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Basirun, Basirun
Universitas Hamzanwadi
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Analisis Kandungan Karbondiokasida (CO2) dan Gas Metan (CH4) Pada Pembuatan Biogas Berbahan Limbah Organik Muanah, Muanah; Suhairin, Suhairin; Istiqamah, Nur Annisa; Basirun, Basirun
Rona Teknik Pertanian Vol 17, No 1 (2024): Volume No. 17, No. 1, April 2024
Publisher : Department of Agricultural Engineering, Syiah Kuala University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/rtp.v17i1.32136

Abstract

Abstrak. Sumber energi terbarukan (biogas) merupakan jenis sumber energi yang bersifat ramah dan tidak mencemari lingkungan. Proses pembuatan biogas berasal dari dekomposisi bahan organik secara anaerob (tanpa udara). Tujuan dilakukannya penelitian ini adalah untuk mengetahui pengaruh berbagai jenis limbah organik terhadap suhu pada pembentukan gas metan (CH4) dan karbon dioksida (CO2) pada biogas. Penelitian ini menggunakan Rancangan Acak Lengkap (RAL) dengan empat perlakuan yaitu P1 dengan menggunakan limbah ampas tahu sebanyak 4 kg dan air 4 liter, P2 menggunakan kotoran sapi sebanyak 4 kg dan air 4 liter, P3 menggunakan limbah pasar sebanyak 4 kg dan 4 liter air dan P4 menggunakan campuran limbah ampas tahu, kotoran sapi dan limbah pasar sebanyak 4 kg dan air 4 liter. Data hasil pengamatan dianalisa menggunakan ANOVA pada taraf nyata 0,05 (5%). Apabila antar perlakuan terdapat perbedaan yang nyata maka dilakukan uji lanjut BNJ (Uji Beda Nyata Jujur) pada taraf nyata 0,05 (5%). Hasil penelitian menunjukkan bahwa Karbon dioksida (CO2) yang terukur pada pembuatan biogas tertinggi yaitu pada perlakuan bahan baku limbah ampas tahu sebesar 4801,7222 ppm dan yang terkecil pada perlakuan bahan baku kotoran sapi sebesar 2177,417 ppm. Gas metan (CH4) pada pembuatan biogas tertinggi terukur pada perlakuan dengan menggunakan bahan baku kotoran sapi yaitu sebesar 6442 mol dan yang terkecil pada perlakuan dengan bahan baku limbah ampas tahu sebesar 340,25 mol. Sehingga dapat disimpulkan bahwa kandungan biogas terbaik ditemukan pada limbah organik kotoran sapi dengan kandungan CH4 tertinggi sebesar 6442 mol.Analysis of Carbon Dioxide and Methane Gas Content in Making Biogas From Organic WasteAbstract. Organic waste with unlimited sources and high volumes can cause environmental pollution, so optimal processing is needed. Processing that is considered capable of accommodating large-scale processing and whose output has high economic value is biogas. The manufacturing process uses an anaerobic fermentation method using a technology called a digester. The research aims to see the effect of different types of organic waste on the content of carbon dioxide and methane gas. The research design used a Completely Randomized Design (CRD) consisting of four treatments with 3 replications. The treatment in question is T1 with tofu dregs waste with water, T2 with cow dung plus water, T3 with market waste plus water, and T4 with a mixture of tofu dregs, cow dung and market waste with water. The research data were analyzed using ANOVA at a significance level of 0.05 (5%) with the help of SPSS. If significant data is found, a BNJ test with a real level of 5% is carried out. The results of the research showed that the highest carbon dioxide (CO2) content in tofu waste was 4801.72 ppm and the lowest was in cow dung at 2177.42 ppm, while the formation of methane gas (CH4) was highest in cow dung waste, namely 6742.12 mol and the lowest in waste. tofu dregs amounted to 352.65 mol. So it can be concluded that the best biogas content is found in cow dung organic waste with the highest CH4 content of 6742.12 mol
PERBANDINGAN METODE ANN BACKPROPAGATION DAN ARMA UNTUK PERAMALAN INFLASI DI INDONESIA Amaly, M. Hadiyan; Hirzi, Ristu Haiban; Basirun, Basirun
Jambura Journal of Probability and Statistics Vol 3, No 2 (2022): Jambura Journal Of Probability and Statistics
Publisher : Department of Mathematics, Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34312/jjps.v3i2.15440

