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PERSEPSI ANAK PETANI TERHADAP PEKERJAAN DI SEKTOR USAHA TANI PADI DI DESA TELANG JAYA KECAMATAN MUARA TELANG KABUPATEN BANYUASIN Yuliani, Ega; Adriani, Dessy; Bidarti, Agustina
Agros Journal of Agriculture Science Vol 26, No 1 (2024): Edisi APRIL
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v26i1.4477

Abstract

Perception of rice farmers' children in continuing their family's rice farming business is very influential in all forms of sustainability of existing rice farming businesses. Rice farming activities will run smoothly if young farmers are willing to actively participate in making their contribution to rice farming activities in Telang Jaya Village.The purpose of the research are to: 1) Analyze the characteristics of rice farmer’s children those who are still continuing school and those who are not continuing their education anymore, 2) Analyze the perceptions of rice farmer’s children those who are still continuing school and those who are not continuing their education anymore in continuing rice farming, and 3) Analyze what factors influence perceptions of rice farmer’s children in continuing rice farming. Sampling method that used in this research was stratified random sampling method, where there are two layers of farmer’s children, the first layer is farmer’s children who are in junior high school and senior high school who are still in scholl, and the second layer is farmer’s children who should be in junior high school and senior high school but are not continuing their education anymore. The result of this research 1) Characteristics of rice farmer’s children who are still continuing school, the most dominant age criteria is 13-15 years (52.50%), for education the number is the same between junior high scholl and senior high school, namely the same 20 of rice farmer’s children, the average length of participation in family farming is 6-8 years (72.50%), and the gender of of rice farmer’s children is dominated by 24 women (60.00%), and Characteristics of rice farmer’s children who are not continuing their education anymore, the most dominant age criteria is 16-18 years (80.00%), for education the most dominant is senior high school as many as 16 people (80.00%), the average length of participation in family farming is 6-8 years (75.00%), and the gender of rice farmer’s children is dominated by 12 men (60.00%), 2) The interest of rice farmer’s children who are still continuing school is in the criteria of less interest, and the interest of rice farmer’s children who are not continuing their education anymore is at Interest criteria, 3) Factors that influence the interest of rice farmer’s children in continuing rice farming, at logit 1 (less interested) which have a significant influence are education and socialization from the family. Meanwhile, in logit 2 (Interested), the significant influence is socialization from the family.Key-words: interest, perception, sustainability of rice farming business INTISARIPersepsi anak petani padi dalam melanjutkan usahatani padi milik keluarga sangat berpengaruh dalam segala bentuk keberlanjutkan usahatani padi  yang ada. Kegiatan usahatani padi akan bejalan dengan lancar jika petani muda mau ikut serta berpartisipasi aktif dalam memberikan kontribusi mereka untuk kegiatan usahatani padi di Desa Telang Jaya Kecamatan Muara Telang, Kabupaten Banyuasin. Tujuan dari penelitian ini adalah untuk: 1) Menganalisis karakteristik anak petani padi yang masih melanjutkan sekolah dan yang tidak melanjutkan sekolah lagi, 2) Menganalisis persepsi anak petani padi yang masih melanjutkan sekolah dan yang tidak melanjutkan sekolah lagi dalam melanjutkan usahatani padi,  dan 3) Menganalisis faktor apa yang memengaruhi persepsi anak petani padi dalam melanjutkan usahatani padi. Metode penarikan contoh yang digunakan adalah metode sampel acak berlapis, di sini terdapat  dua lapisan anak petani, lapisan pertama adalah anak petani yang duduk di bangku SMP-SMA yang masih sekolah dan lapisan kedua adalah anak petani yang seharusnya duduk di bangku SMP-SMA namun tidak melanjutkan sekolahnya lagi. Hasil penelitian menunjukkan bahwa: 1) Karakteristik anak petani padi yang masih melanjutkan sekolah pada kriteria umur yang paling dominan adalah 13-15 tahun (52,50%), untuk pendidikan memiliki jumlah yang sama antara SD dan SMP, yaitu sama-sama 20 anak petani padi,  lama keikutsertaan dalam usahatani keluarga rata-rata adalah 6-8 tahun (72,50%), dan jenis kelamin anak petani padi didominasi oleh perempuan sebanyak 24 orang (60,00%), sedangkan karakteristik anak petani padi  yang tidak melanjutkan sekolah lagi pada kriteria umur yang paling dominan adalah 16-18 tahun (80,00%), untuk pendidikan yang paling dominan adalah SMA sebanyak 16 orang (80,00%),  lama keikutsertaan dalam usahatani keluarga rata-rata adalah 6-8 tahun (75,00%), dan jenis kelamin anak petani padi didominasi oleh laki-laki sebanyak 12 orang (60,00%), 2) Minat anak petani yang masih melanjutkan sekolah dalam melanjutkan usahatani padi berada pada kriteria kurang berminat, dan minat anak petani yang tidak melanjutkan sekolah lagi dalam melanjutkan usahatani padi berada pada kriteria berminat, 3) Faktor yang memengaruhi minat anak petani dalam melanjutkan usahatani padi, pada logit 1 (kurang berminat) yang berpengaruh signifikan adalah pendidikan dan sosialisasi dari keluarga. Pada logit 2 (berminat) yang berpengaruh signifikan adalah sosialisasi dari keluarga. Kata kunci: keberlanjutan usahatani padi, minat, persepsi
Introduksi SIABI di Kalangan Ibu Rumah Tangga Bidarti, Agustina; Minha, Amruzi; Husin, Laila; Sari, Serly Novita Sari
Jurnal Pengabdian Masyarakat Manage Vol. 5 No. 1 (2024): Februari
Publisher : Universitas Muhammadiyah Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32528/manage.v5i1.1127

