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Kota palu,
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INDONESIA
AGROTEKBIS
Published by Universitas Tadulako
ISSN : 23883011     EISSN : -     DOI : -
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Arjuna Subject : -
Articles 678 Documents
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PERAN SEKTOR PERTANIAN TERHADAP PEREKONOMIAN WILAYAH KABUPATEN MAMUJU UTARA Nastuti, Gusti Ayu; Laapo, Alimuddin; S. Hamzens, Wildani Pingkan
AGROTEKBIS Vol 6, No 4 (2018)
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Abstract

The purpose of this research is to know (1) Agricultural Sector Contribution toThe Economy In Mamuju Utara Regency, (2) subsector base and non base of agriculture sector in Regency in Mamuju Utara Regency, and (3) change of position of agriculture sector and subsector in Mamuju Utara Regency. This research was conducted in North Mamuju Regency conducted in March-April 2017. This secondary data was obtained from Central Bureau of Statistics (BPS) Mamuju Utara Regency, West Sulawesi Province. Data analysis tool used in this research is Contribution Analysis, Quantity Location Analysis (LQ) and Dynamic Location Quotient (DLQ).The results showed that the analysis of agricultural sector contribution to the formation of GRDP in Mamuju Utara Regency at 2015 amounted to 41.87%. LQ analysis showed that the agricultural sector in Mamuju Utara Regency from 2011-2015 to the base sector with an average LQ of 1.42. The DLQ analysis of the agricultural sector provides a value of 1.53. This indicates that the agricultural sector in Mamuju Utara Regency will remain the base in the future.
ANALISIS PENDAPATAN USAHA TERNAK AYAM PEDAGING (STUDI KASUS PADA USAHA ”PATRIOT”) DI DESA MASARI KECAMATAN PARIGI SELATAN KABUPATEN PARIGI MAUTONG PROVINSI SULAWESI TENGAH Setiawan, I Nyoman Agus; Hadayani, Hadayani; Lamusa, Arifuddin
AGROTEKBIS Vol 6, No 4 (2018)
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This study aims to determine the income of broiler farms in Masari Village. This research has been conducted on patriot farmer's business in Masari Village in July to September 2017. Data analysis used in this research is quantitative data i.e. data in the form of numbers based on the result of questionnaire which include the result of the acceptance received (TR) reduced by the total cost incurred (TC) in one production. The result of this research was "Patriot" income in a single production process of IDR.34,639,002 obtained from the difference between revenue (TR) of IDR.121,487,705with production cost (TC) of IDR. 86,848,703.
FAKTOR-FAKTOR YANG MEMENGARUHI KEMISKINAN RUMAH TANGGA TANI DI DESA MATANTIMALI KECAMATAN MARAWOLA BARAT KABUPATEN SIGI Astuti, Ade Irma; Antara, Made; Rauf, Rustam Abd
AGROTEKBIS Vol 6, No 5 (2018)
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Abstract

Matantimali village is a part of Sigi regency that currently has 147 households category zedas pre-prospero us families and the majority of them work in farming sector. This research was conducted in Matantimali village located exactly in West Marawola sub district of Sigi regency.The aim of this research was to determine whether such variables as education, number of family dependents, and asset ownership affected the poverty of the farmer households. This research was conducted fromJuly to August 2016.The samplesselected 50 households. Method used in this research was multiple linear regression analysis. The dependent (X1) and land area variables individually had significant effect on the income of the farmer households in Matantimali village.  Education dummy (DP) of those who weregraduated would increase the income compared with those who were not.