Abstract

A country's development progress can be measured by good economic growth. If economic growth experiences rapid growth, it will usually trigger price increases. The occurrence of an uncontrolled increase in the price of goods or services for the needs of the community can cause inflation. inflation rate for a country is an inflation rate that has a low and stable value. One alternative is to provide an overview of the inflation in Indonesia by using forecasting analysis techniques. In this study, inflation forecasting analysis in Indonesia was carried out using the ANN Backpropagation and ARMA methods. The purpose of this research is to compare the performance results of the two methods and look at the best method for forecasting results. Based on the results of the analysis with the ANN Backpropagation method, the best network architecture model was ANN(7-4-1) using an epoch value of 400 and a learning rate of 0,1 with a value of MSE = 0,0112 and RMSE = 0,1065. While the results of the analysis using the ARMA method, the best model was obtained, namely ARMA(2,0,1) with the value MSE = 0,0648 and RMSE = 0,2545. So that the most optimal method used to predict inflation for the next period is the ANN Backpropagation method because it has a smaller error value. From this model, the results of forecasting inflation rates for the months of May to December 2022 are also obtained with a range of 0,01% to 0,5%. 
Modeling multiple linear regression analysis in the formation of biogas pressure Basirun, Basirun; Hirzi, Ristu Haiban; Muanah, Muanah
Jurnal Agrotek Ummat Vol 10, No 3 (2023): Jurnal Agrotek Ummat
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jau.v10i3.16302

Abstract

Fossil energy reserves to date are dwindling inversely proportional to the amount of consumption. So to overcome this problem, alternative energy is needed, one of which is biogas which is sourced from organic waste. The biogas production process has so far experienced many obstacles so that the formation of pressure has not been optimal. The aim of the research was to create a model to see the magnitude of the influence of humidity and temperature on the pressure of the biogas produced. The method used is multiple linear regression with the following stages, identifying variables, testing classical assumptions, model building, and model goodness. Based on the results of the analysis, the model Y ̂=17.029-0.042X_1+3.480X_2 is obtained. Simultaneous test results show that simultaneously humidity and temperature have a significant effect because the sig is 0.000<α(0.05). The results of the partial test (T-Test) of each variable also showed significant results on biogas pressure because the sig was 0.000<α(0.05). The coefficient of determination of 0.8180 means that humidity and temperature variables affect the formation of biogas pressure by 81.80% and the rest is influenced by other factors such us pH, C/NRatio, starter, and so on.
Pengaruh Jenis Kemasan Terhadap Sifat Organoleptik Tape Singkong Hidayah, Nurul; Basirun, Basirun
Nutriology : Jurnal Pangan, Gizi, Kesehatan Vol. 2 No. 1 (2021): April 2021
Publisher : Program Studi Gizi, Universitas Bumigora

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30812/nutriology.v2i1.1244

Abstract

Abstrak bahasa Inggris: Cassava tape is originally local food from Indonesia. This product is fermented resulting different sensory properties. The application of various packaging to wrap cassava when making tape; however, there is no research, which compares the effect of several packaging to organoleptic properties of cassava tape. This research aims to figure out the effect of different packaging to organoleptic characteristic of cassava tape. The result was designed using completely randomized design (RAL) and analysed by variant analysis (Anova). Duncan Multiple Range Test (DMRT )was used to test significant results. According to the analysis, there was a significant difference in different packaging used to the organoleptic perception of cassava tape, especially in flavor, taste, sweetness level, and texture. There was a strong alcoholic flavor, a very liked taste, high sweetness level, and soft texture. The use of plastic jar tends to trigger no alcoholic flavor, unliked taste, no sweetness, and hard texture. When using a plastic bag it had almost similar flavor, color and taste to the tape wrapped with banana leave; however, it has less sweetness and less soft texture. In conclusion, based on the result it is recommended to pack the cassava with banana leave to obtain greater sensory properties according to what consumers’ desire.
KEEFEKTIFAN MODEL SSCS DITINJAU DARI PENALARAN MATEMATIS DAN MOTIVASI BELAJAR SISWA SMP Satriawan, Rody; Abdullah, Abdullah; Basirun, Basirun
SECONDARY: Jurnal Inovasi Pendidikan Menengah Vol. 6 No. 1 (2026)
Publisher : Pusat Pengembangan Pendidikan dan Penelitian Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51878/secondary.v6i1.9209

