Urecol Journal. Part G: Multidisciplinary Research
Urecol Journal. Part G: Multidisciplinary Research is a peer-reviewed journal published by Konsorsium LPPM Perguruan Tinggi Muhammadiyah Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY. This scientific journal specifically discusses the findings, new methods, and research experiences in multidisciplinary research from the University Research Colloquium (URECOL) which is held twice a year.
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<![CDATA[Nutritional Status of Toddlers in Klaten: A Case Report ]]>
<![CDATA[Fitriana Noor Khayati]]>;
<![CDATA[Fitri Suciana]]>;
<![CDATA[Nur Wulan Agustina]]>;
<![CDATA[Dinda Risky Tiara]]>
<![CDATA[ Urecol Journal. Part G: Multidisciplinary Research Vol. 1 No. 1 (2021): January - June ]]>
Publisher : <![CDATA[Konsorsium LPPM Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY ]]>
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DOI: 10.53017/ujmr.16
<![CDATA[Background: Good nutritional status is very important for infant growth. A good nutritional status will support growth, development, energy production, body defense, brain structure and function. Nutritional problems suffered by babies can have serious consequences for their health and their future. Poor nutrition can cause the baby to be prone to disease and stunted body tissue growth. Objective: To understand the characteristics of the respondents and to know the description of the nutritional status of children under five in the village of Sidorejo, Kemalang, Klaten. Methods: Design This study is a quantitative descriptive study. This research was conducted to determine the description of the nutritional status of children under five in the village of Sidorejo, Kemalang. The sampling technique in this study was total sampling. The sample in this study was 31 toddlers. The instrument used in this study was a demographic data questionnaire that was filled out via google form. Results: The characteristics of toddlers who were respondents in this study were at least 0 months and a maximum age of 52 months with an average age of 17.45 months and more of the toddlers who were female with a percentage of 54.8%. The results of this study were the nutritional status of children under the category of good nutrition, which was 61.3% compared to children who had less nutrition with a percentage of 19.4%, malnutrition with a percentage of 12.9%, and over nutrition with a percentage of 6,5%.]]>
<![CDATA[Legal Protection of Industrial Designs: A Case Study on “Lurik” in Klaten, Indonesia ]]>
<![CDATA[Anita Widya Putri]]>;
<![CDATA[Inayah Inayah]]>
<![CDATA[ Urecol Journal. Part G: Multidisciplinary Research Vol. 1 No. 1 (2021): January - June ]]>
Publisher : <![CDATA[Konsorsium LPPM Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY ]]>
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DOI: 10.53017/ujmr.19
<![CDATA[The protection of traditional culture plays a good role in providing support to the community in preserving traditions, including in the design work of the lurik product industry. The problems with lurik design in Indonesia include the absence of a business climate that fully provides legal protection. It does not rule out apathy towards perceptions of legal provisions, because what is happening now is that the community concerned has the view to meet their daily needs easily. The method used in this research is juridical empirical research method, research on the effectiveness of law is a study that discusses how the law operates in society. This research is descriptive in nature which provides a systematic and comprehensive description of the legal protection of the lurik product design industry in Klaten Regency and the level of legal awareness of the lurik designers in Klaten Regency. The results of the study show that the legal protection efforts for the design of the lurik product industry in Klaten are quite good, but regarding legal protection against lurik as a cultural heritage there is no law regulating it. The level of legal awareness of lurik designers in Klaten is still low, because designers are still reluctant to register industrial designs. The aspects of creation, legal protection, management and utilization of intellectual property in the field of industrial design can form an intellectual property ecosystem with the aim that intellectual property can speak in an economic and social context, and create a correlation between economic goals, development priorities, state resources based on welfare by utilizing intellectual property, especially in the field of striated product industrial design.]]>
<![CDATA[Exploratory Study on the Impact of COVID-19 Pandemic on the Online Mentoring Processes ]]>
<![CDATA[Rindu Salsabila]]>;
<![CDATA[Surya Asih Pratiwi]]>;
<![CDATA[Muhamad Dandi Anada Putra]]>
<![CDATA[ Urecol Journal. Part G: Multidisciplinary Research Vol. 1 No. 1 (2021): January - June ]]>
Publisher : <![CDATA[Konsorsium LPPM Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY ]]>
