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All Journal SOCA: Jurnal Sosial Ekonomi Pertanian JURNAL MANAJEMEN AGRIBISNIS Agrimeta: Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem Jurnal Bakti Saraswati Jurnal Media Agribisnis (MeA) AGRINESIA: Jurnal Ilmiah Agribisnis GANEC SWARA Jurnal Abdi Insani Jurnal Aplikasi dan Inovasi Iptek (JASINTEK) Community Development Journal: Jurnal Pengabdian Masyarakat Agrica: Journal of Sustainable Dryland Agriculture SEAS (Sustainable Environment Agricultural Science) Jurnal Pengabdian Pada Masyarakat Indonesia (JPPMI) Journal of Sustainable Development Science International Journal of Applied Science and Sustainable Development (IJASSD) Tanjungpura International Journal on Dynamics Economics, Social Sciences, and Agribusiness (TIJDESSA) Jurnal Ecocentrism Lantera Widya Konsienti: Community Services Journal Jurnal SUTASOMA
Luh Putu Kirana Pratiwi
Dosen Program Studi Agribisnis, Fakultas Pertanian Dan Bisnis, Universitas Mahasaraswati Denpasar
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Energy Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Public Health Social Sciences Other

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PARIWISATA KERAKYATAN (COMMUNITY BASED TOURISM) DAN PENGARUHNYA PADA KESEJAHTERAAN PETANI DI DESA BUDAYA KERTALANGU KOTA DENPASAR L,PT. Kirana Pratiwi; N Sutjipta; IG. Setiawan AP
JURNAL MANAJEMEN AGRIBISNIS Vol 5 No 1 (2017): MEI 2017
Publisher : Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (253.147 KB) | DOI: 10.24843/JMA.2017.v05.i01.p01

Abstract

ABSTRACTCommunity Based Tourism and Its Impacts to the Welfare of Farmers in KertalanguCulture Village, Denpasar CityThe development of tourism in Bali until now has oriented in the mass tourismconcept that was dominated by investors through the development of large scale facilities toboost the local revenue. In the short term, tourism gives significant benefits to economic, butin the long run it will become a boomerang for economy. An alternative to the tourismproblem is the establishment of community based tourism which farmers as the subjectdirectly involve in tourism. The purpose of this research is to analyze the influence oftourism, empowerment, and participation on increasing the welfare of farmers. The study hadtaken in Subak Padanggalak, Kertalangu Culture Village. The sample has done withpurposive sampling which consist of 57 farmers. Technique analysis data using Partial LeastSquare (PLS) with Smart PLS program.The research results show that tourism potential has significant impact on farmersempowerment, and it has followed by farmers empowerment also have significant impact onthe farmer participation. In contrast, farmer’s participation have not significant onincreasing their welfare. This indicate that the farmer’s participation have not give opimalbenefit in supporting welfare of their life. Farmer have not look as the tourism subject. Therole of farmers and subak have limited to support the tourism development, which thefarmers have not involvement directly. It suggested the need that will be supported by privatesector to develop agriculture to agrotourism. Trough the development of agrotourism a lot ofagriculture commodities can be developed, and has been undertaken by variousmanufacturing agriculture products. The government through relevant agencies is expectedto provide capital access and market acces as well as various guidance in managingagricultural products as a tourism product, thus farmer having high competitiveness on skillenhancement and improving their well-being.Keywords: Community Based Tourism, Tourism Potential, Empowerment, Participation, theWelfare of Farmers.
COMMUNITY BASED TOURISM SEBAGAI SUATU ALTERNATIF DALAM MENINGKATKAN KESEJAHTERAAN PETANI (STUDI KASUS: DESA BUDAYA KERTALANGU KOTA DENPASAR) Luh Putu Kirana Pratiwi; Ni Putu Pandawani; Putu Eka Pasmidi Ariati
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 7 No. 14 (2017): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Abstract

