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Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism)
Published by Universitas Udayana
ISSN : 23016523     EISSN : 26853809     DOI : -
E-Jurnal Agribisnis dan Agrowisata (JAA) adalah peer-reviewed, open access jurnal, diterbitkan oleh Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana. JAA menerbitkan hasil peneitian original dan review artikel dalam bidang sosial ekonomi pertanian, agribisnis, dan agrowisata. Penulis diharapkan mengimkan karya tulisnya yang belum pernah dipublikasikan, sedang di-review atau sedang dipertimbangkan untuk diterbitkan di jurnal atau media lain secara lengkap. Ruang lingkup JAA mencangkup, tetapi tidak terbatas pada bidang berikut: pengembangan bisnis, pengembangan masyarakat, sistem subak dan rekayasa agrowisata, koperasi agribisnis, serta komputasi dan multimedia dalam bidang pertanian. Saat ini, JAA hanya menerbitkan jurnal dalam versi online.
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Articles 672 Documents
Pengawasan Mutu pada Pengolahan Dodol Salak di CV Duta Gunung Salak NI KADEK AYU NINGSIH; I KETUT SUAMBA; I DEWA GEDE RAKA SARJANA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.5, No.2, April 2016
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

Abstract The Quality Control of Dodol Salak Processing at CV Duta Gunung SalakCV Duta Gunung Salak has implemented a quality control since 2005. In fact, there is damage sallaca paste 2014 with the percentage of damage reaches 14.78%. The purpose of this study is to investigate the implementation and the quality control system of processing sallaca paste approach control map and the cost of quality. The primary data comes from six respondents from the company. Secondary data were obtained from the literature and documents of the company. Analysis of data derived from descriptive analysis, qualitative, map control, and quality costs. The results showed that the implementation of quality control to meet the standard corporate or BPOM views of good manufacturing practices. The damage occurred in the processing and marketing as much as 14.78% of the total production. Quality control using quality cost that the company has not done well, the real total quality control issued by the company Rp 17,616,655 is greater compared to total quality control of the optimum amount of Rp 14,366,692. Suggested, companies need to be handling the marketing process.
Dinamika Kepemimpinan Direktur CV. Dwi Jaya di Desa Sanggalangit Kecamatan Gerokgak Kabupaten Buleleng IRVAN MUTTAQIEN; WAYAN SUDARTA; I MADE SARJANA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.7, No.4, Oktober 2018
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (305.81 KB) | DOI: 10.24843/JAA.2018.v07.i04.p04

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Leadership Dynamics of CV. Dwi Jaya’s Director in Sanggalangit Village, Sub- District of Gerokgak, Buleleng Regency The success of a company is influenced by the success of its employees. Employee success is influenced by the leadership dynamics of the director. CV Dwi Jayaagribusiness company is one of the companies engaged in the sale of fish seeds in the Sanggalangit Village of Gerokgak Sub-District, Buleleng Regency. The purpose of this research is to determine the level of leadership dynamics of the director and to investigate the levels of the three elements of leadership dynamics of directors in the company of cultivation and sale of fish seeds in CV Dwi Jaya. Descriptive analysis method was used to answer the purpose of the research. Effective human relations, decision-making process and control in leadership are the three variables in leadership dynamics that become the reference in this research.The result of descriptive analysis of leadership dynamics of director of CV Dwi Jaya is classified into a very good category with achievement score of 4.41. This can be seen from the three variables of leadership dynamics. Effective human relationship is categorized as very good with 4.45 achievement score, decision making process is very good with the score of 4.34 and leadership control is quite good with 4.41 score.
Efektivitas Penggunaan Faktor Produksi Usahatani Anggur di Desa Kalianget, Kecamatan Seririt, Kabupaten Buleleng GEDE MIKO SATRIA WIBAWA; I DEWA GEDE AGUNG; I KETUT SUAMBA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.9, No.1, Januari 2020
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