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DOI: 10.53017/ujmr.34
<![CDATA[This research is motivated by a pandemic that is experienced throughout the world, especially Indonesia. The presence of the COVID-19 virus pandemic has an impact on various fields, one of which is education. The purpose of this study was to identify and obtain information about the obstacles to the online mentoring process due to the COVID-19 virus pandemic. This research uses an exploratory case study method and the research approach uses a qualitative case study method which is used to obtain information on the constraints and consequences of the COVID-19 virus pandemic on the mentoring process activities at the Faculty of Economics and Business, Muhammadiyah University of Surakarta. For confidentiality purposes, respondents were given the initials R1, R2, R3, R4, R5, and R6. Semi-structured interviews were conducted online and a list of questions compiled for interviews was developed based on related literature. Respondents for this study were BPH KMF and Pementors at the Faculty of Economics and Business Muhammadiyah Surakarta. The results of this study are that there are obstacles in the teaching and learning process in online mentoring in the form of signal constraints and limited internet quota, so that material and information lags often occur which lead to miscommunication.]]>
<![CDATA[Formulation and Physical Properties of Anti Foot Odor Spray from Lemon (Citrus limon Burm. F.) ]]>
<![CDATA[Nurul Hidayati]]>;
<![CDATA[Maulida Kurniasari]]>;
<![CDATA[Avanilla Fany Septyasari]]>
<![CDATA[ Urecol Journal. Part G: Multidisciplinary Research Vol. 1 No. 1 (2021): January - June ]]>
Publisher : <![CDATA[Konsorsium LPPM Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY ]]>
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DOI: 10.53017/ujmr.35
<![CDATA[Lemon (Citrus limon Burm. F.) contains essential oil in the form of limonene which has antibacterial activity against Staphylococcus epidermidis which causes foot odor. To facilitate the application, it is made in the form of a spray, because the spray has a fast-drying profile so it is easy to use. This study aims to determine the effect of variations in the concentration of lemon essential oil on the physical properties of foot odor spray and to determine the concentration of lemon essential oil which produces an anti-foot odor spray with good physical properties. Spray made with variations in the concentration of essential oils 5%, 10%, and 15%. The spray was then tested for its physical properties including organoleptic, homogeneity, pH, and viscosity tests. The results of the organoleptic test and the homogeneity test were analyzed descriptively, while the results of the pH test and viscosity test were analyzed by one-way ANOVA with a 95% confidence level. The results showed that the increase in the concentration of lemon essential oil affected the organoleptics and increased the viscosity value. The 5% concentration spray produced the best physical properties with a liquid form, cloudy white color, distinctive lemon aroma, homogeneous with a pH value of 6 ± 0, and a viscosity value of 0.53 ± 0.06 dPas.]]>
<![CDATA[Optimization of Property Tax Revenue: A Case Study in Klaten, Indonesia ]]>
<![CDATA[Faizah Khotimatul Husna]]>;
<![CDATA[Elsi Puspito Anggraini]]>;
<![CDATA[Arie Rachma Putri]]>
<![CDATA[ Urecol Journal. Part G: Multidisciplinary Research Vol. 1 No. 1 (2021): January - June ]]>
Publisher : <![CDATA[Konsorsium LPPM Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY ]]>
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DOI: 10.53017/ujmr.36
<![CDATA[The research aims to analyze the implementation of collection of land and building tax, optimization of PBB’s revenue and factors that influence the optimization of PBB’s revenue in Kelurahan Klaten, Kecamatan Klaten Tengah, Kabupaten Klaten. The method in this study uses a qualitative approach to the type of descriptive research. The data used are primary’s data and secondary’s data for 2015 - 2018. Primary’s data were obtained from direct interviews with stakeholders namely the apparatus or team of Land and Building Tax’s collection officers. Secondary’s data is taken from revenue’s data from the principal provisions of the PBB, the principal’s data on the provisions of PBB, and honorarium’s data of the PBB’s collection, the data are processed and processed using the formula of the ratio of effectiveness and efficiency. The results showed that the implementation of the Taxation of Land and Building Tax in Kelurahan Klaten had been run with a well-structured governance so that the revenue of the Land and Building Tax in 2015 - 2017 which was initially running quite optimally had increased in 2018 ie running optimally this was influenced by two good factors that come from the attitude of the apparatus or team of Land and Building Tax’s collection officers or awareness of taxpayers. Based on the results of the above understanding, the authors can provide suggestions related to efforts to increase optimization of PBB’s revenue that the Kelurahan Klaten in order to maximize the collection process through increasing counseling and hold a ball pick-up system every month, impose the application of policies for taxpayers through administrative requirements that require the inclusion of the PBB’s paid off in every service and punishment the sticking of a PBB’s sticker has not been paid off in every home. And the taxpayers are expected to have the awareness to pay taxes on time.]]>