Abstract

The purpose of this study is to describe the effectiveness of teaching with the teaching model search, solve, create, and share (SSCS) regarding students’ achievement and mathematics learning motivation.This research was quasi-experimental with the non-equivalent control group design. The population was all students of class VIII SMP Muhammadiyah Banguntapan consisting of five classes. The sample taken at random consisted of two classes: classes VIII-D dan VIII-E. Class VIII-D was taught by using the model conventional, while class VIII-E was taught by using the SSCS teaching model. The data were analyzed by using a multivariate test Hotelling’s T2, MANOVA test. Each analysis regarding at the significance level of 5%. The results of the study show that: (1) the SSCS model is effective in terms of mathematical reasoning and learning motivation, while the conventional model is not effective in terms of student achievement and learning motivation; and (2) there is a difference in effectiveness between the SSCS model and the conventional model in terms of mathematical reasoning and learning motivation. ABSTRAKPenelitian ini bertujuan untuk mendeskripsikan: (1) keefektifan model SSCS ditinjau dari penalaran matematis dan motivasi belajar siswa, dan (2) mengetahui apakah terdapat perbedaan keefektifan antara model SSCS dan model konvensional ditinjau dari penalaran matematis dan motivasi belajar siswa setelah diberikan perlakuan. Penelitian ini merupakan penelitian eksperimen semu dengan desain kontrol grup non-ekuivalen. Populasi penelitian yaitu seluruh siswa kelas VIII SMP Muhammadiyah Banguntapan yang terdiri dari lima kelas. Sampel penelitian diambil dua kelas secara acak, yaitu terambil kelas VIII-D dan VIII-E. Kelas VIII-E diberikan perlakuan model SSCS, sedangkan kelas VIII-D diberikan berupa model konvensional. Kriteria Uji hipotesis yang digunakan yaitu data dianalisis secara multivariat menggunakan uji T2 Hotteling’s. Instrumen penelitian terdiri dari tes penalaran matematis dan angket motivasi belajar siswa. Hasil penelitian menunjukkan bahwa: (1) model SSCS efektif ditinjau dari penalaran matematis dan motivasi belajar siswa, sedangkan model konvensional tidak efektif ditinjau dari penalaran matematis dan motivasi belajar siswa; dan (2) terdapat perbedaan keefektifan antara model SSCS dan model konvensional ditinjau dari penalaran matematis, dan motivasi belajar siswa.
PELATIHAN PENGOLAHAN LIMBAH TERNAK SAPI MENJADI ENERGI ALTERNATIF (BIOGAS) DI DESA PAKUAN LOMBOK BARAT Basirun, Basirun; Hidayaturrohman, Umam; Chintyana, Alissa; Hirzi, Ristu Haiban; Sastriana, Hanipar Mahyulis; Hastuti, Siti Hariati
Journal of Community Empowerment Vol 4, No 3 (2025): Desember
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jce.v4i3.37070