The Effectiveness of The Usage of Production Factors in Grape Farmingat Kalianget Village, Seririt District, Buleleng Regency The existence of grapes in Bali is used as a livelihood for farmers. One of the plantationlocations that has a large number of grape vines is Kalianget Village, Seririt District,Buleleng Regency. The purpose of this study was to determine the effectiveness of theuse of grape farming production factors consisting of land, seeds, fertilizers, labor andmedicine. This research is a quantitative descriptive study by comparing the use of eachproduction factor in grape farming in Kalianget Village with the determination of theuse of grape farming production factors from the Agriculture Service. The researchsample was 47 grape farmers of Kalianget Village who were selected by purposivesampling technique. Data collection on the effectiveness of the use of farmingproduction factors was carried out with a structured questionnaire and the data wereanalyzed by Microsoft Excel computer program. The results of this study indicate thatthe effectiveness of the use of grape farming production factors in Kalianget Village,namely manure, NPK, zpt and fungicides is classified as effective. While the use ofurea, insecticides and labor is classified as ineffective. The use of several factors ingrape farming production is oriented to good and correct cultivation techniques andthere are some farmers who cannot implement it. This is because farmers do not haveenough knowledge, skills and information about good and true wine cultivation. It isexpected that farmers in carrying out agricultural activities to be more careful in the useof production factors and for the government are expected to pay attention tohorticultural products, especially wine.
Peranan Subak dalam Aktivitas Pertanian Padi Sawah (Kasus di Subak Dalem, Kecamatan Kerambitan, Kabupaten Tabanan) I PUTU SONY ARYAWAN; WAYAN WINDIA; PUTU UDAYANI WIJAYANTI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.2, No.1, Januari 2013
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

ABSTRACT Subak Role in Agricultural Activities Rice Rice Fields Subak as an organization that regulates the distribution of water in the rice is one of Bali's cultural heritage that has been recognized worldwide. Where existence is in dangered due to start behavioral changes manners subak.The purpose of this study was to determine the role of subak in rice farming activity seen from the five subak role. The approach taken in this study with descriptive qualitative method by conducting in-depth interviews about the problems facing subak seen from the five subak role in rice farming activities. The results showed the role of subak in rice farming activities begin reduced. If this is going to endanger the continued existence of subak. There fore, it needs to be more participation of farmers to assist in ferforming subak rice farming activities. Subak role in the distribution and operation of Dalem Subak irrigation water, there is a problem due to lack of attention to soil conditions that cause distriubusi Dalem Subak irrigation water is not adequate for the needs of area farmers' fields.Subak role in the operation and maintenance of irrigation networks, the results of in-depth interviews with key informants. Irrigation channel in Subak Dalem still often blocked due to garbage thrown into. Keywords: Subak’s role, rice farming, existence of subak
Analisis Finansial Usaha Peternakan Babi (Studi Kasus Peternakan Babi UD Karang di Desa Jagapati, Kecamatan Abiansemal,Kabupaten Badung) YOSSY ACHRIBSONE KUEAIN; I KETUT SUAMBA; PUTU UDAYANI WIJAYANTI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.6, No.1, Januari 2017
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (119.049 KB) | DOI: 10.24843/JAA.2017.v06.i01.p11

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Business Financial Analysis on Piggery (A Case Study of Piggery of UD Karang at Jagapati Village, Sub-District of Abiansemal, Badung)Pigs is one commodity of livestock meat producer. Pigs have qualities and abilitiesthat benefit namelyit hasfaster growth rate and also a higher number of piglets perbirth. Pork demand has improved in the area of Bali that can provide businessopportunities to UD Karang to develop a piggery by raising pigs to be fattening.Piggery business needs to do a financial analysis to determine the success of itsbusiness. The purpose of this study was to determine the feasibility of a piggery interms of financial aspects and the obstacles being faced. This research was conductedon a piggery of UD. Karang located in the village of Jagapati, AbiansemalSubdistrict of Badung Regency. The analytical methods used were quantitative andqualitative methods. The study results and the conclusions showed that the piggery ofUD Karang is financially feasible with NPV value of Rp 452, 693. 850, thenet valueof B/C of 1.3 and the IRR of 74.62%. The obstacles faced by the piggery of UDKarang namely respiratory disease in swine livestock, price fluctuations, andenvironmental pollution. Suggestions given to UD Karang that it should work withthe Department of Animal Husbandry and Animal Health, add good quality feed soas to meet the nutritional needs of the animals, and the pig manure should befermentedto be utilized as biogas.
Perbandingan Pendapatan antara Usahatani Kopi dan Usahatani Jeruk di Desa Serai Kecamatan Kintamani Kabupaten Bangli I PUTU AJUS HERYANA; I MADE SUDARMA; I GEDE SETIAWAN ADI PUTRA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.5, No.1, Januari 2016
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