<![CDATA[Temperature and Humidity Control System for Tempe Gembus Fermentation Process Based on Internet of Things ]]>
<![CDATA[Riski Sinta Sari]]>;
<![CDATA[Nuryanto Nuryanto]]>;
<![CDATA[Andi Widiyanto]]>
<![CDATA[ Urecol Journal. Part G: Multidisciplinary Research Vol. 1 No. 1 (2021): January - June ]]>
Publisher : <![CDATA[Konsorsium LPPM Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY ]]>
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DOI: 10.53017/ujmr.63
<![CDATA[Tempe gembus is made from tofu dregs which are fermented by tempe mushrooms rhizopus sp. Fermentation process of tempe gembus using conventional method takes 2 days 1 night/about 36-48 hours with temperatures between 25oC-35oC, humidity 60-80%. To maintain temperature and humidity stability by covering the cloth and opening the cloth. This research will discuss how to maintain temperature and humidity automatically using the ESP8266 microcontroller which controls the temperature and humidity sensors using DHT11. When the temperature is below 35 °C the system will perform an automatic action in the form of a light on. When the temperature is above 35 °C, the system will automatically turn on the fan until the temperature returns to normal. The output of this system is displayed on thingspeak and can be seen through thingsview which can be accessed via a smartphone by utilizing the wireless features found on the ESP8266. Tempe gembus fermentation is strongly influenced by the temperature and humidity of the fermentation room. The test results show that using an automatic control system is 16 hours faster than conventional methods.]]>
<![CDATA[Nutritional Status of Toddlers in Klaten: A Case Report ]]>
<![CDATA[Fitriana Noor Khayati]]>;
<![CDATA[Fitri Suciana]]>;
<![CDATA[Nur Wulan Agustina]]>;
<![CDATA[Dinda Risky Tiara]]>
<![CDATA[ Urecol Journal. Part G: Multidisciplinary Research Vol. 1 No. 1 (2021): January - June ]]>
Publisher : <![CDATA[Konsorsium LPPM Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY ]]>
Show Abstract
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Download Original
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Check in Google Scholar
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DOI: 10.53017/ujmr.16
<![CDATA[Background: Good nutritional status is very important for infant growth. A good nutritional status will support growth, development, energy production, body defense, brain structure and function. Nutritional problems suffered by babies can have serious consequences for their health and their future. Poor nutrition can cause the baby to be prone to disease and stunted body tissue growth. Objective: To understand the characteristics of the respondents and to know the description of the nutritional status of children under five in the village of Sidorejo, Kemalang, Klaten. Methods: Design This study is a quantitative descriptive study. This research was conducted to determine the description of the nutritional status of children under five in the village of Sidorejo, Kemalang. The sampling technique in this study was total sampling. The sample in this study was 31 toddlers. The instrument used in this study was a demographic data questionnaire that was filled out via google form. Results: The characteristics of toddlers who were respondents in this study were at least 0 months and a maximum age of 52 months with an average age of 17.45 months and more of the toddlers who were female with a percentage of 54.8%. The results of this study were the nutritional status of children under the category of good nutrition, which was 61.3% compared to children who had less nutrition with a percentage of 19.4%, malnutrition with a percentage of 12.9%, and over nutrition with a percentage of 6,5%.]]>
<![CDATA[Legal Protection of Industrial Designs: A Case Study on “Lurik†in Klaten, Indonesia ]]>
<![CDATA[Anita Widya Putri]]>;
<![CDATA[Inayah Inayah]]>
<![CDATA[ Urecol Journal. Part G: Multidisciplinary Research Vol. 1 No. 1 (2021): January - June ]]>
Publisher : <![CDATA[Konsorsium LPPM Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY ]]>
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DOI: 10.53017/ujmr.19
