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Fakultas Pertanian Universitas Islam Malang Jl. M.T.Haryono No. 193 Malang Jawa Timur
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INDONESIA
AGRONISMA
Published by Universitas Islam Malang
ISSN : 23376449     EISSN : -     DOI : 10.33474
Core Subject : Education, Agriculture,
Agriculture, Biological Sciences & Forestry Education Other
Jurnal AGRONISMA merupakan media untuk publikasi tulisan asli yang berkaitan dengan budidaya tanaman secara luas, dalam Bahasa Indonesia. Fokus dalam bidang kajian mencakup ilmu tanaman, ilmu tanah-tanaman dan ilmu hama dan penyakit tanaman. Naskah dapat berupa hasil-hasil penelitian atau percobaan lapangan/laboratorium, baik yang dilakukan oleh dosen maupun mahasiswa untuk memfasilitasi artikel ilmiah mahasiswa yang telah memasuki tahap akhir studi. Naskah yang diterima akan ditelaah sebagai makalah ilmiah oleh tim penyunting ahli.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 271 Documents
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Pemanfaatan Residu Vermikompos dan Aplikasi Vermiwash terhadap Pertumbuhan, Hasil dan Pigmentasi Tanaman Selada Merah (Lactuca sativa L. var Crispa) yang Ditanam pada Media Hidroganik Khusnah Munawaroh; Nurhidayati Nurhidayati; Istirochah Pujiwati
AGRONISMA Vol. 9 No. 2 (2021)
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Lettuce is one type of vegetable that is used for its leaves or often referred to as leaf vegetables. Selda also has a high nutritional content. Production of red lettuce is also still not able to meet the demand. This study aims to determine the interaction between vermicompost residue and vermiwash application on the growth, yield and color pigmentation of red lettuce. This research was conducted at a plastic house on Jl. MT. Haryono, Dinoyo, Lowokwaru Malang District with an altitude of ± 550 meters above sea level, air temperature ranging from 20 oC - 35 oC, which was carried out from October 2020 - December 2020. The design used was a Factorial Randomized Block Design (RAK) with Control. Factor 1 residual dose of vermicompost with 3 levels, namely: V1 = 100 g/pot Vermicompost, V2 = 200 g/pot Vermicompost and V3 = 300 g/pot Vermicompost. Factor 2 Concentration of Vermiwash with 3 levels, namely: K1 = 200 ml/L Vermiwash, K2 = 400 ml/L Vermiwash and K3 = 600 ml/L Vermiwash. Each treatment was repeated 3 times with 4 samples and 1 treatment using AB Mix nutrition (control). From the research, it was found that the residual dose of vermicompost and the concentration of vermiwash had a significant effect on plant growth and yield, except for the variables of plant height, root fresh weight and root dry weight. In general, the best treatments were V2K3 (200 g/pot Vermicompost + 600 ml/L Vermiwash) and V3K1 (300 g/pot Vermicompost + 200 ml/L Vermiwash). In observing leaf color pigmentation, visual determination of leaf color showed differences between treatments and controls and between replicates. Differences that occur between treatments with controls and between replications can be caused by several things, including the nutritional content given and the lighting received.
KOMBINASI PUPUK ORGANIK DAN ANORGANIK TERHADAP PERTUMBUHAN DAN HASIL TANAMAN BUNGA KOL Agung Dwi Arnanto; Anis Rosyidah; Anis Sholihah
AGRONISMA Vol. 9 No. 2 (2021)
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This study aims to determine the effect of a combination of organic and inorganic goat manure on the growth and yield of cauliflower. The study used a Randomized Block Design (RAK) consisting of 7 types of combinations, namely: Control = Without using Urea and Goat Manure, N1 = 100% Urea, N2 = 50% Urea + 50% ZA, N3 = 75% Urea + 25% Goat Manure, N4 = 50% Urea + 50% Goat Manure, N5 = 25% Urea + 75% Goat Manure and N6 = 100% Goat Manure. Parameters observed were plant height, number of leaves, fresh weight of crop, fresh weight of roots, total fresh weight of plants, crop diameter, marketable weight, root dry weight, crop dry weight, total plant dry weight and total dissolved solids. The results showed that the combination of organic and inorganic fertilizers in the N5 treatment (25% urea + 75% goat manure) gave the best results on the growth and yield of cauliflower.
