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Jurnal Ilmiah Ilmu-Ilmu Peternakan

jiip
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Published by Universitas Jambi

ISSN : 14107791 EISSN : 25280805 DOI : -

Core Subject : Science, Agriculture,

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology

Focus and Scope Animal Breeding and Genetics It covers a wide range of applied animal breeding, genetic evaluation technology, quantitative and molecular genetics, evolution as well as genomics and bioinformatics of farm animals. Animal Reproduction and Physiology Different aspects of reproduction and physiology of farm animals are covered in this scope including and not limited to physiology of fertilization, early development, growth and lactation. Feed and Nutrition It covers microbiology and function of rumen, ruminants/non-ruminants nutrition, physiology and metabolism related to feeding, forage nutrion and provision, feed and feed additive evaluation, technology of feed processing, poultry and other non-ruminants farm animals nutrition and its physiology. Animal Products It covers technology of post harvest of farm animal products, food safety, food security, functional foods, biology of muscle, product composition, and science of milk, meat and egg. Animal Biotechnology Some aspects of animal biotechnology of farm animals are covered including and not limited to molecular nutrition, transgenetics as well as genes identification and manipulation. Animal Health It includes studies about animal modeling on animal health, infection and immunity, physiology of stress, vaccine and therapeutics of farm animals. Animal Behaviour and Welfare Social and sexual behaviour, adaptation, and welfare of farm animals are included in this topic. Environment, Management, and Socio-Economics It covers topics on management of waste and by-products, livestock and environment, farming system, and socio-agribusiness of animal production.

Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)

Articles 282 Documents

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Penambahan Tepung Protein Kedelai Sebagai Pengikat Pada Sosis Sapi Anjar Sofiana
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol. 15 No. 1 (2012): Mei 2012
Publisher : Fakultas Peternakan Universitas Jambi

The aim of this research was to observe influence of soy concentrate addition as binder to sausage toward pH value, water holding capacity, cooking loss, dan emulsion stability. The experiment used a randomized block design with 5 levels 0, 5, 10, 15, and 20% soy concentrate with 4 repetitions included on the block. The data were analyzed by Analysis of Variance and Duncan’s Multiple Range Test. The result showed that there were no significant (P>0,05) on pH value, water holding capacity of sousage, and cooking loss, but there was significant (P<0,05) on emulsion stability. In conclusion, soy concentrate can be used up to 20% on beef sausage.

Suplementasi Tepung Jangkrik Sebagai Sumber Protein Pengaruhnya Terhadap Kinerja Burung Puyuh (Coturnix coturnix japonica) Imelda Panjaitan; Anjar Sofiana; Yadi Priabudiman
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol. 15 No. 1 (2012): Mei 2012
Publisher : Fakultas Peternakan Universitas Jambi

This research aims to study and determine the effect of crickets flour supplementation of feed on performance of quail (Coturnix coturnix japonica). The material used is Day Old Quail (DOQ) were 70 individuals (35 males and 35 females), commercial rations for laying hens and crickets flour. Experiments designed to completely randomized design factorial 2x5 pattern. The first factor gender (male and female), the second factor adding crickets flour into a commercial ration (0%, 2%, 4%, 6% and 8% of the ration). Each treatment was repeated 7 times. Variables observed in this study is consumption, body weight gain, conversion and carcass percentage. Data were analyzed using the Fingerprint Variety of RAL factorial ANOVA. Further test of the simple effect or primary conducted using Duncan's Multiple Range Test (DMRT). The results showed that supplementation of crickets flour in feed did not affect on feed consumption, but it influenced on body weight gain, feed conversion ratio and carcass percentage of male and female Japanese quail.

Pengaruh Pemberian Kalium Yodida terhadap Bobot Kelenjar Tiroid, Pertambahan Bobot Badan dan Suhu Rektal Kambing Peranakan Etawah Lepas Sapih Nilawati Widjaya
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol. 15 No. 1 (2012): Mei 2012
Publisher : Fakultas Peternakan Universitas Jambi

The study was conducted to investigate the effect of kalium iodide (KI) administration to tyroid gland weight, and body weight gain, and rectal temperature of postweaning PE goat. Nine postweaning PE goat alloted into three treatments : P0 (control), P1 (0.1 ml KI), and P2 (0.2 ml KI), KI administered twice a week. Variables observed were tyroid gland weight, final body weight and rectal temperature. Data analized by ANOVA using GLM procedure of SPSS. The weight of tyroid gland of P0, P1, P2 were 2.0988 mg, 1,5650 mg, and 2.0088 mg respectively. The treatment affected (P<0.05) bodyweight gain without change of rectal temperature (P>0.05). Inconclusion, 0.1 ml KI adminitration twice a week increased body weight gain, lighter tyroid gland weight without effect to rectal temperature.

