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Hesty Widyasih
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hesti.widyasih@poltekkesjogja.ac.id
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abdigermas.gomit@gmail.com
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jl. perumnas Ruko B pinangmas Bentiring Permai Kec Muara Bangkahulu, Kota Bengkulu, Bengkulu blok j no 234
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INDONESIA
Jurnal Ilmiah Pengabdian Masyarakat Bidang Kesehatan
Published by CV Media Inti Teknologi
ISSN : -     EISSN : 29862698     DOI : https://doi.org/10.58723/abdigermas.v1i2.29
Core Subject : Health,
Dentistry Health Professions Medicine & Pharmacology Nursing Public Health
Jurnal Ilmiah Pengabdian Masyarakat Bidang Kesehatan (Abdigermas) with E-ISSN : 2986-2698 is a journal managed by CV Media Inti Teknologi. Publish articles on community service activities in the fields of : 1. Keperawatan (Nursing) 2. Kedokteran (Medicine) 3. Farmasi (Pharmacy) 4. Inovasi Bidang Kesehatan (Healthy Inovation) 5. Kebidanan (Bostetrics) 6. Healthy Education 7. Nutrisi dan Pangan 8. Administrasi dan Kebijakan Kesehatan 9. Promosi Kesehatan (health promotion) 10. Fisioterapi (Physiotherapy) 11. Radiologi (Radiology) 12. Kedokteran Hewan 13. Bidang Kesehatan Lainya.
Arjuna Subject : Keperawatan - Keperawatan (Lain-Lain)
Articles 64 Documents
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Improving Resilience of Wingko SMEs through Ergonomic Workstation Design Setyaningsih, Yuliani; Wahyuni, Ida; Ekawati, Ekawati; Kurniawan, Bina; Fitria Putri, Cita
Jurnal Ilmiah Pengabdian Masyarakat Bidang Kesehatan (Abdigermas) Vol. 3 No. 3 (2025): Jurnal Ilmiah Pengabdian Kepada Masyarakat Bidang Kesehatan (Abdigermas)
Publisher : CV Media Inti Teknologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58723/abdigermas.v3i3.558

Abstract

This community service project aims to improve the resilience of the wingko industry in Magelang, Indonesia, by improving workstations and providing disaster preparedness education. The wingko industry faces challenges related to occupational safety and health due to non-ergonomic working conditions and limited implementation of safety standards. The project consisted of four stages: field assessment, measuring employee work posture using the Rapid Upper Limb Assessment (RULA) and Nordic Musculoskeletal Questionnaire (NMQ), designing a workplace layout involving workers, and organizing the workplace according to occupational health and safety standards. The community service results showed that 68% of workers had a RULA score of 5-6, 21% a score of 4, and 11% a score of 7, indicating the need for investigation and change, while 78% reported complaints of low-grade musculoskeletal disorders (MSDs), with the back and calves being the most affected body parts. Interventions included designing ergonomic workstations, installing safety signs, marking evacuation routes, and providing educational posters on health and safety. Recommendations for regular maintenance, storage space management, and the integration of 5R principles are provided to ensure continuous improvement. This project demonstrates the importance of ergonomic interventions and worker education in enhancing the resilience and sustainability of the local industry.
Utilization of Local Plant: Beluntas Leaves (Pluchea indica Leaves) to Enhance Breast Milk Production Fitriah, Iin Prima; Bebasari, Mardiani; Meilizayosa, Bunga; Zuharani, Athifa; Febriwandi, Salsabila
Jurnal Ilmiah Pengabdian Masyarakat Bidang Kesehatan (Abdigermas) Vol. 4 No. 1 (2026): Forthcoming Issue Vol 4 No 1 2026
Publisher : CV Media Inti Teknologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58723/abdigermas.v4i1.554