The aims of this study are analyzing the influence of tourism potential on the empowerment of farmers, the effect of farmers empowerment on farmer participation, and the influence of farmers participation on improving the welfare of farmers. The study is done at farmers in Subak Padanggalak, Kertalangu Culture Village. The sample done with purposive sampling which consisted of 57 people. Technique analysis data using Partial Least Square (PLS) with Smart PLS program. The research results show that tourism potential has significant impact on farmers empowerment, and it has followed by farmers empowerment also have significant impact on the farmer participation. But, to the farmers participation have not significant on increasing the farmers welfare. This indicate that, the farmer participation have yet to opimal benefit in supporting welfare their life. Farmer have yet to look as the tourism subject. The role of farmers and subak limited to support the development tourism, which the farmers have yet involvement directly. It suggested of effort community based tourism, the need for support private sector to develop agriculture to agrotourism. Trough the development of agrotourism a lot of commodities agriculture can be developed, and been undertaken by various manufacturing agriculture products that have value to. The government through of relevant agencies are expected to provide access capital and market acces as well as various guidance in managing agricultural products as a product tourism, so that farmer as the subject tourism having competitiveness high in increase skill and produce impact on improving well-being farmers.
PERSEPSI MASYARAKAT TANI PENERAPAN DEWASA AYU DALAM UPAYA MENGHINDARKAN PETANI DARI KERUGIAN AKIBAT HAMA DAN PENYAKIT TANAMAN PADI PADA PERTANIAN Gusti Ayu Dita Ariningsih; Ni Putu Ayu Agustini Putri; Angela Marici Sri Intan Pare; Luh Putu Kirana Pratiwi
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 8 No. 16 (2018): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Abstract

Saat ini, sering terlihat bahwa petani padi terkendala saat menjelang musim tanam. Mulai dari adanya kendala pada saat pergantian cuaca yang tidak menentu, hingga yang disebabkan oleh hama dan penyakit pada tanaman padi. Hal-hal inilah yang menyebabkan petani sering sekali mengalami kerugian di musim panen. Untuk menghindari hal tersebut, petani perlu menerapkan sistem penanggalan hari baik atau dewasa ayu sehingga kondisi alam maupun cuaca yang sedang berlangsung dapat diprediksi dengan baik. PKM Penelitian ini bertujuan untuk mengetahui persepsi masyarakat dalam penerapan dewasa ayu dalam memilih waktu tanam yang produktif dalam upaya peningkatan hasil produksi pertanian pada tanaman padi menurut kalender Bali, untuk mengetahui persepsi masyarakat melalui penentuan dewasa ayu dalam melakukan berbagai ritual kegamaan hindu agar dapat menghindarkan petani dari kerugian akibat hama dan penyakit tanaman padi menurut kalender Bali, untuk mengetahui kelayakan penerapan dewasa ayu untuk diterapkan sepanjang masa dalam pertanian di Bali. Metode penelitian menggunakan analisis persepsi masyarakat tani terhadap penerapan dewasa ayu melalui kuesioner dengan ditelusuri dari aspek yakni persepsi aspek pengetahuan, musim tanam, hama penyakit, produkstivitas, dan implementasi dewasa ayu dalam kehidupan melalui ritual upakara hindu di subak. Jawaban dari beberapa responden akan dianalisa dengan teknik scoring menggunakan skala likert pada setiap jawaban dengan sebelumnya ditentukan skor total terendah dan tertinggi. Populasi pada penelitian ini adalah 75 orang petani, sampel yang dipilih berdasarkan cencus sampling adalah semua petani di Subak Umalayu sebesar 75 orang.
ANALISIS FAKTOR PRODUKSI USAHATANI SEMANGKA DI KOTA DENPASAR(STUDI KASUS DI SUBAK INTARAN BARAT, DESA SANUR) Karolus Lionkadya Malur; Cening Kardi; Luh Putu Kirana Pratiwi
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 9 No. 17 (2019): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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The study aimed to analyze the financing and benefits of analyzing production factors for watermelon production in Subak Intaran Barat, Sanur Village, Denpasar City. The study was conducted by purposive sampling in the location of Subak Intaran Barat, South Denpasar. Determination of samples using simplerandom sampling as many as 31 people. The analytical method areused income analysis and multiple linear regression with cobbdouglass measurements. Based on the results of the analysis, the average costs incurred for an average of 101.6 total (TC) of Rp.14,795,000, and the farming benefits obtained by farmers on watermelon farming were Rp.19,278,200 and R / C Average 2.30 so it's feasible for farming. For the average area of ​​100 are, the costs incurred Rp.14,562,007, and the profit is Rp.18,937,593. The results on factors of production decreases back to scale. The magnitude of the total coefficient value towards the regression from input is 0.921. This explains that the value of return to scale on watermelon farming in Subak Intaran Barat achieves decresing return to scale where every use is twice of organic fertilizer, insecticide, urea, and labor, then production will decrease less than twice. Production factors that can significantly increase watermelon production are seeds, functionides and ponska. This happens because the seeds used by farmers are superior seeds, besides the use of functionides is very effective in killing pests that can interfere with watermelon growth, while ponska helps in vegetative formation in watermelon because it is given at the beginning of plant growth.
FAKOR-FAKTOR YANG MEMPENGARUHI PERSEPSI PETANI TERHADAP PERAN SERTIFIKASI INDIKASI GEOGRAFIS KOPI ARABIKA DI DESA CATUR, KECAMATAN KINTAMANI, KABUPATEN BANGLI Robinardus Jampur; Nyoman Yudiarini; Luh Putu Kirana Pratiwi
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 9 No. 18 (2019): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Abstract

