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Penguatan Organisasi dan Kelembagaan Ekonomi dalam Rangka Pemberdayaan Ekonomi Ummat di Kota Palembang Provinsi Sumatera Selatan Imam Asngari; Suhel Suhel; Muhammad Subardin; Harunurrasyid Harunurrasyid; Andi Nurul Astria Arief; Mega Debiyanti; Ria Aprianti; Putri Siski Ainul
Sricommerce: Journal of Sriwijaya Community Services Vol 2, No 2 (2021): Sricommerce: Journal of Sriwijaya Community Services
Publisher : Faculty of Economics, Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29259/jscs.v2i2.63

Masyarakat Muslim di Indonesia, khususnya masyarakat di Kota Palembang, telah menyadari adanya kesadaran untuk beralih dari aktivitas ekonomi kapitalis tradisional ke aktivitas ekonomi Islam. Sudah ada Lembaga Keuangan Mikro dan Keuangan Islam (LEKIS), seperti Baitul Mall wa Tamwil (BMT), Koperasi Warmart Veteran Utama dengan 212 Mart, Lembaga Penelitian Ekonomi Mahasiswa Islam (LEMI) dan HMI Alumni Real Charity (ANA HMI). Tujuan dari kegiatan pengabdian ini adalah untuk penguatan kapasitas dan kelembagaan ekonomi islam yaitu dalam rangka pemberdayaan ekonomi ummat di Kota Palembang. Setelah pelatihan ini, rata-rata indeks pengetahuan terkait penguatan kapasitas dan kelembagaan ekonomi Islam peserta meningkat pesat. Terbukti secara statistik nilai Asymp.Sig = 0.00 lebih besar dari α = 0.05.

Pengaruh biaya produksi terhadap keuntungan industri Roti dan Kue di Kota Palembang Roberkat Saragih; Muhammad Teguh; Harunurrasyid Harunurrasyid
Jurnal Ekonomi Pembangunan Vol 16, No 1 (2018): Jurnal Ekonomi Pembangunan
Publisher : Department of Development Economics, Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29259/jep.v16i1.8875

This study aims to determine the cost structure and the effect of average costs on average profits of the bread and cake product industry in Palembang. The data in this study were obtained from the respondents (primary data) through observation and interview methods. The testing of the hypothesis in this study was conducted by means of the simple regression analysis and the data were processed by using e-views 8 program. The sampling technique used in this study was snowball sampling and obtained 15 business units in the bread and cake product industry in Palembang. The results showed that the biggest cost was raw materials costs with a percentage of 68.35 percent, then followed by labor costs with a percentage of 14.82 percent, the cost of auxiliary materials with a percentage of 7.72 percent, energy costs with a percentage of 5.22 percent, depreciation costs with a percentage of 3.59 percent and the smallest cost is the cost of renting a building with a percentage of 0.31 percent, while the average cost had a significant and negative effect on the bread and cake product industry in Palembang

Pengaruh biaya produksi terhadap keuntungan industri Roti dan Kue di Kota Palembang Roberkat Saragih; Muhammad Teguh; Harunurrasyid Harunurrasyid
Jurnal Ekonomi Pembangunan Vol. 16 No. 1 (2018): Jurnal Ekonomi Pembangunan
Publisher : Department of Development Economics, Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29259/jep.v16i1.8875

This study aims to determine the cost structure and the effect of average costs on average profits of the bread and cake product industry in Palembang. The data in this study were obtained from the respondents (primary data) through observation and interview methods. The testing of the hypothesis in this study was conducted by means of the simple regression analysis and the data were processed by using e-views 8 program. The sampling technique used in this study was snowball sampling and obtained 15 business units in the bread and cake product industry in Palembang. The results showed that the biggest cost was raw materials costs with a percentage of 68.35 percent, then followed by labor costs with a percentage of 14.82 percent, the cost of auxiliary materials with a percentage of 7.72 percent, energy costs with a percentage of 5.22 percent, depreciation costs with a percentage of 3.59 percent and the smallest cost is the cost of renting a building with a percentage of 0.31 percent, while the average cost had a significant and negative effect on the bread and cake product industry in Palembang

Pengembangan Program Kegiatan dan Pendampingan Penyusunan Rencana Pembangunan Jangka Menengah (RPJMDes) Tahun 2023-2028 Desa Ulak Kembahang II Mardalena, Mardalena; Subardin, Muhammad; Rohima, Siti; Imelda, Imelda; Sagita, Ayu; Nida, Rahma; Harunurrasyid, Harunurrasyid
Jurnal Pengabdian Masyarakat: Darma Bakti Teuku Umar Vol 5, No 1 (2023): Januari-Juni
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35308/baktiku.v5i1.7288

Community Service Activities are one of the Tri Dharma of Higher Education that must be carried out, so the Service Team of the Faculty of Economics, Sriwijaya University hold a service activity in 2021 in Ulak Kembahang II Village, Pemulutan Barat District, Ogan Ilir Regency. This service activity is the provision of focus group discussion (FGD) and training in the preparation of the RPJMDes using the lecture, discussion, and questionnaire methods. The implementation of this activity is rooted in the problems faced by the Ulak Kembahang II village officials, namely the village officials still do not quite understand the importance of preparing the RPJMDes due to the lack of knowledge, skills and creativity, especially in the preparation of village programs and activities. Thus, the purpose of this activity is to carry out education and training for village officials in making RPJMDes so that village officials have knowledge and skills about making RPJMDes Ulak Kembahang II Village. The results of the questionnaire regarding the evaluation of participants' understanding of the material that had been delivered showed the participants' understanding level with an average of 82.33 percent. Thus, 29 participants in the activity consisting of 11 village officials, 4 BPD administrators, 3 LPM administrators, 4 PKK women, and 7 BUMDes administrators are expected to be able to prepare the RPJMDes of Ulak Kembahang Village II for the next period independently and participate fully in accordance with government guidelines or regulations.