Abstract

ABSTRAK                                                                                Limbah kotoran sapi merupakan salah satu sumber pencemaran lingkungan jika tidak dikelola dengan baik. Desa Pakuan, sebagai salah satu sentra peternakan sapi di Kabupaten Lombok Barat menghadapi tantangan dalam mengelola limbah ternaknya. Kegiatan pengabdian masyarakat ini bertujuan untuk meningkatkan pengetahuan dan keterampilan kelompok ternak dalam pengolahan limbah ternak menjadi biogas. Metode yang digunakan meliputi pendekatan partisipatif, transfer teknologi, dan monitoring evaluatif. Hasil pelatihan menunjukkan bahwa masyarakat memiliki antusiasme tinggi terhadap pemanfaatan biogas. Hal ini terbukti dari peningkatan pengetahuan yang sebelumnya 15% menjadi 80% dan peningkatan keterampilan sebelum kegiatan hanya 5% meningkat menjadi sebesar 80% sehingga dapat dikatakan bahwa mitra sudah mandiri dalam mengolah limbah ternak sapi menjadi energi alternatifr yaitu biogas dengan teknologi biodigester portabel.Kata kunci: Limbah Ternak Sapi; Digester Portabel; Energi Alternatif; Biogas. ABSTRACTCow manure is a source of environmental pollution if not managed properly. Pakuan Village, as one of the cattle farming centers in West Lombok Regency, faces challenges in managing its livestock waste. This community service activity aims to improve the knowledge and skills of livestock groups in processing livestock waste into biogas. The methods used include a participatory approach, technology transfer, and evaluative monitoring. The training results showed high community enthusiasm for biogas utilization. This is evident in the increase in knowledge from 15% to 80% and the increase in skills before the activity from only 5% to 80%. Therefore, it can be said that the partners are now independent in processing cattle waste into alternative energy, namely biogas, using portable biodigester technology.Keywords: Limbah Ternak Sapi; Digester Portabel; Energi Alternatif; Biogas.
Pendampingan pembuatan arang batok kelapa dengan motode vacum di desa Korleko kabupaten Lombok Timur Muanah Muanah; Suwati Suwati; Marianah Marianah; Basirun Basirun; Novi Yanti Sandra Dewi
SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Vol 8, No 2 (2024): June
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jpmb.v8i2.24169

Abstract

Abstrak Hingga saat ini permintaan kopra kelapa semakin meningkat karena dalam penjualan jarak jauh kopra tersebut tidak mengalami kerusakan sehingga para petani kelapa semakin meminatinya. Selain tingginya permintaan, pengolahan kopra menghasilkan limbah berupa tempurung kelapa. Belakangan ini masyarakat Desa Korleko mengolah batok kelapa menjadi arang. Dalam pengolahannya menimbulkan beberapa kendala karena asapnya mengganggu lingkungan. Maka berdasarkan hasil survei, tim pelaksana dan mitra kegiatan mengatasi permasalahan tersebut dengan memberikan bantuan pembuatan arang dengan metode vakum. Kegiatan yang dilaksanakan pada Kamis 24 Agustus 2023 ini diikuti oleh 24 peserta. Kegiatan dilaksanakan dalam dua tahap yaitu penyuluhan dan pelatihan atau praktek pembuatan arang dengan metode vakum. Kegiatan yang dilaksanakan berjalan dengan lancar, hal ini terlihat dari antusiasme peserta selama kegiatan berlangsung. Hasil yang diperoleh dari kegiatan ini mampu meningkatkan pengetahuan dan keterampilan masyarakat sebesar 90% karena pada dasarnya pengetahuan terkait pembuatan arang sudah ada di mitra, namun metode pembakaran vakum merupakan teknologi baru bagi mitra. Pembuatan arang dengan cara ini juga mampu meningkatkan jumlah produksi sebesar 50% dari sebelumnya dan arang yang dihasilkan lebih baik atau berkualitas karena potensi menjadi abu sangat kecil. Kata kunci: batok kelapa; arang; metode vakum.Abstract Until now, the demand for coconut copra is increasing because in long distance sales the copra is not damaged, so coconut farmers are increasingly interested in it. Apart from the high demand, copra processing produces waste called coconut shells. Recently, people in Korleko Village have processed coconut shells into charcoal. In processing it causes several problems because the smoke disturbs the environment. So, based on the survey results, the implementation team and activity partners solved this problem by providing assistance in making charcoal using the vacuum method. The activity carried out on Thursday 24 August 2023 was attended by 24 participants. Activities were carried out in two stages, namely counseling and training or practice in making charcoal using the vacuum method. The activities carried out ran smoothly, this could be seen from the enthusiasm of the participants during the activities. The results obtained from this activity were able to increase the community's knowledge and skills by 90% because basically the knowledge related to making charcoal already existed with the partners, but the vacuum burning method was a new technology for the partners. Making charcoal using this method is also able to increase the amount of production by 50% from before and the charcoal produced is better or of better quality because the potential for it to become ash is very small. Keywords: coconut shell; charcoal; vacuum method.
Pendampingan penerapan teknik irigasi tetes pada lahan pekarangan di Desa Gunung Sari Kabupaten Lombok Barat Adi Gunawan; Muanah Muanah; Marianah Marianah; Ida Wahyuni; Basirun Basirun
SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Vol 8, No 3 (2024): September
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jpmb.v8i3.25498