Research on the factors that influence the perception of the role of farmers certified Arabica coffee geographical indication in the village of Catur, Kintamani Distrit, Bangli Regency the efforts to increase the productivity of coffee farmers Arabica. This research aims to: (1) find out the perception of the role of Arabica coffee growers certification of geographical indications Arabica coffee in the village of Catur, Kintamani Distrit, Bangli Regency, and (2) find out the factors that influence the perception of farmers of the role of certification of geographical indications Arabica coffee. This research uses descriptive qualitative and quantitative methods. Analysis on the analysis with qualitative methods with measurement scales use likert scale, respondents answers and analysis the second objective in the analysis with quantitative methods with measurement scale using the SPSS version 17.0. The results of this research show that the perception of the role of Arabica coffee growers certification of geographical indications was very good. It can be seen from the 4 indicators natural factors, human factors, characteristics and quality of the coffee. Of the fourth such indicators research index of perception of farmers very good is at number 86.6%. Factors that influence the perception of the role of farmers certification berpengruh geographical indications are positive and significant. The influence by 5 indicators, sale price, production, labor, and land area, capital.
PARTISIPASI PETANI DALAM PENGEMBANGAN ECO-AGROWISATA DI SUBAK SEMBUNG KELURAHAN PEGUYANGAN KECAMATAN DENPASAR UTARA Florida Harti Daus; Dian Tariningsih; Luh Putu Kirana Pratiwi
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 10 No. 19 (2020): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Abstract

Eco-Agro-tourism in Subak Sembung is one of Subak's cultural landscapes in the middle of Denpasar and which has unique characteristics with an environmentally friendly system and a rice mina system as well as security, beauty so that it can be made one of the identities of the city of Denpasar. the purpose of this research is to find out: 1) The extent of farmers' participation in the development of Eco-Agro Tourism and to find out 2). What factors are related to Participation This study was conducted for 3 months from October to December 2019. This location was chosen deliberately (purposive sampling). The data used are qualitative and quantitative data. The population is 132 farmers. By using Slovin and a sample of 57 people. Participatory data analysis methods with a Likert scale. To find out the factors, a Chi-square analysis was performed. The area of arable land and the factor of the number of family members have a significant relationship to the participation of farmers. The degree of relationship measured by the correlation coefficient of each of the arable land area factors is equal to ϒ = + 0.422 and the factor of the number of family members is equal to ϒ = + 0.402. This means that the direction of the relationship is positive and strong enough.
Tingkat Adopsi Petani Terhadap Pengembangan Jagung Manis (Kasus di Subak Padanggalak, Kecamatan Denpasar Timur) David Tagu Todu; Nyoman Yudiarini; Luh Putu Kirana Pratiwi
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 10 No. 20 (2020): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Abstract