ANALISIS TITIK PULANG POKOK USAHA SAMBAL IKAN ROA PADA INDUSTRI “RAJA BAWANG” DI KOTA PALU Aprilia Umar, Ayu Silviani; Muis, Abdul
AGROTEKBIS Vol 6, No 5 (2018)
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This study aimed to determine the production rate to reach break event point of roa fish sauce business of Raja Bawang Industry in Palu city and to determine the income and revenue of the roa fish sauce business. The exact location of the industry is in A.R. Saleh street No. 33.  The study was conducted in July 2016. The respondents consisted of one leader of the industry and two employees from the production section and two other employees from packaging section.Data was analyzed using the Break Event Point analysis. The income generated from 200g packaging of the roa fish sauce business was IDR 16,800,000/month with the production cost of IDR 11,258,416/month and the revenue of IDR 5,541,584/month. The Break Event Point reached for the 200g roa fish packaging was at the production rate of 270 packages with the selling price of IDR 35,000/package, thus the revenue generated from this selling price was 9,450,000/month. 
KEANEKARAGAMAN SERANGGA PADA PERTANAMAN KEDELAI (GLYCINE MAX L.) YANG DIAPLIKASI DAN TANPA APLIKASI INSEKTISIDA Patrayasa, I Wayan; Toana, Moh. Hibban; Hasriyanty, Hasriyanty
AGROTEKBIS Vol 6, No 5 (2018)
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This study aimed to determine the diversity and the evenness ofinsects as well as the production of soybean plants (Glycine max L.) sprayed with and withoutinsecticide. This research was conducted in March to July 2016 and located in Sidera village, Sigi Biromaru  , Central Sulawesi province. The identification of the insects was done at the Plant Pests and Diseases Laboratory of Faculty of Agriculture of Tadulako University. The number of families and species of the insects was not affected by the insecticide sprayed but on their individual number.  The diversity of the insects under the soybean plantation both sprayed and un-sprayed was categorically moderate.  However, the spraying could increase the production up to 3 t/ha compared to the non-spraying which was only2.21 t/ha.
EVALUASI KESESUAIAN LAHAN TANAMAN BUAH NAGA (Hylocereus undatus) DI DESA MAKU, KECAMATAN DOLO, KABUPATEN SIGI, PROVINSI SULAWESI TENGAH Marwah, Marwah; Isrun, Isrun; Amelia, Rezi
AGROTEKBIS Vol 6, No 5 (2018)
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This research aim was toevaluate land suitability for dragon fruit plantation in  Maku village, Dolo sub district, Sigi Regency, Central Sulawesi Province. Seven land units were evaluated for their suitability. Survey was conducted in seven land units for observation on soil drainage, slope, stones, and root depth. Undisturbed and disturbed soil sample were taken from each land unit for physical and chemical analyses in the Soil Laboratory of Agriculture Faculty Tadulako University.  Of the seven land units, one land unit was classified as actual N1 (currently not suitable), another one land unit as S2 (moderately suitable) whereas the other five land units were categorized as actual S3(marginally suitable). The limiting factorsconsisted of texture, water, and soil pH. By correcting all the limiting factors existing in all land units, the actual classes of N1, S3 and S2 can be changed into the potential classes of S3, S2, and S1, respectively.
APLIKASI BERBAGAI KONSENTRASI ZAT PENGATUR TUMBUH UNTUK MENINGKATKAN PERTUMBUHAN BIBIT NENAS (Ananas comosus L.) Pelio, William Jeverson; Pasigai, Muhammad Anshar; Sarro, Dastar
AGROTEKBIS Vol 6, No 5 (2018)
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The aim of this research was to determine the effects of growth regulators (ZPT) Growtone on pineapple seed growth (Ananas comosus L). The research used a Randomized Block design with seven treatmentsconsisting of without plant growth regulator, concentration 2 g Growtone/stem cutting,4 g Growtone/stem cutting,6 g Growtone/stem cutting, 8 g Growtone/ stem cutting, 10 g Growtone/stem cutting dan 12 g Growtone/stem cutting.All treatments were replicated 3 times, so there were 21 experimental units. The observation variables included plant height, leaf number, root length, and total fresh weight. Theconcentrations of theplant growth regulator (ZPT) Growtone at 2-12 g/stem cutting resulted in higher plant height, larger number of leaves and roots, longer root and largert fresh weight of the plant than without the growth regulator.
