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MOHAMMAD FURQAN, SKM., M.KM.
UNIVERSITAS MUHAMMADIYAH PROF.DR.HAMKA
Agriculture, Biological Sciences & Forestry Education Environmental Science Health Professions Immunology & microbiology Medicine & Pharmacology Nursing Public Health Veterinary Other

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Program “CERDIK” Meningkatkan Perilaku Pencegahan Hipertensi Pada Penderita Usia 45-54 Tahun Kamila, Adzkia Zahra; Vidyarini, Andra; Furqan, Mohammad
JURNAL RISET GIZI Vol 12, No 1 (2024): Mei 2024
Publisher : Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/jrg.v12i1.11044

Abstract

Background: In Indonesia, there is an increasing prevalence of hypertension in the 45-54 age group. This degenerative disease has a significant impact with high morbidity and mortality rates, and affects the quality of life of sufferers. Hypertension can increase the risk of developing cardiovascular disease, coronary heart disease, stroke, kidney damage and diabetes mellitus. The "CERDIK" programme which includes regular health check-ups, smoking cessation, physical activity, a balanced diet, adequate rest, and stress management are good measures to prevent and control high blood pressure.Objective: To determine the relationship between knowledge and "CERDIK" behaviour with hypertension in 45-54 years old at UPTD Puskesmas Jatisampurna, Bekasi city.Methods: This study used a cross-sectional study design with purposive sampling technique. The population in this study were hypertensive patients aged 45-54 years at the UPTD Puskesmas Jatisampurna, Bekasi city. The sample in this study totalled 66 respondents. Data were analysed using the chi square test. Results: The results showed that there was no significant relationship between CERDIK knowledge (P value = 0.300 0.05) and hypertension and there was a significant relationship between CERDIK behaviour (P value = 0.007 0.05) and hypertension.Conclusion: The study shows that there is an association between CERDIK behaviour and hypertension
Program “CERDIK” Meningkatkan Perilaku Pencegahan Hipertensi Pada Penderita Usia 45-54 Tahun Kamila, Adzkia Zahra; Vidyarini, Andra; Furqan, Mohammad
JURNAL RISET GIZI Vol 12, No 1 (2024): Mei 2024
Publisher : Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/jrg.v12i1.11044

Abstract

Background: In Indonesia, there is an increasing prevalence of hypertension in the 45-54 age group. This degenerative disease has a significant impact with high morbidity and mortality rates, and affects the quality of life of sufferers. Hypertension can increase the risk of developing cardiovascular disease, coronary heart disease, stroke, kidney damage and diabetes mellitus. The "CERDIK" programme which includes regular health check-ups, smoking cessation, physical activity, a balanced diet, adequate rest, and stress management are good measures to prevent and control high blood pressure.Objective: To determine the relationship between knowledge and "CERDIK" behaviour with hypertension in 45-54 years old at UPTD Puskesmas Jatisampurna, Bekasi city.Methods: This study used a cross-sectional study design with purposive sampling technique. The population in this study were hypertensive patients aged 45-54 years at the UPTD Puskesmas Jatisampurna, Bekasi city. The sample in this study totalled 66 respondents. Data were analysed using the chi square test. Results: The results showed that there was no significant relationship between CERDIK knowledge (P value = 0.300 0.05) and hypertension and there was a significant relationship between CERDIK behaviour (P value = 0.007 0.05) and hypertension.Conclusion: The study shows that there is an association between CERDIK behaviour and hypertension
Hubungan Pengetahuan Gizi, Asupan Energi Dan Kebiasaan Mengonsumsi Jajan Dengan Status Gizi Pada Siswa Di SDN Ciracas 15 Pagi Romadhika Alwi, Reza; Furqan, Mohammad; Faridi, Ahmad
Jurnal Pustaka Padi (Pusat Akses Kajian Pangan dan Gizi) Vol 4 No 1, April (2025): Jurnal Pustaka PADI (Pusat Kajian Pangan dan Gizi
Publisher : Pustaka Galeri Mandiri

