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Al Ihksan Agus
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Omni Nursing Journal
Published by Bantayang Omni Cendekia
ISSN : -     EISSN : 30476054     DOI : -
Core Subject : Health,
Nursing
Omni Nursing Journal (ONJ) is an open-access journal offering a platform for publishing scientific works conducted by nurse practitioners, academics, and researchers.  The scope of the journal encompasses various areas within nursing, including adult nursing, emergency nursing, gerontological nursing, community nursing, mental health nursing, pediatric nursing, maternity nursing, nursing leadership and management, complementary and alternative medicine (CAM) in nursing, nursing education, and nursing informatics.  ONJ welcomes submissions, including original research. ONJ publishes four issues quarterly (February, May, August, and November).
Arjuna Subject : Keperawatan - Advanced and Specialised Nursing
Articles 5 Documents
 1 
Search results for , issue "Vol. 2 No. 1 (2025): February" : 5 Documents clear
Students' Knowledge Level of First Aid in Managing Minor Open Wounds Dg Karra, Aulya Kartini; Yusuf, Saldi; Prihatini, Surya; Kurniawati; Rambu, Sitty Herliyanti
Omni Nursing Journal Vol. 2 No. 1 (2025): February
Publisher : Bantayang Omni Cendekia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.65277/onj.v2i1.56

Abstract

Background: Minor open wounds are a common type of injury in daily life. Open wounds that do not receive proper treatment may develop into more severe conditions. A solid understanding of emergency management from an early stage is crucial to preventing the patient's condition from worsening. Objective: This study aimed to describe students' level of knowledge regarding first aid for minor open wounds. Methods: This study employed a descriptive quantitative approach with a cross-sectional design. The sampling technique used was purposive sampling, involving 39 respondents. Results: The findings indicated that students' level of knowledge about first aid for minor open wounds was in moderate category. Most students understood the basics of first aid; however, there were still gaps in knowledge regarding bleeding control and maintaining wound cleanliness to prevent infection. Conclusion: The student's level of knowledge of first aid in managing minor open wounds in this study falls within the moderate category. Further efforts are necessary to improve students' understanding of first aid, especially in managing open wounds.
Relationship Between Feeding Practice and Stunting Incidents in Toddlers Juwita, Helmi; Qasim, Muhammad; Sinay, Veidora Ebygeil
Omni Nursing Journal Vol. 2 No. 1 (2025): February
Publisher : Bantayang Omni Cendekia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.65277/onj.v2i1.60

Abstract

Background: Stunting is a condition of failure to grow due to a lack of calories and quality nutrition which results in serious long-term impacts on a child's physical growth and cognitive development. Stunting has become a global concern as one of the most critical problems in public health. Objective: This study aimed to determine the relationship between feeding practice and stunting in toddlers in Bontomanai Village, Gowa Regency. Methods: This study used quantitative research design with cross-sectional design. The sampling technique used purposive sampling with a total of 35 respondents. The study was conducted in Bontomanai Village, Gowa Regency in July-August 2024. The instruments used included Child Feeding Questionnaire (CFQ) and stunting observation sheets using direct measurements of height utilizing a microtoise. Results: There were 10 people with proper feeding practice that was 5 people (14.3%) with normal nutritional status and 5 people (14.3%) experiencing stunting. While 25 people with improper feeding practices, there were 5 people (14.3%) with normal nutritional status and 20 people (57.1%) experiencing stunting. The results of the analysis using the fisher's statistical test obtained a value of ρ=0.076 > (α=0.05), which indicated no significant relationship between feeding practice and the incidence of stunting in toddlers. Conclusion: There is no correlation between feeding practice and the incidence of stunting in toddlers in Bontomanai village, Gowa Regency. Future study needs to include larger sample size and paying attention to feeding patterns, types of food and frequency of eating in toddlers. In addition, it is also necessary to examine other factors that influence stunting.
Age and Parity Relationship with Premature Delivery Puteri, Sri Kurnia Sah; Sumarmi; Nuryana, Riska; Mantasia; Al Ayum, Maulia
Omni Nursing Journal Vol. 2 No. 1 (2025): February
Publisher : Bantayang Omni Cendekia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.65277/onj.v2i1.86

Abstract

Background: Premature delivery is defined as the delivery process experienced at a gestational age of less than 37 weeks or a fetus that weighs less than 2,500 grams. Preterm birth not only results in perinatal death, but it also often causes short-term and long-term disability in the affected infants. Objective: To analyze the relationship between age and parity to premature delivery. Methods: This study is a type of analytical research using cross-sectional data with secondary data. Results: There was an age relationship with premature delivery with a value of p = 0.000 < 0.05 and a parity relationship with premature delivery at Prof. Dr. H m. Anwar Makkatutu Hospital, Bantaeng Regency with a p value = 0.000 < 0.05. Conclusion: Good nutritional status plays a very important role in supporting academic achievement, both through its influence on brain development, energy, cognitive function, and children's learning motivation.
Characteristics of Pregnant Women who Experience Chronic Energy Deficiency in the Community Health Center Nuryana, Riska; Sumarmi; Mantasia; Agustina
Omni Nursing Journal Vol. 2 No. 1 (2025): February
Publisher : Bantayang Omni Cendekia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.65277/onj.v2i1.92

Abstract

Background:  Malnutrition, iron deficiency anemia, and macro- and micronutrient deficiencies, including chronic energy deficiency (CED/SEZ), are common nutritional problems among pregnant women. Objective: To determine the characteristics of pregnant women experiencing Chronic Energy Deficiency (CED/SEZ) in the Puskesmas working area. Methods: This study employed a quantitative, descriptive, cross-sectional design. Results: The majority of pregnant women with CED/SEZ were aged <20 years (25 respondents; 52.1%). Most belonged to the primary parity category (26 respondents; 54.2%), and 33 respondents (68.8%) were unemployed. In terms of education, 24 respondents (50.0%) had only basic education (elementary or junior high school). Conclusion: Pregnant women aged <20 years or >35 years require greater nutritional support. The nutritional status of pregnant women may be influenced by parity, birth outcomes, and the number of children. Mothers who have given birth to four or more children are at greater risk of experiencing CED/SEZ.
Association Between Blood Sugar Levels and Blood Pressure in Individuals with Diabetes Mellitus: A Cross-Sectional Study Ardila, Lusiana; Munir, Nur Wahyuni
Omni Nursing Journal Vol. 2 No. 1 (2025): February
Publisher : Bantayang Omni Cendekia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.65277/onj.v2i1.137

Abstract

Background: Diabetes is a chronic metabolic disease characterized by elevated blood glucose levels, which over time can cause serious damage to the heart, blood vessels, eyes, kidneys, and nerves. Objective: This study aimed to determine the association between blood sugar levels and blood pressure in individuals with diabetes mellitus in the working area of Tomia Health Center. Methods: This research was descriptive-analytic in nature and used a cross-sectional design. The sample size was 73 respondents which was determined using Slovin formula. Bivariate analysis employed the Pearson correlation test. Results: The results showed a significant relationship between blood sugar levels and blood pressure in patients with diabetes mellitus, with a p-value of 0.000 (p < α), indicating that the hypothesis (Ha) was accepted. Conclusion: The fluctuations in blood sugar levels are significantly associated with changes in blood pressure among patients with diabetes mellitus.

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