Pengaruh Umur Terhadap Persentase Karkas dan Non Karkas Ternak Kerbau Jantan Iskandar Iskandar
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol. 15 No. 1 (2012): Mei 2012
Publisher : Fakultas Peternakan Universitas Jambi

The aim of this research was to investigate carcass and non-carcass persentation of buffalo bull slaughtered in Kota Jambi Slaughter House. Sixty buffalo bulls consisted of 30 two-pair incissor bulls (I2) and 30 four-pair incissor bulls (I4). The data collected were body weight, carcass weight, non-carcass weight. Body weight of I2 was 338.56 ± 18,5 kg and I4 was 397.48 ± 45,5 kg. The carcass weight were 148.56 kg (43.89%) and 169,36 kg (43.72%) for I2 and I4 respectively. Non-carcass weigth were 137,40 kg (43,89%) in I2 and 157,19 kg ( 40,57 %) in I4 . In conclusion, the age had no effect to carcass and non-carcass weight in buffalo bulls.

Polimorfisme Protein Darah Domba di Kabupaten Batanghari Silvia Erina; Helmi Ediyanto
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol. 15 No. 1 (2012): Mei 2012
Publisher : Fakultas Peternakan Universitas Jambi

In Pemayung and Muara Bulian Subdistrict, Batanghari District, the population of sheep is relatively high. However, information on genetic characteristics of the sheep has not been well-identified yet . Therefore, in order to reach one of the objectives of veterinary development, conservating local breeds, it is necessary to know blood protein polymorphism of the sheep. One way to identify genetic characteristic of the sheep is by analizing blood protein electrophoretically.The research is aimed at analizing genetic characteristics of sheep in Batanghari District, including characteristics of blood protein by electrophoresis to know blood protein polymorphism patterns. Blood samples were taken from 20 sheep, 10 sheep from Pemayung Subdistrict and 10 sheep from Muara Bulian Subdistrict. Analysis was conducted at Livestock Molecular Genetic Laboratory Veterinary Faculty Bogor Agriculture Institute. Allelic Frequency was directly calculated with Hardy-weinberg proportion and genetic distance is was calculated with method of Nei . The result of electrophoretic analysis has found 5 kinds of proteins ; Albumin, Postalbumin, Transferin, Posttransferin-1 and Posttransferin-2. Albumin and Postalbumin are controlled by 2 alleles ; Allele A=0,6 and allele B=0,4, Transferin is controlled by 4 alleles ; allele A = 0,025, allele B=0,50, allele C=0,45, and allele D=0,025. Posttransferin-1 and posttransferin-2 are controlled by an allele; allele A=1,00. In conclusion, there are 5 kinds of blood protein, they are Albumin, Postalbumin, Transferin, Posttransferin-1 and Posttransferin-2.Polymorphism is detected in 3 loci; Albumin, Postalbumin and Transferin with Heterozigocity Average 0,29 in Pemayung Subdistrict and 0,287 in Muara Bulian Subdistrict. Albumin and Postalbumin loci can be considered as main genetic characteristics.

Peranan Tenaga Kerja Keluarga Dalam Usaha Pemeliharaan Sapi di Kabupaten Tanjung Jabung Barat Darlim Darmawi
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol. 15 No. 2 (2012): November 2012
Publisher : Fakultas Peternakan Universitas Jambi

