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Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo
Published by Universitas Halu Oleo
ISSN : 14104466     EISSN : 26564270     DOI : https://doi.org/10.37149/bpsosek
Core Subject : Economy, Science, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Environmental Science Social Sciences
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo (BPSosek Faperta Universitas Haluoleo) is a scientific journal that publishes the results of research and reviews of agricultural fields which include: Agriculture Social Economy Agribusiness Agricultural economy Agribusiness Management The input of Agricultural Facilities Farming Agrotechnology Agro-industry Marketing Banking Agribusiness Institution Community Empowerment and Development Agricultural Extension Agrarian Mining Social Economy Local Wisdom
Arjuna Subject : Ilmu Ekonomi, Ekonometrika dan Keuangan (semua kategori) - Ilmu Ekonomi, Ekonometrika dan Keuangan (Lain-Lain)
Articles 10 Documents
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Search results for , issue "Vol. 24 No. 2 (2022)" : 10 Documents clear
The Analysis of Customer Satisfaction and Loyalty at Wong Solo Restaurant During the Covid-19 Pandemic in Kendari City Isnar Sari; R. Marsuki Iswandi; Muhammad Aswar Limi
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol. 24 No. 2 (2022)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (865.073 KB) | DOI: 10.37149/bpsosek.v24i2.22

Abstract

This study analyzes customer satisfaction and loyalty at the Wong Solo restaurant during the Covid-19 pandemic in Kendari City. The type of data used in this research is primary data obtained through interviews with customers of the Wong Solo restaurant. This research was conducted in April 2022. The research location was determined purposively, and the number of samples in this study was 50 people—sampling using the Accidental Sampling method by specifying several criteria. The customer satisfaction index (CSI) and Brand Loyalty analysis are used. The results of this study indicate that the CSI value obtained, which is 70%, is in the satisfied category. Meanwhile, customer loyalty shows that customers are loyal to the performance and services the Wong Solo restaurant provides.
The Development Strategy of Porang Commodities (Amorphophallus oncophyllus) in Moramo Sub District South Konawe Regency using AHP Method Megawati Megawati; Rosmawaty Rosmawaty; Muhammad Aswar Limi
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol. 24 No. 2 (2022)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (816.699 KB) | DOI: 10.37149/bpsosek.v24i2.40

Abstract

This study aims to find out what criteria affect the development of Porang crop commodities in Moramo Sub District, South Konawe Regency, what alternative strategies can be applied in the development of Porang crop commodities in Moramo Sub District, South Konawe Regency, what strategy priorities can be implemented in the development of Porang plant commodities in Moramo Sub District, South Konawe Regency. The determination of location is determined deliberately. Data collection will be carried out from September 2021 to April 2022. The sampling technique in this study was determined by the Purposive Sampling technique, where sampling resolved specific characteristics that followed the research objectives. The samples in this study were farmers, traders, and government agencies. Data analysis in this study used the AHP method. The results showed that the priority strategies that can be applied to the development of porang crop commodities in Moramo Sub District, South Konawe Regency, namely utilizing government support with a weight value of (0.374), holding counseling activities with a weight value of (0.324), developing resources with a weight value of (0.302).
The Flow Analysis and Performance of the Chicken Eggs Supply Chain in Konda District South Konawe Regency Pujiastuti Kadang; Sitti Aida Adha Taridala; Munirwan Zani
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol. 24 No. 2 (2022)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (852.649 KB) | DOI: 10.37149/bpsosek.v24i2.52

Abstract

Chicken eggs are one of the livestock products that have sufficient demand. The supply chain of broiler eggs has a regulatory system related to product flow, information flow, and financial flow in the distribution process of broiler eggs. This study aims to analyze product flow, information flow, and financial flow in the supply chain of purebred chicken eggs in the Inti Ternak farm business and to analyze the performance of the purebred chicken egg supply chain in the Inti Ternak farm business. This research was carried out in Konda District, South Konawe Regency, from July 2021 to May 2022. The object of this research is the IntiTernak farm business using the case study method. In contrast, the determination of the sample on the traders uses the snowball sampling technique by following the product flow. The variables in this study are respondent identity, supply chain, and supply chain performance. Data analysis in this study used a quantitative descriptive method. Based on the study results, the supply chain of broiler eggs consists of 3 streams, namely product flow, information flow, and financial flow, and consists of leading actors and supporting actors. The product flow flows from the Inti Ternak farm business to the final consumer of broiler eggs. The flow of information flows in two directions from the Inti Ternak farm business to the final consumer. In contrast, the financial flow streams from the final consumer of broiler eggs to the Inti Ternak farm business. The performance of the broiler egg supply chain as measured by marketing margin analysis and farmer's share shows results that illustrate that marketing channel II is more efficient than marketing channel I.
Exploring the Sociodemographic Characteristics and Staple Food Consumption Patterns of Low-Income People in Kendari City, Indonesia Sitti Aida Adha Taridala; Dwi Rinnarsari Noraduola; La Ode Muhammad Golok Jaya; Arsy Aysyah Anas; Azzahra Miftahul Firdausah
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol. 24 No. 2 (2022)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (875.426 KB) | DOI: 10.37149/bpsosek.v24i2.226