PENGARUH POLA TANAM TEKNIK VERTIKULTUR TERHADAP PERTUMBUHAN DAN HASIL UBI JALAR (Ipomoea batatas L.) VARIETAS SUKUH muhammad zakaria yahya; Mahayu Woro Lestari; Maria Ulfah
AGRONISMA Vol. 9 No. 2 (2021)
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Sweet potato is an alternative food that can be used for food and industry (flour, starch, and dye), especially the sukuh variety (white tubers) which has a high starch yield. The more limited urban land and the narrowness of the village land, there is a need for verticulture techniques. This study was conducted to determine how the growth and yield of sweet potato varieties of Sukuh on the effect of cropping patterns with verticulture techniques. This study used a single factor randomized block design with treatment as a group consisting of 7 treatments, namely cropping patterns (P1, P2, P3, P4, P5, P6, P7). The results showed that the growth of the P1 cropping pattern had the highest value on the parameters of plant length, number of leaves and on yield parameters there was no significant effect because of high rainfall so that it inhibited the formation and growth of tubers. Keywords: Sweet Potatoes, Sukuh Varieties, Verticulture
Deskripsi Agronomi Berbagai Varietas Ketan Pada Dataran Medium Agronomic Description Of Various Varieties Of Glutinous Rice In Medium Plains chairunnisa vanidarisma; Mahayu Woro Lestari; Maria Ulfah
AGRONISMA Vol. 9 No. 2 (2021)
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The agronomic character is closely related to the main objective of increasing glutinous rice production with yield and yield components.  Therefore, it is necessary to identify and describe the agronomic of 16 kinds of glutinous rice varieties.  This study aims to obtain descriptive data on the agronomic characters of 16 varieties of glutinous rice in rice fields in the medium plains.  The design used was a factorial randomized design (RAK).  The treatments were 16 kinds of glutinous rice varieties, repeated 3 times so that the total experimental units were 54 units.  Each experimental unit contained 16 clumps and four plants were taken as samples of 16 varieties of treatment plants.  The results showed that the 16 varieties of glutinous rice had an effect on plant growth and yield.  The observed growth parameters were the number of leaves and leaf area, while the yield parameters observed were the number of panicles and dry grain weight per hectare.  For good growth, namely in V2 (Lusi Jember variety) and low growth in V12 (PYM.20 West female variety).  Meanwhile, the harvest parameters were good in V1 and V2 (lokbon 1 black variety and lusi jember variety) and low yields at V11 (wuluh Hitam parang bhanyakan variety).
EFEK PENINGKATAN DOSIS PUPUK HAYATI VP3 dan LAMA INDUKSI LISTRIK terhadap POPULASI BAKTERI TANAH dan HASIL TANAMAN KEDELAI (Glycine max (L) Merr.) aprilia dwi nastiti; Djuhari Djuhari; Novi Arfarita
AGRONISMA Vol. 9 No. 2 (2021)
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Tujuan dari penelitian ini adalah mengetahui pengaruh peningkatan dosis pupuk hayati VP3 dan lama induksi listrik terhadap populasi bakteri tanah dan hasil tanaman kedelai. Penelitian ini dilakuan di lahan Percobaan Griya Santa Universitas Brawijaya, Malang dan Laboratorium Mikrobiologi Universitas Islam Malang pada bulan Oktober 2020 sampai Januari 2021. Rancangan penelitian yang digunakan adalah Rancangan Acak Kelompok (RAK) yang terdiri dari 13 perlakuan dan diulang 3 kali. Hasil dari penelitian menunjukkan bahwa secara umum perlakuan peningkatan dosis pupuk hayati VP3 dan lama induksi listrik mempengaruhi populasi bakteri tanah dan hasil tanaman kedelai. Perlakuan V2L1 (pupuk hayati VP3 200% + induksi listrik 30 menit) menunjukan populasi bakteri tertinggi dan hasil tanaman tertinggi tapi tidak berbeda nyata dengan perlakuan V2L2 (pupuk hayati VP3 200% + induksi listrik 60 menit). Peningkatan dosis pupuk hayati VP3 dan lama induksi listrik mampu meningkatkan jumlah produksi tanaman kedelai hingga 5,93 ton/ha
PENGARUH PEMANGKASAN dan KONSENTRASI ECO ENZYME terhadap PERTUMBUHAN dan KUALITAS TANAMAN JUNGGULAN (Crassochephalum Crepidioides) yuni aulia agustin; Mahayu Woro Lestari; Siti Asmaniyah Mardiyani
AGRONISMA Vol. 9 No. 2 (2021)
