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Gizi, Kesehatan Reproduksi dan Epidemiologi
Published by Universitas Sumatera Utara
ISSN : -     EISSN : -     DOI : -
Core Subject : Health,
Health Professions
Jurnal Gizi Kesehatan Reproduksi dan Epidemiologi trebitan berkala yang dikelola oleh tim Departemen Gizi, Kesehatan Reproduksi dan Epidemiologi Fakultas Kesehatan Masyarakat Universitas Sumatera Utara. Jurnal ini merupakan hasil penelitian mahasiswa yang terbaru tentang Gizi, Kesehatan Reproduksi dan Epidemiologi.
Arjuna Subject : -
Articles 444 Documents
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FAKTOR-FAKTOR YANG BERHUBUNGAN DENGAN KEJADIAN PREHIPERTENSI PADA USIA DEWASA DI WILAYAH KERJA PUSKESMAS PELABUHAN SAMBAS KOTA SIBOLGA TAHUN 2017 Lisandy Yunita Nababan; Rasmaliah .; Sri Novita Lubis
Gizi, Kesehatan Reproduksi dan Epidemiologi Vol 1, No 1 (2018): Jurnal Gizi, Kesehatan Reproduksi dan Epidemiologi
Publisher : Gizi, Kesehatan Reproduksi dan Epidemiologi

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Abstract

Prehypertension is blood pressure at intervals of 120-139 mmHg for systolic pressure or 80-89 mmHg for diastolic pressure. Prehypertension is considered as a starting point in the sustainability of hypertension or other cardiovascular diseases. Prehypertension and hypertension are diseases unit caused by various risk factors. The purpose of this research is to determine the factors associated with the incidence of prehypertension in adulthood in the working area of Sibolga Pelabuhan Sambas Health Center in 2017. This research was analytic study using cross-sectional design. The number of sample was 109 person without hypertension in age of 18-40 years old, that took by purposive sampling. The research instrument was questionnaire, tensionmeter, weight and height measurer, and direct observation. The univarian data was analyzed by descriptive test, bivarian data was analyzed by Chi-square test with 95% CI, and multivarian data was analyzed by Binary Logistic Regression test. The result of this research shows that the proportion of prehypertension prevalence in adulthood in the working area of Sibolga Pelabuhan Sambas Health Center in 2017 was 49,5%. There was significant correlation between age (p=0,011), family history (p = 0.0001), obesity (p = 0.0001), and salt intake (p = 0.010) with prehypertension, and family history (Exp.B = 8,669) as the most dominant risk factor of prehypertension in adulthood in the working area of Sibolga Pelabuhan Sambas Health Center in 2017. To the public is expected to maintain the diet, to increase a healthy lifestyle, and to avoid risk factors that can lead to prehypertension or hypertension. To the Health Center is expected to increase counseling about the importance of maintaining a healthy lifestyle and avoid risk factors that can lead to prehypertension or hypertension. Key words: prehypertension, risk factor, family history, obesity, age, salt intake
KARAKTERISTIK PENDERITA PENYAKIT DEMAM BERDARAH DENGUE (DBD) YANG DIRAWAT INAP DI RSUP HAJI ADAM MALIK MEDAN TAHUN 2015-2016 Sara Vela Purba; Sori Muda Sarumpaet; Fazidah A Siregar
Gizi, Kesehatan Reproduksi dan Epidemiologi Vol 1, No 1 (2018): Jurnal Gizi, Kesehatan Reproduksi dan Epidemiologi
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Abstract