Abstract

The city's attractiveness encourages urbanization, namely the movement of people from rural to urban areas. Urbanization accompanied by a transition to diet will significantly impact the food system. This study aims to analyze low-income people's sociodemographic characteristics and consumption patterns. This research was conducted in Kendari City. Data collection was carried out in October-November 2021. Determining the research location began by selecting densely populated residential areas in Kendari City. Based on the Geographic Information System (GIS) results, dense residential blocks were obtained in Mandonga District, namely several Neighborhood Units (RT) in Korumba Village and residential blocks in several RTs in Petoaha Village, Abeli District, which are on the coast of Kendari Bay. The low-income people (LIP) population was obtained from data on Social Assistance recipients in each sample village. The total sample is 20% of the population, covering 194 household respondents and extracting data and information using a combination of the food recall and weighing methods. The variables in this study are sociodemographic characteristics, including age, education, number of family members, and gender; house and Yard, as well as variables related to food sources of carbohydrates consumed by MBR households in the last 3 (three) days, including the type, quantity, price, and expenditure of food. Data analysis was carried out in a qualitative descriptive manner, with cross-tabulations and percentages. The results showed that the respondents were at an average age of 44.91 years, the length of schooling was 8.27 years, the number of family members was 4 (four), and most were women, reaching 150 people. Most respondents have houses made of planks (wood), namely 97 people, with yards that have not been fully utilized for agricultural activities. The staple food consumption pattern of the respondent's family is dominated by rice (0.48 kg), and the amount of consumption of sago and cassava is minimal, only 0.07 kg and 0.05 kg, respectively. The most significant expenditure for food sources of carbohydrates is to buy rice, which is IDR 4,756/day. Therefore, policies are needed to encourage urban agricultural activities and revitalize the utilization of non-rice staple foods. Need to be disseminated. One form is not assisting in the form of rice to LIP when there is a government assistance program.
The Growth and Yield of Local Upland Rice (Oryza sativa L.) Wakawondu Cultivar in Various Plant Populations and Balanced Fertilization La Ode Afa; Azhar Ansi; Zulfikar Zulfikar; Muhidin Muhidin; Alan Al Qadri
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol. 24 No. 2 (2022)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (910.675 KB) | DOI: 10.37149/bpsosek.v24i2.288

Abstract

The present study aimed to analyze the effect of plant population and fertilization based on efficiency and nutrient adequacy balanced between organic and inorganic on the growth and yield of local upland rice Wakawondu cultivar. The treatment design was split-plot in a randomized block design with three replications. The main plot was the number of seeds per planting hole (A) consisting of three levels, namely one seed (A1), two seeds (A2), and three seeds per planting hole (A3). Subplots were organic and inorganic fertilization (B) which consists of four levels, namely without fertilization (B0), 100% bokashi from Cromolaena odorata or 10 tons ha-1 (B1), giving 100 % inorganic fertilizer or Urea 200 kg ha-1, SP-36 100 kg ha-1, KCl 100 kg ha-1 (B2), and a combination of 50% bokashi fertilizer or 5 tons ha-1, and 50% inorganic fertilizer or Urea 100 kg ha-1, SP-36 50 kg ha-1, KCl 50 kg ha-1 (B3). Plant height, number of leaves, leaf area, productive and maximum of tillers, harvesting age, flag leaf area, length of panicle, total number of grains, percentage of open grain, grain weight of 1000 grains, dry grain weight, and yield were the variables observed. Data were statistically analyzed using ANOVA and further DMRT α= 0.05. The results showed that three seeds per planting hole were the best treatment to increase the number of productive tillers, namely 7.8 tillers with a production of 1.52 tons ha-1 or an increase in productivity by 5% compared to one seed per planting hole. A balanced fertilization combination of organic and inorganic fertilizers is the best treatment that can increase the number of productive tillers, namely 7.1 tillers with a production of 1.8 tons ha-1 or an increase in productivity of 16% compared to without fertilization.
The Analysis Strategy of Coastal Women Empowerment in Lambangi Village Kolono East District South Konawe Regency Hartina Batoa; Yoenita Jayadisastra; Sukmawati Abdullah; Idrus Salam; Megawafirmawanti Lasinta; Nur Adzy
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol. 24 No. 2 (2022)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (894.753 KB) | DOI: 10.37149/bpsosek.v24i2.389

Abstract

This study aims to analyse the process of empowering coastal women in Lambangi Village, identifying internal and external factors to formulate and determine priority strategies for empowering coastal communities. This study collected data through observation, interviews, documentation studies, simple quantitative data analysis with class intervals, and SWOT analysis. The results showed that the average percentage of empowering coastal women through the coco pot business in Lambangi Village was 87.36%, consisting of preparation, assessment, planning, formalisation of action plans, implementation, evaluation and termination. The strategy that must be implemented consists of increasing human resources, intensifying the use of social media for online marketing, and collaborating with the government to participate in exhibitions as a venue for expanding offline marketing networks.
The Effectiveness of Gamba Organic Fertilizer on Increasing Growth and Production of Organic Lettuce (Latuca sativa L) as well as its Effect on Production Costs Migusnawati Migusnawati; Kiki Amelia; Wilna Sari
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol. 24 No. 2 (2022)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/bpsosek.v24i2.341

