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ANALISIS FAKTOR INTERNAL DAN EKTERNAL YANG MEMPERNGARUHI KAPASITAS UMKM KULINER DI KOTA KENDARI: STUDI KASUS UMKM BAWANG GORENG TUNGGALA Labo, Jhon; Rela, Iskandar Zainuddin; Lasinta, Megafirmawanti
Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian Vol. 5 No. 3 (2026)
Publisher : Department of Agricultural Extension, Faculty of Agriculture, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56189/jiikpp.v5i3.68

The capacity of Micro, Small, and Medium Enterprises (MSMEs) is a critical factor that determines a business's ability to manage resources, enhance competitiveness, and maintain business sustainability amid an increasingly dynamic business environment. The development of MSME capacity is influenced by a combination of internal and external factors. The present study aims to analyse the internal and external factors affecting the capacity of culinary MSMEs in Kendari City, using the Tunggala Fried Onion MSME as a case study. The research employs a qualitative approach, adopting a case study design. The present study involved a total of 20 informants, consisting of one key informant and 19 primary informants. The selection of these informants was conducted using purposive sampling. The data were collected through a variety of methods, including observation, in-depth interviews, documentation, and a comprehensive literature review. The analysis was conducted using the Miles and Huberman interactive model, which includes data collection, data reduction, data presentation, and drawing conclusions. The validity of the data was established through the implementation of source triangulation and methodological triangulation. The research results indicate that the capacity of the Tunggala Fried Onion SME is classified as developed and adaptive, as demonstrated by the business’s ability to maintain sustainability for more than eight years, improve production quality and quantity, expand its marketing network, adopt digital technology, and build institutional networks that support business development. Internal factors influencing the SME’s capacity include human resources, financial management, production systems, and marketing. The human resources possess good production experience and skills, although they still face limitations in digital literacy. Structured financial management, standardized production processes, and marketing strategies that combine conventional and digital marketing further strengthen the business’s capacity. Meanwhile, external factors influencing the capacity of MSMEs include technology, government support, socioeconomic conditions, and the role of supporting institutions. The use of production technology and marketing digitization improves efficiency and market access, while government support, conducive socioeconomic conditions, and assistance from relevant institutions contribute to strengthening business capacity. Enhancing the capacity of MSMEs requires synergy between internal and external factors to support the sustainability and competitiveness of businesses over the long term.

ANALISIS KELAS KEMAMPUAN KELOMPOK TANI PADI SAWAH BERDASARKAN FUNGSI KELEMBAGAAN DI KELURAHAN RANOMEETO KECAMATAN RANOMEETO KABUPATEN KONAWE SELATAN Sarlina, Femi; Nalefo, La; Salahuddin, Salahuddin
Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian Vol. 5 No. 3 (2026)
Publisher : Department of Agricultural Extension, Faculty of Agriculture, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56189/jiikpp.v5i3.71

Farmers’ groups are farmer institutions that play a crucial role in enhancing members’ capacity through learning, cooperation, and agricultural business development. A farmers’ group’s ability to carry out its institutional functions serves as the basis for determining its capability class, which reflects the level of development of the farmer organization. This study aims to analyze the capability classes of irrigated rice farmers’ groups based on their institutional functions in Ranomeeto Village, Ranomeeto Subdistrict, South Konawe Regency. This study employs a quantitative approach using a survey method. The study population consists of 106 farmers who are members of six active farmers’ groups under the Sri Kembang Farmers’ Association (Gapoktan). The sample of 51 respondents was determined using the Slovin formula and selected through proportional random sampling. Data were collected through interviews using a questionnaire, literature review, and documentation, and were then analyzed descriptively and quantitatively using scores and percentages. The results indicate that the farmers’ groups’ capabilities vary across the institutional functions analyzed. Relatively high capabilities were observed in the areas of building cooperation with other parties, utilizing facilities and infrastructure, and taking corrective actions to address group issues. Conversely, areas requiring improvement include active member participation, cooperation in carrying out activities, and the recording and documentation of group activities. Overall, the farmer groups have demonstrated fairly good capabilities in carrying out their institutional functions, particularly in operational aspects and the development of institutional networks. However, strengthening organizational capacity, group administration, and member engagement is still necessary to improve the effectiveness of farmer group management. The findings of this study provide important information for agricultural extension workers and local governments in formulating strategies for the sustainable institutional strengthening of farmers.

