AGRICOLA
Sebagai salah satu jurnal yang terbit dari Ufuk Timur, Jurnal Agricola (p-ISSN : 2088 - 1673., e-ISSN 2354-7731) merupakan jurnal yang diterbitkan berisi karya ilmiah bidang pertanian terpadu meliputi agroteknologi, agribisnis, teknik pertanian, peternakan dan manajemen sumber daya perairan. Agricola terbit 2 kali dalam setahun dan selalu berusaha memberi yang terbaik.
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<![CDATA[Organoleptic Quality Test Of Cork Fish (Channa striata) Cracker Managed by Sentani Barokah Group in Jayapura District ]]>
<![CDATA[Samuel Jeujanan]]>
<![CDATA[ AGRICOLA Vol 10 No 2 (2020): AGRICOLA ]]>
Publisher : <![CDATA[Universitas Musamus, Merauke, Papua ]]>
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DOI: 10.35724/ag.v10i2.2727
<![CDATA[Ikan sebagai bahan pangan dapat diolah dalam beragam bentuk, salah satunya ialah kerupuk ikan. Sebagai produk yang disukai dan digemari oleh masyarakat di Kabupaten Jayapura yang mana sampai saat ini belum banyak informasi tentang mutu kerupuk ikan sehingga jaminan mutu dan keamanan pangan perlu diperhatikan. Tujuan penelitian ini ialah mengetahui mutu kerupuk ikan secara organoleptik terhadap kenampakan, bau, rasa, tekstur, dan jamur. Metode penelitian menggunakan petunjuk pengujian organoleptik dan atau sensori dari Badan Standarisasi Nasional Indonesia (SNI) Nomor. 01-2346-2006. Hasil penelitian dari 30 orang panelis menunjukkan bahwa rata-rata nilai kenampakan, bau, dan rasa sebesar 8,0. Sedangkan nilai tekstur dan jamur yaitu sebesar 9,0. Perolehan nilai tersebut menunjukkan bahwa mutu organoleptik kerupuk ikan gabus (Channa sp) yang diolah oleh kelompok Sentani Barokah binaan Dinas Perikanan Kabupaten Jayapura masih baik]]>
<![CDATA[Produksi Serasah Mangrove di Biangkuk, Kabupaten Merauke ]]>
<![CDATA[Dandi Saleky]]>;
<![CDATA[Reny Sianturi]]>
<![CDATA[ AGRICOLA Vol 10 No 2 (2020): AGRICOLA ]]>
Publisher : <![CDATA[Universitas Musamus, Merauke, Papua ]]>
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DOI: 10.35724/ag.v10i2.2736
<![CDATA[Mangroves are plants that live in tidal or interface areas between terrestrial and marine ecosystems in tropical and subtropical regions. Mangrove ecosystem is one of the coastal ecosystems that have a very important role, especially for organisms, namely as a supplier of nutrients produced by mangrove litter. An observation regarding litter productivity is still limited in Papua, especially in the city of Merauke. The method used in this study is the transect method, using 3 (three) transects. Mangrove litter is taken by using a litter trap container placed under the mangrove tree. The results obtained from litter production in each transect are as follows transect 1 of 167.8 g/m²/Month, Transect 2 of 65.4 g/m²/Month, and Transect 60 g/m²/Month while density mangrove in each transect 1 transect has a higher tree density value of 65 Ind/ m² while in Transect 2 it has a total litter production of 32 Ind / m² and the mangrove density value in Transect 3 is lower compared to stations 1 and 2 which are 25 Ind/m².]]>
<![CDATA[Analisis Pertumbuhan dan Tingkat Kematangan Gonad Ikan Buntal (Tetraodon Fluviatilus) ]]>
<![CDATA[Sunarni Sunarni]]>;
<![CDATA[Sisca Elviana]]>;
<![CDATA[Stenly M.B.S Wairara]]>
<![CDATA[ AGRICOLA Vol 10 No 2 (2020): AGRICOLA ]]>
Publisher : <![CDATA[Universitas Musamus, Merauke, Papua ]]>
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DOI: 10.35724/ag.v10i2.3066