Abstract

This study aimed to determine the response of growth and production of lettuce plants to the application of organic Gamba fertilizer and to see the effect on lettuce production costs. This research aims to provide information to the general public, especially farmers, regarding efforts to apply the efficient use of organic fertilizers to the growth and yield of lettuce. This research was carried out by comparing the cultivation of lettuce that was given Gamba organic fertilizer with that which was not given organic fertilizer. The research variables were plant height, leaf quality, number of leaves, and stem weight. The results of the study would be statistically analyzed using the t-test to determine whether the independent variables partially had a significant effect or not on the dependent variable with a significant degree used was 5 %. The results showed that the application of Gamba organic fertilizer significantly differed in plant growth, height, leaf quality, number of leaves and lettuce production. The production of lettuce cultivation with Gamba organic fertilizer treatment reached 13.2 tons/ha; without treatment, it was 10.2 tons/ha. Regarding financial aspects, the income obtained from cultivation using Gamba organic fertilizer was higher than cultivation without treatment, IDR 596,000 and Rp. 469,000, with an R/C ratio of 1.3 and 1.0, this business using Gamba organic fertilizer is feasible to expand.
The Local Wisdom Existence of Swidden Agriculture on Wawonii Island Sitti Rosmalah; Ahmad Muhlis Nuryadi; Samsul Alam Fyka
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol. 24 No. 2 (2022)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/bpsosek.v24i2.419

Abstract

The study assessed the existence of the local wisdom of swidden agriculture on Wawonii Island. Specifically, it identified the farming patterns in Wawonii Island and analyzed the local wisdom of swidden agriculture in Wawonii Island. Purposive sampling procedures were used to get an informant sample, and proportionate random sampling was used to get a farmers' sample. Informants in this study came from community leaders, village staff, and the agriculture and forestry service district. Konawe Islands and extension workers, while the sample of farmers totalling 30 people was taken proportionally from each sub-district on Wawonii Island. Data were collected using a structured interview schedule and summarized with percentages and means. The analytical method used is descriptive qualitative analysis. Results showed the local wisdom of the farmers who used to be slowly fading away. Farmers no longer carry out the tradition of land clearing as before due to limited land. The addition of chemical inputs also slowly began to be carried out because of the short period of resting land. The people of Wawonii Island manage their fields using two agricultural patterns carried out for generations: mixed cropping and monoculture. The existence of local wisdom of field farmers has decreased. The study recommended that the government provides policies that support the preservation of the local wisdom of the people that contribute positively to the balance of forest and land resources therein.
The Analysis of Food Consumption Pattern in Low-Income Households in Korumba Village Mandonga District Kendari City Rahmad Rahmad; Sitti Aida Adha Taridala; Weka Gusmiarty Abdullah
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol. 24 No. 2 (2022)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/bpsosek.v24i2.53

Abstract

This study aims to determine the food consumption patterns of low-income households in Korumba Village, Mandonga District, Kendari City. The research took place from June 2021 to May 2022, with a total of 74 respondents who were determined by purposive sampling technique. The data used in this study are primary data and secondary data. Variables in this study include age, education level, number of family members, occupation, type, and amount of food consumed (food sources of carbohydrates, side dishes, vegetables, and fruits). The data analysis used is descriptive qualitative. The results showed that the food consumption patterns of respondents in the Korumba Village varied both in the amount and type of food they consumed, and all respondents in the Korumba Village consumed food according to their household needs, such as food sources of carbohydrates, side dishes, vegetables, fruits, and other sources of drinking water. However, the amount of food consumed by low-income households in Korumba Village has not met the needs of their families.
The Analysis of Factors Influencing Local Food Consumption (Kambuse) in Latompe Village Lawa District West Muna Regency Agustina Agustina; Rosmawaty Rosmawaty; Wa Ode Yusria
Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo Vol. 24 No. 2 (2022)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/bpsosek.v24i2.80

Abstract

This research is motivated by the fact that several factors influence the consumption of Kambuse in Latompe Village. Therefore, the purpose of this study is to ascertain the characteristics that affect how much local Kambuse cuisine is consumed in Latompe Village, Lawa District, and West Muna Regency. Research data collection took place in September 2021 until the completion of results in June 2022. The population in this study were households in Latompe Village, totaling 258 households, with a total sample of 72 households, which were determined by simple random sampling. The data used in this study are primary data and secondary data, using interview techniques. The data analysis used is multiple linear regression analysis. The results showed that the factors influencing local Kambuse food consumption, namely income, and number of family members, had an effect on household consumption of local Kambuse food, while in Latompe Village, Lawa District, West Muna Regency, the amount of consumption of native Kambuse food was unaffected by the education of the head of the household.

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