Abstract

Breast milk plays a crucial role in infant growth and maternal health; however, some mothers experience insufficient production due to physiological, psychological, and nutritional factors. A promising alternative to address this issue is the use of local plants with galactagogue properties, which stimulate milk production. This community service activity aimed to support breastfeeding mothers through health education with a counseling method on the importance of breastfeeding, an explanation of the benefits of beluntas leaves (Pluchea indica), and a demonstration of their preparation by boiling. The results of this activity show that the majority of the 84 respondents (91.67%) felt the benefits of the counseling and demonstration on processing beluntas leaves. Evaluation results indicated that participants showed improved understanding of breastfeeding benefits and expressed interest in trying beluntas consumption at home as a natural method to increase milk supply. The integration of health education, scientific explanation, and practical demonstration effectively enhanced both knowledge and motivation among mothers. Therefore, the utilization of beluntas leaves has the potential to serve as a simple, applicable, and community-based intervention to promote increased breast milk production.
Empowering Cadres to Improve Perception of Breast Milk Adequacy through Comprehensive Breastfeeding Education Burhann, Rialike; Wahyuni , Elly; Handika, Renta
Jurnal Ilmiah Pengabdian Masyarakat Bidang Kesehatan (Abdigermas) Vol. 4 No. 1 (2026): Forthcoming Issue Vol 4 No 1 2026
Publisher : CV Media Inti Teknologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58723/abdigermas.v4i1.569

Abstract

Background: Stunting is a manifestation of growth failure that begins in the womb until the child is two years old. According to the World Health Organization (WHO), the prevalence of stunting increased from 144 million cases in 2020 to 149.2 million cases in 2021. In Sido Luhur village, in January 2024, there were 10 undernourished toddlers, and in May this number increased to 11, 6 of whom were still toddlers. Exclusive breastfeeding is one way to prevent stunting, as breast milk contains nutrients that are crucial for a child's growth and development. The perceived crisis of insufficient breast milk experienced by mothers during breastfeeding has become a rumor that prevents all babies from being breastfed until two years old. Comprehensive breastfeeding education is needed from pregnancy for mothers to strengthen their intentions and build confidence and efficacy in breastfeeding for two years. Objective: To develop partner villages through cadre empowerment activities to improve perceptions of breast milk sufficiency through Comprehensive Breastfeeding Education in Sidoluhur Village, Sukaraja District, Seluma Regency.Method: This community service program was conducted using the concept of empowering cadres and pregnant women in Sidoluhur Village. The activity began with coordination with the Sukaraja Sub-district Head, the Village Head, the Health Center leadership, and the village midwife. The activity began with a joint commitment, a pre-test of knowledge before the training, the provision of materials related to Comprehensive Breastfeeding Education, cadre training, a post-test after the training, followed by a follow-up plan for mentoring pregnant women, and monitoring and evaluation of the Community Service activities.Results: There was an increase in knowledge among all cadres and pregnant women after the pre-post test. All cadres and pregnant women understood breastfeeding success, including knowledge, correct breastfeeding steps, infant attachment, and breast milk sufficiency in Sidoluhur Village, Sukaraja District, Seluma Regency.
Education and Processing Practice of Animal Protein-Based Supplementary Food (PMT) in Kadur Village, Rupat, Bengkalis Harahap, Muharni; Humaroh, Yola
Jurnal Ilmiah Pengabdian Masyarakat Bidang Kesehatan (Abdigermas) Vol. 4 No. 1 (2026): Forthcoming Issue Vol 4 No 1 2026
Publisher : CV Media Inti Teknologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58723/abdigermas.v4i1.618

Abstract

Nutrition problems among pregnant women and toddlers are key factors in preventing stunting. Animal protein plays a vital role in supporting growth, brain development, and immune function; however, its consumption in rural communities remains low. This community service activity was conducted from October 9–12, 2025, in Kadur Village, Rupat District, Bengkalis Regency. The program aimed to improve the knowledge and skills of pregnant women and mothers of toddlers in processing local supplementary food (PMT) based on animal protein. The methods included nutrition education, cooking demonstrations using local ingredients, and interactive discussions. The results showed significant knowledge improvement with 94,7% of 46 respondents scoring between 70-100. This activity has the potential for sustainability through the active role of posyandu cadres in supporting balanced nutrition practices in the community.  

Page 7 of 7 | Total Record : 64

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