ABSTRACT DHF until now is a public health problem in Indonesia that the number of patients and the area of ​​its spread is increasing. Based on Ministry of Health of Indonesia (2016) obtained the incidence rate of dengue patients equal to 50,75 per 100.000 population and Case Fatality Rate (CFR) 0.83%. The purpose of this study was to determine the characteristics of DHF patients treated in Haji Adam Malik Central Public Hospital Medan in 2015-2016. This is a descriptive study with case series design. Population is all data of patient DHF which are 136 and as a sample in this study (total sampling). Data was analyzed by Chi-Square, Exact-Fisher and Kolmogorov-Smirnov. The results shows that the highest proportion of respondens was by age 15-44 years (50,0%), males (56,6%), Protestant (53,7%), students/college (43,4), lives in Medan (56,6%). The platelet count >100,000/μl (53,7%), percentage of hematocrit ≥20% (85,3%), first degree (87,5%), cured (91,9%), average treatment duration 5,00 days, medical treatment of infusion and drug (98,9%), cost by ASKES/BPJS/KIS (Health insurance) (80,9%), negative IgG (33,1%), negative IgM (44,1%). There was a difference between the emergency by severity (p=0,048). There was no significant difference between the hematocrit numbers by the severity (p=0,076), by age (p=0,334), circumstances such as return by age (p=0,999) based on examination of IgG (p=0,452), severity by IgM examination (p=1,000). It was recommended that hospital completed data in medical record, laboratory examination results. Keywords: DHF, patient characteristic, Adam Malik Hospital
KARAKTERISTIK PENDERITA LEUKEMIA YANG DIRAWAT INAP DI RSUP H. ADAM MALIK TAHUN 2014-2016 Meilita V Sinaga; Fazidah A Siregar; Sri Novita Lubis
Gizi, Kesehatan Reproduksi dan Epidemiologi Vol 1, No 1 (2018): Jurnal Gizi, Kesehatan Reproduksi dan Epidemiologi
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Abstract

ABSTRACT Leukemia is a disease problem especially for children. In Indonesia (2006) the proportion of leukemia was ranked 5th (5.93%) of all cancer patients admitted to the hospital. The purpose of this study was to determine the characteristics of Leukemia patients treated in RSUP. H. Adam Malik Medan in 2014-2016. This is descriptive study with case series design. Population is all data of leukemia patient that is 176 patient data. The sample of this study is the total population. Data was analyzed by Chi-Square and Mann Whitney Test. The result shows that largest proportion of respondens with leukemia was by age 5-14 years old (25.6%), males (56.8%), Islamic (72.2%), High School / Equal (39.2%), students (31, 8%),  outside Medan (83%), pale complaints (70.5%), specific symptoms of anemia (88.1%), LLA type of leukemia (38.1%), medical management with supportive therapy (43,8%), average length of stay 9.77 days, go home treatment (73.39%). There are differences age of leukemia patients by leukemia type and medical management of leukemia patients by leukemia type. There was no difference sex of leukemia patients by leukemia type, average length of stay by leukemia type, and leukemia type by circumstances when returning home.               It was suggested that patients who seek treatment with complaints leukemia immediately and should checked to the doctor so that if proven leukemia can be done early treatment then take medication regularly.  Keywords: Leukemia, Characteristics of Patients
KARAKTERISTIK PENDERITA KANKER PAYUDARA RAWAT INAP DI RUMAH SAKIT SANTA ELISABETH MEDAN TAHUN 2014-2016 Susi Nurianti Sitinjak; Fazidah A Lubis; Sri Novita Lubis
Gizi, Kesehatan Reproduksi dan Epidemiologi Vol 1, No 1 (2018): Jurnal Gizi, Kesehatan Reproduksi dan Epidemiologi
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Abstract

ABSTRACT Breast cancer is the second ranked cancer in the world. Based on The National Cancer Institute (2017), the proportion of breast cancer by 15% of all new cases of cancer and breast cancer mortality proportion amounted to 6,8% of all cancer deaths. Data were 160 patients of breast cancer who hospitalized at Santa Elisabeth Hospital Medan in 2014-2016. The purpose of this study was to determine the characteristics patients of breast cancer who hospitalized at Santa Elisabeth Hospital Medan in 2014-2016. This is descriptive study with case series design. Population is all data of patients breast cancer which are 160 and sample as well as the total population. Data was analyzed by Chi- square, Mann-Whitney, Kolmogorov-Smirnov and Kruskal-Wallis. The result show the highest propotion of breast cancer patient at the age of 41-65 years (76,3%), woman (100%), Bataknese (78,1%), Protestant (60,6%), housewife (38,8%), married (93,1%), residence outside Medan (60,6%), the main complaiment lump of breast (49,4%), stage IV (25%), operation (68,1%), length of treatment on avarage 6 days, home ambulatory (92,5%). There is no significant difference based age and clinical stage (p>0,05). There is a significant difference based average length of treatment and clinical stage (p<0,05). It was recommended that Santa Elisabeth Hospital should complicated the data of patients. Patients and community should do breast self-examination (SADARI) to detected the breast cancer. Key words : Breast Cancer, Patient Characteristics, Santa Elisabeth Hospital
Gambaran Asupan Zat Gizi dan Prestasi Belajar pada Siswa Stunting di Yayasan Pendidikan SMP Swasta Anugerah Sitinjo Kabupaten Dairi Tahun 2017 Nenny Rotua Cibro; Fitri Ardiani; Etti Sudaryati
Gizi, Kesehatan Reproduksi dan Epidemiologi Vol 1, No 1 (2018): Jurnal Gizi, Kesehatan Reproduksi dan Epidemiologi
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Abstract