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Masa usia sekolah adalah masa tumbuh kembang anak menuju masa remaja sehingga rentan terkena gangguan gizi. Menurut World Health Organization (WHO) anak usia sekolah adalah anak yang memasuki usia 7-15 tahun. Salah satu karakteristik anak sekolah dasar yaitu memiliki kebiasaan dalam memilih makanan yang mengandung tinggi kalori berlemak dan minuman berkalori. Hal tersebut dapat menyebabkan meningkatnya Indeks Massa Tubuh (IMT) sehingga mempengaruhi status gizi anak. Tujuan penelitian ini untuk mengetahui hubungan pengetahuan gizi, asupan energi dan kebiasaan menonsumsi jajan di sekokah dengan status gizi pada anak usia 10-12 tahun di SDN Ciracas 15 Pagi. Metode penelitian ini menggunakan kuantitaif dengan desain studi cross sectional, dengan variabel independen dan dependen. Variabel independen yaitu terdiri dari pengetahuan gizi, asupan energi dan kebiasaan mengonsumsi jajan dan variabel dependen adalah status gizi. Teknik pengambilan sampel menggunakan Purposive Sampling dengan sampel sebanyak 121 siswa yang usia 10-12 tahun yang bersekolah di SDN Ciracas 15 Pagi yang memenuhi kriteria inklusi. Analisis statistik yang digunakan pada penelitian ini adalah uji Statistik Chi Square dengan membagikan form pengetahuan mengenai pengetahuan gizi dan melakukan wawancara food recall 2 x 24 jam untuk asupan energi, form FFQ terkait kebiasaan jajan. Hasil penelitian menunjukkan bahwa tidak terdapat hubungan antara pengetahuan gizi dan asupan energi terhadap status gizi (p value =0,746) dan terdapat hubungan antara kebiasaan mengonsumsi jajan dengan status gizi (p value = 0,002). Kata Kunci : Asupan Energi, Konsumsi Jajan, Pengetahuan Gizi, Status Gizi
Pengaruh Pemberian Edukasi Video Gizi Seimbang terhadap Preferensi Makanan pada Remaja Awal di SMP Widya Manggala Jakarta Timur Erlangga, Yudha Putra; Faridi, Ahmad; Furqan, Mohammad
Jurnal Kesehatan Indonesia Vol 15 No 3 (2025): Juli 2025
Publisher : HB PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33657/jurkessia.v15i03.1073

Abstract

Watching mukbang videos has become a popular habit nowadays, especially among teenagers and adults. This trend is supported by the ease of internet access and the wide variety of mukbang videos available on social media, attracting many fans, particularly college students. The presentation of food and the act of eating in mukbang videos provide visual stimuli that can influence viewers' food choices. The presentation of food and the act of eating in mukbang videos provide visual stimuli that can influence viewers' food choices. This study aims to analyze the effect of providing education through balanced nutrition mukbang videos on food preferences among early adolescents. The research employs a quantitative method with a quasi-experimental pre-post test design. Sampling was conducted using a random sampling method. The sample consisted of 36 early adolescents. The educational media used was a balanced nutrition educational video created by the researchers. The statistical test employed in this study was the Paired T-Test test. The results of the study showed that, prior to the education intervention, 67.5% of adolescents had a preference for unbalanced nutrition, while 32.5% preferred balanced nutrition, based on the score category. After the education intervention, 27.5% of adolescents still preferred unbalanced nutrition, whereas 72.5% preferred balanced nutrition. Bivariate analysis indicated that there was a significant effect of the balanced nutrition video education on food preferences (p = 0.00).
tive Epidemiological Study of TB Occurrence In Matraman District Health Center Post Covid-19 Pandemic Faridi, Ahmad; birwin, Alib; Furqan, Mohammad; Maryusman, Taufik; Setyawan, Arif
Jurnal Aisyah : Jurnal Ilmu Kesehatan Vol 8, No 3: September 2023
Publisher : Universitas Aisyah Pringsewu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30604/jika.v8i3.2015

Abstract

Objective :Tuberculosis (TB) is caused by Mycobacterium tuberculosis bacteria and is transmitted through coughing, sneezing, talking, or spitting. TB cases are more common in men than women and are higher in areas with poor living conditions and low socio-economic status. In 2018, East Java had 56,445 TB cases, with 31,211 cases in men and 25,234 cases in women. Puskesmas Kecamatan Matraman had 630 suspected TB cases in 2020, with 108 confirmed cases and a low TB CDR achievement. Methods: This is a descriptive study aimed at describing the frequency distribution pattern of Tuberculosis (TB) occurrences according to the variables of person, place, and time using a cross-sectional/prevalence study design approach. The study sample consisted of 159 individuals who were Tuberculosis (TB) patients, and the sample was selected using purposive sampling that met the inclusion and exclusion criteria. Results : show the gender and age group of TB patients. The study found that the majority of TB patients at Puskesmas Kecamatan Matraman were male. The proportion of male TB patients ranged from 55.45% to 67.5%, along with other factors such as lifestyle and environment. Most TB patients were in the productive age group of 15-59 years, Conclusion:indicating the need for prevention and control efforts targeted at this group, such as improving knowledge and awareness of TB, promoting healthy lifestyles, and providing accessible and quality health services. Diagnosis of TB patients can be done through microscopic examination or culture.
Program “CERDIK” Meningkatkan Perilaku Pencegahan Hipertensi Pada Penderita Usia 45-54 Tahun Kamila, Adzkia Zahra; Vidyarini, Andra; Furqan, Mohammad
JURNAL RISET GIZI Vol. 12 No. 1 (2024): Mei 2024
Publisher : Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/jrg.v12i1.11044