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This study aims to determine the interaction between pruning treatment and eco-enzyme concentration as well as the effect of pruning and eco-enzyme concentration on the growth and quality of junggulan (Crassocephalum crepidioides) plants. The research was carried out on agricultural land located in Merjosari Village, Lowokwaru District, Malang City with an altitude of + 700 m above sea level, an average air temperature of 20º C - 28 C, humidity 79% - 86%, and an average rainfall of 550 mm. The analysis was carried out at the Integrated Laboratory of the Faculty of Agriculture, Islamic University of Malang. The study began in February – March 2021. This study used a Factorial Randomized Block Design (RAK) experiment consisting of 2 factors. Factor 1 is the type of pruning (P) consisting of 2 levels, namely, P0 (without pruning), P1 (pruned 14 days after planting). Factor 2 is the concentration of eco enzyme (E) which consists of 3 levels, namely, E0 (Without eco enzyme), E1 (15 ml/lt water), E2 (30 ml/lt water) from 2 factors obtained 6 combinations, each There were 3 samples of treatment and repeated 3 times so that there were 54 samples. The results showed that there was an interaction between pruning treatment and the concentration of eco-enzyme which tended to give better yields for the yield of junggul plants which were dominated by P1E1 treatment (Pruned 14 hst + 15 ml/lt eco enzyme). In general, the pruning treatment gave the best results for the chlorophyll content. Eco enzyme concentration treatment was able to give a significant effect on the total root length, vitamin C and chlorophyll content.
PENGARUH POSISI BUAH PADA TANAMAN DAN PENGERINGAN BENIH TERHADAP PERKECAMBAHAN DAN PERTUMBUHAN BIBIT TANAMAN KAKAO (Theobroma cacao L.) purnadi purnadi; Siti Asmaniyah; Maria Ulfah
AGRONISMA Vol. 9 No. 2 (2021)
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Cocoa is one of the plantation commodities of the Indonesian economy. In the cultivation of cocoa plants there are several things that must be considered, especially the use of the right seeds. (Darmoseputro, 1976). This study was conducted to determine how the growth of cacao seedlings affects the effect of different fruit positions on the plant and seed drying. This study used a two-factor Randomized Block Design (RAK) with treatment as a group consisting of 6 treatments, namely cropping patterns (B1P1, B1P2, B2P1, B2P2, B3P1, B3P2). The results showed that growth in the B1P1 treatment showed the highest value on the plant height parameter, while in the B1P1 and B2P2 treatments the highest value on the fresh weight of the root and the dry weight of the roots, while the parameters of germination percentage, number of leaves, leaf area, root dry weight and root dry weight. There was no significant effect on root dryness due to high rainfall which hampered the formation and growth of cacao seedlings.
Respon Beberapa Varietas Padi Ketan terhadap Cekaman Kekeringan Response of Some Varieties of Glutinous Rice to Drought noviyanti eka maudina; Sunawan Sunawan; Mahayu Woro Lestari
AGRONISMA Vol. 9 No. 2 (2021)
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Drought is a problem that is very influential in the field of agriculture, such as a decrease in food production which will disrupt food security and national economic stability. Rice plants are very sensitive to drought stress. The response of rice plants to drought stress is highly dependent on the severity of the drought, the growing phase of the drought, and the genotype. This study aims to determine the effect of drought stress on the yield of several varieties of glutinous rice. This research was conducted from October 2020 to March 2021 in green house Agriculture Faculty, University of Islam Malang, Dinoyo Village, Lowokwaru District, Malang City, East Java. Using a Divided Plot Design (RPT) compiled with a 4-factor Randomized Block Design (RAK). The first factor is the type of glutinous rice plant variety (V), which consists of 4 levels, namely: V1 = variety Grendel, V2 = variety Siem, V3 = variety Wuluh and V4 = variety Putri Pym 20.  While the second factor is drought which consists of 4 types, namely: C0 = no drought, C1 = drought 1 week after flowering, C2 = drought 2 week after flowering and C3 = drought 3 week after flowering. Statistical test of ANOVA analysis of variance and 5% BNT follow-up test. The results of analysis of variance (ANOVA) showed that in general, the combination of glutinous rice varieties with drought did not interact with plant growth and yield parameters. However, at the parameters of panicle length there were interactions. Separately, the treatment of glutinous rice variety had a significant effect only on the parameters of plant growth and yield. Furthermore, the treatment of drought gave a significant effect on the parameter of stem water level. The best response was generally shown by the Putri Pym 20 variety of glutinous rice.