This research aims to determine the role of family labor in its economic contribution to devote time and efforts on raising cattle. Methods This research uses survey methods. Object of research is the Bali cattle ranchers in the farmer groups in the village of Bright Surya Jaya Regency Tanjung Jabung Makmur West. Respondents of this research of 12 families who acquired purposive sampling, with the following criteria: cattle that are a venture capital fund amplifier (PMU) (first-year period 2006-2010), a semi-intensive system maintenance and return patterns of a back one. The analysis used is deskriptiv analysis. To find the outpouring of work hours is to use the calculation of the number of hours worked in the maintenance of the outpouring of cattle based on equality unit of Manpower Equivalent Man (TKSP). Contribution of labor in the calculation of income from cattle using analysis of percentage (%). While the analysis of income from cattle using analysis of income. Results of analysis showed, that the maintenance of cattlefrom 12 families (100%) is still a side business, including the category of the pattern of family farming, with cattle ownership on average 4.63 ST / breeder. In maintaining cattle ranchers are still in the average age of 45.08 (25-60) years including labor that is still productive age, and can devote his time of 3.9975 million JKP / period, the economic value of Rp.199.837.500, - / period. While revenues without raising cattle farmer labor contribution is Rp. 185 640 925,-period, so the total revenue obtained from rearing cattle is Rp. 385,478,425, -/periode. Based on the analysis of the value of the economic contribution of labor in cattle revenues amounted Rp.199.837.500, -/periode or for 51.84% of total revenue. Thus the contribution of labor income of beef cattle farmers in the relatively larger than the non-contribution income cattle labor by 48.16% of the total income of cattle.

Proporsi Spermatozoa Y Hasil Pemisahan Dengan Fraksi Albumen Telur dan Lama Penyimpanan Semen Domba Lokal Tedi Akhdiat
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol. 15 No. 2 (2012): November 2012
Publisher : Fakultas Peternakan Universitas Jambi

This research was conducted to determine the quality and proportion of Y-spermatozoa with more fraction of egg white and storage period. The experimental method with completely Randomized Design base on Factorial consist of two factor were used. The first factor was F (egg white) consist of level f1 = 5 and 25 %; f2 = 10 and 30 %; f3 = 15 and 35 %; and second factor is L (strorage period) consist of level l0 = 0 hours; l2 = 2 hours; l4 = 4 hours. Each treatment was replicated four times. The variable measured were motility(%), live spermatozoa (%), abnormality (%), and proportion of Y-spermatozoa. The results showed that fraction and storage period had no significant interaction (P > 0.05) on the all variable. The effect fraction of egg white showed no significant (P > 0.05) difference on percentages motility, live spermatozoa, and abnormality. However the fraction showed significant (P < 0.05) on difference proportion of Y-spermatozoa. The effect of storage period showed highly significant (P < 0.01) difference on motility and significant (P < 0.05) difference on live spermatozoa. However, the storage periode showed no significant (P > 0.05) difference on abnormality, and proportion of Y-spermatozoa. Kept of spermatozoa for four hours product mean of motility 61.67 percent, live spermatozoa 63.25 percent, consentration were 932.54 ± 76.34 million spermatozoa/ml of semen, while albumen fraction of f2 (10 and 30 %) gave the highest result in motility and live spermatozoa : 71.67 and 74.79 %, respectively.

Hubungan Penerapan Standard Sanitation Operational Procedure (SSOP) Terhadap Mutu Daging Ditinjau Dari Tingkat Cemaran Mikroba Bambang Kuntoro; Rarah RA Maheswari; Henny Nuraini
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol. 15 No. 2 (2012): November 2012
Publisher : Fakultas Peternakan Universitas Jambi

Meat is animal origin food and serve as a source of animal protein for human nutrition. High demand for meat is not always followed by improvement of facilities and condition in slaughterhouses. This study was conduncted to examine the relationship between the implementation of the Standard Sanitation Operational Procedure (SSOP) at Slaughterhouse to the level of microbial contamination in meat. Random sampling was arranged on a population of livestocks owned by five merchants at Pekanbaru City Slaughterhouse, three heads respectively. Carcass parts analyzed microbially were Bicepfemoris (BF) and Longissimus dorsi lumbarum (LD). The variables observed were the evaluation of the application of SSOP, establishment number and microbiological analysis (total plate count, E. coli, Coliform and Salmonella). The results showed that SSOP evaluation from eighteen characteristics implemented was 54.65%, and the assessment establishment number deviations indicate that there were 57 minor, 35 major, 14 serious and 8 critical (pre establishment number level). Below maximum implementation of SSOP, closely related to the high level of microbial contamination in meat. Microbial analysis results (TPC, E.coli and Coliform) showed above the maximum limit set by the Indonesian National Standard (INS 3932:2008), while for Salmonella analysis was negative. In conclusion, the application of SSOP in Pekanbaru City Slaughterhouse was not implemented well as shown by establishment number and high level of microbiological contamination (TPC, E.coli and coliform).

