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Muhamad Zaril Gapari
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Aslamiah: Jurnal Pendidikan, Ekonomi, Sosial dan Budaya
Published by Lembaga Pendidikan Al-Gafari
ISSN : -     EISSN : 30251281     DOI : -
Core Subject : Economy, Education, Social,
Economics, Econometrics & Finance Education Environmental Science Social Sciences Other
Aslamiah: Journal of Education, Economics, Social and Culture is a national peer-reviewed journal dedicated to the exchange of high-quality research results in all aspects of education, economics, society,y, and culture. The journal publishes state-of-the-art papers in fundamental theory, experiments, and simulations, as well as applications, with systematically proposed methods, adequate reviews of previous works, extended discussions, and concise conclusions. As our commitment to educational, economic, social, al and cultural progress follows an open-access policy that allows published articles to be available online for free without any subscription.
Arjuna Subject : Umum - Umum
Articles 82 Documents
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Pengaruh Kenaikan Harga Tepung Terigu dan Minyak Goreng terhadap Tingkat Pendapatan Perusahaan Kerupuk Sari Bawang: The Impact of Rising Cooking Oil and Wheat Flour Prices on the Income Level of the Sari Bawang Crackers Company Nasrullah
Aslamiah : Jurnal Pendidikan, Ekonomi, Sosial dan Budaya Vol. 4 No. 3 (2026): SEPTEMBER
Publisher : Pendidikan Al-Gafari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.66886/aslamiah-jpesb.v4i3.331

Abstract

Raw materials are a key agricultural commodity that supports the company's operations. Therefore, the government has implemented a technological package to support increased raw material production, leading to the emergence of developed varieties a direct result of technological application in the agricultural sector. This study aims to determine the extent to which increases in the prices of wheat flour and cooking oil affect the revenue of a *krupuk sari bawang (garlic-flavored cracker) company. A quantitative descriptive research design was employed, utilizing data collection techniques such as observation, interviews, and literature review. Data analysis was conducted both prior to and during fieldwork. The results indicate that an increase in raw material prices leads to a revenue decrease of 126,534.83, whereas if the prices of wheat flour and cooking oil remain constant, the company's revenue stands at 2,130,846.53.
Analisa Rasio Keuangan Sebagai Dasar Penetapan Kinerja Keuangan pada Koperasi Unit Desa (KUD) Sukranudin
Aslamiah : Jurnal Pendidikan, Ekonomi, Sosial dan Budaya Vol. 4 No. 3 (2026): SEPTEMBER
Publisher : Pendidikan Al-Gafari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.66886/aslamiah-jpesb.v4i3.332

Abstract

Cooperatives are institutions that play a vital role in addressing the community's economic challenges, thereby fostering the well-being of both their members and the surrounding community. The objective of this study was to assess the financial performance of Koperasi Unit Desa specifically, whether it is classified as excellent, good, fair, or poor based on the cooperative assessment worksheet from the Department of Cooperatives and SMEs. This study employed a descriptive research design, utilizing interviews, observation, and documentation for data collection. Data analysis involved calculating liquidity ratios (current ratio), solvency ratios (total debt-to-total assets and total debt-to-total equity), and profitability ratios (ROA and ROE), followed by an evaluation based on the Department of Cooperatives and SMEs' assessment criteria. The analysis and interpretation of the data lead to the conclusion that, in terms of liquidity, Koperasi Unit Desa demonstrates good performance and is classified as liquid. Conversely, solvency ratios indicate poor financial performance, classifying the cooperative as insolvent; however, regarding profitability, the cooperative exhibits fair performance.

Page 9 of 9 | Total Record : 82

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