RESPON PERTUMBUHAN DUA VARIETAS TANAMAN SELADA (Lactuca Sativa L.) AKIBAT PEMBERIAN DOSIS PUPUK ORGANIK CAIR (POC) LIMBAH RUMAH TANGGA DAN AB MIX YANG BERBEDA DENGAN SISTEM HIDROPONIK NFT lailatul fazirah; Agus Sugianto; Siti Muslikah
AGRONISMA Vol. 9 No. 2 (2021)
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Lettuce (Lactuca sativa L.) is a horticultural commodity that has good value and prospects. One of the hydroponic systems that can be used for lettuce cultivation is the NFT (Nutrient Film Technique) system. AB mix nutrients that can be used in hydroponic systems are synthetic chemicals that contain very complete macro and micro nutrients for plants. An alternative method that can be used in hydroponic cultivation is to use Liquid Organic Fertilizer (POC) from household waste. This study aimed to determine the effect of differences in composition using AB mix and liquid organic fertilizer (POC) from household waste which gave the best effect on the growth and yield of two varieties of lettuce (Lactuca Sativa L.). The research was conducted at Green House Batu Urban Farming, Pesanggrahan village, Batu City, East Java. The study was carried out starting in December 2020 - January 2021. This study used a Randomized Block Design (RAK) as the environmental design, while the treatment design was a Split Plot Design consisting of the main plot (mainplot) and subplots (subplot). consisting of two factors with 3 replications. The parameters observed were plant height (cm), number of leaves (strands), total plant weight (g), plant dry weight (g), fresh weight consumed (g), harvest index (%). The mixing of POC doses into the AB mix nutrition in 2 varieties of lettuce did not give a real interaction on growth, but gave a real interaction on lettuce crop yields. The treatment dose of AB Mix 7.5 ml/L water + POC 31.25 ml/L water (N1) with the grand rapids (V1) variety had a significant effect on plant height, number of leaves and plant yields but was not significantly different from treatment N0 (AB Mix 10 ml/L water), and N2 (AB Mix 5 ml/L water + POC 62.50 ml/L water). While the red rapids (V2) variety had a significant effect and obtained the highest lettuce crop index value. The composition of household waste POC + AB mix which gave the best effect on the treatment The dose of AB Mix was 7.5 ml/L water + POC 31.25 ml/L water (N1) on the growth and yield of lettuce (Lactuca Sativa L.) .
RESPON PERTUMBUHAN DAN HASIL TANAMAN BAWANG MERAH (Allium ascalonicum L.) AKIBAT PEMBERIAN BOKASHI KOTORAN KAMBING DAN KONSENTRASI PGPR (Plant Growth Promoting Rhizobacteria) ikbal yunus; Istirochah Pujiwati; Anis Sholihah
AGRONISMA Vol. 9 No. 2 (2021)
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Shallots (Alium ascalonicum L) is one of the most widely cultivated vegetable crops in Indonesia. The yield of shallots is less than optimal because farmers pay less attention to soil fertility. Improvement of planting media on shallots, one of which is by giving goat manure bokashi. A group of beneficial bacteria that can be useful for plant growth processes and increase crop yields are PGPR (Plant Growth Promoting Rhizobacteria). These bacteria can be purified from bamboo roots through fermentation for three days. The bacteria in PGPR include Pseudomonas sp., Bacillus sp., Azobacter sp., and Azospirilum sp. Factorial Randomized Block Design (RAK) with control, which consists of two factors. The first factor is the dose of goat dung bokashi consisting of 3 levels, namely; K1 : 15 ton/ha, K2 : 20 ton/ha, K3 : 25 ton/ha. The second factor is the concentration of PGPR (Plant growth promoting rhizobacteria), consisting of 3 levels; P1 = 10 ml/liter, P2 = 20 ml/liter, P3 = 30 ml/liter. The results showed that in general the growth parameters of the treatment of bokashi dose of goat manure 25 tons/ha combined with PGPR concentration of 30 ml/liter on plant length and number of leaves and on the parameters of tuber weight yield of tons/ha the best treatment for bokashi dose of 20 tons goat manure. /ha combined with a PGPR concentration of 20 ml/liter.

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