<![CDATA[The aim of this study was to analyze the growth and maturity level of puffer fish (Tetraodon fluviatilus). This research was conducted in October-December 2017. The research site consisted of two places, namely sampling conducted in two locations of the brackish waters of Merauke Regency while the analysis and identification of growth and maturity level of the gonads was carried out in the laboratory of Department of Aquatic Resources Management, Universitas Musamus. Sampling was conducted at Lampu Satu Beach (station I) and Payum beach (station II) using descriptive methods and survey techniques. Sampling was carried out six times at each station for three months. To find out the growth and maturity level of pufferfish gonads, an analysis of growth patterns, condition factors, sex ratio and gonad maturity levels was performed. The results of the study showed that the growth of puffer fish at Station I was negative allometric while at Station two it was positive allometric. The mean value of the puffer fish condition at Station I was 0.0499 while that at Station II was 0.7062. Gonadal maturity level (TKG) at station I and II are at TKG I, at station I is 79.04% while at station II is 69.77%. Based on the results of research conducted it can be concluded that the growth patterns and TKG at Station I are better than Station II.]]>
<![CDATA[Variabilitas Peubah Tanah Tambak Budidaya Udang ]]>
<![CDATA[Anugriati Anugriati]]>;
<![CDATA[Sisca Elviana]]>
<![CDATA[ AGRICOLA Vol 10 No 2 (2020): AGRICOLA ]]>
Publisher : <![CDATA[Universitas Musamus, Merauke, Papua ]]>
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<![CDATA[Variability of pond soil variables has an important role in many bio-environmental systems includingthe pond environment. This study aims to determine the variables of pond land. Determination ofmeasurement points and soil sampling is done randomly at 67 sample points. A total of 11 soilchemical characteristics were measured in the field and analyzed in the laboratory. The resultsshowed that in general, the type of soil in the pond area was alluvial soil with non-sulfuric acid. Theaverage negative potential for pond soil redox is -102 mV. The C-organic content of pond soil variesfrom 0,51 to 2,72% with an average of 1.60%, the PO4 content in pond soil is classified as low,between 3,27 and 53,01 ppm with an average of 20,75 ppm, meanwhile, the content of toxic elementssuch as Fe and Al in the ponds is classified as low, with an average of 529,6 and 205,0 ppm]]>
<![CDATA[Pengaruh Kombinasi Porasi dan Pupuk Hayati (M-Bio) Terhadap Pertumbuhan dan Hasil Tanaman Cabai Rawit (Capsicum frustescens L.) Varietas Bara ]]>
<![CDATA[Rudi Priyadi]]>;
<![CDATA[Ade Hilman Juhaeni]]>;
<![CDATA[Hilda Taufiq]]>
<![CDATA[ AGRICOLA Vol 10 No 2 (2020): AGRICOLA ]]>
Publisher : <![CDATA[Universitas Musamus, Merauke, Papua ]]>
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<![CDATA[Porasi is a fermented organic manure which can provide nutrients for plants in a short time. Theapplication of biological fertilizer (M-Bio) to the soil provides good nutrient fixing microbes for thesoil and plants. This research aimed to determine the effect of a combination of porasi and biologicalfertilizer (M-Bio) on the cultivation of cayenne pepper plants. Research using Randomized BlockDesign (RBD) one factor consisting of five treatments repeated five times. The combination oftreatments used A (without porasi 0 t/ha and without M-Bio), B (Porasi 8 t/ha + Biological fertilizers(M- Bio) 1,5 ml/L), C (Porasi 12 t/ha + Biological fertilizers (M-Bio) 3 ml/L), D (Porasi 16 t/ha +Biological fertilizers (M-Bio) 4,5 ml/L), and E (Porasi 20 t/ha + Biological fertilizers (M- Bio) 6 ml/L).The results showed that the dose combination of porasi 20 t/ha + biological fertilizer (M-Bio) 6 ml/Lobtained growth and good results in the cultivation of cayenne pepper (Capsicum frustescens L.)varieties of Bara]]>
