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Meningkatkan Pemasaran Dodol Bali di Desa Kesiut Kecamatan Kerambitan Kabupaten Tabanan Ni Putu Sukanteri; Putu Fajar Kartika Lestari; Ida Ayu Dwi Susanti; Luh Putu Kirana Pratiwi
Konsienti : Community Services Journal Vol. 1 No. 01 (2023): July
Publisher : PT. TAKAZA INNOVATIX LABS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61536/konsienti.v1i01.1

Abstract

Kesiut Village, Kerambitan District, Tabanan Regency is one of the villages where there is a Women's Group producing Balinese dodol. The aims of the service are: to increase group administrative knowledge, to increase members' knowledge of consumer wants and needs, to improve the skills of group members in marketing Balinese dodol. Increase member income in the future through product marketing analysis. Community service is carried out in Kesiut Village, Kerambitan District, Tabanan Regency. The implementation of this service is carried out in an effort to increase the knowledge and skills of group members in managing processed products and preparing products ready for market. Based on the results of implementing community activities in the Merta Sari Werdhi Group in Kesiut Village, it shows that: There was an increase in the knowledge of group members before and after the socialization was carried out by 90% in product labeling and product packaging. The skills of group members increased by 90%. This shows that the existence of socialization and training provides increased knowledge and skills of group members. Processed Balinese dodol products made by group members before and after mentoring show a clear change in identity.
THE POTENTIAL OF THE PEOPLE'S MARKET IN BALI AS A TOURISM ATTRACTION BASED ON BALI CULTURE TOURISM Susanti, Ida Ayu Made Dwi; Pratiwi, Luh Putu Kirana; Yudiarini, Nyoman
International Journal of Applied Science and Sustainable Development (IJASSD) Vol. 4 No. 2 (2022): International Journal of Applied Science and Sustainable Development (IJASSD)
Publisher : Lembaga Penelitian dan `Pengabdian Kepada Masyarakat (LPPM)

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The people's market is one of the most tangible indicators to see the level of economic life of the surrounding community. The people's market does not only involve economic actors in the agricultural and food sectors but also non-agricultural actors such as financial service actors and transportation service actors whose existence is indirectly very meritorious (Firmanzah and Halim, 2012). The approach to the agricultural sector that is still being carried out today is the approach through the agribusiness system. As a people's market that is also visited by tourists, the People's Market in Bali must meet the requirements of a healthy market, with Indonesian national standards, and standards for organizing Balinese cultural tourism. The People's Market in Bali has the potential to be developed as a tourist attraction. The intended tourist attraction is the type of Balinese Cultural Tourism.
Identification of Environmental Health and Safety in Pasar Rakyat Kertha, Kesiman Kertalangu Village, Denpasar City Dwi Susanti Ida Ayu Made; Luh Putu Kirana Pratiwi
SEAS (Sustainable Environment Agricultural Science) Vol. 5 No. 1 (2021)
Publisher : Warmadewa University Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/seas.5.1.3143.1-6

Abstract

A market is a place where sellers and buyers meet in buying and selling transactions. People's market is a traditional market. The people's market is one of the most obvious indicators of the economic activities of the people in an area. The implementation of safety and health in the work environment is not only intended for visitors but also employees (market managers), suppliers, and traders. This is because people's markets can be the main route for the spread of infectious disease outbreaks. People's markets have an important position to provide safe food. Public markets are influenced by the existence of upstream producers (suppliers of fresh ingredients), suppliers, vendors, consumers, managers, health-related officers, and community leaders. The healthy market is one of the structures in the development of the people's market.
Strategy For Ecotourism Development In Efforts To Improve Community Welfare In Ayung River Flow (Case Study of Tukad Bindu, Kesiman Village, Denpasar City) Luh Putu Kirana Pratiwi; Ni Made Kencana Maharani
SEAS (Sustainable Environment Agricultural Science) Vol. 5 No. 1 (2021)
Publisher : Warmadewa University Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/seas.5.1.3164.7-14

Abstract

Management of ecotourism-based tourism areas can create sustainable tourism. River revitalization in Denpasar City is one of the Denpasar City government work programs that aims to provide environmental education, environmental preservation and have economic potential in empowering the community's economy. The existence of rivers in Bali is still preserved to realize the implementation of Tri Hita Karana, which is maintaining good relations with God, nature, and humans so that the presence of water in Bali must be maintained in terms of quality and quantity. This study aims to explore the potential and development strategies of ecotourism to prosper the Ayung River flow in the city of Denpasar. Alternative strategies that need to be done to improve the welfare of the community are through intensive urban agriculture development, increasing agricultural productivity, tourism attractions, preserving the environment of the river, improving the quality of managers by empowering all stakeholders, and improving the community's economy with tourism activities that are carried out continuously. The government through related agencies is expected to facilitate consistently marketing access to agricultural products, tourism promotion through various major events of the Office to be held in Tukad Bindu so that economic improvement can be achieved significantly
Effectiveness of Agricultural Insurance Program as A Sustainable Agricultural Development Effort yudiarini nyoman; Luh Putu Kirana Pratiwi; Made Budiasa
SEAS (Sustainable Environment Agricultural Science) Vol. 6 No. 2 (2022)
Publisher : Warmadewa University Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/seas.6.2.5856.134-143

