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PONGGAWA : Journal of Fisheries Socio-Economic
Published by Universitas Hasanuddin
ISSN : -     EISSN : 27757196     DOI : -
Core Subject : Economy, Social,
Economics, Econometrics & Finance Environmental Science Social Sciences
PONGGAWA : Journal of Fisheries Socio-Economic merupakan jurnal ilmiah yang diterbitkan oleh Program Studi Sosial Ekonomi Perikanan, Departemen Perikanan, Fakultas Ilmu Kelautan dan Perikanan, Universitas Hasanuddin. Jurnal ini memuat hasil penelitian yang berkaitan dengan bidang sosial ekonomi perikanan dan bertujuan untuk menyebarluaskan karya ilmiah khususnya pada bidang sosial ekonomi perikanan. Setiap artikel yang dimuat diharapkan mampu memberikan kontribusi dalam pengembangan ilmu dan teknologi pada bidang sosial ekonomi perikanan. PONGGAWA : Journal of Fisheries Socio-Economic diterbitkan sebanyak dua kali dala setahun, yaitu pada bulan Mei dan November. Jurnal ini memuat artikel ilmiah dalam bidang : Sosiologi dan Kelembagaan Masyarakat Pesisir dan Pulau-Pulau Kecil Ekonomi Sumber Daya Perikanan Ekonomi dan Manajemen Wisata Bahari Penyuluhan dan Komunikasi Perikanan Kebijakan Perikanan dan Kelautan Manajemen Bisnis dan Industri Perikanan dan Kelautan Tataniaga dan Manajemen Pemasaran Hasil Perikanan dan Kelautan
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Perairan
Articles 52 Documents
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Profit Sharing System for Fishermen Using Bubu Fishing Gear on Barrang Lompo Island, Sangkarrang District, Makassar City Merselindah, Lisa; Adhawati, Sri Suro; Baso, Aris; Made, Sutinah; Gosari, Benny Audy Jaya
PONGGAWA : Journal of Fisheries Socio-Economic VOLUME 5, NOMOR 2, NOVEMBER 2025
Publisher : Program Studi Sosial Ekonomi Perikanan, Fakultas Ilmu Kelautan dan Perikanan, Universitas Hasanuddin

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35911/ponggawa.v5i2.48323

Abstract

Most residents of Barrang Lompo Island work as traditional fishermen who rely on fish capture activities using bubu traps. The working relationship between gear owners (punggawa) and field workers (sawi) follows a hereditary profit-sharing system that lacks standardized regulations. This study aims to analyze the income and profit-sharing system of bubu trap fishermen. A descriptive quantitative and qualitative method was applied, with data collected through observation, interviews, and questionnaires. The sample consisted of 23 fishing units selected through a census method. The results showed that fishermen’s income varied by season, with the highest income during peak season at IDR 49,790,841 and the lowest during the off-season at IDR 24,858,667 per month. The applied profit-sharing system allocates 40% of the earnings to the punggawa and 60% to the sawi. However, the current system remains verbal and has not yet guaranteed optimal welfare for the labor fishermen. Therefore, regulations and supervision are necessary to ensure a fairer and more sustainable system.
Social Capital Dynamics in Seaweed Cultivation in Bonto Jai Village, Bissappu District, Bantaeng Regency Asrina, Asrina; Amri, Andi; Wahid, Abdul; Cangara, Arie Syahruni; Mustafa, Muhammad Dalvi; Firman, Firman
PONGGAWA : Journal of Fisheries Socio-Economic VOLUME 5, NOMOR 2, NOVEMBER 2025
Publisher : Program Studi Sosial Ekonomi Perikanan, Fakultas Ilmu Kelautan dan Perikanan, Universitas Hasanuddin

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35911/ponggawa.v5i2.48324

Abstract

Social capital is a resource formed from interactions within a community, creating emotional bonds and cooperation that support the success of seaweed cultivation. This study aims to analyze the dynamics of social capital and its impact on the socio-economic aspects of coastal communities. This study was conducted in September 2024-October 2024. This study uses a qualitative descriptive method, with data collection through in-depth interviews, observation, and documentation. Key informants consisted of the head of the Abbulo Sibatang cultivation group, village heads, collectors, and ordinary informants consisting of seaweed farmers. Informants directly involved in seaweed cultivation activities. In this study, 17 seaweed cultivators in Bonto Jai Village were used as regular informants. The results of the study show that social capital plays an important role in business sustainability. Trust strengthens cooperation and resource sharing, social norms such as mutual cooperation increase solidarity, while social networks facilitate market access and external support. The impact is seen in increased income, business stability, and closer social relationships in coastal communities. Conclusion The dynamics of social capital of seaweed farmers in Bonto Jai Village are influenced by strong trust, norms, and social networks. Social bonding, social bridging, and social linking strengthen cooperation, information exchange, and community economic stability. Seaweed cultivation has a positive impact on the community economy, increasing income, welfare, and access to education. However, land conflicts and profit distribution remain challenges. Strengthening social capital through training and community empowerment is needed to maintain socio-economic balance and business sustainability.

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