Abstract Revenue Comparisons between Coffee Farming and Orange Farming in of Serai Village Kintamani District Bangli . For the last few years the District of KintamaniBangli Regency has undergone an increase in the yield of orange, as well as the number of farmers who switched from growing coffee plants toorange plants. Because farmers assume thatcultivating orange trees is felt to be more profitable than the cultivation of Arabica coffee plants and can increase their income. The area is good for orange and coffee farming activities because it is appropriate to the climate and soil conditions for the plants, so farming is widely practiced in the area and it becomes one of the major farmingactivities done in every household. This study aimed to determine the factors that encourage the switch of coffee farming toorangefarming and compare the income of farmers from orange plants with coffee plants. Results of this study showed that, with an area of 31.3 ha,the average revenue of coffee plants was Rp232,750,000.00 and orange trees showed the average value of Rp. 263,200,000.00. Keywords : Farming, yield, income
Sikap Konsumen terhadap Atribut Buah Jeruk Lokal dan Impor di Kota Denpasar DIANAH UMI RAHMAWATI; MADE ANTARA; I G. A. OKA SURYAWARDANI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.7, No.2, April 2018
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (191.22 KB) | DOI: 10.24843/JAA.2018.v07.i02.p05

Abstract

Consumer Attitudes Toward Attributes of Local and Import Orange in Denpasar Efforts to meet the needs of orange fruit to the community is reflected by the number of orange fruit imported into indonesia.Various types of orange on the market will affect consumer attitudes in buying local and imports orange fruit that will increase the competition's heat between local and imports orange fruit in Denpasar. The aims of this study are to determine the consumer attitudes toward orange fruit attributes, knowing the competitiveness of local orange fruit viewed from consumer attitudes toward the attributes of local and imports orange fruit in Denpasar. Data collection was conducted at Badung Market, Kreneng Market, Tiara Dewata Supermarket, Hardy's Supermarket and Moena Fresh Fruit Shop located in Denpasar. Determination of samples by accidental sampling method with the number of samples of 60 respondents. Fishbein shows more positive consumer attitudes toward imported orange fruit attributes than local orange fruit. The overall meaning of imported orange fruit is superior to that of local orange fruit for the tendency of competitiveness of local orange fruit is still lower with imported orange fruit.
Evaluasi Program Pelatihan Kompetensi Penyuluh Pertanian Lapangan (PPL) Tingkat Kecamatan (Kasus Kecamatan Kerambitan, Marga, dan Selemadeg Barat Kabupaten Tabanan, Provinsi Bali) MINIUS KOMBA; NI WAYAN SRI ASTITI; I GEDE SETIAWAN ADI PUTRA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.8, No.2, April 2019
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