Stunting case in school-age children is a manifestation from stunting in toddler, because there is no improvement on catch up growth intake of macro and micro nutrients which is not accordance with long term needs. This research aims to know the description intake of nutrients and academic achievement of stunting students in Yayasan Pendidikan SMP Swasta Anugerah Sitinjo Kabupaten Dairi years 2017. This study is a descriptive research with cross sectional study design. This study doing by calculating energy, protein, vitamin A, calcium, phosphorus and iron intake by using 24 hours food recall method and food frequency form, and academic achievement calculating by the value of the report cards. This sample of research is all stunting students as many as 63 students. The result of this study show that intake of nutrients of stunting students in Yayasan Pendidikan SMP Swasta Anugerah Sitinjo Kabupaten Dairi according to the amount of food based on the macro nutrients intake namely energy and protein intake classified deficient, and micro nutrients intake namely vitamin A, calcium, phosphorus and iron classified deficient. According to the type of food  consumed an avarage of 2 types per day and most of the stunting students consume rice as a staple food, fish and eggs as a side dish. From the academic achievement, stunting students is in good chategory. The suggested is the school cooperate with the primary health care to gives nutritional education to children and to stunting students expected to consume complete food sources of nutrients every day suitable with the amount and the type of food to be able to catch up the growth. Keywords: nutrients intake, students academic achievement, stunting.
GAMBARAN POLA MAKAN SISWA STUNTING DI SMP NEGERI 1 DOLOK MASIHUL TAHUN 2017 Theresia Sarimauli Siregar; Albiner Siagian; Fitri Ardiani
Gizi, Kesehatan Reproduksi dan Epidemiologi Vol 1, No 1 (2018): Jurnal Gizi, Kesehatan Reproduksi dan Epidemiologi
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Abstract

Malnutrition is caused by inadequate food intake and infectious diseases. Nutritional problems, especially short children, inhibit the development of young people with negative impacts that will take place in the next life. This study aimed to find out the pattern of child eating stunting in SMP Negeri 1 Dolok Masihul. Type of this research was descriptive survey research with cross sectional research design. This study was conducted by calculating the adequacy of energy, protein, calcium, phosphorus, magnesium, zinc vitamin A, vitamin C and iron by using 24 hours food recall method. This sample of research was all students stunting as many as 102 people. The result of this research showed that the stunting student pattern in SMP Negeri 1 according to the amount of food based on the sufficiency of macro nutrient was the sufficiency of energy equal to 98,0% and protein sufficiency equal to 77,5% less category, and for the sufficiency of micro nutrient that was calcium equal to 98, 0%, phosphorus 92,2%, magnesium 65,7%, zinc 97,1%, vitamin A equal to 88,2%, vitamin C equal to 92,2%, iron equal to 99,0% less category. According to the average type of food consumed was 3 types per day and stunting students eat rice as a staple food. Most stunting students often eat fish, eggs and tempeh as side dishes, kale and cassava leaves as vegetables, and bananas as fruit. For the school it was advisable to cooperate with the puskesmas to make an extension activity and make a poster in every class about the importance of consuming diverse food with enough amount every day to catch up the growth of stunting student. Keywords: Dietary Pattern, Stunting, Junior High School Student
KARAKTERISTIK PENDERITA DIABETES MELLITUS TIPE 2 DENGAN KOMPLIKASI YANG DIRAWAT INAP DI RUMAH SAKIT SANTA ELISABETH MEDAN TAHUN 2016 fitri nurmaya sirait; Hiswani .; Sri Novita Lubis
Gizi, Kesehatan Reproduksi dan Epidemiologi Vol 1, No 1 (2018): Jurnal Gizi, Kesehatan Reproduksi dan Epidemiologi
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Abstract

