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Promotor: Jurnal Mahasiswa Kesehatan Masyarakat
Published by Universitas Ibn Khaldun Bogor
ISSN : 26547899     EISSN : 26548127     DOI : https://doi.org/10.32832/pro
Core Subject : Health, Education,
Nursing Public Health Other
Jurnal ini adalah wadah mahasiswa untuk Meningkatkan ketrampilan dan wadah informasi penelitian kesehatan bagi akademisi. Praktisi masyakarakt dan pemamgku kebijakan. Selain itu jurnal ini merupakan karya tulis ilmiah mahasiswa yang diharapkan dapat memeberikan masukan dan manfaat untuk meningkatkan status kesehatan masyarakat
Arjuna Subject : Profesi Kesehatan - Profesi Kesehatan (Lain-Lain)
Articles 447 Documents
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Factors Affecting The Incidence of Dengue Hemorrhagic Fever in the Working Area of UPT Puskesmas Medan Johor Tiara Novia Fajar Aminah; Meutia Nanda
PROMOTOR Vol. 6 No. 6 (2023): DESEMBER
Publisher : Universitas Ibn Khaldun Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32832/pro.v6i6.459

Abstract

Dengue Hemorrhagic Fever is one of the public health problems in Indonesia. In 2022, there were 131,265 cases with 1,183 deaths. The incidence of dengue fever in Medan Johor in 2022 is 186 cases covering the Medan Johor Health Center Working Area of 41 in the last 6 months. The purpose of this study is to analyze the factors that influence the incidence of dengue fever in the working area of the Medan Johor Health Center in 2022. This research is a quantitative research that is observational analytic using a case control study. The case population was 41 respondents and the control was 41 respondents. The sampling technique uses total sampling for case members, and purposive sampling for control members and data analysis techniques use chi square and multivariate tests. The results of the multivariate test showed that the variables that influenced the incidence of DHF were the availability of cover in water reservoirs with pvalue = 0.002<0.05, action variables with pvalue = 0.034<0.05, and attitude variables with pvalue = 0.014.
The Relationship Between Sanitation Conditions and Community-Based Total Sanitation Behavior on the Incidence of Diarrhea in Toddlers at UPT Puskesmas Namo Terasi, Sei Bingai Langkat Zulia Wirdani Putri Nst; Meutia Nanda
PROMOTOR Vol. 6 No. 6 (2023): DESEMBER
Publisher : Universitas Ibn Khaldun Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32832/pro.v6i6.460

Abstract

Diarrhea is a global problem found throughout the world. Based on data from the Indonesian Health Service in 2020, in Indonesia there were 843 babies and 270 adults who experienced diarrhea. There are five pillars in STBM, namely stopping open defecation, washing hands with soap, managing household drinking water and food, securing household waste and safeguarding household liquid waste. The aim of this study was to determine the relationship between STBM conditions in general and the incidence of diarrhea. This research is a quantitative study with a cross-sectional design and a sample size of 71 respondents. Statistical tests use chi-square. The results of this study show that there is a relationship between CTPS behavior (P=0.001), drinking water and food management behavior (p=0.009) and waste management (p=0.041) with the incidence of diarrhea. However, the results of this study showed that there was no relationship between defecation behavior (P=0.825) and liquid waste management (p=0.510) with the incidence of diarrhea. The conclusion of this research is that there is a significant relationship between STBM behavior and the incidence of diarrhea in toddlers seen from the pillar aspects of hand washing behavior with soap, waste management and eating and drinking management behavior.
The Relationship Between Sanitation of Tableware and Germ Numbers at Indomie Food Stalls (Warmindo) Multatuli Area of Medan City Cut Iva Aulia; Meutia Nanda
PROMOTOR Vol. 6 No. 6 (2023): DESEMBER
Publisher : Universitas Ibn Khaldun Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32832/pro.v6i6.461