Abstract

Program Introduksi SIABI (Sistem Integrasi Aquaponik, Bebek dan Ikan) dengan sasaran untuk ibu-ibu rumah tangga di Lebak Pedamaran Kabupaten Ogan Komering Ilir merupakan usaha untuk meningkatkan potensi perkonomian masyarakat pedesaan. Metode yang digunakan dalam kegiatan pengabdian ini berupa metode penyuluhan tatap muka, visitasi, pendampingan dan pengembangan alih teknologi rancang bangun SIABI. Setelah itu dilakukan pemantauan lapangan, pengumpulan data, analisis data dan pelaporan. Program kegiatan Introduksi SIABI ini dilakukan dengan tahap-tahap berikut: 1. Tahap sosialisasi persiapan, perizinan dan undangan. 2. Tahap pemberian materi SIABI secara tatap muka oleh empat orang narasumber. 3. Tahap praktek pembuatan kolam ikan teknik SIABI. 4. Tahap praktek penyemaian bibit aquaponik dan penebaran ikan lele. 5. Praktek pembuatan bangunan kandang bebek dan pemeliharaan anak bebek. 6. Tahap pemantauan aspek produksi dan peluang pemasaran hasil SIABI. Berdasar olah data diperoleh, tingkat pengetahuan anggota KPR Teratai Putih tentang SIABI sebelum diberi kegiatan rata-rata hanya sebesar 56.88 persen (kategori kurang). Setelah diberi materi naik menjadi 86.78 persen (sangat baik). Sedangkan, keterampilan anggota KPR Teratai Putih tentang teknik pembuatan sebelum pemberlakuan sebesar 58.52 persen (kurang). Namun setelah diberi pemberlakuan naik sebesar 88.82 persen (sangat baik).
Pemetaan Manajemen Rantai Pasok Kerupuk Udang di Kawasan Sungsang II Kabupaten Banyuasin Janna, Miftahul; Adriani, Dessy; Bidarti, Agustina
AGRICA Vol. 17 No. 1 (2024): June
Publisher : Agriculture Faculty of Flores University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37478/agr.v17i1.3431