Abstract

Abstrak Teknik Irigasi tetes diterapkan untuk mengatasi kurangnya penyiraman pada tanaman yang dapat menggangu pemeliharaan dan pertumbuhan tanaman. Tujuannya adalah untuk memberikan pengairan yang optimal bagi tanaman. Metode yang dilakukan antara lain: Sosialisasi, Pendampingan Pembuatan instalasi irigasi tetes dan penerapannya dan evaluasi. Teknik irigasi tetes ini juga sebagai media pemberian nutrisi atau pupuk pada tanaman. Dampak dari penerapan teknik irigasi tetes membuat penyiraman tanaman lebih efektif dan efisien karena system ini dapat diatur jumlah dan waktu penyiraman seuai kebutuhan air tanaman. Kata kunci: penyiraman; tanaman; teknik irigasi tetes. Abstract Drip irrigation techniques are applied to overcome the lack of watering of plants which can interfere with plant maintenance and growth. The purpose is to provide optimal irrigation for plants. The methods used include,- Socialization, Assistance in creating drip irrigation installations, and their implementation and evaluation. This drip irrigation technique is also a medium for providing nutrients or fertilizer to plants. The effect of applying drip irrigation techniques makes watering plants more effective and efficient because this system can be adjusted in the amount and time of watering according to the plant's water needs. Keywords: drip irrigation techniques; plants; watering.
PENGARUH TINGKAT KEHADIRAN, TINGKAT PARTISIPASI, DAN MAHASISWA TERHADAP PRESTASI MAHASISWA PADA MATA KULIAH MATEMATIKA SMA Rody Satriawan; Abdullah Abdullah; Basirun Basirun
SCIENCE : Jurnal Inovasi Pendidikan Matematika dan IPA Vol. 6 No. 2 (2026)
Publisher : Pusat Pengembangan Pendidikan dan Penelitian Indonesia (P4I)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51878/science.v6i2.11332