Abstract

Cleanliness of cutlery is a very important part and affects the quality of food and drinks. Poor hygiene of food equipment will have an important role in the growth and proliferation of germs, the spread of disease, and poisoning. Several things must be considered to maintain the condition of cutlery including requirements for cutlery, equipment washing and drying techniques, and sanitation for storing cutlery. The purpose of this study was to determine the relationship between tableware sanitation and germ rates at Indomie (Warmindo) food stalls in the Multatuli area of Medan City. This research method uses cross-sectional. The population in this study were 30 Indomie Food Stalls (Warmindo) and 10 Indomie Food Stalls (Warmindo) were taken which used 3 types of cutlery, namely bowls, spoons, and glasses with certain conditions. Statistical test using chi-square with the help of computer software. The research location was conducted at the Indomie (Warmindo) food stall located on Jln. Multatuli, Kec, Medan Maimun, Medan City, North Sumatra. This study produced a p-value (-) for cutlery sanitation, for cutlery washing techniques (bowl, 0.197) (spoon, 0.053) and (glass, 0.197), for cutlery storage sanitation (bowl, 0.035) (spoon, 0.260) and (cup, 0.429). This study concludes that for the sanitation of cutlery, the result is that there is no relationship between the sanitation of cutlery and the number of germs. For the technique of washing cutlery, the result is that there is no relationship between the technique of washing cutlery and the number of germs, and for the sanitation of storing cutlery in cutlery (bowls) there is a relationship between the sanitation of storing cutlery, and the number of germs, while for spoons and glasses, there is no relationship. between storage sanitation and germ numbers. Suggestions are expected for Indomie Food Stall traders (Warmindo) to always maintain and improve the level of cleanliness in serving food.
The Effectiveness of Peer Education and Instagram Nutrition Education on Changes in Knowledge and Consumption of Risky Foods in Students Erina Masri; Marisa Aulia Tunnisa; Dezi Ilham
PROMOTOR Vol. 6 No. 6 (2023): DESEMBER
Publisher : Universitas Ibn Khaldun Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32832/pro.v6i6.464

Abstract

Risky foods are foods that include foods high in sugar, salt, and fat that are consumed in excess. The results of Riskesdas showed excessive sugar consumption of as much as 53.1%, excess salt at 26.2%, and excess fat at 26.2%.  This study aims to determine the difference in the effectiveness of nutrition education using peer education methods compared to education using Instagram media on knowledge and consumption of risky foods in University X Students in Padang City. Types of research Quasy Experiment, two group pretest-posttest design. The first group was given intervention through peer education A total of 12 samples and the second group were given intervention through media instagram, A total of 12 samples. The sampling techniques used are purposive sampling. Knowledge and consumption of risky foods were measured through interviews using questionnaires and the SQ-FFQ form. Data analyzed by test Paired sample t-test, Wilcoxon, and Mann Whitney. It was found that there was an influence of nutrition education using peer education On knowledge (p = 0.005), there is an influence peer education against food consumption (p = 0.000). As well as there is influence of media instagram On knowledge (p = 0.000), there is an influence media Instagram against food consumption (p = 0.000). There is no difference in the effectiveness of peer education with media Instagram against changes in knowledge (p = 0.311) and consumption of risky foods (p = 0.908). Method peer education and media Instagram are effective for changing knowledge and consumption of risky foods in students. 
The Effect of Noise and Lighting on the Output of Work Production in Small and Medium-Sized Foundry Enterprises Nurmaningsih Nurmaningsih; Widodo Hariyono; Agung Kristanto; Muhammad Syamsu Hidayat; Muhammad Syapril
PROMOTOR Vol. 6 No. 6 (2023): DESEMBER
Publisher : Universitas Ibn Khaldun Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32832/pro.v6i6.465