Abstract

In an effort to develop agriculture, especially as a protection for farmers against crop failure, the provincial government of Bali through the National Food Security program has established Badung Regency as a pilot project for implementing agricultural insurance through the Jasindo Insurance Company. This concept is applied as a guarantee for farmers in terms of price fluctuations of agricultural products that tend to decline, thus triggering the reduction of agricultural terrain that increases each year in Bali Province. This study goals to analyse the level of effectiveness of the agricultural insurance program and to analyze the factors that affect the level of effectiveness of the insurance program as an attempt to develop sustainable agriculture in Bongkasa Village, Abiansemal Region, Badung Regency. The method of analysis in this research is done quantitatively, namely this study uses two analyzes, namely descriptive analysis which is used to analyze the level of effectiveness of agricultural insurance programs and Confirmatory Factor Analysis which is used to confirm latent variables and indicators. The results of the analysis show that the level of effectiveness of the agricultural insurance program is 81.75 percent with effective criteria. The variable that has a dominant affect on the performance of the insurance program as an effort to develop sustainable agriculture is the process variable which is then followed by the output variable and the input variable.
Mangosteen Agribusiness Partnership In PT. Radja Manggis Sejati, Padangan Village, Tabanan Regency Luh Putu Kirana Pratiwi; Nyoman Yudiarini; Ida Ayu Made Dwi Susanti
SEAS (Sustainable Environment Agricultural Science) Vol. 6 No. 2 (2022)
Publisher : Warmadewa University Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/seas.6.2.5857.144-151

Abstract

One of the agricultural sub-sectors that apply the mangosteen commodity partnership pattern in Bali is STA Sari Buah with PT Radja Manggis Sejati in Padangan Village, Pupuan District, Tabanan Regency. The development of partnerships can help farmers and business actors in increasing the growth of horticultural agribusiness, especially in the mangosteen commodity. The marketing partnership pattern for the mangosteen commodity is based on a written agreement, but the marketing contract is made between suppliers and farmer groups with exporter companies. Responsibilities of partner groups, namely: taking an inventory of group members and mangosteen trees, cultivating mangosteen properly, collecting mangosteen from farmers, sorting and grading with partner company officers, selling mangosteen to partner companies, and repaying capital loans by deducting from the proceeds of mangosteen sales. . The rights of partner group members are to obtain loans, to be able to supply mangosteen to partner companies, to obtain prices according to the prevailing market prices, to receive payments by bank transfer as soon as the goods are received by the partner companies, and to receive a fee for each kilogram of mangosteen deposited.
Co-Authors Ali Djamhuri Amaral, Ni Putu Anglila Anak Agung Gede Sugianthara Angela Marici Sri Intan Pare Ariningsih, Gusti Ayu Dita Asih, Ni Komang Tinggal Cening Kardi Crisdayanti Manggut Daus, Florida Harti David Tagu Todu David Tagu Todu Dedi Yane Kadiwano Dewi, Luh Gede Panca Dian Tariningsih Dian Tariningsih Erbiati Gono Ate Evarista Meon Florida Harti Daus Frumensius Dakosta Joro Gusti Ayu Dita Ariningsih I Gusti Ayu Diah Yuniti I Kadek Kriss Adi Giri Putra I Ketut Arnawa I Ketut Arnawa I Komang Pranadita Kusuma Jaya I Made Budiasa I Made Budiasa I Made Budiasa I Made Tamba I WAYAN WIADNYANA Ida Ayu Dwi Susanti Ida Ayu Dwi Susanti Ida Ayu Made Dwi Susanti Ida Bagus Putu Surya Dharmendra IG. Setiawan AP Jampur, Robinardus Kardana, Pande Putu Ivan Witdi Karolus Lionkadya Malur Laksono Trisnantoro Luh Putu Yuni Widyastuti Made Budiasa Made Kencana Maharani Malur, Karolus Lionkadya N Sutjipta Ni Gst. Ag. Gde Eka Martiningsih Ni Komang Tinggal Asih NI LUH WIDYASARI Ni Made Kencana Maharani Ni Made Kencana Maharani Ni Made Kencana Maharani Ni Made Kencana Maharani Ni Putu Ayu Agustini Putri Ni Putu Pandawani Ni Putu Sukanteri Noviana Damma Noviana Damma Nuriasih, Putu Dhea Nyoman Yudiarini Oswaldus Saldiman Oswaldus Saldiman Pare, Angela Marici Sri Intan Putra, I Kadek Kriss Adi Giri Putri, Ni Putu Ayu Agustini Putu Dhea Nuriasih Putu Eka Pasmidi Ariati Putu Fajar Kartika Lestari Putu Lasmi Yuliyanthi Sapanca, Putu Lasmi Yuliyanthi Robinardus Jampur Sanjiwani, Putu Diah Aryastuti Sri Mulyani Susanti, Ida Ayu Made Tiksnayana Vipraprastha, Tiksnayana