ABSTRACT DM disease with complications becomes a public health problem. Prevalence of DM with complication 1.8% and the proportion of DM patients with complications 2.3% in North Sumatra in 2013. This study was conducted to determine the characteristics of patients with type 2 diabetes with complications are hospitalized at St. Hospital Elisabeth Medan in 2016. Type of descriptive research with case series design. The population of this research is all data of patient with Type 2 DM with complication which is hospitalized in year 2016 as many as 287 data and sample equal to 167 data of patient of type 2 DM by using technique of Simple Random Sampling. Types of data collected secondary data were analyzed by Chi-Square test and t-test. The results showed that the proportion of patients with type 2 diabetes with the highest complication in the age group was 46-55 years (32,3%), female gender (59,9%), age category >45 years 93,4% Batak (89,8%), Protestant Christianity (67,1%), employment is unemployed / retired / housewife (50,3%) and residence in Medan (55,1%). Fatigue / nausea and vomiting (79%), hypertension (37,1%), chronic complications (88,6%), HbA1c (46%), abnormal HbA1c examination (94.9%), blood levels of 200-399 mg/dl (56,9%), home treatment (88%), OHO (38,9%), BPJS cost source (51,5%), average treatment duration (5 day). There were no statistically significant differences in age (p=0,363), sex based on complication category (p=0,085), type of treatment based on complication category (p= 0,217), complication category based on home situation (p=1,00) and there was a significant difference of treatment type based on HbA1c (p=0,017). Expected to the St. Hospital. Elisabet Medan to check HbA1c levels in all patients with type 2 diabetes. It is recommended for all patients with type 2 diabetes with complications to check HbA1c levels. Patients with type 2 diabetes mellitus have uncontrolled HbA1c levels in order to improve lifestyle such as healthy food consumption, more exercise routine, consume medicine as directed by doctor, check HbA1c regularly every three months to check the success of treatment and prioritize insulin treatment to prevent complication which is more severe and check blood glucose levels regularly. Keywords: Characteristics, Type 2 DM, Complications  
HUBUNGAN KARAKTERISTIK INDIVIDU, KEBERADAAN PMO DAN EFEK SAMPING OBAT DENGAN KEPATUHAN MINUM ARV DI KLINIK VCT RSUD DR. M YUNUS KOTA BENGKULU TAHUN 2017 Rama Dhania Ramadhania; Sori Muda Sarumpaet; Sri Novita Lubis
Gizi, Kesehatan Reproduksi dan Epidemiologi Vol 1, No 1 (2018): Jurnal Gizi, Kesehatan Reproduksi dan Epidemiologi
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Abstract

ABSTRACT   The number of people living with HIV in ARV therapy at VCT clinic RSUD Dr. M Yunus Kota Bengkulu from 2014 until 2016 increased, from 86 peoples to 129 peoples. One way to overcome HIV / AIDS is to take antiretroviral drugs (ARV). Use of long-term antiretroviral drugs requiring high adherence to achieve success and prevent drug resistance. This research then comes to find the relationship of individual characteristics, the presence of drug supervisor, and drug side effects with ARV drug adherence in people living with HIV in VCT clinic RSUD Dr. M Yunus Bengkulu city on 2017. This research was done with cross sectional design with 90 samples of ODHA who underwent ARV therapy obtained by consecutive sampling technique. Data using questionnaire and analyzed by chi square test. The result of univariate analysis showed that people living with HIV in VCT clinic RSUD Dr. M. Yunus Bengkulu City on 2017 at the most ≥ 34 years old (52.2%), male (55.6%), mild educated (72.2%), married (46,8%), long-term antiretroviral ≥1 years (75.6%), using the first line ARV regimens (94.4%), had drug supervisor (74.4%), did not feel any more drug side effects (76.7%) and had mild adverse events (66.7%). The proportion of ARV adherence was 76.7% and not adherence was 23.3%. Based on bivariate test result showed that highly educated patients were more adherence than low-educated patients (p = 0.010) and long-term ARV therapy ≥1 years were more adherent than patients who had long-term ARV therapy <1 year (p = 0.011) Keywords: HIV / AIDS, ARV, Adherence
UJI DAYA TERIMA SERTA KANDUNGAN GIZI YOGHURT DENGAN PEMANFAATAN SANTAN KELAPA (Cocos nucifera L) DAN BUAH KESEMEK (Dyospros kaki L) mira maharani; Evawany Y Aritonang; Ernawati Nasution
Gizi, Kesehatan Reproduksi dan Epidemiologi Vol 1, No 1 (2018): Jurnal Gizi, Kesehatan Reproduksi dan Epidemiologi
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Abstract