MANAJEMEN PERSEDIAAN BAHAN BAKU KERIPIK PISANG DI INDUSTRI “FLAMBOYAN” KELURAHAN PANAU KECAMATAN TAWAELI KOTA PALU Erikayanti, Agustin Dwi; Laapo, Alimuddin; Sulaeman, Sulaeman
AGROTEKBIS Vol 6, No 4 (2018)
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This research aims to know the amount of the purchase of raw materials is the most economical and knowing the exact time of booking back in the industry "flamboyant" Village of the subdistrict Tawaeli the Palu City. Research locations selected intentionally (Purposive) on industry "flamboyant" which it produces banana chips with major raw material is banana horns. The respondent's determination was done deliberately (Purposive) by the number of respondents as much as 3 outsiders which consists of 1 and 2 employees. Methods of analysis used is the analysis of the inventory (Safety Stock, EOQ, ROP,). The results in this research showed that the number of economical raw material purchase banana chips should be done by the industry "flamboyant" in July 2015-June 2016 average of 756.08 Kg of seat Inventory 252 Kg. Reordering should be available in the warehouse as much as 630.04 Kg. The Total cost of the inventory budget issued industry “flamboyant” in July 2015-June 2016 an average of Rp 32,566.116.
PENGARUH BAURAN PEMASARAN TERHADAP JUMLAH PEMBELIAN PRODUK BAWANG GORENG PADA IKM SAL-HAN Melinda, Feni; Antara, Made; Effendy, Effendy
AGROTEKBIS Vol 6, No 4 (2018)
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This study aimed to determine the Influence of Marketing Mix on the amount of purchasing of fried onion products at Small and Medium Industry (SMI) of Sal-Han. This research was conducted at SMI of Sal-Han in the city of Palu in March up to April 2017. The tool analysis used is multiple linear regressions. The results showed that there is influence of marketing mix consisting of product, price, place and promotion to the amount of purchasing of fried onion product at SMI of Sal-Han.  Variables of product, price, place of distribution significantly are influenced to the number of purchasing of fried onion  product at SMI of Sal-Han, whereas promotion is not significantly affected the amount of purchasing of fried onion product at SMI of Sal-Han.
KARAKTERISTIK FISIKOKIMIA PATI AREN ASETAT YANG DIPRODUKSI PADA BERBAGAI JUMLAH PATI yunita, Haerina; Rahim, Abdul; Rahmatu, Rostiati Dg
AGROTEKBIS Vol 6, No 4 (2018)
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The research objective was to determine the physicochemical characteristics of acetylated arenga starches produced in varying amounts of starch. Modification of arenga starch with treatment of starch at 50, 200, 350, 500, 650, 800 and 950 g by adding distilled water as much as 112.5; 450; 787.5; 1.125; 1,462; 1,800 and 2,137 mL respectively, stirred using a magnetic stirrer for 60 minutes. Then added acetic anhydride 15%(v/w) at pH 8 were added 3% NaOH solution. Then added a solution of 0.5 M HCl to pH 4.5 to stop the reaction.Further starch precipitated and washed with distilled water two to three times and one time 75% ethanol, starch and then oven-dried at 50 ° C for 12 hours. Variable research of acetylated arenga starches include acetyl percent and a degree of substitution (DS), water holding capacity and oil holding capacity (WHC and OHC), swelling power and solubility, emulsion stability and viscosity. Results of research on acetyl percent (4.28%) and the degree of substitution (0.17). Physicochemical characteristics of acetylated arenga starches WHC (1.71 g / g), swelling power (36.40 g / g), solubility (1.32%) and emulsion stability (100.00%) higher than the native arenga starch while OHC (2.05 g/g) and viscosity (2933 Cp) with native starch is higher than the acetylated arenga starches. Then, on the characteristics of acetylated arenga starches can be applied to the food product as a functional food.

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