<![CDATA[Analisis Faktor-Faktor yang Mempengaruhi Produksi Telur Ayam Ras ]]>
<![CDATA[Nina Maksimiliana Ginting]]>;
<![CDATA[Gardis Andari]]>;
<![CDATA[Nurliah Nurliah]]>
<![CDATA[ AGRICOLA Vol 10 No 2 (2020): AGRICOLA ]]>
Publisher : <![CDATA[Universitas Musamus, Merauke, Papua ]]>
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DOI: 10.35724/ag.v10i2.3266
<![CDATA[This study aims to determine the factors that affect the production of broiler breeders. Where the research was conducted purposively in Merauke District. The population was 34 breeders and the sample selection was done by purposive sampling as many as 13 breeders. Data analysis was used with multiple linear regression analysis. The results showed that the R square was 98.2%, meaning that 98.2% of the factors affecting the production of broiler egg breeders in Merauke District could be explained by variables consisting of the number of seeds, the amount of feed, the number of workers. Simultaneously, the F test is 0,000. This means that the significant value is less than 0.05 (0.000 <0.05), which means that the variable number of seeds, the amount of feed, the number of workers simultaneously or simultaneously affects the production of chicken egg breeders. Partially in the t test, only the number of seeds has an effect on the production of broilers, while the amount of feed and labor has no effect on production. Keywords: Regression, production and eggs]]>
<![CDATA[Variabilitas Peubah Tanah Tambak Budidaya Udang ]]>
<![CDATA[Anugriati, Anugriati]]>;
<![CDATA[Elviana, Sisca]]>
<![CDATA[ AGRICOLA Vol 10 No 2 (2020): AGRICOLA ]]>
Publisher : <![CDATA[Universitas Musamus, Merauke, Papua ]]>
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DOI: 10.35724/ag.v10i2.3216
<![CDATA[Variability of pond soil variables has an important role in many bio-environmental systems includingthe pond environment. This study aims to determine the variables of pond land. Determination ofmeasurement points and soil sampling is done randomly at 67 sample points. A total of 11 soilchemical characteristics were measured in the field and analyzed in the laboratory. The resultsshowed that in general, the type of soil in the pond area was alluvial soil with non-sulfuric acid. Theaverage negative potential for pond soil redox is -102 mV. The C-organic content of pond soil variesfrom 0,51 to 2,72% with an average of 1.60%, the PO4 content in pond soil is classified as low,between 3,27 and 53,01 ppm with an average of 20,75 ppm, meanwhile, the content of toxic elementssuch as Fe and Al in the ponds is classified as low, with an average of 529,6 and 205,0 ppm]]>
<![CDATA[Pengaruh Kombinasi Porasi dan Pupuk Hayati (M-Bio) Terhadap Pertumbuhan dan Hasil Tanaman Cabai Rawit (Capsicum frustescens L.) Varietas Bara ]]>
<![CDATA[Priyadi, Rudi]]>;
<![CDATA[Juhaeni, Ade Hilman]]>;
<![CDATA[Taufiq, Hilda]]>
<![CDATA[ AGRICOLA Vol 10 No 2 (2020): AGRICOLA ]]>
Publisher : <![CDATA[Universitas Musamus, Merauke, Papua ]]>
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DOI: 10.35724/ag.v10i2.3217