PENGARUH KAPASITAS DAN ETOS KERJA PENYULUH PERTANIAN TERHADAP KINERJA PENYULUHAN PERTANIAN DI KOTA KENDARI Alhadi, Syahrul; Widayati, Weka; Batoa, Hartina
Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian Vol. 5 No. 3 (2026)
Publisher : Department of Agricultural Extension, Faculty of Agriculture, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56189/jiikpp.v5i3.75

Agricultural extension workers play a crucial role in facilitating technology transfer, strengthening farmer capacity, and supporting agricultural development. The effectiveness of extension services is significantly influenced by the capacity and work ethic of extension workers. This study aims to assess the level of extension capacity, work ethic, and performance of agricultural extension workers and to examine the influence of capacity and work ethic on their performance in Kendari City, Indonesia. A census approach was used involving all 49 agricultural extension workers working at the Agricultural Extension Center and the Department of Agriculture in Kendari City. Data were collected through a structured questionnaire and analyzed using descriptive statistics and Partial Least Square-Structural Equation Modeling (PLS-SEM) using SmartPLS software version 4.0. The results showed that extension workers demonstrated high levels of extension capacity (mean score = 3.8), work ethic (mean score = 3.7), and performance (mean score = 3.7). The SEM-PLS analysis revealed that Extension Capacity had a positive and significant effect on improving extension worker performance. This also applies to the work ethic of agricultural extension workers, which has a positive and significant impact on their performance. The stronger an extension worker's capacity, the higher their performance. Similarly, a strong work ethic leads to higher performance. Implementing extension services with extension workers who have a high level of capacity and work ethic can improve their performance, which in turn can impact overall productivity.

SISTEM SOSIAL DALAM DIFUSI INOVASI LINEAR TRAP BARRIER SYSTEM PADA PENGANDALIAN HAMA TIKUS USAHATANI PADI SAWAH DI DESA ATOLANU KECAMATAN LAMBANDIA KABUPATEN KOLAKA TIMUR Mardin, Mardin
Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian Vol. 5 No. 3 (2026)
Publisher : Department of Agricultural Extension, Faculty of Agriculture, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56189/jiikpp.v5i3.76

The successful adoption of agricultural innovations is determined not only by the superiority of the technology itself but also by the social system that shapes the innovation adoption process within farming communities. The Linear Trap Barrier System is an environmentally friendly and effective technology for controlling rice field rat infestations; however, its adoption among farmers remains relatively limited. This study aimed to analyze the role of the community's social system in the diffusion of LTBS innovation for rat pest management in lowland rice farming in Atolanu Village, Lambandia District, East Kolaka Regency, Indonesia. A qualitative approach with a descriptive research design was employed. Informants were selected using the snowball sampling technique and included rice farmers, farmer group leaders, agricultural extension officers, and community leaders involved in the introduction and implementation of LTBS. Data were collected through field observations, in-depth interviews, documentation, and literature review, and were analyzed using the interactive model of Miles, Huberman, and Saldaña, consisting of data condensation, data display, and conclusion drawing and verification. The findings revealed that the social system plays a pivotal role in shaping the diffusion of LTBS innovation through three interrelated dimensions: social structure, social norms, and opinion leaders. The social structure indicated that informal relationships among farmers exerted a greater influence than formal farmer organizations in fostering trust toward the innovation. Social norms showed that the absence of collective regulations regarding LTBS implementation, together with a prevailing culture of awaiting empirical evidence before adopting new practices, contributed to the gradual diffusion of the innovation. Furthermore, village heads, farmer group leaders, agricultural extension officers, and pioneering farmers functioned as opinion leaders by strengthening farmers' confidence through exemplary practices and direct experience. Strengthening the social system through trust-based networks, social learning, and local leadership is therefore considered an effective strategy for accelerating the diffusion of LTBS innovation and promoting the sustainability of rat pest management in lowland rice farming.