Abstract

Background: In Indonesia, there is an increasing prevalence of hypertension in the 45-54 age group. This degenerative disease has a significant impact with high morbidity and mortality rates, and affects the quality of life of sufferers. Hypertension can increase the risk of developing cardiovascular disease, coronary heart disease, stroke, kidney damage and diabetes mellitus. The "CERDIK" programme which includes regular health check-ups, smoking cessation, physical activity, a balanced diet, adequate rest, and stress management are good measures to prevent and control high blood pressure.Objective: To determine the relationship between knowledge and "CERDIK" behaviour with hypertension in 45-54 years old at UPTD Puskesmas Jatisampurna, Bekasi city.Methods: This study used a cross-sectional study design with purposive sampling technique. The population in this study were hypertensive patients aged 45-54 years at the UPTD Puskesmas Jatisampurna, Bekasi city. The sample in this study totalled 66 respondents. Data were analysed using the chi square test. Results: The results showed that there was no significant relationship between CERDIK knowledge (P value = 0.300 > 0.05) and hypertension and there was a significant relationship between CERDIK behaviour (P value = 0.007 < 0.05) and hypertension.Conclusion: The study shows that there is an association between CERDIK behaviour and hypertension
Program “CERDIK” Meningkatkan Perilaku Pencegahan Hipertensi Pada Penderita Usia 45-54 Tahun Kamila, Adzkia Zahra; Vidyarini, Andra; Furqan, Mohammad
JURNAL RISET GIZI Vol. 12 No. 1 (2024): Mei 2024
Publisher : Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/jrg.v12i1.11044

Abstract

Background: In Indonesia, there is an increasing prevalence of hypertension in the 45-54 age group. This degenerative disease has a significant impact with high morbidity and mortality rates, and affects the quality of life of sufferers. Hypertension can increase the risk of developing cardiovascular disease, coronary heart disease, stroke, kidney damage and diabetes mellitus. The "CERDIK" programme which includes regular health check-ups, smoking cessation, physical activity, a balanced diet, adequate rest, and stress management are good measures to prevent and control high blood pressure.Objective: To determine the relationship between knowledge and "CERDIK" behaviour with hypertension in 45-54 years old at UPTD Puskesmas Jatisampurna, Bekasi city.Methods: This study used a cross-sectional study design with purposive sampling technique. The population in this study were hypertensive patients aged 45-54 years at the UPTD Puskesmas Jatisampurna, Bekasi city. The sample in this study totalled 66 respondents. Data were analysed using the chi square test. Results: The results showed that there was no significant relationship between CERDIK knowledge (P value = 0.300 > 0.05) and hypertension and there was a significant relationship between CERDIK behaviour (P value = 0.007 < 0.05) and hypertension.Conclusion: The study shows that there is an association between CERDIK behaviour and hypertension
Program “CERDIK” Meningkatkan Perilaku Pencegahan Hipertensi Pada Penderita Usia 45-54 Tahun Kamila, Adzkia Zahra; Vidyarini, Andra; Furqan, Mohammad
JURNAL RISET GIZI Vol. 12 No. 1 (2024): Mei 2024
Publisher : Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/jrg.v12i1.11044

Abstract

Background: In Indonesia, there is an increasing prevalence of hypertension in the 45-54 age group. This degenerative disease has a significant impact with high morbidity and mortality rates, and affects the quality of life of sufferers. Hypertension can increase the risk of developing cardiovascular disease, coronary heart disease, stroke, kidney damage and diabetes mellitus. The "CERDIK" programme which includes regular health check-ups, smoking cessation, physical activity, a balanced diet, adequate rest, and stress management are good measures to prevent and control high blood pressure.Objective: To determine the relationship between knowledge and "CERDIK" behaviour with hypertension in 45-54 years old at UPTD Puskesmas Jatisampurna, Bekasi city.Methods: This study used a cross-sectional study design with purposive sampling technique. The population in this study were hypertensive patients aged 45-54 years at the UPTD Puskesmas Jatisampurna, Bekasi city. The sample in this study totalled 66 respondents. Data were analysed using the chi square test. Results: The results showed that there was no significant relationship between CERDIK knowledge (P value = 0.300 > 0.05) and hypertension and there was a significant relationship between CERDIK behaviour (P value = 0.007 < 0.05) and hypertension.Conclusion: The study shows that there is an association between CERDIK behaviour and hypertension
Determinasi Status Yodium Ibu Hamil Berdasarkan Karakteristik Sosial, Pengetahuan Gizi, Perilaku Konsumsi, dan Kadar Garam Beryodium Faridi, Ahmad; Sudarsono, I Made Rai; Furqan, Mohammad; Barokah, Falah Indriawati
JGK: Jurnal Gizi dan Kesehatan Vol 5 No 2 (2025): Jurnal Gizi dan Kesehatan
Publisher : Jurusan Gizi, Poltekkes Kemenkes Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36086/jgk.v5i2.3410