<![CDATA[Porasi is a fermented organic manure which can provide nutrients for plants in a short time. Theapplication of biological fertilizer (M-Bio) to the soil provides good nutrient fixing microbes for thesoil and plants. This research aimed to determine the effect of a combination of porasi and biologicalfertilizer (M-Bio) on the cultivation of cayenne pepper plants. Research using Randomized BlockDesign (RBD) one factor consisting of five treatments repeated five times. The combination oftreatments used A (without porasi 0 t/ha and without M-Bio), B (Porasi 8 t/ha + Biological fertilizers(M- Bio) 1,5 ml/L), C (Porasi 12 t/ha + Biological fertilizers (M-Bio) 3 ml/L), D (Porasi 16 t/ha +Biological fertilizers (M-Bio) 4,5 ml/L), and E (Porasi 20 t/ha + Biological fertilizers (M- Bio) 6 ml/L).The results showed that the dose combination of porasi 20 t/ha + biological fertilizer (M-Bio) 6 ml/Lobtained growth and good results in the cultivation of cayenne pepper (Capsicum frustescens L.)varieties of Bara]]>
<![CDATA[Organoleptic Quality Test Of Cork Fish (Channa striata) Cracker Managed by Sentani Barokah Group in Jayapura District ]]>
<![CDATA[Jeujanan, Samuel]]>
<![CDATA[ AGRICOLA Vol 10 No 2 (2020): AGRICOLA ]]>
Publisher : <![CDATA[Universitas Musamus, Merauke, Papua ]]>
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DOI: 10.35724/ag.v10i2.2727
<![CDATA[Ikan sebagai bahan pangan dapat diolah dalam beragam bentuk, salah satunya ialah kerupuk ikan. Sebagai produk yang disukai dan digemari oleh masyarakat di Kabupaten Jayapura yang mana sampai saat ini belum banyak informasi tentang mutu kerupuk ikan sehingga jaminan mutu dan keamanan pangan perlu diperhatikan. Tujuan penelitian ini ialah mengetahui mutu kerupuk ikan secara organoleptik terhadap kenampakan, bau, rasa, tekstur, dan jamur. Metode penelitian menggunakan petunjuk pengujian organoleptik dan atau sensori dari Badan Standarisasi Nasional Indonesia (SNI) Nomor. 01-2346-2006. Hasil penelitian dari 30 orang panelis menunjukkan bahwa rata-rata nilai kenampakan, bau, dan rasa sebesar 8,0. Sedangkan nilai tekstur dan jamur yaitu sebesar 9,0. Perolehan nilai tersebut menunjukkan bahwa mutu organoleptik kerupuk ikan gabus (Channa sp) yang diolah oleh kelompok Sentani Barokah binaan Dinas Perikanan Kabupaten Jayapura masih baik]]>
<![CDATA[Produksi Serasah Mangrove di Biangkuk, Kabupaten Merauke ]]>
<![CDATA[Saleky, Dandi]]>;
<![CDATA[Sianturi, Reny]]>
<![CDATA[ AGRICOLA Vol 10 No 2 (2020): AGRICOLA ]]>
Publisher : <![CDATA[Universitas Musamus, Merauke, Papua ]]>
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DOI: 10.35724/ag.v10i2.2736
<![CDATA[Mangroves are plants that live in tidal or interface areas between terrestrial and marine ecosystems in tropical and subtropical regions. Mangrove ecosystem is one of the coastal ecosystems that have a very important role, especially for organisms, namely as a supplier of nutrients produced by mangrove litter. An observation regarding litter productivity is still limited in Papua, especially in the city of Merauke. The method used in this study is the transect method, using 3 (three) transects. Mangrove litter is taken by using a litter trap container placed under the mangrove tree. The results obtained from litter production in each transect are as follows transect 1 of 167.8 g/m²/Month, Transect 2 of 65.4 g/m²/Month, and Transect 60 g/m²/Month while density mangrove in each transect 1 transect has a higher tree density value of 65 Ind/ m² while in Transect 2 it has a total litter production of 32 Ind / m² and the mangrove density value in Transect 3 is lower compared to stations 1 and 2 which are 25 Ind/m².]]>