STUDI NUMERIK KOMPARASI MODEL GEOMETRI ABSORBER TERHADAP KINERJA TERMAL SISTEM PENGERING PASCAPANEN Jumriadi, Jumriadi; Isnian, Sitti Nur
Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian Vol. 5 No. 3 (2026)
Publisher : Department of Agricultural Extension, Faculty of Agriculture, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56189/jiikpp.v5i3.93

Solar-based post-harvest drying is a sustainable solution to improve the quality and shelf life of agricultural products in tropical regions. The thermal performance of solar drying systems is strongly influenced by the absorber geometry as the main heat-absorbing component. This study aims to analyze the effect of absorber geometry variation on the thermal performance of a solar collector for post-harvest drying applications. A numerical approach based on Computational Fluid Dynamics (CFD) was employed using ANSYS Fluent under steady-state airflow conditions and uniform heat flux. Three copper absorber configurations were investigated: flat plate, 6-fin absorber, and 12-fin absorber. The evaluated parameters include temperature distribution, outlet air temperature, and inlet pressure. The results indicate that finned absorbers significantly enhance outlet air temperature compared to the flat-plate configuration, with the 12-fin absorber providing the highest thermal performance at the expense of increased pressure drop. These findings highlight a trade-off between thermal enhancement and airflow resistance. The study implies that absorber geometry optimization is an effective strategy to improve solar collector performance for post-harvest drying systems.

KARAKTERISTIK SOSIAL EKONOMI PETANI JAGUNG DI DESA KILAMBIBITO KECAMATAN KONTUKOWUNO KABUPUBATON MUNA Mirajrina, Wa Ode; Rosmawaty, Rosmawaty; Suriana, Suriana
Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian Vol. 5 No. 3 (2026)
Publisher : Department of Agricultural Extension, Faculty of Agriculture, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56189/jiikpp.v5i3.98

The socio-economic characteristics of farmers constitute an essential aspect of agricultural development as they reflect human resource capacity and household economic conditions that influence farm management. Information on these characteristics is required as a basis for formulating agricultural development policies, designing agricultural extension programs, and implementing farmer empowerment strategies that are tailored to local conditions. However, studies specifically describing the socio-economic characteristics of maize farmers at the village level remain limited, particularly in Muna Regency. This study aimed to analyze the socio-economic characteristics of maize farmers in Kilambibito Village, Kontukowuna District, Muna Regency. A quantitative approach employing a survey method was applied in this study. The study population consisted of 75 maize farmers, from which 43 respondents were selected using the Slovin formula through simple random sampling. Primary data were collected through structured interviews using questionnaires and complemented with secondary data obtained from relevant institutions. Data were analyzed using descriptive quantitative techniques, including frequency distributions, percentages, and categorical classifications for each variable, namely age, educational attainment, farming experience, landholding size, labor utilization, farming capital, and farm income. The findings revealed that the majority of maize farmers were of productive age (54%), had completed senior high school or its equivalent (51%), and possessed more than ten years of farming experience (81%). Most respondents cultivated land ranging from 0.5 to 1.0 ha (79%) and employed four to five workers (49%). From an economic perspective, the majority of farmers had low farming capital (56%) and low farm income (56%). These findings indicate that maize farmers in Kilambibito Village possess considerable human resource potential, as reflected by their productive age structure, moderate educational attainment, and extensive farming experience. Nevertheless, limited access to capital and low farm income remain major constraints to farm development. Strengthening farmers' access to financial resources, enhancing farmers' capacities through continuous agricultural extension services, and optimizing the utilization of local resources are therefore essential to improve farming efficiency and the welfare of maize farming households.

PERAN WANITA TANI DALAM PENGAMBILAN KEPUTUSAN PADA PENGELOLAAN USAHATANI KACANG PANJANG DI KELURAHAN TAUBONTO KECAMATAN RAROWATU KABUPATEN BOMBANA Abdullah, Sukmawati
Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian Vol. 5 No. 3 (2026)
Publisher : Department of Agricultural Extension, Faculty of Agriculture, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56189/jiikpp.v5i3.101

