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Holistic: Journal of Tropical Agriculture Sciences
Published by Institute for Advanced Science, Social, and Sustainable Future
ISSN : -     EISSN : 30254272     DOI : https://doi.org/10.61511/hjtas.v1i1.2023
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Ruang Lingkup HJTAS adalah jurnal ilmiah yang terbit secara periodik untuk mendorong pembangunan pertanian dalam arti luas dengan mendedikasikan pada artikel-artikel hasil penelitian yang berkualitas yang berguna bagi pembangunan masyarakat dan industri. Lingkup artikel meliputi pertanian dalam arti luas, seperti budidaya tanaman pangan, perkebunan, peternakan, perikanan, kehutanan, dan lainnya, serta kajian sosial ekonomi pertanian dan lingkungan hidup spesifik yang berhubungan dengan bidang pertanian. Jurnal ini menerima naskah baik dalam Bahasa Indonesia maupun Bahasa Inggris.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Agronomi dan Ilmu Tanaman
Articles 5 Documents
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Search results for , issue "Vol. 3 No. 1: July (2025)" : 5 Documents clear
From anthropocentrism to ecocentrism: The role of local wisdom and religious tradition in transforming environmental ethics Haniifa, Rahmadita; Palimirmo, Rian
Holistic: Journal of Tropical Agriculture Sciences Vol. 3 No. 1: July (2025)
Publisher : Institute for Advanced Science, Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/hjtas.v3i1.2025.1234

Abstract

Background: Bali is one of the islands in Indonesian archipelago that has the most beautiful tourist destinations and always gets visits from local and non-local tourists. The growth of Bali’s tourist destinations makes Bali must expand tourist areas such as hotels, restaurants, and areas that can increase the visits of local and non-local residents. As a result, Bali has occurred massive cover change to land use and some vegetation degradation that causes environmental damage. There is still an ethic of anthropocentrism in managing Bali’s environment. The ethics of ecocentrism have been applied in most Balinese communities but most also still adhere to the ethics of anthropocentrism, the need for ecocentrism ethics to be developed throughout of the community to manage the natural environment properly. Methods: This research uses a qualitative method, conducted by analyzing the problems that exist in Bali. Data collection uses literature study-based method that is related to environmental management from the point of view of ecocentrism in Bali. The analysis is carried out by providing description related to the perception of Balinese people in environmental management and culture values that can be used as guidelines in environmental management. Findings: Balinese people, especially Hindus, have practiced ecocentrism paradigm quite well towards the environment. Balinese Hindus apply Tri Hita Karana in managing and conserving the natural environment, especially water and forests. Preservation of the natural environment is one of the important things in Hinduism because it is one of their ritual parts. Conclusion: In managing the natural environment, especially water and forests, it cannot be separated from the local wisdom of Balinese Hindus culture, including tumpek wariga, tumpek uye and wana kertih. Therefore, it can be concluded that Balinese people have implemented ecocentrism ethics. Novelty/Originality of this Article: This study provides a cultural perspective on environmental ethics by emphasizing the integration of Balinese Hindu local wisdom, such as Tri Hita Karana, tumpek wariga, tumpek uye, and wana kertih, in practicing ecocentrism for sustainable environmental management.
The exemplary role of farmer institutional administrators as a strengthener for the holistic and integrative reform of the agricultural development paradigm Hadi, Syamsul; Aprisco, Handa; Abdillah, Muhammad Faris; Suroso, Bejo
Holistic: Journal of Tropical Agriculture Sciences Vol. 3 No. 1: July (2025)
Publisher : Institute for Advanced Science, Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/hjtas.v3i1.2025.1973

Abstract

Background: The agricultural development paradigm, which has shifted evolutionary from traditional agriculture to the current sustainable agriculture stage, has not been able to create prosperity for both farmers and the environment. Since the establishment of this sustainable agriculture paradigm, the back-to-nature movement has not changed the fate of farmers and the environment. This condition indicates that the three pillars/dimensions of sustainable agricultural development have not been successful in economic, sociological, and ecological dimensions, because one of the causes is the role of farmer institutions is not optimal, including not being a role model for its members. The purpose of this study is to strengthen the impact of the implementation of a holistic and integrative agricultural development paradigm through the exemplary role of farmer institutions for its members. Method: method used is descriptive through the Literature Review (SRL) technique approach using several published and unpublished research articles. Some theories used are the history of the evolution of agricultural paradigms in Indonesia starting from the traditional stage, agricultural intensification, agricultural diversification and industrialization, sustainable and inclusive agriculture to the optional holistic and integrative paradigm and the theory of farmer group role models. Findings: The results of this study reveal that the role model factor of farmer group administrators can have implications for the level of farmer participation in following all recommendations. In line with the exemplary role model of farmer group administrators, this evolutionary paradigm shift in agricultural development toward a holistic and integrative one will positively impact the acceleration of improving the welfare of farming communities and their environment. Conclusion: The conclusion of this study is that the paradigm shift in agricultural development in Indonesia from before the 20th century to the 21st century (sustainable and inclusive agricultural development), including holistic and integrative options, has not been able to alleviate poverty in agriculture. Novelty/Originality of this article: A holistic and integrative sustainable agricultural development paradigm will have a very positive and accelerating impact on poverty alleviation in the agricultural sector if it strengthens the role of exemplary farmer institutions.
FASOLA (farming solution application): Integrating IoT innovation in vertical farming to support food security and economic sustainability Krisatya, Georgia; Setiawan, Nadine Puteri; Fatahhillah, Ilham
Holistic: Journal of Tropical Agriculture Sciences Vol. 3 No. 1: July (2025)
Publisher : Institute for Advanced Science, Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/hjtas.v3i1.2025.2059