Abstract

Sungsang II villages are the main shrimp-producing areas located in the waters of the Musi River Estuary and South Bangka, South Sumatra Province. Shrimp are processed into various products, and crackers are the superior product. It's just that as a superior local product, until now there has been no research regarding the supply chain for shrimp crackers. This research aimed to map the supply chain management of processed shrimp cracker products in Sungsang II Villages. The research was carried out using a survey method. Thirty participants made up the entire sample, and the sampling procedure employed was multistage sampling. Data analysis uses mathematical, tabulated, and descriptive methods. The research results show that shrimp cracker processing in the Sungsang area is a household-scale industry. The raw material for shrimp comes from breech waters, and the process of making crackers is traditionally done using human labor; drying still uses sunlight; and packaging is done simply with plastic. The price of shrimp raw materials ranges from IDR 15,000 to IDR 25,000 per kg, and processors can process 20 to 30 kg of shrimp raw materials per day. The selling price for shrimp crackers from retailers to consumers is IDR 50,000 per kg. The shrimp cracker supply chain involves fishermen as suppliers of shrimp raw materials, craftsmen who process shrimp into crackers, collecting traders, retailers, and consumers.
Analisis Korporasi Petani Berbasis Kawsan Di Desa Trimoharjo Kabupaten OKU Timur Harlina Safitri, Gita; Yamin, Muhammad; Bidarti, Agustina
AGRICA Vol. 17 No. 2 (2024): December
Publisher : Agriculture Faculty of Flores University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37478/agr.v17i2.4678

Abstract

Farmer corporations are something new in Indonesia's agricultural development process. PT Sembada Agro Lestari is a concrete manifestation of the KSPP-based corporation program in the East Ogan Komering Ulu district. The purpose of establishing a corporation is to facilitate the farming activities of fostered farmers, from providing inputs, tools, and rice seeds, buying and selling crops to processing agricultural products. Farmer corporations play a role in increasing production and meeting food needs which will impact productivity, income of fostered farmers, and the welfare of farmers in East OKU District itself. This study aims to determine the effect of the corporate approach on the productivity, income and exchange rate by analyzing differences in productivity, income, and exchange rate of farmers in Trimoharjo Village, East Ogan Komering Ulu Regency. The method used in this research is the survey method with 105 sample farmers as respondents. For sample withdrawal use proportionate stratified random sampling method. The results showed that the productivity of layer I farmers was higher than layer II farmers with a productivity difference of 1.252 kg for rice commodity and 756.94 kg for corn commodity. Furthermore, the income of layer I farmers is higher than layer II farmers with a difference of Rp13,165,826.16. Meanwhile, the farmer exchange rate (NTP) of layer I farmers is greater than layer II farmers because some layer II farmers do not store grain so farmers need to buy rice for consumption, and many layer II farmers don’t plant corn.
Integrating Supply Chain Management into Food Estate Models for Enhanced Food Security Bidarti, Agustina; Irwanto, Dedi
Agro Bali : Agricultural Journal Vol 8, No 3 (2025)
Publisher : Universitas Panji Sakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37637/ab.v8i3.2373

Abstract

This study analyzes the integration of supply chain management (SCM) within a food estate model on lowland swamp agroecosystems to strengthen national food security. A descriptive–analytical survey was conducted for eight months involving 60 farmers from three farmer groups in Muara Belida, South Sumatra. Performance was assessed using the SCOR v13.0 framework, value-added analysis (Hayami method), KPI weighting (ANP), and performance measurement (OMAX with Traffic Light System). Results show an overall SCM performance index of 7.892 (yellow category), with “Deliver” (8.280), “Make” (8.258), and “Return” (8.025) performing relatively well, while “Plan” (7.520) and “Source” (7.758) remain moderate. Policy and managerial implications highlight the need for farmer training, adoption of climate-resilient crop varieties, demand forecasting systems, and formal contractual partnerships to stabilize supply and reduce transaction costs. Findings further reveal that SCM integration enhances value addition at the farmer level and mitigates systemic risks, thereby contributing to food security by reducing logistics costs and building supply chain resilience. This research provides empirical evidence that incorporating SCM into food estate development constitutes a critical strategy for sustainable agro-industrial cluster management in lowland swamps and for achieving national food security.