Abstract

This study aimed to determine the effect of attendance level, participation level, and students’ motivation on students’ achievement in the Mathematics for Senior High School course. The study employed a quantitative approach with an ex post facto research design. The population consisted of 22 students enrolled in the Mathematics for Senior High School course, and all population members were selected as the research sample using the total sampling technique. Data were collected through documentation, observation, and questionnaires. The data were analyzed using multiple linear regression analysis with the assistance of SPSS for Windows. The results showed that attendance level, participation level, and students’ motivation simultaneously had a significant effect on students’ achievement, with a significance value of 0.001 < 0.05. However, partially, attendance level, participation level, and students’ motivation did not have a significant effect on students’ achievement. The coefficient of determination (R²) was 0.579, indicating that 57.9% of the variation in students’ achievement could be explained by attendance level, participation level, and students’ motivation, while the remaining percentage was influenced by other factors outside the study. Based on the findings, it can be concluded that improving students’ achievement in the Mathematics for Senior High School course is not only influenced by attendance, participation, and motivation individually, but also by the integration of various academic and psychological factors in the learning process. ABSTRAK Penelitian ini bertujuan untuk mengetahui pengaruh tingkat kehadiran, tingkat partisipasi, dan motivasi mahasiswa terhadap prestasi mahasiswa pada mata kuliah Matematika SMA. Penelitian menggunakan pendekatan kuantitatif dengan jenis penelitian ex post facto. Populasi penelitian terdiri atas 22 mahasiswa yang menempuh mata kuliah Matematika SMA dan seluruh populasi dijadikan sampel penelitian menggunakan teknik total sampling. Pengumpulan data dilakukan melalui dokumentasi, observasi, dan angket. Data dianalisis menggunakan analisis regresi linear berganda dengan bantuan SPSS for Windows. Hasil penelitian menunjukkan bahwa secara simultan tingkat kehadiran, tingkat partisipasi, dan motivasi mahasiswa berpengaruh signifikan terhadap prestasi mahasiswa dengan nilai signifikansi sebesar 0,001 < 0,05. Namun, secara parsial tingkat kehadiran, tingkat partisipasi, dan motivasi mahasiswa tidak berpengaruh signifikan terhadap prestasi mahasiswa. Hasil analisis juga menunjukkan nilai koefisien determinasi (R²) sebesar 0,579 yang berarti bahwa 57,9% variasi prestasi mahasiswa dapat dijelaskan oleh variabel tingkat kehadiran, tingkat partisipasi, dan motivasi mahasiswa, sedangkan sisanya dipengaruhi oleh faktor lain di luar penelitian. Berdasarkan hasil penelitian dapat disimpulkan bahwa peningkatan prestasi mahasiswa pada mata kuliah Matematika SMA tidak hanya dipengaruhi oleh kehadiran, partisipasi, dan motivasi secara individual, tetapi juga oleh keterpaduan berbagai faktor akademik dan psikologis dalam proses pembelajaran.  
A Study of Grouping of Earthquake Damage from Magnitude Scale in Lombok Using K-Means Modeling Kertanah; Alissa Chintyana; Chandrawati; Basirun; Mutia Rosiana Nita Putri; Nasibatul Mahmudah
Kappa Journal Vol 8 No 3 (2024): Kappa Journal
Publisher : Universitas Hamzanwadi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29408/kpj.v8i3.27563

Abstract

This study aims to group earthquake damage from its magnitude scale and visualize it on a geographical map. The magnitude of the earthquake was grouped using the K-means model. It is one of the most popular and effective clustering models in grouping data, such as earthquake data. The dataset used in this study is earthquake data for the last ten years on Lombok Island. The optimal number of clusters was used which is 2 in this case, based on the highest Silhouette score of 0.930. The highest Silhouette score shows the optimal number of clusters. The cluster on the geographical map shows most earthquakes' distribution in Northen Lombok Island with cluster 1 consisting of 145 earthquakes, while cluster 2 consists of 3 earthquakes. In addition, the earthquake's damage based on its magnitude scale, there were four different kinds of earthquake damage: slight, limited, minor, and severe damage that have occurred for the last ten years in Lombok Island. Minor and Slight damages were dominant, respectively. However, severe damage occurred in the northern part of Lombok Island due to an earthquake in 2018.
Co-Authors Abdullah Abdullah Abdullah, Abdullah Adi Gunawan Adi Gunawan, Adi Ahmad Fathoni Ahmad Suriadi, Ahmad Alissa Chintyana Amaly, M. Hadiyan Chandrawati Chintyana, Alissa Huda, Ahmad Akromul Ida Wahyuni Ida Wahyuni Kartanah, Kartanah Kertanah Kertanah Marianah Marianah Marianah Marianah Marianah, Marianah Marianah, Marianah Muanah Muanah Muanah, Muanah Muhammad Gazali Mutia Rosiana Nita Putri Nasibatul Mahmudah Novi Yanti Sandra Dewi Nur Annisa Istiqamah NURUL HIDAYAH Ristu Haiban Hirzi, Ristu Rody Satriawan Sastriana, Hanipar Mahyulis Sausan Nisrina Siti Hariati Hastuti Suhairin, Suhairin Suwati Suwati Suwati Suwati Suwati Suwati Suwati, Suwati Umam Hidayaturrohman wati, Kasmila Wiwit Pura Nurmayanti