This study discusses the level of farmer adoption in corn development in Subak Padanggalak, Kesiman Kertalangu village, East Denpasar District, Denpasar City Regency. This study aims to: (1) determine the the level of farmer adoption in corn development (2) determine the factors that affect the level of farmer adoption in corn development. Respondents used 25 saturated sampling methods. The first objectiveanalysis used the secod objective analysis used regression test (t) and test (f) methods. The results of this study indicate that the level of farmers has a positive effect. The factors that influence the level of farmer adoption, namely age, eduction, land area, land status, farming experience, and number of family members have a positive effect on the level of farmer adoption for corn development
ANALISIS PERMINTAAN KENTANG DI KOTA DENPASAR SERTA FAKTOR-FAKTOR YANG MEMPENGARUHINYA Ida Bagus Putu Surya Dharmendra; I Made Budiasa; Luh Putu Kirana Pratiwi
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 12 No. 23 (2022): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Abstract

Potatoes (Solanum tuberosum L.) is one of the important horticultural commodities because it is an alternative food ingredient supporting food diversification programs. The demand for potatoes is increasing along with the development of the snack industry and fast food restaurants that use potato ingredients. This study is titled Analysis of Potato Demand in Denpasar City and Factors That Affect It. The purpose of this study is to analyze the function of demand and elasticity of potato demand in Denpasar City and to analyze factors that affect potato demand in Denpasar City. Determination of research locations in Badung Market, Kreneng Market and Sanglah Market is done deliberately (purposive sampling) based on several reasons. Determination of the number of samples for potato consumers is determined by proportional random sampling method using the formula Slovin. Based on the population of 93 traders, samples were obtained in Kreneng Market as many as 14 respondents, 25 respondents in Sanglah Market and 54 respondents in Badung Market. The data analysis method used in this study is a qualitative descriptive method using multiple linear regression analysis. Based on the results of the study, it was concluded: 1) The function and elasticity of potato demand in Denpasar City, namely, Qd = 3,38.X1 -1,257.X2 -1,948.X3 0,056.X4 0.249 and the elasticity of potato prices to potato demand is elastic, 2) Factors that affect potato demand in Denpasar City are potato prices and carrot prices
STRATEGI PENGEMBANGAN EKOWISATA DALAM UPAYA MENDUKUNG PEMBERDAYAAN PETANI DI PERKOTAAN Luh Putu Kirana Pratiwi
Jurnal Bakti Saraswati (JBS): Media Publikasi Penelitian dan Penerapan Ipteks Vol. 7 No. 2 (2018): Jurnal Bakti Saraswati: Media Publikasi Penelitian dan Penerapan IPTEKS
Publisher : Lembaga Penelitian dan Pemberdayaan (Institute for Research and Community Empowerment) Universitas Mahasaraswati Denpasar Bali

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Abstract

The scrape concept of world tourism towards an ecotourism model is due to the saturation of tourists to visit artificial tourism objects. The principle of ecotourism has an inseparable part by minimizing the negative impact of the surrounding environment through conservation efforts by maintaining the quality of the environment and local culture, as well as being able to empower the economy of the surrounding community. Subak in Bali have a role multifunctional and strategic role as a food producer and preservation of natural and cultural resources needed by the tourism industry. The involvement of local communities is the main key in tourism development, so the concept of empowerment arises as an effort to provide local communities to be free from voicelessness and powerlessness. In an effort to empower and preserve urban agriculture, the ecotourism development strategy model includes: (1) S-O strategy, to increasing agricultural productivity, tourist attractions, preserving the environment, and improving the economy of the community with tourism activities carried out. (2) S-T Strategy, to active participation of farmers in tourism management in Kertalangu Cultural Village, so as to increase income. (3) W-O strategy, to educate and counseling through Denpasar City government agencies to farmers related to tourism programs that are run and increasing varieties and agricultural productivity, so that marketing of agricultural products in tourism areas is more effective and profitable (4) W-T strategy, to establish cooperation with the government, other private parties to enhance tourism promotion and develop agricultural and cultural attractions in the future program sustainability.
PEMANFAATAN LIMBAH KULIT PISANG SEBAGAI MASKER KECANTIKAN ORGANIK Putu Dhea Nuriasih; I Kadek Kriss Adi Giri Putra; Ni Komang Tinggal Asih; Luh Putu Kirana Pratiwi
Jurnal Bakti Saraswati (JBS): Media Publikasi Penelitian dan Penerapan Ipteks Vol. 8 No. 2 (2019): Jurnal Bakti Saraswati (JBS) : Media Publikasi Penelitian dan Penerapan Ipteks
Publisher : Lembaga Penelitian dan Pemberdayaan (Institute for Research and Community Empowerment) Universitas Mahasaraswati Denpasar Bali