The Evaluation of the Training Program in Competencies of the Agricultural FieldElucidators in the District Level (the Cases Taking Place at Kerambitan District, Marga, and West Selemadeg District, Tabanan Regency, Bali Province)The development of the ability of an Agricultural Field Elucidator ‘Penyuluh Pertanian Lapangan (PPL)’ plays a highly important role in the transformation of the accurate andefficient agricultural technological innovation. This current study was intended toidentify the level of the knowledge and ability which the PPLs have after joining thetraining program which was held to improve their competencies, and to identify theobstructions faced when joining the program. The respondents totaled 30 determinedusing the saturated sampling technique. The data were analyzed using the descriptivequalitative method. The results of the study showed that after joining the trainingprogram, the competencies they had were good enough or fine and the score achievedwas 3.00. The obstructions they faced were limited funds, time, labor and facilities.Apart from that, the perception which BPTP had was different from that which PPL andthe other related parties had; as a result, the program was not in accordance with whathad been expected for.Based on the result of the evaluation, it is suggested that the related parties should pay more attention to the funds, time and facilities used. Inaddition, the coordination between BPTP and PPL and the other related parties shouldbe improved to make the result achieved from the program in accordance with what hadbeen expected.
Perbandingan Pendapatan Usahatani Jagung Manis dan Padi di Subak Delod Sema Padanggalak Desa Kesiman Petilan Kecamatan Denpasar Timur NI KETUT AGUSTYARI; I MADE ANTARA; I GUSTI AYU AGUNG LIES ANGGRENI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.2, No.4, Oktober 2013
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

ABSTRACT Comparison of sweet corn and rice farm Income in Subak Delod Sema, Padanggalak Kesiman Petilan village, East Denpasar. Sweet corn as a farm commodities is a favorite food especially in town. Sweet corn cultivation has an opportunity to give high benefit if done by effective and efficient system. The election of research area is done by purposive because subak Delod Sema as a central of sweet corn in Denpasar. We take 35 sweet corn farmers and 15 rice farmers (opportunity cost)  from 177 sweet corn farmers as our respondent and we use Slovin Theory. Than 56 rice farmers (opportunity cost) with proportional random sampling method. The purposes of this research are for knowing farmer income, marketing process, and farmer problems. The result of this research show that real income rate which got by farmer from sweet corn farm operations are Rp 9,263,218/month/ha bigger that's all million that is Rp 6,727,102/month/ha (57,01%) get more by rice as opportunity cost Rp 2,536,116/month/ha. This situation show that advantages in the same wide area for sweet corn farm operations get more value than rice cultivation. There are two ways for distribution their sweet corn product such as: first, start from farmer as producer to collector further to consumer. Second, start from farmer as producer to collector than collector to retail in market further to consumer. There are problem faced by sweet corn farmer such as: climate change, exchange price, rare access to investor, and decrease of price information. Based this research we suggest to farmer that sweet corn farm operations as daily profession and more active browsing information in create farm operations. Last for farmers and subak management know how to exploit their groups become to be marketing area. Key words: sweet corn farm operations and subak delod sema
Dampak Program Simantri 245 Banteng Rene terhadap Subak Renon di Kecamatan Denpasar Selatan, Denpasar AHMAD SURYA JAYA; I WAYAN WINDIA; NYOMAN PARINING
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.6, No.2, April 2017
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (181.705 KB) | DOI: 10.24843/JAA.2017.v06.i02.p15

Abstract

Impact of 245 Rene Bull Simantri Program on Subak Renon in South Denpasar District, DenpasarSimantri is one of the strategies in order to accelerate the adoption of agricultural technology by integrating the agricultural sector into supporting sectors in accordance with the potential of each region. The purpose of this study was to analyze and describe the impact of 245 Rene Bull Simantri program on Subak Renon Renon.The choice of research location was made on purpose with consideration that the Subak location was within the urban areas. The existence of Simantri program in in Subak did not run well. Subak Renon which are adjacent to several other Simantri already capable of utilizing livestock waste into fertilizer. The 30 samples were taken out of 102 members of Subak, using a sampling technique of random sampling. The data were collected through interviews, observation and documentation. The data analysis used descriptive methods.The results showed that there was no impact of 245 Simantri program on Subak Renon in terms of increased cropping intensity, the institutional development supporting agricultural activities, the increase of farmers' income, the area of organic lands, the creation and the development of organic agriculture and infrastructure in the region of Subak Renon, so that the activities of 245 Rene Bull Simantri Renon were inactivated. The suggestion that can be made by the writer associated with this study is that the government is expected to reactivate back 245 Rene Bull Simantri in Renon and the provincial and municipal governments are expected to provide competent assistance counselors and fund assistance in order to give a positive impact on Subak Renon.

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