Addressing the Twin Threats: Combating Child Stunting and Poverty Among Indonesian Farmworker Families Mardalena; Nida, Rahma; Kurnia, Tuti; Harunurrasyid
Jurnal Ekonomi Pembangunan Vol. 22 No. 1 (2024): Jurnal Ekonomi Pembangunan
Publisher : Department of Development Economics, Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29259/jep.v22i1.23142

This study identifies the underlying factors contributing to child stunting and poverty among Indonesian farmworker households. We use logistic regression and the Indonesian Family Life Survey to measure this study. The findings indicate that social and demographic factors significantly influence poverty among farming families. Families with more farming businesses and land ownership are less likely to be poor. However, there is no significant link between agricultural productivity and child stunting. Positive factors for child nutrition include exclusive breastfeeding for at least two years and a father's higher education level. In contrast, older maternal age and larger household size increase the likelihood of child stunting. The study highlights the importance of social and demographic factors in addressing poverty and child health in agricultural settings. Parental education and breastfeeding practices play crucial roles in preventing stunting. To address these issues, policies should focus on educating parents about the benefits of exclusive breastfeeding and early childhood nutrition. Supporting farming families by increasing agricultural productivity and land ownership is essential. Developing targeted nutritional programs for children in larger households and those with older mothers can help prevent stunting.

Penguatan Organisasi dan Kelembagaan Ekonomi dalam Rangka Pemberdayaan Ekonomi Ummat di Kota Palembang Provinsi Sumatera Selatan Asngari, Imam; Suhel, Suhel; Subardin, Muhammad; Harunurrasyid, Harunurrasyid; Arief, Andi Nurul Astria; Debiyanti, Mega; Aprianti, Ria; Ainul, Putri Siski
Sricommerce: Journal of Sriwijaya Community Services Vol. 2 No. 2 (2021): Sricommerce: Journal of Sriwijaya Community Services
Publisher : Faculty of Economics, Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29259/jscs.v2i2.63

Masyarakat Muslim di Indonesia, khususnya masyarakat di Kota Palembang, telah menyadari adanya kesadaran untuk beralih dari aktivitas ekonomi kapitalis tradisional ke aktivitas ekonomi Islam. Sudah ada Lembaga Keuangan Mikro dan Keuangan Islam (LEKIS), seperti Baitul Mall wa Tamwil (BMT), Koperasi Warmart Veteran Utama dengan 212 Mart, Lembaga Penelitian Ekonomi Mahasiswa Islam (LEMI) dan HMI Alumni Real Charity (ANA HMI). Tujuan dari kegiatan pengabdian ini adalah untuk penguatan kapasitas dan kelembagaan ekonomi islam yaitu dalam rangka pemberdayaan ekonomi ummat di Kota Palembang. Setelah pelatihan ini, rata-rata indeks pengetahuan terkait penguatan kapasitas dan kelembagaan ekonomi Islam peserta meningkat pesat. Terbukti secara statistik nilai Asymp.Sig = 0.00 lebih besar dari Î± = 0.05.

Pemberdayaan Perempuan Desa Ulak Kembahang II Melalui Pelatihan Pembuatan Rengginang dari Ubi, Beras, dan Ketan Mardalena; Harunurrasyid; Nida, Rahma; Imelda; Azwardi; Igamo, Alghifari Mahdi
ALMUJTAMAE: Jurnal Pengabdian Masyarakat Vol. 4 No. 3 (2024): Desember
Publisher : Universitas Djuanda Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/almujtamae.v4i3.16794

Pelatihan pembuatan rengginang dengan sayur sebagai pewarna makanan akan memberikan pengetahuan dan keterampilan kepada perempuan desa dalam mengolah bahan-bahan lokal menjadi produk bernilai ekonomi tinggi. Pelatihan ini akan mencakup pemilihan bahan, teknik pengolahan, proses pewarnaan, dan pengemasan yang baik. Selain itu, aspek pemasaran juga akan diberikan agar perempuan desa dapat menjual produk rengginang dengan strategi yang efektif. Manfaat dari pengabdian ini ditujukan pada pihak pelaku UMKM dan anak-anak muda di lingkungan Desa Ulak Kembahang II. Para pelaku usaha Desa Ulak Kembahang II, khususnys perempuan, dapat memanfaatkan hasil tani sebagai produk usaha. Para pelaku usaha Desa Ulak Kembahang II, khususnys perempuan, dapat juga membuat rengginang berbahan ubi, ketan, dan beras serta pewarna makanan dari sayur. Selain manfaat yang diberikan kepada masyarakat desa, pengabdian juga mampu memicu mahasiswa untuk meningkatkan kemampuan mereka dalam organisasi dan keikutsertaan dalam suatu program. Hasil evaluasi pelatihan kepada peserta menunjukkan meraka telah memahami materi yang diberikan oleh pelatihan dengan capaian mencapai 81 persen. Hal ini berarti peserta sudah mengerti tentang bagaimana cara membuat rengginang.

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