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This study aims: (1) To preserve the environment by utilizing banana peels waste into masks and knowing how to make them; (2) For people to switch from chemicals to natural materials such as banana peel waste; (3) In order to find out the marketing strategy of face masks from waste. The method of implementation uses descriptive methods. Data collected through observation. The results showed that the process of making a banana skin mask using 100 kg of banana skin waste produced 65 products of Nuri Glow Face Mask at a price per product of 45,000, banana peel waste containing zerotin which serves to improve mood, reduce pain on the face because it contains a number of vegetable oils, banana peels contain anti-fungal substances that can prevent bacteria from multiplying and acidic properties and also sepah which serves to reduce excess oil on the face, accelerate the fading of scars, because basically banana peels contain a number of vitamin C. Nuri Glow Face Products Mask addressed to high school teenagers and students. The marketing area of this banana skin mask is only marketed in the Denpasar area.
Co-Authors Ali Djamhuri Amaral, Ni Putu Anglila Anak Agung Gede Sugianthara Angela Marici Sri Intan Pare Ariningsih, Gusti Ayu Dita Asih, Ni Komang Tinggal Cening Kardi Crisdayanti Manggut Daus, Florida Harti David Tagu Todu David Tagu Todu Dedi Yane Kadiwano Dewi, Luh Gede Panca Dian Tariningsih Dian Tariningsih Erbiati Gono Ate Evarista Meon Florida Harti Daus Frumensius Dakosta Joro Gusti Ayu Dita Ariningsih I Gusti Ayu Diah Yuniti I Kadek Kriss Adi Giri Putra I Ketut Arnawa I Ketut Arnawa I Komang Pranadita Kusuma Jaya I Made Budiasa I Made Budiasa I Made Budiasa I Made Tamba I WAYAN WIADNYANA Ida Ayu Dwi Susanti Ida Ayu Dwi Susanti Ida Ayu Made Dwi Susanti Ida Bagus Putu Surya Dharmendra IG. Setiawan AP Jampur, Robinardus Kardana, Pande Putu Ivan Witdi Karolus Lionkadya Malur Laksono Trisnantoro Luh Putu Yuni Widyastuti Made Budiasa Made Kencana Maharani Malur, Karolus Lionkadya N Sutjipta Ni Gst. Ag. Gde Eka Martiningsih Ni Komang Tinggal Asih NI LUH WIDYASARI Ni Made Kencana Maharani Ni Made Kencana Maharani Ni Made Kencana Maharani Ni Made Kencana Maharani Ni Putu Ayu Agustini Putri Ni Putu Pandawani Ni Putu Sukanteri Noviana Damma Noviana Damma Nuriasih, Putu Dhea Nyoman Yudiarini Oswaldus Saldiman Oswaldus Saldiman Pare, Angela Marici Sri Intan Putra, I Kadek Kriss Adi Giri Putri, Ni Putu Ayu Agustini Putu Dhea Nuriasih Putu Eka Pasmidi Ariati Putu Fajar Kartika Lestari Putu Lasmi Yuliyanthi Sapanca, Putu Lasmi Yuliyanthi Robinardus Jampur Sanjiwani, Putu Diah Aryastuti Sri Mulyani Susanti, Ida Ayu Made Tiksnayana Vipraprastha, Tiksnayana