The role of women farmers in farm management has become increasingly important as women's participation in agricultural production activities and household decision-making continues to grow. Decision-making at each stage of crop cultivation is one of the key factors determining the success of farm management, as it involves selecting appropriate actions that meet crop production requirements. However, the level of women's involvement in decision-making varies across different stages of farm management. This study aimed to analyze the role of women farmers in decision-making related to long bean farming management in Taubonto Village, Rarowatu District, Bombana Regency. The study employed a quantitative approach using a survey method supported by descriptive analysis. A total of 30 women farmers were selected as respondents through Simple Random Sampling from a population of 150 farmers. Data were collected through structured interviews using questionnaires, field observations, and document reviews, and were analyzed descriptively using frequency distributions and percentage tabulations. The results revealed that the role of women farmers in decision-making differed across the stages of long bean farming management. Women farmers played a dominant role during the seedling stage, accounting for 53% of decision-making, indicating their substantial involvement in determining seed quality and nursery practices. In contrast, decision-making during land preparation, planting, crop maintenance, harvesting, and post-harvest activities was predominantly undertaken jointly by husbands and wives, although husbands remained more influential in certain activities requiring greater physical strength and technical expertise. These findings indicate that long bean farming management is based on collaborative decision-making between husbands and wives, with the division of roles determined by the characteristics of farming activities, knowledge, experience, and the capacities of individual household members. This study provides useful insights for developing agricultural extension and women’s empowerment programs aimed at strengthening women's participation in decision-making within horticultural farming systems.

ANALISIS KAPASITAS TEKNIS DALAM MENDUKUNG KINERJA PENYULUH PADA PELAKSANAAN PENYULUHAN PERTANIAN DI KOTA KENDARI Musadar, Musadar; Malik, Nurhayu
Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian Vol. 5 No. 3 (2026)
Publisher : Department of Agricultural Extension, Faculty of Agriculture, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56189/jiikpp.v5i3.95

This study aimed to determine the technical capacity of agricultural extension workers in supporting their performance during the implementation of agricultural extension activities in Kendari City. The research was conducted from September to November 2024 in Kendari City. The study location was selected purposively, based on the consideration that the area is an urban setting with active agricultural extension services. The study population consisted of all 50 field agricultural extension workers in the research area, and the entire population was included in the sample (a census approach). Data analysis employed descriptive statistics using class intervals to describe the state of the extension workers' technical capacity in supporting their performance during agricultural extension activities. The results indicate that the technical capacity of the extension workers in supporting their performance during agricultural extension activities in the study area falls into the "moderate" category. While the agricultural extension workers in the study area possess technical capacity that supports their performance well, there is a need for improvement to elevate this capacity to an "excellent" level.

PENGGUNAAN INPUT PRODUKSI DALAM KEGIATAN BUDIDAYA UNTUK PENINGKATAN PRODUKTIVITAS USAHATANI PADI SAWAH DI DESA SINDANG KASIH KECAMATAN RANOMEETO BARAT KABUPATEN KONAWE SELATAN Safari, Lanang; Nikoyan, Anas; Salahuddin, Salahuddin
Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian Vol. 5 No. 3 (2026)
Publisher : Department of Agricultural Extension, Faculty of Agriculture, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56189/jiikpp.v5i3.74

The productivity of paddy farming in Sindang Kasih Village is believed to be suboptimal because the management of production inputs, including seeds, fertilisers, pesticides, and labour still tends to rely on farmers' experience and does not fully consider the appropriate type, dosage, timing, and suitability of cultivation practices. It is therefore recommended that more effective and efficient management is implemented to increase production yields. The objective of this study is to analyse the use of production inputs in cultivation activities to improve the productivity of irrigated rice farming in Sindang Kasih Village, Ranomeeto Barat Subdistrict, South Konawe Regency. The present study employs a descriptive qualitative approach. The individuals who participated in this study were considered to have direct knowledge of, experience with, and understanding of production input usage practices in irrigated rice cultivation in Sindang Kasih Village. The selection of research informants was conducted through the utilisation of purposive and snowball sampling methodologies. The present study comprised a total of 17 informants. The data collection techniques employed in this study encompassed observational studies, in-depth interviews, documentation, and a comprehensive literature review. The research concentrated on the utilisation of production inputs, including seeds, fertilisers, pesticides, and labour, in paddy rice cultivation activities. The data obtained were analysed using qualitative descriptive analysis, comprising three stages: data reduction, data presentation, and drawing conclusions. The research results indicate that the use of production inputs in irrigated rice cultivation in Sindang Kasih Village includes seeds, fertilisers, pesticides, and labour, the utilisation of which is influenced by technical and economic factors, the availability of production facilities, and farmers' experience. The use of seeds, fertilizers, and pesticides tends to be adjusted to field conditions, ease of access, and farmer preferences, while labor is utilized flexibly through a combination of family and non-family labor according to cultivation needs. However, the management of production inputs is still based more on experience than on technical cultivation recommendations, leading to variations in practices among farmers and failing to fully support the efficient use of inputs and the optimization of irrigated rice farm productivity.