Coconut milk and persimmon fruit can be processed into a variety of food products one of them yoghurt that can contribute nutrients such as protein, calsium, vitamine A, and chemical content (pH and total acid) and microbiological content of lactic acid bacteria. Those components, which are essential for every human being. The purpose of this study was to knowed and analize the acceptability and nutrition community to the utilization of coconut milk and persimmon fruit as a raw material for making yoghurt. This research is an experimental research using complete randomized design. making yogurt with the addition of coconut milk and persimmon fruit with composition ratio (50%: 50%) and (70%: 30%). Research on acceptance test and yoghurt was conducted at Public Health Nutrition Laboratory, Faculty of Public Health, University of Sumatera Utara with 30 panelists, while nutrient analysis, chemistry and microbiology of yogurt was done at Food Science and Technology Laboratory, Faculty of Agriculture (FP). The results of organoleptic test to taste, aroma, texture and color of coconut milk yoghurt and persimmon fruit at a ratio of 50%: 50% protein contributed 6.41%, calcium 0,30%, vitamine A 0,31%, and water content 32 %, chemical content in yoghurt is pH 5.0 and total acid 1,2% and microbiology content is total lactic acid bacteria (BAL) 19x107 cfu/ml in 100 gram of material. While in the ratio of 70%: 30% protein contributed 2.6%, calcium 0.24%, vitamine A 0.28%, and moisture content 25%, chemical content in yogurt that is pH 4.0 and total acid 0, 7% and microbiological content of total lactic acid bacteria (BAL) 16x107 cfu / ml in 100 grams of material. Suggestions from this study is that people to use coconut milk and persimmon fruit in making yoghurt as alternative healthy snack, and drinking milk substitute for society (Elderly, teenager and toddler) who is unable to digest lactose (lactose intolerance). Keywords: yoghurt, coconut milk, persimmon fruit, organoleptic test, nutrition composition
ANALISIS PENGGUNAAN SIKLAMAT DAN TARTRAZIN PADA MINUMAN ES JERUK PERAS DI LINGKUNGAN UNIVERSITAS SUMATERA UTARA TAHUN 2017 Desy Permatasari Manurung; Evawany Y Aritonang; Jumirah .
Gizi, Kesehatan Reproduksi dan Epidemiologi Vol 1, No 1 (2018): Jurnal Gizi, Kesehatan Reproduksi dan Epidemiologi
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Abstract

  Orange juice is a beverage sold in the University of North Sumatra commonly. The existence of orange juice vendor is considered as one of thirst loose that can fulfill vitamins and water needs. On the other hand there are concerns related to the use of inappropriate food additives, including sweetener (cyclamate) and dye (tartrazine). The impacts of short-term use of cyclamate are migraine, memory loss, insomnia, irritation, etc. Intolerant reactions in some body will be produced when tartrazine are consumed. In the long term use, cyclamate   and tartrazine can induce cancer. This research used descriptive observational method. The research was conducted in University of Sumatera Utara area. The data were obtained from cyclamate qualitative analysis using precipitation method and cyclamate quantitatively using thermogravimetric method, while tartrazine was qualitatively tested by chromatographypaper method and quantitatively using thermogravimetric method. The test of both samples will be conducted in the Laboratory of Biochemistry and Food Chemistry, FMIPA USU. The result of the analysis is compared with the quality standard based on regulation from the head of BPOM RI number 4 year 2014 about sweetener as food additives and number 37 year 2013 about dye as food additives. Based on examination results of 8 samples of orange juice, it showed that the orange juice contained cyclamate and tartrazine. The content of cyclamate was above maximum permitted level of 200 mg / kg which was not safe to be consumed. Tartrazine was still below maximum permitted level 70 mg / kg that safe to be consumed. In accordance with these statements, the public is suggested to consume orange juice sold in the University of North Sumatra unregularly. In addition, Vendors are not expected to use inappropriate artificial sweetener above maximum permitted levels as it not only endanger consumers’ health but also break the law. Keywords:orange juice, cyclamate, tartrazine

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