Abstract

Defisiensi iodium pada ibu hamil merupakan masalah kesehatan masyarakat yang berdampak serius terhadap perkembangan janin, termasuk risiko gangguan pertumbuhan, hipotiroidisme, serta penurunan fungsi kognitif anak. Penelitian ini bertujuan menganalisis determinan status iodium pada ibu hamil berdasarkan karakteristik sosial, pengetahuan gizi, perilaku konsumsi, dan kadar iodium garam rumah tangga. Desain penelitian adalah analitik observasional dengan pendekatan cross-sectional, melibatkan 132 ibu hamil di Kabupaten Sukabumi pada Mei–Agustus 2025. Status iodium diukur melalui konsentrasi iodium urin (UIC), sedangkan kadar iodium garam diuji dengan rapid test kit. Analisis menggunakan uji chi-square dan regresi logistik ganda. Hasil penelitian menunjukkan bahwa 41,7% ibu hamil mengalami defisiensi iodium. Analisis bivariat menemukan hubungan signifikan antara status iodium dengan pendidikan (p=0,021), pengetahuan gizi (p=0,004), perilaku konsumsi garam beryodium (p=0,008), dan kadar iodium garam rumah tangga (p=0,001). Analisis multivariat menunjukkan bahwa faktor dominan adalah kadar iodium garam (OR=3,42; 95% CI: 1,65–7,10) dan pengetahuan gizi (OR=2,58; 95% CI: 1,20–5,56). Simpulan, kualitas garam rumah tangga dan literasi gizi merupakan faktor kunci dalam pencegahan defisiensi iodium pada ibu hamil. Intervensi perlu difokuskan pada pengawasan mutu garam serta edukasi gizi yang terarah untuk memastikan kecukupan iodium selama kehamilan.
Analisis Determinan Pengetahuan Ibu, Pola Asuh, dan Pola Makan terhadap Status Gizi Anak Usia 6-59 Bulan Sudarsono, I Made Rai; Faridi, Ahmad; Furqan, Mohammad; Octavia, Alfonsa Reni; Barokah, Falah Indriawati
Jurnal Kesehatan Masyarakat Mulawarman (JKMM) Vol.7 No.2 (2025) : Jurnal Kesehatan Masyarakat Mulawarman (JKMM)
Publisher : Mulawarman University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30872/jkmm.v7i2.24109

Abstract

Masalah gizi pada anak usia dini di Indonesia masih menjadi isu kesehatan utama yang berdampak terhadap kualitas sumber daya manusia. Periode 1000 Hari Pertama Kehidupan (HPK) hingga usia prasekolah merupakan masa kritis pertumbuhan, di mana pengetahuan ibu, pola asuh, dan pola makan anak berperan penting dalam menentukan status gizi.  Tujuan penelitian ini adalah menganalisis determinan pengetahuan ibu tentang 1000 HPK, pola asuh, dan pola makan terhadap status gizi anak usia 6–59 bulan di Kabupaten Lebak, Banten. Penelitian cross-sectional dilakukan pada 103 anak usia 6–59 bulan (bayi n=47; prasekolah n=56). Data dikumpulkan menggunakan kuesioner dan FFQ, dianalisis dengan uji Chi-square (p<0,05).  Sebagian besar anak mengalami gizi kurang (59,2%), dengan 78,2% ibu berpengetahuan rendah tentang 1000 HPK. Ditemukan hubungan signifikan antara pengetahuan ibu (p=0,022; PR=1,94), pola asuh (p=0,001; PR=2,11), dan pola makan (p=0,001; PR=2,37) dengan status gizi anak.  Kesimpulan: Pengetahuan ibu, pola asuh, dan pola makan merupakan determinan penting status gizi anak usia 6–59 bulan. Penguatan edukasi gizi keluarga dan promosi pola asuh responsif penting untuk percepatan penurunan stunting di tingkat rumah tangga.
Co-Authors Arif Setyawan Birwin, Alib Erlangga, Yudha Putra Falah Indriawati Barokah, Falah Indriawati Faridi, Ahmad Huwaida, Annisa Fairuz Kamila, Adzkia Zahra Octavia, Alfonsa Reni Romadhika Alwi, Reza Sudarsono, I Made Rai Taufik Maryusman Vidyarini, Andra