RESPON PETANI TERHADAP INOVASI PEMANFAATAN SEKAM PADI SEBAGAI BIOE ALTERNATIF PADA KELOMPOK TANI SIDO MAKMUR DI DESA AMBOPI KABUPATEN KONAWE Sunaddi, Ade; Rosmawaty, Rosmawaty; Mardin, Mardin
Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian Vol. 5 No. 3 (2026)
Publisher : Department of Agricultural Extension, Faculty of Agriculture, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56189/jiikpp.v5i3.50

The utilization of rice husk waste as an alternative bioenergy source is an innovative approach that has the potential to support environmentally friendly energy production while increasing the added value of agricultural waste. However, farmers' acceptance of this innovation is largely influenced by their perceptions of its characteristics. This study aimed to analyze farmers' responses to the innovation of utilizing rice husk as an alternative bioenergy source among members of the Sido Makmur Farmer Group in Ambopi Village, Tongauna Utara District, Konawe Regency. The study employed a descriptive qualitative approach supported by simple quantitative data. All 17 members of the Sido Makmur Farmer Group were selected as informants using a census technique. Data were collected through observation, structured interviews, and documentation. Data were analyzed using the interactive model developed by Miles and Huberman, which consists of data reduction, data display, and conclusion drawing. Farmers' responses were examined based on Rogers' five perceived characteristics of innovation, namely relative advantage, compatibility, complexity, trialability, and observability. The findings revealed that farmers showed positive responses toward the innovation of utilizing rice husk as an alternative bioenergy source. The innovation was perceived to reduce dependence on conventional energy sources, enhance the utilization of rice husk waste that had previously been considered to have little economic value, and provide a more environmentally friendly alternative energy source. In terms of compatibility, the innovation was considered appropriate for the local economic, socio-cultural, and environmental conditions because it utilizes abundant locally available raw materials. The perceived complexity of the innovation was relatively low since the required tools and materials were readily available and the production process was simple, although farmers' age and heavy daily workloads remained constraints for some respondents. Furthermore, the innovation could be easily tested on a small scale, and its benefits were readily observable, thereby strengthening farmers' confidence in accepting the innovation. The study concludes that the perceived characteristics of innovation, including relative advantage, compatibility with farmers' needs, ease of understanding, trialability, and observability, are the primary factors that foster positive farmer responses toward the utilization of rice husk as an alternative bioenergy source and have the potential to accelerate the adoption of this innovation in rural communities.

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Awaluddin Hamzah

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jurnal_inovap@uho.ac.id

Editorial Address
Jurusan Penyuluhan Pertanian Fakultas Pertanian Universitas Halu Oleo Jln. H.E.A. Mokodompit, Gedung D2 Lantai 2, Fakultas Pertanian, Universitas Halu Oleo, Kendari

Location
Kota kendari,

Sulawesi tenggara

INDONESIA

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Home Page

OAI Link

Editorial Team

Contact

Reviewer

Google Scholar

Contact Name Awaluddin Hamzah

Contact Email jurnal_inovap@uho.ac.id

Phone -

Journal Mail Official jurnal_inovap@uho.ac.id

Editorial Address Jurusan Penyuluhan Pertanian Fakultas Pertanian Universitas Halu Oleo Jln. H.E.A. Mokodompit, Gedung D2 Lantai 2, Fakultas Pertanian, Universitas Halu Oleo, Kendari

Location Kota kendari, Sulawesi tenggara INDONESIA

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Contact Name
Awaluddin Hamzah

Contact Email
jurnal_inovap@uho.ac.id

Phone
-

Journal Mail Official
jurnal_inovap@uho.ac.id

Editorial Address
Jurusan Penyuluhan Pertanian Fakultas Pertanian Universitas Halu Oleo Jln. H.E.A. Mokodompit, Gedung D2 Lantai 2, Fakultas Pertanian, Universitas Halu Oleo, Kendari

Location
Kota kendari,

Sulawesi tenggara

INDONESIA