Abstract

The main work environment factors which include temperature, lighting, noise, and air circulation are factors that affect the physical, mental, and psychological burden of employees. High physical, mental, and psychological burdens can affect the non-achievement of production output. This is found in Metal Casting SMEs TS Aluminum. The noise level at the TS Aluminum SMEs at the scraping workstation exceeded the normal threshold of 92.42 dB and the lighting at the scraping workstation was below the threshold of 49.8 Lux. This study was conducted to determine the effect of noise and lighting simultaneously or partially on production output at the processing workstation at SMEs TS Aluminum. This study used the multiple linear regression method, with 5 respondents. The equipment used for noise data collection is the Lutron SL-400 Sound Level Meter and lighting is measured using the Lux MeterLX101 A measuring instrument. Based on the results of statistical tests, show that simultaneous and partial noise and lighting variables have a significant positive effect on production output at the processing workstation at SMEs TS Aluminum (p-value < 0.05). Testing the value of multiple coefficients of determination obtained a percentage of 47% of the influence of noise and lighting on productivity variables, while the remaining percentage of 53% was influenced by other variables that were not studied. Suggestions for noise are that SMEs pay more attention to room capacity, pay attention to the layout of employees in filing, installation of room silencers, and workers required to use personal protective equipment (PPE). The lighting suggestion is that SMEs must add lights in every corner of the room so that the lighting is evenly distributed to all rooms.
Health Supplies Management Strategy in Improving the Quality of Hospital Services Fitri Amja Yani; Dina Anggreini; Ismi Khoiriyah Maha; Nyak Firzah; Alwi Safriansyah Lubis; Dewi Agustina
PROMOTOR Vol. 6 No. 6 (2023): DESEMBER
Publisher : Universitas Ibn Khaldun Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32832/pro.v6i6.466

Abstract

Given the significance of hospitals in the healthcare system, the caliber of hospital medical services has a direct impact on patient health. Optimizing the health supply management system can be used to improve the standard of hospital services. One management concept that concentrates on putting health management into practice is supply management. The administration of health supplies encompasses the following stages: planning, acquiring, storing, distributing, using, and discarding. The purpose of this literature review was to learn more about health supply management techniques that enhance hospital service quality. Finding several papers that satisfied the inclusion criteria was the first step in conducting literature research. Google Scholar is the database source that was used. Citations were drawn from works that were released in the previous five years, from 2018 to 2023. 12 articles that best fit the research title were selected from the total of 22 publications that were found to meet the inclusion criteria. The literature's findings revealed that several hospitals' supply management plans had not been as successful as anticipated. Thus, it has not been possible to improve service quality to the fullest extent possible. This leads one to the conclusion that more improvements in the supply management strategy are necessary to raise the caliber of hospital services.
Management of Medicines and Health Supplies Hospitals in Indonesia Silfia Septiani; Aisyah Putri Solin; Saski Amalia Khairunnisa; Aindah Safitri Dinata; Sri Wahyuni Siregar; Dewi Agustina
PROMOTOR Vol. 6 No. 6 (2023): DESEMBER
Publisher : Universitas Ibn Khaldun Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32832/pro.v6i6.467

Abstract

Drug management is a collection of activities carried out optimally related to the planning, procurement, storage, distribution, and destruction of drugs to ensure the correct number and types of care and treatment supplies. This is done to meet the needs of humans who require primary care. The research objective is to ensure that the use of funds is optimized by increasing the effectiveness and efficiency of drug management through increasing suitability, equality, and availability of diverse and appropriate drug supplies for access. Research Method using the literature study or literature review method by scanning the Google Scholar database with the terms "Medicine Management, Health Supplies, Hospitals" and producing a literature review journal. Research Results Management of medicines and health supplies requires adequate information system support to control, evaluate, plan programs, and make important decisions. (Abouzahr and Boerma, 2005).
The Relationship of Online Game Addiction with Aggressive Behavior for Teenagers at SMP Negeri 3 Banyumas Adani, Amalia Winahyu; Triana, Noor Yunida; Murniati, Murniati
PROMOTOR Vol. 7 No. 1 (2024): FEBRUARI
Publisher : Universitas Ibn Khaldun Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32832/pro.v7i1.468