<![CDATA[The protection of traditional culture plays a good role in providing support to the community in preserving traditions, including in the design work of the lurik product industry. The problems with lurik design in Indonesia include the absence of a business climate that fully provides legal protection. It does not rule out apathy towards perceptions of legal provisions, because what is happening now is that the community concerned has the view to meet their daily needs easily. The method used in this research is juridical empirical research method, research on the effectiveness of law is a study that discusses how the law operates in society. This research is descriptive in nature which provides a systematic and comprehensive description of the legal protection of the lurik product design industry in Klaten Regency and the level of legal awareness of the lurik designers in Klaten Regency. The results of the study show that the legal protection efforts for the design of the lurik product industry in Klaten are quite good, but regarding legal protection against lurik as a cultural heritage there is no law regulating it. The level of legal awareness of lurik designers in Klaten is still low, because designers are still reluctant to register industrial designs. The aspects of creation, legal protection, management and utilization of intellectual property in the field of industrial design can form an intellectual property ecosystem with the aim that intellectual property can speak in an economic and social context, and create a correlation between economic goals, development priorities, state resources based on welfare by utilizing intellectual property, especially in the field of striated product industrial design.]]>
<![CDATA[Exploratory Study on the Impact of COVID-19 Pandemic on the Online Mentoring Processes ]]>
<![CDATA[Rindu Salsabila]]>;
<![CDATA[Surya Asih Pratiwi]]>;
<![CDATA[Muhamad Dandi Anada Putra]]>
<![CDATA[ Urecol Journal. Part G: Multidisciplinary Research Vol. 1 No. 1 (2021): January - June ]]>
Publisher : <![CDATA[Konsorsium LPPM Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY ]]>
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DOI: 10.53017/ujmr.34
<![CDATA[This research is motivated by a pandemic that is experienced throughout the world, especially Indonesia. The presence of the COVID-19 virus pandemic has an impact on various fields, one of which is education. The purpose of this study was to identify and obtain information about the obstacles to the online mentoring process due to the COVID-19 virus pandemic. This research uses an exploratory case study method and the research approach uses a qualitative case study method which is used to obtain information on the constraints and consequences of the COVID-19 virus pandemic on the mentoring process activities at the Faculty of Economics and Business, Muhammadiyah University of Surakarta. For confidentiality purposes, respondents were given the initials R1, R2, R3, R4, R5, and R6. Semi-structured interviews were conducted online and a list of questions compiled for interviews was developed based on related literature. Respondents for this study were BPH KMF and Pementors at the Faculty of Economics and Business Muhammadiyah Surakarta. The results of this study are that there are obstacles in the teaching and learning process in online mentoring in the form of signal constraints and limited internet quota, so that material and information lags often occur which lead to miscommunication.]]>
<![CDATA[Formulation and Physical Properties of Anti Foot Odor Spray from Lemon (Citrus limon Burm. F.) ]]>
<![CDATA[Nurul Hidayati]]>;
<![CDATA[Maulida Kurniasari]]>;
<![CDATA[Avanilla Fany Septyasari]]>
<![CDATA[ Urecol Journal. Part G: Multidisciplinary Research Vol. 1 No. 1 (2021): January - June ]]>
Publisher : <![CDATA[Konsorsium LPPM Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY ]]>
Show Abstract
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Download Original
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DOI: 10.53017/ujmr.35
<![CDATA[Lemon (Citrus limon Burm. F.) contains essential oil in the form of limonene which has antibacterial activity against Staphylococcus epidermidis which causes foot odor. To facilitate the application, it is made in the form of a spray, because the spray has a fast-drying profile so it is easy to use. This study aims to determine the effect of variations in the concentration of lemon essential oil on the physical properties of foot odor spray and to determine the concentration of lemon essential oil which produces an anti-foot odor spray with good physical properties. Spray made with variations in the concentration of essential oils 5%, 10%, and 15%. The spray was then tested for its physical properties including organoleptic, homogeneity, pH, and viscosity tests. The results of the organoleptic test and the homogeneity test were analyzed descriptively, while the results of the pH test and viscosity test were analyzed by one-way ANOVA with a 95% confidence level. The results showed that the increase in the concentration of lemon essential oil affected the organoleptics and increased the viscosity value. The 5% concentration spray produced the best physical properties with a liquid form, cloudy white color, distinctive lemon aroma, homogeneous with a pH value of 6 ± 0, and a viscosity value of 0.53 ± 0.06 dPas.]]>