Pengaruh Konsentrasi Giberelin (GA3) Terhadap Nilai Nutrisi Calopogonium caeruleum Revis Asra; Ubaidillah Ubaidillah
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol. 15 No. 2 (2012): November 2012
Publisher : Fakultas Peternakan Universitas Jambi

This research was conducted to reveal the effect of the Gibberellins concentration (GA3) on the content of crude protein (CP), acid detergent fiber (ADF) and neutral detergent fiber (NDF) of Calopogonium caeruleum. The design of experiment was the Completely Randomized Design (CRD) in factorial arrangement. The first factors were the concentrations of GA3 namely 0, 100, 200, 300, 400 and 500 ppm, for G0,G1, G2, G3, G4, and G5 respectively and the second factors were the soaking time at 6, 12 and 24 h, for T1, T2 and T3 respectively. Each treatment has three replications. The results showed that there were not significant (P< 0.05) effect of the concentration of GA3 on the content of CP, ADF and NDF of Calopogonium caeruleum

Kualitas Spermatozoa Post Thawing dari Semen Beku Sapi Perah Engki Zelpina; Bayu Rosadi; Teguh Sumarsono
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol. 15 No. 2 (2012): November 2012
Publisher : Fakultas Peternakan Universitas Jambi

The purpose of this study was to determine the effect of various thawing temperatures to the sperm quality of FH dairy cow frozen semen. The experimental design used was completely randomized design (CRD) with 5 treatments and 5 replications . The thawing treatments were 30 seconds at 33 0C (P1), 35 0C (P2), 37 0C (P3), 39 0C (P4), 41 0C (P5) . Observed variables were sperm motility, viability and recovery rate . Data were analyzed using analysis of variance . The results showed that different thawing temperatures affect the motility , viability, recovery rate of frozen spermatozoa (P<0.05). Motility and recovery rate of P4 was higher (P< 0.05) than P2 , P1 and P5 , but did not differ (P>0.05) with P3 . Viability of P4 was higher (P>0.05) than P1 and P5 but did not differ (P>0.05) with P2 and P3. In conclusion , thawing at 39 0c and 37 0C for 30 seconds had best semen quality of FH frozen semen.

Page 10 of 29 | Total Record : 282

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Muhammad Afdal

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Jurnal Ilmiah Ilmu-Ilmu Peternakan Gedung A Lt. 2, Fakultas Peternakan Universitas jambi Kampus Mendalo Jl. Jambi - Muara Bulian No.KM. 15, Mendalo Darat, Kec. Jambi Luar Kota, Kabupaten Muaro Jambi, Jambi 36361

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Kota jambi,

Jambi

INDONESIA

Abstract

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Abstract

Abstract

Home Page

OAI Link

Editorial Team

Contact

Reviewer

Google Scholar

Contact Name Muhammad Afdal

Contact Email m.afdal@unja.ac.id

Phone +6281363080773

Journal Mail Official jiip@unja.ac.id

Editorial Address Jurnal Ilmiah Ilmu-Ilmu Peternakan Gedung A Lt. 2, Fakultas Peternakan Universitas jambi Kampus Mendalo Jl. Jambi - Muara Bulian No.KM. 15, Mendalo Darat, Kec. Jambi Luar Kota, Kabupaten Muaro Jambi, Jambi 36361

Location Kota jambi, Jambi INDONESIA

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Contact Name
Muhammad Afdal

Contact Email
m.afdal@unja.ac.id

Phone
+6281363080773

Journal Mail Official
jiip@unja.ac.id

Editorial Address
Jurnal Ilmiah Ilmu-Ilmu Peternakan Gedung A Lt. 2, Fakultas Peternakan Universitas jambi Kampus Mendalo Jl. Jambi - Muara Bulian No.KM. 15, Mendalo Darat, Kec. Jambi Luar Kota, Kabupaten Muaro Jambi, Jambi 36361

Location
Kota jambi,

Jambi

INDONESIA