Abstract

There is a lot of verbal and physical aggression in online games today. Playing games with a high level of violence can lead to an increase in hostile attitudes and actions. The purpose of this study was to determine whether there is a relationship between online game addiction and the aggressive behavior of grade VIII students at SMP Negeri 3 Banyumas. This study is a correlational study using a cross-sectional approach. The population in this study consisted of 92 grade VIII students of SMP Negeri 3 Banyumas who played online games. A sample of 75 respondents was taken using a simple random sampling technique. The questionnaire was used as a data collector and analyzed with the Spearman rank correlation test. The results showed that most online game addicts were in the mild category (80%), most showed moderate aggressive behavior (62.7%), and there was a strong relationship between online game addiction and aggressive behavior class VIII SMP Negeri 3 Banyumas with a p-value of 0.000 (p-value <0.05; r =  0.579). This indicates that online game addiction can affect a person's aggressive behavior, the higher the level of online game addiction, the more aggressive behavior it leads. This research is expected to be a reference for pediatric nursing.
Factors Related to the Application of Perianesthesia Education in Indonesia Putu Atika Parwati; Sang Ketut Arta; Luh Gde Nita Sriwahyuningsih
PROMOTOR Vol. 6 No. 6 (2023): DESEMBER
Publisher : Universitas Ibn Khaldun Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32832/pro.v6i6.469

Abstract

Health education or perianesthesia health education for patients who will perform anesthesia is very important to provide information on how they should prepare before and after the anesthesia procedure. Perianesthesia health education contains matters related to anesthesia actions from pre, intra, to post-anesthesia and will affect patient readiness in facing post-anesthesia conditions. Perianesthesia health education has not been carried out optimally due to various factors. The purpose of this study was to determine the factors associated with the provision of perianesthesia education in Indonesia. The design of this study was cross-sectional. The population taken is anesthesiologists throughout Indonesia. The data analysis used is a multivariate binary logistic regression test. The results of the analysis found that most anesthesiologists had a high implementation of perianesthesia education (59.8%). Interpersonal relationships (adj. OR: 2.81) and social support (adj. OR: 2.30) were significantly associated with perianesthesia education. Further research still needs to be done with longitudinal research methods or in the long term and continuously can be done so that the results of the study are always by changes that may occur.
The Influence of the Leadership Style of the Head of Panca Health Center on Employee Performance in 2023 Dewi, Dea kusumawati; Zaelani, Ahmad; Aba, Matheus
PROMOTOR Vol. 7 No. 1 (2024): FEBRUARI
Publisher : Universitas Ibn Khaldun Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32832/pro.v7i1.473

Abstract

The development of an agency is the task of a leader to make it happen. personal power and follower involvement in the problem-solving and decision-making process. Decision making and problem solving are not centered on the leader. Leaders must be able to influence their employees to be responsible in completing their work. The aim of this research is to identify the influence of leadership style on employee performance at the Panca Health Center. The design of this research is cross sectional. The population of this study was 39 Panca Health Center employees, the sampling technique was total sampling. The sample in this research was 39 Panca Health Center employees. The results of the crosstabs test using SPSS 25.0 showed that the application of leadership style at the Panca Community Health Center was more dominant using a democratic leadership style. From these results it can be seen that respondents with performance in the moderate category stated a leadership style in the high category more than the leadership style in the high category, namely 16 (41 %) respondents. And the results of the correlation coefficient test are 0.815, then for significant results the t test and f test are carried out, namely 0.000 < 0.005, which means this shows that H0 is rejected and H1 is accepted. Shows that democratic leadership style has a significant effect on employee performance. So it can be concluded that the better the leadership implemented by the head of the community health center, the more the quality and quantity of employee performance at the Panca Community Health Center will increase. In advancing an agency, cooperation between leaders and employees is needed. Leaders must be able to understand the character of employees and the conditions they face in order to create an effective leadership style. Implementing an effective leadership style can improve the quality and quantity of employee performance

Page 9 of 45 | Total Record : 447

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