produksi Wafer Yuwana, Nurria Peppi; Wahyuni, Hana Catur
Procedia of Engineering and Life Science Vol. 5 (2024): Proceedings of the 7th Seminar Nasional Sains 2024
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21070/pels.v7i0.1496

Abstract

Ensuring food safety and halal compliance is crucial for the competitiveness of food products, especially in Indonesia where issues with unsafe and non-halal food distribution persist. This research investigates the implementation of food safety and halal systems in the wafer production process. Through employee interviews and utilizing the 5W + 1H method, alternative strategies and risk controls are identified. The study reveals that the company's efforts to enhance food safety and halal compliance include implementing the HACCP system and the Halal Product Guarantee System. Observations indicate that continuous monitoring of the HACCP system in the production area is essential for improving food quality and safety. This research bridges a gap in understanding the implementation of food safety and halal systems in the food industry, providing insights for companies aiming to enhance their practices and meet regulatory requirements effectively. Highlights : Investigation into food safety and halal systems in wafer production. Utilization of employee interviews and 5W + 1H method for analysis. Implementation of HACCP and Halal Product Guarantee System to enhance compliance and quality. Keywords : Food safety, halal compliance, wafer production, HACCP system, risk controls
Implementation of the AHP Method in Determining the Completion of Logistics Warehouse Stock Buildup Using the Expert Choice Application: Implementasi Metode AHP dalam Menentukan Penyelesaian Penumpukan Stok Gudang Logistik Menggunakan Aplikasi Expert Choice Afifah, Sofie Amalia; Cahyana, Atikha Sidhi
Procedia of Engineering and Life Science Vol. 5 (2024): Proceedings of the 7th Seminar Nasional Sains 2024
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21070/pels.v7i0.1497

Abstract

The development of logistics services that are increasing has caused an increase in customers of PT. Astrans Putra Logistik also increased, this resulted in the logistics warehouse capacity experiencing a buildup of goods that almost filled the warehouse capacity which made operational activities disrupted, and many complaints from customers. Resolution to overcome this warehouse problem needs to be done so that the company’s operational efficiency is not disrupted and warehouse stock capacity becomes better. This study aims to find out the best solution of warehouse problems that occur through a decision making support system design using the AHP method assisted by the use of the Expert Choice 11 application. In making this decision, 4 stages are carried out, namely Intelligence, Design, Choice, and Analysis of Assessment Result which in the process have a 4 kinds of criteria and 4 kinds of alternative solutions. From the calculation of the AHP method assisted by the use of the Expert Choice 11 application, the weight of each criterion was obtained, namely Increased Operational Efficiency getting a weight of 0,259, Number of Items that can be Accommodated getting a weight of 0,086, Company Income getting a weight of 0,495, and Company Expense getting a weight of 0,160. From the calculation of alternative settlements, it was also found that The Addition of a New Departure Fleet got a weight of 0,385, The Construction of Branch Goods Warehouse got a weight of 0,279, Upgrading Small Trucks to Large Trucks got a weight of 0,187, and The Application of a Pre-order system for customers got a weight of 0,149.
Polar Machine Maintenance: Pemeliharaan Mesin Polar Mahendra, Surya; Ahfas, Akhmad
Procedia of Engineering and Life Science Vol. 5 (2024): Proceedings of the 7th Seminar Nasional Sains 2024
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21070/pels.v7i0.1498

Abstract

Polar Mohr machines are a well-known brand in the printing industry known for its quality paper cutting machines and printing materials. The method used is descriptive research method focused on the problem. The discussion of the polar mohr machine is starting from the position button, length button, reverse button, forward button, reset button and start button. The results of the mohr polar machine are from the polar machine planning to PLC assembly and installation. The conclusion of the polar machine is very helpful for smooth running in the industrial world because it simplifies the process of cutting paper. One of the characteristics of the Polar Mohr machine is its ability to make the cuts we want.Keywords – polar mohr; paper machine panels; panel wiring
Analysis of the Pellet and Concentrate Chicken Animal Feed Production Process at PT. Japfa Comfeed Indonesia Gedangan Sidoarjo Unit: Analisis Proses Produksi Pakan Ternak Ayam Jenis Pellet dan Konsentrat di PT. Japfa Comfeed Indonesia Unit Gedangan Sidoarjo Septyawan, Rio; Wulandari, Indah Apriliana Sari
Procedia of Engineering and Life Science Vol. 5 (2024): Proceedings of the 7th Seminar Nasional Sains 2024
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21070/pels.v7i0.1499

Abstract

This article reviews the production process of pellet and concentrate animal feed using the work mapmethod, both production process flow maps and production operation process maps. This research aims to carry outan analysis of the production process flow and find out the causes of any obstacles in the production process at PTJapfa Comfeed Indonesia Tbk Sidoarjo Unit, so that we can get a clear picture of the early stage process of producingpellet and concentrate animal feed. This type of research includes case study research because this research takes acompany as a case study, namely PT. Japfa Comfeed Indonesia, Tbk Gedangan Unit. The data collection method usesa field method, namely a data collection method that is carried out by conducting direct observations of the production process in the field, both by observation, interviews and documentation. The results are an analysis of the pellet and concentrate type animal feed production process at PT. Japfa Comfeed Indonesia Gedangan Sidoarjo Unit.
Analysis of Raw Materials and Production Process of Broiler Feed Crumble Type B-BR 1 MGB: Analisis Bahan Baku dan Proses Produksi Pakan Ternak Ayam Ras Pedaging (Broiler) Jenis Crumble Tipe B-BR 1 MGB Khabibi, Fikri Maulana
Procedia of Engineering and Life Science Vol. 5 (2024): Proceedings of the 7th Seminar Nasional Sains 2024
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21070/pels.v7i0.1500

Abstract

PT Japfa Comfeed Indonesia, Tbk is a company engaged in animal feed which provides various types, one of which is crumble. Crumble is a granular food processed by the process of grinding and crushing pellets. In addition to pellets, crumble is preferred and more suitable for poultry farms with mechanized feed bins. Crumble-shaped feed products are an activity that combines many existing production factors with the aim of producing a product, which is beneficial to consumers.
Text Preprocessing on Emotional Tweets Case Study: Covid-19 Vaccine Rejection: Text Preprocessing pada Tweet Emosi Studi Kasus : Penolakan Vaksin Covid-19 Putri, Dewi Melisa; Findawati, Yulian
Procedia of Engineering and Life Science Vol. 5 (2024): Proceedings of the 7th Seminar Nasional Sains 2024
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21070/pels.v7i0.1501

Abstract

Emotion, both verbal and non-verbal, plays a crucial role in expressing opinions, especially in the digital realm of text-based social media. Emotion classification becomes essential for extracting and categorizing responses or opinions expressed by individuals on various issues or events. This study focuses on classifying emotions conveyed in text-based opinions extracted from Twitter. Utilizing a dictionary-based approach, the research aims to classify emotions into seven categories: anticipation, pleasure, trust, anger, disgust, fear, and sadness. Through practical work, the author develops a dictionary comprising key words for each emotion aspect, facilitating accurate classification. The results contribute to enhancing understanding and analyzing emotional expressions in online discourse, offering valuable insights for sentiment analysis applications and social media monitoring tools. Highlights : Emotion classification crucial for understanding online opinions. Study focuses on categorizing emotions from Twitter text. Dictionary-based approach enhances accuracy in emotion classification. Keywords : Emotion classification, text-based social media, Twitter, dictionary-based approach, sentiment analysis.

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