Abstract

Background: Food security is a crucial aspect in human survival. The increasing population poses a major challenge for Indonesia to meet food demand and achieve self-sufficiency. To support the economy and sustainable agriculture, it is necessary to increase food productivity through a land-efficient system. Renewable technologies are needed to help farmers optimize the use of limited land for efficient, sustainable, and adaptable agricultural activities in various regions, especially in urban areas. Methods: The Fasola application was developed using a prototype design methodology that includes four main stages: user needs analysis, visual design (wireframe and mockup), IoT technology development and integration, and user test-based evaluation and revision. This approach aims to create innovative and user-friendly solutions to support productivity and sustainability of IoT-based vertical farming. Findings: Fasola is an IoT-based application that supports vertical farming in urban areas to improve the efficiency and sustainability of food production. Its features allow farmers to monitor the planting environment, manage irrigation and energy, and market their crops digitally. The application increases productivity, reduces operational cost, and strengthens local food security. With the support of education and community approaches, Fasola contributes to environmentally friendly agriculture and the transition to a green economy. Conclusion: Fasola (Farming Solution Application) is an appropriate technological innovation in the digital era that supports food security and a sustainable economy. Its features help optimize the use of resources, reduce agricultural waste, and increase production efficiency, allowing farmers to manage the entire farming process in one integrated platform. Novelty/Originality of this article: This study introduce an IoT based application innovation that provides practical support for modern agriculture on limited land. This application integrates hydroponic farming and vertical farming through advanced features, offering a sustainable system that can contribute to food security.
Resilient onions: Adapting onion cultivation to climate change Rahmawan, Hatika; Arista, Nor Isnaeni Dwi; Awanis, Sabila; Deli, Syekh Zulfadli Arofah
Holistic: Journal of Tropical Agriculture Sciences Vol. 3 No. 1: July (2025)
Publisher : Institute for Advanced Science, Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/hjtas.v3i1.2025.2135

Abstract

Background: Global climate change poses serious challenges to shallot cultivation. Rising temperatures, altered rainfall patterns, and reduced soil moisture directly affect plant growth and yield, even leading to crop failure due to flooding or drought. To address these issues, adaptive cultivation strategies are needed, including the use of true shallot seed (TSS), efficient irrigation management, and proper fertilization. This study aims to examine the physiological responses of shallot plants to drought stress caused by climate change, assess the effectiveness of TSS technology as an adaptive planting material, and evaluate irrigation and nutrient management practices to support sustainable cultivation. Methods: This study uses a literature review method to synthesize current knowledge on enhancing the resilience of shallot plants to climate variability. Data collection was carried out through a systematic search in scientific databases such as Scopus, Web of Science, PubMed, Google Scholar, and CAB Abstracts, using relevant structured keywords. Data from the selected studies were thematically analyzed to address four main focal points: the physiological and biochemical responses of shallots to drought stress, the development and challenges of adopting True Seed Shallot (TSS) technology, the impact of climate change on nutrient management, and climate-adaptive irrigation management strategies. Findings: Based on the review conducted, climate change, particularly drought stress, has a significant impact on the growth and yield of shallots. Physiological responses such as proline accumulation, soluble sugars, and stomatal closure are key mechanisms in coping with water scarcity, although they also limit plant growth and productivity. The use of True Seed Shallot (TSS) technology has been proven to offer advantages in disease resistance, cost efficiency, and adaptation to changing climatic conditions, although it requires specific cultivation techniques and farmer training. Sustainable agricultural practices, such as drip irrigation, organic fertilization, and the selection of climate-resilient varieties, are essential to enhance crop resilience. Conclusion: integrating drought-resilient practices, such as True Seed Shallot (TSS) technology, efficient irrigation, and nutrient management, is essential to enhance shallot cultivation sustainability under climate change. Novelty/Originality of this article: The novelty of this study lies in its integrated analysis of shallot physiological responses to drought stress, true seed shallot (TSS) technology, and climate-smart irrigation and fertilization practices to enhance shallot resilience under climate change.
The effect of giving bitter leaf (Vernonia Amygdalina) flour in ration on the hematological profiles in laying hens rejection phase Firdaus, Rizal Faturrohman; Latipudin, Diding; Rusmana, Denny; Harahap, Rakhmad Perkasa
Holistic: Journal of Tropical Agriculture Sciences Vol. 3 No. 1: July (2025)
Publisher : Institute for Advanced Science, Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/hjtas.v3i1.2025.2153

Abstract

Background: This study aimed to determine the effect of bitter leaf flour in ration with different levels of laying hens on the haematological profile. The materials used were 20 laying hens with Hy-line strain, 110 weeks old, placed in battery cages and feed with 16-18% crude protein content of 120 grams/head/day and drinking water addlibitum. Methods: The research was conducted using an experimental method with a completely randomized design four treatments that were repeated five times. The treatments were given in the form of bitter leaf flour in ration with levels of P0: 0% (control), P1: 1%, P2: 2%, P3: 3%. The variables measured were haematological profiles such as erythrocytes, haemoglobin, hematocrit and leukocytes. The data obtained were then analyzed using analysis of variance. Finding: The results showed that giving bitter leaf flour in ration with levels of 0%, 1%, 2%, and 3% had no significant effect (P>0.05) on erythrocytes, hemoglobin, hematocrit, and leukocytes of laying hens. Connclusion: It was concluded that giving levels of bitter leaf flour up to 3% did not affect the haematological profile of laying hens. Novelty/Originality of this Article: The novelty of this study lies in its exploration of bitter leaf flour (Vernonia Amygdalina) as a natural feed additive in the diet of elderly laying hens (110 weeks old), a topic that is still underrepresented in poultry research, especially regarding its effect on haematological health parameter.

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